Marcel Bakery in Nelson City Menu

Are you the owner? Manage this listing for free.

Marcel Bakery in Nelson City has no menu available, but can choose from many other options such as Homemade Garlic Bread or Chilli Cheese Bread from The Verdict Restaurant & Ale House. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. Three Rooms includes a wide range like New Zealand Cheese or Chips, Side Salad or Steamed Vegetables. Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) and Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) from . Morrison Street Cafe offers The Views Vegetarian Restaurant and Soup of the Day.

Nearby Sample Menus

Yellow Pork Curry $12.00
Prawn Foo Young $14.50 small $11.50
Crispy Chicken $12.00
- seasoned half chicken
Combination Meat Fried Rice $13.00
Stir Fried Rice with Assorted Vegetables $11.50
Chicken Foo Young $12.50
Stir Fried Beef with Black Pepper $13.00
Curry Chicken $12.00

Fish of the Day Priced daily
- Pan fried with lemon & pastry risotto with wilted spinach & a white wine & garlic sauce - or beer battered with salad & fries
Garlic Bread $10.00
*12 years and under
Lambs Fry & Smokey Bacon $14.00
- With veggie smash & fresh garden salad
Marlborough Salmon $23.00
- Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
Chef's soup of the day E $7.50 / M $10.00
- Served with crusty bread
Chicken Burger & Chips $12.50
Chicken Green Curry E $18 / M $23
- Served with rice

Spinach Pattie $3.40
Sour Cream $2.60
Oysters $2.30
Fish of the Day $4.00
Cheese $7.50
Rig $4.20
Potato Flip $1.00
Chicken Kebab $3.50

AVAILABLE UNTIL 2:30 PM -
Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
Apricot & Sultana Muesli Bar A healthy soft bar filled with our own toasted muesli, apricots and sultanas $4.90
Cake of the Day Check with your waitperson for today’s option $5.80
Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50

Blue Cod $8.20
Mini Hotdog $0.90
Steak $8.50
Salmon & Potato Cake $4.50
Salmon & Potato $9.00
Pineapple Ring $1.50
Mini Blue Cod $2.20
Cinnamon Donut $2.20

106.Spicy Fish with Pickled Vegetables $28.50
27. Crispy Pork Spare Ribs (Deep Fried) $21
19. Beef Stir Fried (Medium/Large) $14.50/$20
- with vegetables and cashew nuts
83. Spicy Beef Noodle Soup (Medium/Large) $12.50/$17
97. Venison with Spring Onion and Ginger $28
38. Chicken in Satay Sauce $23.50
41. Squid and Mussels $23.50
- in satay sauce with vegetables
26. Beijing Pork Spare Ribs $21

Chicken in curry sauce with vegetables
-medium $12.50
beef kebabs in satay sauce $19.50
•Noodle soup
-medium $16.50
-large $20.00
-medium $ 12.50
Fish of the day deep fried
- With sweet corn sauce

Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
Spinach Crepe $9.50
- w/ smoked ham & cheese
Mozzarella, Basil & Tomato Tart $13.50
The Suter Nourish Bowl $18.50
- Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
Creamy Masala Mushrooms $14.50
- w/ toasted sourdough
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
Two Eggs on Toasted Sour dough $12.00
- any style
Moroccan Lamb & Spinach Pie $10.50

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Beach Bag - full of goodies $10.00
-Gourmet Beef Burger $15.50
Beans on toast $10.00
- Fish with tartare sauce $14.50
Frittata with Salad $12.00
Bangers and Mash $16.50
- Fine old English sausages straddling creamed mashed potatoes and served with fried apple, onion and relish
Tapas Plate $14.00
- with - Olives, Nuts, Tortilla Chips, Feta Cheese, Pickles
French bread pizza $10.00

-Small $12.00
-Large $13.50
Chicken
Feta / Olives / Zaatar Bread $3.00
- For 2 $28.00
-For 1 $18.00
Dessert - Baklava $4.50
-For 1 $18.00

Victory Venison $10.50
- Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
Pineapple Ring $1.60
Hotdog on a stick with sauce / Steak + Onion roll / Meat pattie $3.20
Double Chocolate Donut / Jam Wrap $2.50
Stewart Island Blue Cod $6.50
-Pottle $4.90
Fifeshire Fish $8.50
- Fish of the day (grilled/battered), tartare sauce + salad
●Tomato, Garlic Aioli, Sweet Chilli, Tartare

Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
Yaza Vege Nachos $12.50
- Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
Soup of the Day $9.5
- With Grilled bruschetta
Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.

Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
House Made Muesli with Berry Compote $14

Chicken Nachos - (V) option available $20.00
- Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
Chilli Cheese Bread $8.00
- Oven baked bread with swet chilli sauce & grilled cheese
Fish of the day POA
- Ask for today’s variety - fresh from the ocean
-Surf ‘n´ Turf it for extra $8.00
Chocolate Kahlua Cake $11.00
- A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
Cajun Chicken Salad $22.50
- Cajun dusted chicken breast, spring onion & capsicum topped with crispy noodles & chilli, lime & ginger dressing
Caesar Salad - (GF) option available $22.50
- Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
Parmy Chicken Sandwich $20.00
- Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella