Little India Bistro and Tandoor in Nelson City Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Hong Yun Chinese Restaurant Takeaways (sample menu)
  • Yellow Beef Curry $12.00
  • Satay Chicken Kebabs (4) on Steamed Rice $10.00
  • Stir Fried Rice with Assorted Vegetables $11.50
  • Wonton Soup $7.50
  • Prawn Crackers (Box) $4.00
  • Chicken Foo Young $12.50
  • Shrimp Fried Rice $15.50 small $12.50
  • Fried Beef with Black Bean Sauce $12.00
Squires Pub and Cafe (sample menu)
  • Pork Belly $26.00
    • Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
  • Chef's soup of the day E $7.50 / M $10.00
    • Served with crusty bread
  • Hot Dogs & Chips $12.50
  • Fish of the Day $17.00
    • Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
  • Seafood Chowder E $10 / M $13.00
    • Served with crusty bread
  • Thai Chicken Curry & Rice $15.00
    • Served authentic & delicious
  • Open Porterhouse Steak Sandwich $16.00
    • On ciabatta with tasty tomato relish & fries
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
Polstead Rd Takeaways (sample menu)
  • Spinach Pattie $3.40
  • Works Chicken $10.00
  • Oysters $2.30
  • Jumbo Hotdog $3.10
  • Chicken Kebab $3.50
  • Sour Cream $2.60
  • Chicken Nuggets $1.00
  • Hedges $6.20
Deville (sample menu)
  • Kids’ picnic basket $10.00
    • Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
  • Fish taco salad with chili prawns, salsa verde and aioli $19.50
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • -add bacon $18.50
  • BLT on sourdough with ranch dressing $13.50
  • BBQ stadtwurst sausage, potato and mustard hash and poached egg $19.50
  • Seafood chowder with toasted sourdough $18.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
CJ's Atawhai Takeaways (sample menu)
  • Scoop Chips $4.00
  • Bacon $1.00
  • Bacon & Egg $9.00
  • Pork Wonton $0.80
  • Spring $3.00
  • Seafood Pack $9.50
  • Salmon & Potato Cake $4.50
  • Squid Ring $1.00
New Asia Chinese Restaurant (sample menu)
  • 58. Fish Of The Day Deep Fried (Medium/Large) $13.50/$19.50
    • with sweet corn sauce
  • 99. Shredded Pork and vegetables $19.50
    • in spicy sauce
  • 43. Scallops Deep Fried (Medium/Large) $1650/$27
    • with sweet and soup sauce
  • 56. Fish of the Day Deep Fried (Medium/Large) $12.50/$19
    • with lemon or sour and sweet sauce
  • 100.Stir Fried Pork $19.50
    • with special sauce and vegetables
  • 108.Crayfish with Spring Onion and Ginger
  • 112.Hot Pot of Mix Seafood and Tofu $38
  • 3. Deep Fried Squid Rings (Medium/Large) $8.50/$15.50
    • ½ doz/1 doz
New Asia Chinese Cuisine Restaurant (sample menu)
  • -medium $13.50
  • -large $19.00
  • Fish of the day deep fried
    • With black bean sauce
  • Whitebait fu yong eggs $20.50
  • Beef in black bean sauce with vegetables
  • Beef brisket noodle soup
  • -large (1 doz) $15.50
  • •Pork
The Suter Park Cafe (sample menu)
  • Seafood Chowder $15.50
    • with sourdough
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Chicken Avocado Tart $14.50
Robert Harris Cafe (sample menu)
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
The Beach Cafe and Bar (sample menu)
  • -Chicken Caesar Salad $20.00
    • as above with chicken
  • Nibbles $4.00
    • small serve of olives, nuts or tortilla chips (per item)
  • -Caesar Salad $19.00
    • with garlic croutons, anchovies, crispy bacon on cos lettuce
  • Breads
  • Bangers and Mash $16.50
    • Fine old English sausages straddling creamed mashed potatoes and served with fried apple, onion and relish
  • Fried Eggs and Chips, Bread and Butter $11.50
  • Soup of The Day (see Specials Board) $10.00
  • Bacon with Scrambled Eggs $16.50
    • Manuka smoked dry cured bacon with grilled tomato and toasted sour dough
Falafel Gourmet (sample menu)
  • -Small $12.00
  • - For 2 $25.00
  • Chicken Kebab
  • Greek Salad $14.00
  • -Large $13.00
  • - For 2 $28.00
  • -For 1 $16.00
  • Pita Bread $1.50
Nayland Takeaways (sample menu)
  • Gurnard Fish Bite / Calamari Ring $1.00
  • -Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
  • -Small Pottle $0.50
  • Stewart Island Blue Cod $6.50
  • Toi Toi Turkey $10.50
    • Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
  • Potato Flip $1.00
  • 1/2 Scoop Seasoned Wedges $4.00
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
Yaza Cafe Bar and Venue (sample menu)
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
Cable Bay Cafe (sample menu)
  • House Made Muesli with Berry Compote $14
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
The Verdict Restaurant & Ale House (sample menu)
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Cajun Chicken Salad $22.50
    • Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Seafood Cocktail $12.00
    • Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
Little India Bistro and Tandoor

Little India Bistro and Tandoor

location

Address

269 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035391155

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
269 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
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