Address
269 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
Little India Bistro and Tandoor in Nelson City Menu
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Lunch- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides- Papadom $1.00
- Raita $3.50
- Mint Chutney $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Mango Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Onion Salad $3.50
Rice- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Nearby Sample Menus
- Chicken and Sweet Corn Soup $7.50
- Stir Fried Beef with Assorted Vegetables $12.00
- Sliced Pork with Oyster Sauce $12.00
- Stir Fried Tofu with Assorted Vegetables $12.50
- Stir Fried Rice with Assorted Vegetables $11.50
- Chicken Foo Young $12.50
- Combination Meat Foo Young $13.00 small $10.00
- Stir Fried Noodles with Assorted Vegetables & Curry $11.50
-
Bangers & Mash $16.00
- 2 sausages, creamy mash & gravy
-
Fish of the Day Priced daily
- Pan fried with lemon & pastry risotto with wilted spinach & a white wine & garlic sauce - or beer battered with salad & fries
- Chicken Strips & Salad $12.50
-
Marlborough Salmon $23.00
- Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
-
Pizza $12.50
- Choose from either chicken & cranberry or meat lovers
- Scallops & Prawns Selection $7.50
-
Pasta $9.00
- Please ask for today's special
- Garlic Bread $10.00
- Works Chicken $10.00
- Pineapple Ring $1.70
- Rig $4.20
- Chick Cordon Bleu $4.00
- Real Chicken $8.50
- Jam Wrap $2.60
- Hawaiian $8.00
- Scallops $1.80
- Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
- Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
- Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
- Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
- Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
- - With local bacon $18.70
- Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
- Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
-
Wedge salad $8.50
- Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
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Kids’ picnic basket $10.00
- Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
- -add smoked salmon or rare beef $6.50
-
Migas $19.50
- Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
- ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
- Stadtwurst sausage $6.50
- Toasted bagel with either cream cheese or jam and butter $6.50
- Muesli with fresh fruit and yoghurt $11.50
- Kidz Fish $2.00
- Choc Xplosion $3.80
- Asian Pack $7.20
- Fish $9.00
- Cheese $1.00
- Pork Wonton $0.80
- Gurnard $5.00
- Chicken $8.50
-
67. Strip Fried Noodle (Medium/Large) $11.50/$16
- with ginger and spring onion
- 91. Beef with Chili Sauce and vegetables $21
-
24. Pork Kung Po (Medium/Large) $14.50/$20
- Pork in Spicy Sauce with Cashew Nuts
-
1. Wonton with Sweet and Sour Sauce (Medium /Large) $8.50/$15.50
- ½ doz/1 doz
-
19. Beef Stir Fried (Medium/Large) $14.50/$20
- with vegetables and cashew nuts
-
60. Stir Fried Vegetables (Medium/Large) $12/$17
- with beancurd
-
Peking Duck $75
- 24 hours in advance
-
36. Steamed Chicken $20.50
- with ginger and spring onion
-
Seafood Chowder $15.50
- with sourdough
-
Eggs benedict $22.50/$19.50
- Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
-
Cauliflower & Blue Cheese $14.00
- w/ sourdough
-
Two Eggs on Toasted Sour dough $12.00
- any style
-
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
-
Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
- Houmous Plate w/ crunchy veges $10.00
-
Potato Rosti $16.00
- w/ fresh Salmon Fillet
- -With Bacon $15.50
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Beans on toast $10.00
-
Brunch Stack Vegetarian $16.50
- as above with mushrooms (omit bacon)
- -Served with manuka smoked bacon, sweet chilli, guacamole, sour cream and salad $20.00
- French bread pizza $10.00
- Kids Platter - cheese sandwich, fresh fruit, dried fruit, vege sticks, drink, jelly and ice-cream $12.00
-
Focaccia $16.50
- Tender roasted chicken bathed in a tasty house sauce, spooned onto home made focaccia bread, dressed with cranberry and accompanied with fresh garden salad
-
-Caesar Salad $19.00
- with garlic croutons, anchovies, crispy bacon on cos lettuce
- -Roasted vegetables, tomato pesto, cheese, feta and sour cream $16.50
- -Small $10.00
- Lamb
- -Large $13.00
- -For 1 $16.00
- Dessert - Baklava $4.50
- -Large $14.50
- Feta / Olives / Zaatar Bread $3.00
- Chicken Kebab
- Small hotdog on a stick / Hash Brown $1.60
-
Toi Toi Turkey $10.50
- Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
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Fresh fish of the day $4.00
- Gurnard, battered / steamed with lemon / panko crumbed
- Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
- Seasonal Garden Salad / Nutty Coleslaw $5.00
- 1 Scoop Kumara Chips $5.80
- -With Bacon $10.50
-
The Big Tahuna $10.50
- Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
-
Spinach Bacon & Egg Salad $14.50
- Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
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Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
-
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
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Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
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Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
-
Soup of the Day $9.5
- With Grilled bruschetta
-
Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce
-
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
-
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
-
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
-
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
-
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
- House Made Muesli with Berry Compote $14
-
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
-
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
-
Cheesecake $11.00
- Please ask about today's creation
-
Special Wedges $16.00
- With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
-
Roast Vegetable Frittata - (V) (GF) $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
-
150gm Rump Steak $20.00
- Cooked to your liking served with thick cut fries, salad & garlic butter
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Seafood Cocktail $12.00
- Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
-
Chicken Nachos - (V) option available $20.00
- Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
- Vegetarian (V)
-
Children’s sized Sundae $6.00
- Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
Little India Bistro and Tandoor
Phone
035391155
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , After-hours , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Group Meal , Seating , Free Wifi , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
269 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
- Nelson City Asian Menus
- Nelson City Gluten Free Menus
- Nelson City Indian Menus
- Nelson City Vegan Menus
- Nelson City Vegetarian Menus
- Nelson Region Asian Menus
- Nelson Region Gluten Free Menus
- Nelson Region Indian Menus
- Nelson Region Vegan Menus
- Nelson Region Vegetarian Menus