Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction
Crispy Fried Prawns with paprika aioli, smoked cherry tomatoes, avocado, and a citrus salad. $16.50
Chocolate Mud Cake with a sour cream ganache and chocolate wafers. $12.50
Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
Ginger Beer $4
Melton Estate Sparkling Riesling 2012 – 750ml $25
Tasting of Melton Estate Wines – taste 5 of our beautiful boutique wines. The amount will be redeemed with the purchase of 2 or more bottles via the cellar door. $8
Chai Latte $4
Passionfruit Crème Brûlée with an orange macaroon and mango sorbet. $14