Hardware Bar & Cafe in Lower Hutt Menu

BRUNCH MENU BRUNCH MENU
  • PLATTER TO SHARE $28.00
    • a selection of squid rings, crab sticks, fish goujon, chicken goujon, mini spring rolls, mini samosas prawn cutlets & seasonal wedges
  • BLT $14.00
    • bacon lettuce & tomato served on a toasted bun with fries
  • EGGS ON TOAST $8.00
    • eggs poached scrambled or fried(add bacon $4.00, add hash browns 43.00)
  • BIG BREAKFAST $16.00
    • eggs fried scrambled or poached on toast with sausage, bacon mushrooms hash browns
  • PIZZA $14.00
    • the hardware's own tasty pizza Vege Hawaiian or salami
  • OPEN STEAK SANDWICH $16.00
    • tasty 100g steak sliced and served with a green salad served on a focaccia bun
  • SOUP OF THE DAY $12.00
    • see the blackboard for today soup
  • FISH & CHIPS $10.00
    • fish goujons served with chunky fries
  • PRAWN TWISTER SALAD $12.00
  • HARDWARE LUNCH BURGER $16.50
  • TOASTED SANDWICH & CHIPS $8.00
ENTREES ENTREES
  • MINI SPRING ROLLS $7.50
    • with sweet chili sauce
  • GARLIC BREAD $4.50
  • SQUID RINGS $7.50
    • golden fried squid rings served with tartare sauce
  • SOUP OF THE DAY $8.00
    • see the blackboard
  • PRAWN TWISTERS $12.00
    • with sweet chili sauce
  • SHRIMP COKTAIL $8.50
MAIN MENU MAIN MENU
  • STEAK EGGS & CHIPS $19.00
    • 250g Angus beef sirloin grilled to your liking, topped with 2 fried eggs, onion rings served with chunky fries
  • FISH & CHIPS $16.00
    • tempura battered fish fillets with chunky fries and a garnish of hardware slaw & tartar sauce
  • SCHNITZEL $16.00
    • Crunchy pan-fried Schnitzel of the day. Crumbed in-House and served with House-Made Gravy. Chunky Fries and a garnish of Hardware Slaw.
  • HARDWARE BEEF BURGER $18.00
    • A Beef patty with our own special seasoning. topped with Bacon. Cheese. Tomato. Onion BBQ Sauce and served with Chunky Fries.
  • HARDWARE CHICKEN SCHNITZEL BURGER $18.00
    • chicken schnitzel, topped with bacon tomato onion BBQ sauce and served with Chunky fries
  • CHICKEN FETTUCCINI $18.00
    • chicken fettuccine with bacon and mushroom
  • HARDWARE PIZZA $14.00
    • the hardware's own tasty pizza(Vege, Hawaiian or salami)
  • SCOTCH FILLET STEAK $27.00
    • 250g prime Angus beef grilled to your liking and served with crushed new potatoes and seasonal vegetables of the day
  • ROAST VEGETABLE SALAD $16.00
    • seasonal vegetables served over baby spinach and topped with feta cheese
  • MORROCAN SALAD $18.00
    • succulent chicken tenders, marinated in real Moroccan spices served with a mixed salad and drizzled chili sauce
  • HARDWARE FISH CAKES $17.50
    • hardware fish cakes served on a bed of salad
  • FISH OF THE DAY POA
    • fresh fish grilled and topped with a lemon herb butter, served w crushed new potatoes & seasonal veges
  • CHICKEN WRAPPED IN BACON $22.50
    • breast of chicken wrapped in streaky bacon, baked & topped with creamy mushroom sauce, served w crushed new potatoes 7 seasonal Veges
  • VEGETARIAN CREPE $16.00
    • filled with spinach mushrooms & feta cheese, served with chunky fries
DESSERTS DESSERTS
  • CHOCOLATE BROWNIES $9.00
    • homemade chocolate brownies served w ice cream & whipped
  • TOFFEE CAKE $9.00
    • homemade toffee cake served w ice cream & whipped cream
  • SUNDAE SELECTIONS $9.00
    • your choice of chocolate passion fruits caramel on strawberry sundae w ice cream & whipped cream
  • MINI PAVALOVA $9.00
    • drizzled w strawberry coulis & whipped cream
KIDS MENU KIDS MENU
  • Mini Hot Dogs and Fries $6.80
  • chicken Nuggets and Fries $6.50
  • Mini Hawaiian Pizza $6.50
  • Mini Burgers $7.50
  • American Hotdog and Fries $6.00
  • Chicken Pasta $6.50
  • Ham and Cheese Sandwich & Chips $5.00
  • Fish Bites and Fries $6.50
KID'S DESSERTS KID'S DESSERTS
  • SUNDAE $4.00
    • a choice of chocolate caramel strawberry or passion fruit
BAR SNACKS BAR SNACKS
  • PLATTER TO SHARE $28.50
    • a selection of squid rings crab sticks, fish goujon, chicken nuggets, mini spring rolls, mini samosas prawn cutlets & seasoned wedges
  • BOWL OF CHIPS $5.00
  • PLAIN WEDGES WITH SOUR CREAM $8.00
  • GARLIC BREAD $4.50
  • MINI FISHERMAN'S BASKET $9.50
  • FISH GOUJONS & CHIPS $8.50
  • SMALL SUNDAE $4.00
    • a choice of chocolate caramel strawberry or passion fruit
  • MUFFINS $3.50
    • a choice of banana, blueberry or chocolate chip

