International Marlborough Region Restaurants and Takeaway Menus

shops

Marlborough Region International

Marlborough Region's most popular International restaurants, cafes and takeaway menus such as Dodson Street Beer Garden, Saint Clair Vineyard Kitchen, Herzog Winery Bistro, The Vintners Room or The Foredeck Restaurant are found below. You can choose from many menu its like gluten-free available, fish bites, fries, platter of bread and dip, trio of sorbet, house baked bread, trio of new zealand and european cheeses, homemade sourdough & dark rye bread with mvh extra virgin olive oil and hazelnut dukkha, garden vegetables or green side salad with toasted seeds, nelson scallops, pea, black pudding and egg, black forrest gateau: chocolate, cherries and cream.

Dodson Street Beer Garden

Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • -Sophia
  • 4 x Pizza Take-Away or Dine-in $55.00
  • -The Cheeky Chick
  • Please add for any additions $2
  • -Ninkasi
  • -Americano
  • -The Dodson
  • Dodson street burgers $ 21.50 each

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchensample menu
  • 350 gram Wakanui Ribeye $39.50
  • Chocolate Encased Mousse $14.50
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
  • For one $20.00
  • Trio of Sorbet $12.50
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot

Herzog Winery Bistro

Bar Food, Contemporary, European, Gluten Free, International, New Zealand, Vegetarian, Wineries
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand
Herzog Winery Bistrosample menu
  • Entrée & Main & Dessert $59
  • Twice Cooked Pork Belly $18
  • Fish of the Day $30
  • Crème Brulee $16
  • Agria and cauliflower gratin $14
  • Wakanui Beef $38/$69
  • House Smoked Aoraki Salmon $18
  • Greens, rocket, pine nut and parmesan $14

The Vintners Room

European, Gluten Free, International, New Zealand, Vegetarian
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Roomsample menu
  • Pearl Barley Spring Roll $25
  • Braised Beef Brisket Croquette $27
  • Free Range Chicken Breast $29
  • Renwick Shallot Tart $18
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Marlborough Seafood Chowder $27
  • Grilled Wakanui Sirloin $36
  • “Petite Marmite” $16

The Foredeck Restaurant

Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurantsample menu
  • John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
  • 48-hour pork belly with butternut, five-spice and Chinese BBQ N/A
  • Seared King Fish with celery tobiko and smoked eel N/A
  • Selection of New Zealand and international cheeses with walnut bread and crackers for two to share N/A
  • Black forrest gateau: chocolate, cherries and cream N/A
  • Pan fried snapper with octopus, ratatouille, potato and squid N/A
  • Lamb fillet and shoulder served with egg plant, pancetta, capsicum and beans N/A
  • 'Wakanui Blue' beef fillet with sweet corn, smoked croquettes and summer vegetables N/A

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