International Marlborough Region Restaurants and Takeaway Menus

Marlborough Region
shops

Marlborough Region International

Marlborough Region's most popular International restaurants, cafes and takeaway menus such as Dodson Street Beer Garden, Saint Clair Vineyard Kitchen, Herzog Winery Bistro, The Vintners Room or The Foredeck Restaurant are found below. You can choose from many menu its like gluten-free available, fish bites, fries, platter of bread and dip, trio of sorbet, house baked bread, trio of new zealand and european cheeses, homemade sourdough & dark rye bread with mvh extra virgin olive oil and hazelnut dukkha, garden vegetables or green side salad with toasted seeds, nelson scallops, pea, black pudding and egg, black forrest gateau: chocolate, cherries and cream.

Dodson Street Beer Garden
Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • Fish bites, fries $ 9.50
  • Please add for any additions $2
  • -The Mexican
  • -Marinelli
  • -Lamb
  • Pizza Margharita $ 9.50
  • -Sophia
  • -The Cheeky Chick

Saint Clair Vineyard Kitchen
Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchensample menu
  • Top Of the South Cheese Board
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Trio of Sorbet $12.50
  • Wine Barrel Smoked Wakanui Ribeye Beef
  • For one $20.00
  • From the Land $27.00
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling

Herzog Winery Bistro
Bar Food, Contemporary, European, Gluten Free, International, New Zealand, Vegetarian, Wineries
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand
Herzog Winery Bistrosample menu
  • Confit of Duck Leg $29
  • House Smoked Aoraki Salmon $18
  • Agria and cauliflower gratin $14
  • Affogato $12
  • Entrée & Main & Dessert $59
  • Crème Brulee $16
  • Hand Cut Fries, aioli $12
  • Wakanui Beef $38/$69

The Vintners Room
European, Gluten Free, International, New Zealand, Vegetarian
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Roomsample menu
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • “Petite Marmite” $16
  • Renwick Shallot Tart $18
  • Marlborough Seafood Chowder $27
  • Pearl Barley Spring Roll $25
  • Confit Duck Leg $33
  • Pan Fried White Market Fish $34
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5

The Foredeck Restaurant
Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurantsample menu
  • Nelson scallops, pea, black pudding and egg N/A
  • John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
  • 'Wakanui Blue' beef fillet with sweet corn, smoked croquettes and summer vegetables N/A
  • Pan fried snapper with octopus, ratatouille, potato and squid N/A
  • Pandan and vanilla creme brulee with summer berries and passionfruit sorbet N/A
  • Black forrest gateau: chocolate, cherries and cream N/A
  • Lamb fillet and shoulder served with egg plant, pancetta, capsicum and beans N/A
  • Caramelised goat's cheese served with asparagus, tomato and strawberry N/A

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