International Marlborough Region Restaurants and Takeaway Menus

shops

Marlborough Region International

Marlborough Region's most popular International restaurants, cafes and takeaway menus such as Dodson Street Beer Garden, Saint Clair Vineyard Kitchen, Herzog Winery Bistro, The Vintners Room or The Foredeck Restaurant are found below. You can choose from many menu its like gluten-free available, fish bites, fries, platter of bread and dip, trio of sorbet, house baked bread, trio of new zealand and european cheeses, homemade sourdough & dark rye bread with mvh extra virgin olive oil and hazelnut dukkha, garden vegetables or green side salad with toasted seeds, nelson scallops, pea, black pudding and egg, black forrest gateau: chocolate, cherries and cream.

Dodson Street Beer Garden

Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • -Basilico
  • Gluten-free available
  • Fish bites, fries $ 9.50
  • Mini Hot Dogs, fries $ 9.50
  • -Carne
  • -Russian Roulette
  • -Lamb
  • Please add for any additions $2

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchensample menu
  • Delectable Parfait $14.50
  • Celebration Of Marlborough $55.00
  • Wine Barrel Smoked Wakanui Ribeye Beef
  • Trio of Sorbet $12.50
  • Mango Meringue Roulade $13.00
  • Inspiration from the Garden $20.50
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Platter of Bread and Dip $12.00

Herzog Winery Bistro

Bar Food, Contemporary, European, Gluten Free, International, New Zealand, Vegetarian, Wineries
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand
Herzog Winery Bistrosample menu
  • House Baked Bread $12
  • Wakanui Beef $38/$69
  • Roast Pumpkin Soup $16
  • Greens, rocket, pine nut and parmesan $14
  • Trio of New Zealand and European Cheeses $18
  • House Smoked Aoraki Salmon $18
  • Crème Brulee $16
  • Confit of Duck Leg $29

The Vintners Room

European, Gluten Free, International, New Zealand, Vegetarian
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Roomsample menu
  • Confit Duck Leg $33
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Pan Fried White Market Fish $34
  • Pearl Barley Spring Roll $25
  • Renwick Shallot Tart $18
  • Free Range Chicken Breast $29
  • “Petite Marmite” $16

The Foredeck Restaurant

Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurantsample menu
  • John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
  • Lamb fillet and shoulder served with egg plant, pancetta, capsicum and beans N/A
  • Pan fried snapper with octopus, ratatouille, potato and squid N/A
  • 'Wakanui Blue' beef fillet with sweet corn, smoked croquettes and summer vegetables N/A
  • Caramelised goat's cheese served with asparagus, tomato and strawberry N/A
  • Selection of New Zealand and international cheeses with walnut bread and crackers for two to share N/A
  • Nelson scallops, pea, black pudding and egg N/A
  • Pandan and vanilla creme brulee with summer berries and passionfruit sorbet N/A

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