Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction
Coconut Crusted Lamb $32
Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
Chatham Island Blue Cod - 1/2 size $24
One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
Ice cream sundae $12
Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
Chocolate Bavarois with Summer Love macerated berries, white chocolate crème fraîche. $15
Short Espresso / Long Black $4
Melton Estate Sparkling Riesling 2012 Ripe Riesling provides crisp fruit flavours and a touch of Pinot Noir adds the distinctive pink colour. Summer Love has an exciting spritz and is the perfect.. $9/glass
Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32
Melton Estate Pinot Gris 2011 A dry style with hints of pear and summer fruits. The palate has spice influences and a supple finish. $8/glass
Fresh Homemade Focaccia with Dips with olive oil, roasted garlic, hummus and a pickled walnut spread. $12.50
Chai Latte $4
Passionfruit Crème Brûlée with an orange macaroon and mango sorbet. $14