The Foredeck Restaurant
Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
- John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
- Lamb fillet and shoulder served with egg plant, pancetta, capsicum and beans N/A
- Pan fried snapper with octopus, ratatouille, potato and squid N/A
- 'Wakanui Blue' beef fillet with sweet corn, smoked croquettes and summer vegetables N/A
- Caramelised goat's cheese served with asparagus, tomato and strawberry N/A
- Selection of New Zealand and international cheeses with walnut bread and crackers for two to share N/A
- Nelson scallops, pea, black pudding and egg N/A
- Pandan and vanilla creme brulee with summer berries and passionfruit sorbet N/A