Kiwi restaurant and takeaway menus in Lower Hutt

Parrot & Jigger Bar & Restaurant

Pizza, Steakhouse, Kiwi

501/499 Hutt Road, Lower Hutt, Wellington, 5010, New Zealand

The Whistle Stop TAB & Bar

Finger Food, Kiwi

499 Hutt Road, Wellington, 5010, New Zealand

Chapelli's

European, Italian, Kiwi

18 Laings Road, Lower Hutt, Wellington, Wellington, 5010, New Zealand

Chapelli's Sample Menu

Fish & Chips
Beer battered fish & chips with salad & tartare sauce
Commotion in the Ocean
Beer battered fish fillet with tartar sauce
$18.50
Hand cut fries
with bacon, cheese & sour cream
$12.00
Pigs in the Hen House
Grilled chicken breast with bacon, brie & basil pesto
$18.50
Margherita
fresh sliced tomatoes, basil pesto, tomato sauce, cheese
$12.00/$18.50

The Chill

European, Kiwi

180 High Street, Lower Hutt, Wellington, 5010, New Zealand

The Chill Sample Menu

Teriyaki Steak Salad
Teriyaki and Steak come together, served with a fresh garden salad
$18.00
Double Fillet $20.00
5 Ribs $20.00
300 grm $26.00
Garlic Prawn
Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
$17.00

Devon Sweets

Ice Cream, Coffee and Tea, Kiwi

140 Woburn Road, Woburn, Lower Hutt, Wellington, 5010, New Zealand

The Butcher And Brewer

Steak, Barbeque, Pub Food, Bar, Steakhouse, Kiwi

175 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

The Butcher And Brewer Sample Menu

Porkies Revenge
2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
$32.90
Smoked Pork Belly
Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
$31.90
Crispy potato skins
sprinkled with cheese, bacon, onions and chives, topped with sour cream
$12.90
Chef Paul's pork n leek bangers
exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
$22.90
Lunch Pork n leek Banger
handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
$12.90

Hardware Bar & Cafe

Kiwi

8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand

Hardware Bar & Cafe Sample Menu

BLT
bacon lettuce & tomato served on a toasted bun with fries
$14.00
GARLIC BREAD $4.50
FISH & CHIPS
fish goujons served with chunky fries
$10.00
MORROCAN SALAD
succulent chicken tenders, marinated in real Moroccan spices served with a mixed salad and drizzled chili sauce
$18.00
PLATTER TO SHARE
a selection of squid rings crab sticks, fish goujon, chicken nuggets, mini spring rolls, mini samosas prawn cutlets & seasoned wedges
$28.50

Speight's Ale House

Pub Food, Vegetarian, Gluten Free, Finger Food, Bar, International, Steakhouse, New Zealand, Kiwi

75-81 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Speight's Ale House Sample Menu

Speight's Pie
Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
$21.20
Moeraki Mussels
Green lipped mussels simmered to perfection in our homemade green curry sauce.
$17.50
Ale House Gravy $2.50
Musterer's Roast Lamb Cutlets
Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
$00.00
Gold Medal" Calamari
Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
$19.80/ $25.80

Brew'd Boulcott

Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi, Gastropub

High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand

Brew'd Boulcott Sample Menu

Fish of the Day
Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
$19.90
Tempura Battered Onion Rings
Hickory BBQ sauce
$4.00
Cobb Loaf
Chef’s selection of dips
$11.90
Fries
Malt vinegar aioli & tomato sauce
$5.00
Kumara Wedges
Malt vinegar aioli & tomato sauce
$5.00

Cobar

Seafood, European, Vegetarian, Gluten Free, New Zealand, Kiwi

612 Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand

Cobar Sample Menu

Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00
Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
Vegetable Spring Roll, Hoisin Sauce $9.00
SUMMER BERRY JELLY
meringues & vanilla ice cream
$9.00
DRUNKEN AFFOGATO
liqueur, vanilla ice cream, espresso
$16.00

Taylors On Jackson

European, Vegetarian, Contemporary, Gluten Free, Fusion, International, New Zealand, Kiwi

280-282 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Strike Entertainment Centre Restaurant

Finger Food, Pizza, Kiwi

399 Hutt Road, Alicetown, Wellington, Wellington, 5012, New Zealand

Strike Entertainment Centre Restaurant Sample Menu

Vegetarian
spinach marinated mushroom caramelized onion feta and mozzarella
$19.00
Lamb Wrap
lamb kofta lettuce carrot red onion hummus and coriander yogurt in a wheat flour wrap
$12.00
Lamb and Vegetable Hot Pot Pie
homemade pie topped with a puff pastry lid and served with wedges and salad
$18.50
Cheese Burger
Our own prime beet patty with lettuce, tomato, cheese, aioli and tomato relish
Asian Platter
A selection of spring rolls, samosas, prawn twisters, dim sims and wontons served with Asian dipping sauces
half$30/full$60

Champers Restaurant

Cafe Food, European, Kiwi

Champers Motor Inn, 6-10 Pharaohs Street, Lower Hutt, Wellington, 5010, New Zealand

Fitzroy Tavern

Finger Food, Kiwi

9 The Strand, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

Eddy's Bar

Finger Food, Kiwi

13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

Eddy's Bar Sample Menu

Beef burger also includes caramelised onion and cheese
Eddies Burger
your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
$16.00
Crumbed Chicken
with BBQ sauce and Roasted garlic aioli
$8.00
200gm $20.00

The Conservatory Restaurant, Quality Inn, Angusi

Finger Food, Kiwi

Waterloo Road, Wellington, Wellington, 5100, New Zealand

The Conservatory Restaurant, Quality Inn, Angusi Sample Menu

Venison leg steak
with kumara, shaved fennel, oranges, and cherry sauce
$34.90
Flat White $4.50
Hennessy Cognac $6.50
Creme brulee
with berry compote, ice cream, and biscotti
$14.90
Café Latte $4.50