Lifeboat Tavern and Restaurant in Lower Hutt City Menu

Lifeboat Tavern and Restaurant in Lower Hutt City has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Habitual Fix offers many options including Available until 10:30am and Toasted Filled Bagels. The Balti House includes a wide range like Garlic Cheese Naan or Pickle/Mango Chutney. Served daily and Midday to 3pm from . Capitol offers Cuckoo Cafe and Parmesan + chilli.

Nearby Sample Menus

Buzz Cafe and Restaurant (sample menu)
  • Buzz harley hog $30.00
    • Rolled pork & vegas with chunky potatoes & buzz slaw
  • Bangers & mash $18.00
    • Gourmet sausages on mash with onion gravy
  • Halloumi & avocado $16.50
    • With fresh sald greens
  • Halloumi & avocado $16.50
    • With fresh salad greens
  • Chicken & mushroom pasta $21.50
    • Fetuccine, peppers with a creamy sauce
  • Lambs fry & bacon $17.00
    • On mash with mustard jus
  • Vege burger $18.50
    • Buzz chick pea pattie & salad greens
  • -Chips & gravy $12.00
Marina Fisheries (sample menu)
  • Banana Fritter $1.80
  • Deal A $10.50
    • Fish, Sausage, Chips & 600ml
  • Steak Roll $2.30
  • Mussel $0.90
  • Bacon Burger $4.60
  • Chicken Nugget $0.90
  • Meal Deal 4
    • 2 Fish, 2 Sausages, Curry Roll 2 Potato Fritters, 1 Scoop of Chips
  • Meal Deal 1
    • 2 Fish, 2 Crabsticks, Meat Pattie,2 Potato Fritters, 1 Scoop of Chips
A1 Roast (sample menu)
  • Thigh $3.70
  • Garlic Bread $2.50
  • Chips & Gravy $4.50
  • Pork $11.00
  • Takeaway container $0.50
  • Lamb $14.00
  • Chicken $7.00
  • vegetarian
Blue Oyster Seafoods (sample menu)
  • Set Menu 3 $49.00
    • Sweet & Sour Pork, Combination Egg Fu Young, Chicken Cashew Nut, Beef Chow Mein, Vegetable Fried Rice (for 4-5 people)
  • Seafood Fried Kuai Teow $12.50
    • Thick rice noodles with seafood and fresh veggies in dark soy sauce and mild chilli sauce
  • Roast Pork / Chicken / Beef $10.50
  • Mongolian Beef $10.00
    • Thin rice noodles with beef and fresh veggies in a mongolian sauce
  • Vegetarian Noodle Soup $9.00
  • 1/4 Chicken
  • Mushroom / Egg $2.00
  • Meat Patty Homemade $2.20
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
Samos Seafood (sample menu)
  • Steak $3.60
  • pineapple Fritter $1.20
  • Chicken $4.00
  • Chicken Nuggets $0.60
  • Cheese $3.40
  • Wedges or Chips with Bacon and Cheese $8.00
  • Mars Bar $2.50
  • Bacon $4.00
Curry Time; (sample menu)
  • Lamb Rogan Josh
    • tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
  • Maharaja Chicken
    • creamy boneless chicken cooked in onion and tomato gravy
  • (all served with rice)
  • Balti Chicken
    • boneless pieces of chicken cooked with onion tomato and capsicum
  • Chicken Tikka Masala
    • tandoori roasted chicken cooked in tomato and onion sauce with capsicum
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • Seekh Kebab $7.50
    • Minced lamb mixed with spices and roasted on skewers in the tandoori oven
  • Tandoori Chicken $9.50/$18.00
    • marinated in yogurt sauce and cooked in tandoori oven
Spices Eastbourne (sample menu)
  • MASALA PAPPADOM $2.50
    • crispy lentil based pancake topped with onions tomatoes & kachumber salad & sprinkled with chaat masala
  • FISH TIKKA $9.00
    • boneless fish pieces marinated in herbs & spices cooked in clay oven & served with mint sauce
  • LAMB MADRAS $16.00
    • a spicy South Indian style Indian curry prepared with coconut cream & grated coconut
  • MANGO KULFI $5.00
  • CHOCOLATE DELIGHT $7.00
  • ROGAN JOSH $16.00
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri Curry
  • MIXED PLATTER FOR TWO $18.00
    • a combination of two pieces of samosa paneer pakora sheek kebab & murgh tikka on a sizzling platter
  • ROASTED PAPPADOM $1.00
    • crispy lentil based pancake with a taste of black pepper & sprinkled with chaat masala