Nearby Sample Menus

First Choice Restaurant (sample menu)
  • Hot & Sour Soup Small $4.00 Large $10.00
  • Beef in Black Bean Sauce $13.00
  • Fried Scallops (4) $7.00
  • Roasted Pork Fried Rice Small $6.00 Large $11.00
  • Roasted Pork Chow Mein $11.00
  • Salt and Pepper Chicken $8.00
  • Fried Rice Noodles with Beef Spring Onion $12.00
  • Lamb & Spring Onion in Soya Sauce $17.00
Brew'd Boulcott (sample menu)
  • Whittaker's Chocolate Mousse $9.90
    • Smashed hokey pokey
  • Panhead Beef Brisket $24.90
    • Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
  • Chicken Wings $13.90
    • Hickory sauce, buffalo sauce or blue cheese mayonnaise
  • Chicken Royale $21.90
    • Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
  • Waffle Chips $6.00
    • Malt vinegar aioli & tomato sauce
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Kumara Wedges $5.00
    • Malt vinegar aioli & tomato sauce
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
Anusha Indian Takeaway (sample menu)
  • CHICKEN KORMA $15.50
    • Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
  • DAAL FRY $12.00
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • GULAB JAMUN $4.00
    • Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • PLAIN NAAN $2.50
    • Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • PAPADOM $1.00
    • Lentil crackers.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
Little India (sample menu)
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Papadom $1.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Rizzo's Pizzeria & Kitchen (sample menu)
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Squid Ink Linguine $26.00
    • Garlic, Shrimp, Scallops & Cherry Tomatoes
  • Roast Lamb $21.00
    • Tomato, Feta & Onion
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Hawaiian $19.00
    • Roasted Pineapple & Bacon
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
Moby Dick's (sample menu)
  • Battered $ 2.80
  • Dim sim $ 1.00
  • Crumbed $ 3.20
  • Sweet chilli $ 2.00
  • Kumara chips $ 5.00
  • Chicken fritter $ 2.50
  • Prawn Twisber $ 1.50
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
Town and Country (sample menu)
  • PICNIC BOX $33.90
    • 15 pcs of chicken
  • FISH & CHIPS $8.50
  • FAMILY FEAST $39.00
    • 12 pieces of chicken, large chips 1.2L drink large coleslaw & potato & gravy
  • MOROCCAN CHICKEN
  • SNACK BOX $5.90
    • 1 pcs chicken & chips
  • GOLDEN NUGGET SURPRISE COMBO $9.99
    • 6 chicken nuggets, 1 regular chips & 1 regular drink
  • GOLDEN NUGGETS SURPRISE $9.99
    • 6 nuggets, reg chips & reg Drink
  • SAUSAGE SPECIAL $10.50
    • 2 x sausages, 2 x eggs, 1 x chips, salad + 420 ml Coca Cola range
Mediterranean Food Warehouse (sample menu)
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Cheese Platter $16.90
    • A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Calabrese
    • Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
Good World (sample menu)
  • Braised Fish Pot $19.80
  • Braised Fried Bean Curd $19.80
  • half crispy chicken $18.50
