Langdale Vineyard in Selwyn Menu

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Soup of the day $12.00
- With home-made bread
Manti – turkish pastries $16.00
- With spiced lamb and feta served with yoghurt and mint sauce
Chermoula marinated pan $19.00
- Fried prawns on a tomato and coriander salad
Mushroom and herb ragout $18.00
- On grainy bread toast
Bowl of chips $7.00

Greek salad $24.00
- With quinoa and polenta chips
Chermoula chicken salad $29.00
- With cashew, cherry tomato and feta
Steak and chips $34.00
- Ribeye steak with chips and chimmichurri sauce
Tara’s special $33.00
- Hot smoked akaroa salmon fillet served with chermoula marinated prawns on a tomato and coriander salad
Ham steak $28.00
- With glazed pineapple slices served with chips and a side salad
Please inform us of any allergies or dietary restrictions you may have as we will be happy to accommadate such.

Mediterranean mezze platter $50.00
- A selection of dips, spreads, cold meats, cheeses and other treat (serves 2)
Cheese platter $40.00
- Cheese selection with crackers home-made chutney and fresh fruits (serves 2)
Bread and dips platter $12.00

served on Saturdays and Sundays only
Bacon,avocado and tomato on toast $16.00
-add a soft poached free-range egg $1.00
Scrambled free-range eggs on toast $19.00
- With akaroa salmon and smoked paprika and pumpkin chutney

most fillings are available
A sandwich of your childs choice $7.00
- Served with fresh fruit
Chicken and chips $9.00
- Crumbed chicken ,beer battered fries and salad
Fish and chips $9.00
- Crumbed fish, beer battered fries and salad
Ice- cream $7.50
- With chocolate or caramel sauce

Vanilla ice cream $12.50
- With chocolate and toasted walnuts
Raspberry sorbet $12.50
- With fruit sauce
Crème brulee $12.50
Chocolate and almond cake (gf) $12.50
- With chocolate sauce and vanilla ice cream

Nearby Sample Menus

CHICKEN KEBABS $2.30
FISH $4.70
CHICKEN $5.00
CHOCOLATE DONUTS $2.10
PLAIN DONUTS $2.10
STEAK & ONION ROLLS $2.90
FISH BITES(3) $1.10
BLUFF OYSTER 1/2 DOZ $14.50

Pineapple rings $2.70
Spring rolls $2.80
Plain $5.90
Scallops $2.50
Hotdogs $2.90
Fish bites $1.20
Fish- battered $3.00
Chargrill chicken steaks $3.50

Pancakes with fresh fruit $7.70
- Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
-grilled bacon $17.00
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
-smoked salmon $19.00
Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.

Angus Ribeye $33.50
- 300g Angus ribeye cooked the way you like, served with potato rosti, streaky bacon & portobello mushroom, topped with a red wine jus
Apricot Brulee $12
- Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
Chicken nuggets & Hot Dogs $14
- Served with Fries and Tomato Sauce
Ginger Butter Scallops $16
- Juicy scallops cooked in a ginger butter sauce set above garlic infused baby spinach
Vegetarian Filo $18
- Roasted winter vegetables coated in a tomato & basil sauce encased in a filo pastry, served with a fresh garden salad
Apple Pie $12
- Warm apple pie, creme anglaise & ice cream
Chatham Island Blue Cod - Full size $35
- Two fillets of beer battered or grilled blue cod served with a fresh garden salad, Fries & tartare sauce
Italian Stuffed Pork $28
- Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction

Toast $7.00
until 11am
from 11am to 2pm
Toasted Panini $9.00
Classic Beef Burger $14.00
Muesli & Fruit Compote $17.00
BLAT $13.00
Porridge $10.00

Catch of the Day Fresh Fish on saffron papadelle pasta, with little neck clams, braised baby fennel and a tomato bisque. $33
The Melton Platter – an antipasti platter of a selection of cured meats, whisky smoked salmon, duck rillette, and accompanied with kasundi, marinated olives, baby beets, grilled vegetables, cheese.. $39
Melton Estate Sauvignon Blanc 2012 Flavours of tropical fruits are underpinned by citrus and ripe lemon. This wine is up front on the palate and has a luscious finish. $8/glass
Melton Estate Rosé 2011 $20
Lemon and Thyme Chicken Breast with fondant potato, carrot puree, new season asparagus and a bacon vinaigrette. $32
Canterbury Cheese Plate with fresh and poached fruits, spiced nuts homemade chutney, and served with bread and crackers $18
Short Espresso / Long Black $4
Melton Estate Pinot Gris 2011 A dry style with hints of pear and summer fruits. The palate has spice influences and a supple finish. $8/glass

Chicken nugget $0.90
Onion Ring $0.90
Corn Nugget doz $8.00
Battered Onion Sausage $2.70
Lemon Chicken $12.00/$15.00
Sliced Steak Fried noodles $10.50/$13.50
Chicken Kebabs $2.70
Combination Fried Rice $10.50/$13.50

Langdale Vineyard

Canterbury > Selwyn > Langdale Vineyard

Address

161 Langdales Road, RD 6, West Melton, West Melton, Canterbury, 7676, New Zealand

Phone

+64 3 342 6266

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM