International Marlborough Region Restaurants and Takeaway Menus

shops

Marlborough Region International

Marlborough Region's most popular International restaurants, cafes and takeaway menus such as Dodson Street Beer Garden, Saint Clair Vineyard Kitchen, Herzog Winery Bistro, The Vintners Room or The Foredeck Restaurant are found below. You can choose from many menu its like gluten-free available, fish bites, fries, platter of bread and dip, trio of sorbet, house baked bread, trio of new zealand and european cheeses, homemade sourdough & dark rye bread with mvh extra virgin olive oil and hazelnut dukkha, garden vegetables or green side salad with toasted seeds, nelson scallops, pea, black pudding and egg, black forrest gateau: chocolate, cherries and cream.

Dodson Street Beer Garden

Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • Brezel $ 7.50
  • -Mexico
  • Chicken nuggets, fries $9.50
  • -The Cheeky Chick
  • Please add for any additions $2
  • -Pollo
  • Pizza breads 9.50 each
  • Dodson street burgers $ 21.50 each

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchensample menu
  • Platter of Bread and Dip $12.00
  • Mango Meringue Roulade $13.00
  • Inspiration from the Garden $20.50
  • For two $40.00
  • Chocolate Encased Mousse $14.50
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
  • Crispy Duck Salad $25.50
  • Delectable Parfait $14.50

Herzog Winery Bistro

Bar Food, Contemporary, European, Gluten Free, International, New Zealand, Vegetarian, Wineries
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand
Herzog Winery Bistrosample menu
  • Roast Pumpkin Soup $16
  • Entrée & Main & Dessert $59
  • Trio of New Zealand and European Cheeses $18
  • Twice Cooked Pork Belly $18
  • Wakanui Beef $38/$69
  • Greens, rocket, pine nut and parmesan $14
  • Fish of the Day $30
  • Agria and cauliflower gratin $14

The Vintners Room

European, Gluten Free, International, New Zealand, Vegetarian
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Roomsample menu
  • Renwick Shallot Tart $18
  • Pearl Barley Spring Roll $25
  • Confit Duck Leg $33
  • “Petite Marmite” $16
  • Pan Fried White Market Fish $34
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Winter Leaf Salad $16
  • Marlborough Seafood Chowder $27

The Foredeck Restaurant

Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurantsample menu
  • Seared King Fish with celery tobiko and smoked eel N/A
  • John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
  • Lamb fillet and shoulder served with egg plant, pancetta, capsicum and beans N/A
  • Black forrest gateau: chocolate, cherries and cream N/A
  • Caramelised goat's cheese served with asparagus, tomato and strawberry N/A
  • 48-hour pork belly with butternut, five-spice and Chinese BBQ N/A
  • Pan fried snapper with octopus, ratatouille, potato and squid N/A
  • 'Wakanui Blue' beef fillet with sweet corn, smoked croquettes and summer vegetables N/A

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