  • Chilli Bean Curd (hot plate) $19.80
  • Egg Fried Rice $12.80
  • Crispy Fish in Soya Sauce
  • Steamed Stuffed Bean Curd $19.80
  • Scallops with Ginger and Spring Onions (hot plate) $25.00
Ichiban Teppanyaki (sample menu)
  • Seafood salad $8.00
    • japanese style seafood salad
  • Miso soup $3.00
    • soyabean soup
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • Shake $26.00
    • salmon fillet
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Ika $22.00
    • squid
  • Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
    • rice roll with roasted seaweed
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
Waiwhetu Seafood Fish and Chips (sample menu)
  • Prawn Cutlets each $1.00
  • BBQ pork $10.00
  • Fresh Oyster Bluff 1/2 Doz $16.50
  • Beef $10.00
  • 6 Fish 2 chips $19.90
  • Combination $11.00
  • Mushroom $2.50
  • Mushroom, tomatoes, pineapple $1.00
Taste of Raj (sample menu)
  • PAHARI KEBAB 6 PCS $13.90
    • boneless chicken pieces marinated with mint and tandoori masala cooked in the tandoori oven
  • CHICKEN PAR KEBAB 7 WINGS $7.00
  • TANDOORI CHICKEN $19.90
    • whole chiucken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /FULL
  • CHICKEN KOFTA CURRY $16.50
    • chicken minced balls in onion tomato gravy
  • CHICKEN PATIYALA $16.50
    • chief's special chicken
  • CHICKEN ACHARI KEBAB 6 PCS $13.90
    • boneless chicken marinated in Indian herbs and pickled spices then cooked in the tandoori oven
  • GARLIC NAAN $3.50
    • bread topped with garlic and baked in the tandoor
  • CHICKEN VINDALOO $16.50
    • boneless chicken and diced potato cooked in vindaloo sauce
Malaysian Cafe (sample menu)
  • Mee Kichup Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stirred With spring onions, fried onion, bean sprouts in thick soy sauce.
  • Ice Cream Sundae $8.00
  • Onion Roti Canai $6.50
  • Chicken Lemak $17.00
    • Chicken pieces cooked in coconut milk and fresh lemongrass.
  • Rojak $13.00
    • Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • Pappadom 5 pieces $3.00
  • Banana Roti $8.00
Wholly Bagels & Pizza (sample menu)
  • Served with a large bagel $9.50
  • Low fat plain $5.40
  • Honey walnut raisin $5.40
  • Chicken $9.20
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Garlic bagel bites $3.50
    • Bagel pieces with garlic butter
  • Garlic & herb $5.40
Grahamstown Bar & Diner (sample menu)
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
  • Calamari $19.50
    • Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
  • Sides $1.50
    • Sauces, ice cream, cream
  • 1/2 $30.00
  • 1/2 $30.00
  • 1 Shank $24.50
  • Crumbed garlic mushrooms with aioli
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
Hardware Bar & Cafe

Hardware Bar & Cafe

location

Address

8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand

phone

Phone

045635060

email

Email

None

clock

Opened hours

Monday: 2:00 – 11:00 PM, Tuesday: 2:00 – 11:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand
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