Main Turkish Kabab in Nelson City Menu

Main Turkish Kabab in Nelson City has no menu available, but can choose from many other options such as Warm Bread and Olives Supplejack olive oil and butter or Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus from The Orangerie. Nelson Suburban Club offers many options including Seafood Chowder & Garlic Bread and Beer battered Fish & Salad. Cafe Olive includes a wide range like Bruschetta Bread or Hummus. - House Smoked Salmon and Available from 11 am – 3pm Monday – Friday and 11.30am – 3pm Saturday, Sunday & Public Holidays from . barDelicious offers The Stables Restaurant & Tavern and Home Made Garlic Bread.

Nearby Sample Menus

  • Fried Beef with Oyster Sauce $12.00
  • Wontons $0.90
    • each
  • Vegetable Foo Young $11.50
  • Chinese Style Stir Fried Beef (sweet & sour) $13.00
  • Combination Meat Fried Rice $13.00
  • Sweet & Sour Chicken $11.50
  • Satay Chicken $12.00
  • Prawn Foo Young $14.50 small $11.50
  • King Beef Burger $22.00
    • Juicy meat patty with garden greens, melted cheese and smoked hickory sauce. Served with wedges
  • Gluten Free Toast is Available
  • Fish of the Day Priced daily
    • Pan fried with lemon & pastry risotto with wilted spinach & a white wine & garlic sauce - or beer battered with salad & fries
  • Eggs Benedict $17.00
    • With crispy bacon or salmon
  • Garlic Bread $10.00
  • Fresh Pasta $15.00
    • Please ask for today's variety
  • Chicken Burger & Chips $12.50
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Donut $2.30
  • Pineapple Ring $1.70
  • Real Chicken $8.50
  • Flounder Fillet $5.20
  • Choc Wrap $2.60
  • Crabsticks $2.00
  • Meat Pattie $3.10
  • Potato Flip $1.00
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
  • - With house-smoked salmon $16.70
  • Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
  • Toasted cornbread and salsa $6.50
  • BBQ stadtwurst sausage, potato and mustard hash and poached egg $19.50
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Smoked salmon $9.50
  • Fried buttermilk chicken $18.50
  • Grilled vegetable and halloumi $17.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • BBQ Stadtwurst sausage $17.50
  • Meat $3.00
  • Steak $8.50
  • Vege $7.50
  • Crab Stick $1.50
  • 1/2 Scoop Kumara $2.80
  • Flounder $4.30
  • Chicken Cordon-Bleu $3.50
  • Plain Sausage $2.40
  • 40. Beef in Oyster Sauce $23.50
    • with seasonal vegetables
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 113.Deep Fried Bean Curd $18
    • With Thai Chilli Sauce
  • 69. Singapore Rice Noodle (Medium/Large) $13.50/$18
    • with bbq pork, shrimps and egg in curry sauce
  • 41. Squid and Mussels $23.50
    • in satay sauce with vegetables
  • 15. Beef in Black Bean Sauce (Medium/Large) $12.50/$19
    • with Vegetables
  • 108.Crayfish with Spring Onion and Ginger
  • 47. Honey King Prawns $27
  • Mussels deep fried
    • With sweet and sour or lemon sauce
  • -large $17.00
  • 37. Steamed chicken $ 20.50
    • With garlic in sesame sauce
  • Stir fried king prawns $27.00
    • With cashew nuts. Carrots and onion in mild spicy sauce
  • -large $ 16.00
  • Shark fin and crab meat soup $9.5
  • New asian stir fried noodle
    • With seafood
  • Lamb with spring onion and ginger $26.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Scrambled Eggs with Toast $12.00
  • - Plain Salad $12.00
  • -Chicken Caesar Salad $20.00
    • as above with chicken
  • Chips $6.50
  • Wedges with Bacon or Cheese, Sweet Chilli and Sour Cream $12.00
  • Beef and Bean Burritos $17.00
    • Served with salad, cheese, sweet chilli and sour cream
  • The Works - Super $22.00
    • The works plus homemade hash brown
  • Breads
  • -Large $13.00
  • Falafel $1.30
  • - For 2 $27.00
  • Vegetarian Falafel
  • - For 2 $28.00
  • Hummus Platter
  • -For 1 $16.00
  • -For 1 $18.00
  • Mussel Pattie / Paua Pattie $3.00
  • NZ Organic Greenshell Mussel $1.20
  • Small hotdog on a stick / Hash Brown $1.60
  • Hotdog on a stick with sauce / Steak + Onion roll / Meat pattie $3.20
  • Broadgreen Vege $8.50
    • Spinach + pumpkin pattie, tomato relish + salad
  • Hotdog or battered sausage $3.10
  • Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
  • Blue Nose $5.50
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • House Made Muesli with Berry Compote $14
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Pasta of the Day - (V) option available $20.00
    • Refer to specials board
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Homemade Garlic Bread $8.00
    • Chunky slices of bread smothered in garlic & herb butter
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Roast Vegetable Frittata - (V) (GF) $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
  • Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
    • Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
Main Turkish Kabab

Main Turkish Kabab

location

Address

Main Car Park (Next To Library), Nelson Central, Nelson, Nelson, 7011, New Zealand

phone

Phone

035470440

clock

Opened hours

Monday 11:00-14:30, 16:30-21:30 Tuesday 11:00-14:30, 16:30-21:30 Wednesday 11:00-14:30, 16:30-21:30 Thursday 11:00-14:30, 16:30-21:30 Friday 11:00-14:30, 16:30-21:30 Saturday 11:00-14:30, 16:30-21:30 Sunday 15:30-21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Main Car Park (Next To Library), Nelson Central, Nelson, Nelson, 7011, New Zealand
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