You Kee Chinese Takeaway (sample menu)
  • Spring Roll $2.20
  • Hawaiian $3.50
  • Coleslaw large $5.00
  • Combination $11.00
  • Quarter Chicken $4.20
  • Squid Rings $0.80
  • Battered Pork $12.50
  • Bluff Oyster $2.60
Shanghai Kitchen (sample menu)
  • Braised Pork Hock in Chef's special sauce $19.50
    • slow cooked pork hock in a rich soy flavored sauce with boiled spinach-our most popular dish
  • Orange Chicken $17.50
    • batter coated chicken strips stir-fried with onion carrots and orange zest
  • Shanghai xiao long bao $8.00
    • Steamed famous mini Shanghai pork buns served with ginger and Zhen Jiang vinegar >>
  • Hot & Spicy Chicken Wings $18.00
    • stir fried chicken wings in original or spicy sauce with potatoes and lotus root in hot pot
  • Pork Hock Jelly cold $7.00
    • chilled pork hock and juice served with Zhenjiang vinegar
  • Shanghai Duck-our specialty $10.50
    • braised duck in dark soy sauce and five spice powder
  • Beef with cashew nuts $19.50
    • stir fried beef with fresh vegetables and cashew nuts
  • Crispy Prawn Rolls $8.80
    • deep fried whole prawns wrapped in pastry served with thousand-Island sauce
Piranha (sample menu)
  • Steak in Satay Sauce $10.00
  • Chicken with Ginger & Garlic $12.50
  • Chinese Sweet & Sour Pork $11.00
  • Egg $2.50
  • Sweet & Sour Fish on Rice $13.00
  • $6 Pack $6
    • 1 Battered Fish, 1 Spring Roll, 1 Potato Fritter, Chips
  • Roast Pork Curry $11.00
  • Roast Pork with Ginger & Garlic $12.50
The Station Sports Cafe Bar (sample menu)
  • Station Platter 5 Choices $25
    • Samosa, Fish Bites, Chicken Nuggets, Sausages, Squid Rings, Onion Rings, Spring Rolls or Crumbed Mushrooms
  • -3 choices $15
  • Toasted Sandwiches $7
    • Ham, Pineapple, Cheese, Onion, Bacon, Corn, Tomato, Egg or Mushrooms
  • L= Large / S= Small
  • -With Fries add $1
  • Fries L $8 / S $5
    • With gravy add $1
  • Wedges with sour cream $10
  • L= Large / S= Small
Shoreline Dairy and Tearooms (sample menu)
  • mushrooms
  • Bacon, eggs, and tomato on a Muffin $17.00
  • spag
  • Sausage Eggs and chips or hashbrowns $14.00
  • Poached Eggs and Grilled tomato on a muffin $14.00
  • Poached egg on ciabatta 3 eggs w basil or tomato pesto $10.00
  • tomatoes
  • Steak eggs and chips or hash browns w side salad $23.00
Elite Cake Shop (sample menu)
  • Corn Beef
  • Ham & Egg
  • Stuffed Sausages $2.70
  • Ham, Cheese & Tomato
  • Bacon & Egg
  • Ham Salad
  • Steak & Cheese
  • Savoury $1.50
Mr India Tandoori Restaurant (sample menu)
  • Kidney Masala $9.90
    • Tender NZ lamb kidneys prepared in North Indian Style
  • Peshwari Naan $6.00
    • Naan stuffed with dry fruits and coconut
  • Paneer Pakora $7.90
    • Slices of Cottage cheese coated with chickpea flour and spices and deep fried
  • Chicken / Lamb Curry $15.90
    • Traditional curry prepared in provincial style of Northern India
  • Onion Salad $4.00
  • Dum Aloo Kashmiri $14.00
    • Stuffed potatoes cooked with creamy cashew nut gravy and spices
  • Dal Makhani $13.00
    • Black lentils simmered overnight and finished with home made churned butter and cream
  • Goat Nawabi $17.90
    • Goat meat cooked with malai (cream)cashew nut sauce. Smooth in flavour and taste
Lifeboat Tavern and Restaurant

Lifeboat Tavern and Restaurant

location

Address

5 Oroua Street, Eastbourne, Eastbourne, Wellington, 5013, New Zealand

phone

Phone

045620007

email

Email

eastbourne@brewd.co.nz

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gastropub , International , Kiwi , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Digital Payments ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5 Oroua Street, Eastbourne, Eastbourne, Wellington, 5013, New Zealand
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