International Marlborough Region Restaurants and Takeaway Menus

Marlborough Region
shops

Marlborough Region International

Marlborough Region's most popular International restaurants, cafes and takeaway menus such as Dodson Street Beer Garden, Saint Clair Vineyard Kitchen, Herzog Winery Bistro, The Vintners Room or The Foredeck Restaurant are found below. You can choose from many menu its like gluten-free available, fish bites, fries, platter of bread and dip, trio of sorbet, house baked bread, trio of new zealand and european cheeses, homemade sourdough & dark rye bread with mvh extra virgin olive oil and hazelnut dukkha, garden vegetables or green side salad with toasted seeds, nelson scallops, pea, black pudding and egg, black forrest gateau: chocolate, cherries and cream.

Dodson Street Beer Garden
Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • Fish bites, fries $ 9.50
  • Pizza $19.50 each
  • Haus Salat $ 8.00
  • -The Mexican
  • -or crushed garlic, rocksalt, Parmesan
  • -The Dodson
  • Dodson street burgers $ 21.50 each
  • -Russian Roulette

Saint Clair Vineyard Kitchen
Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchensample menu
  • Wine Barrel Smoked Wakanui Ribeye Beef
  • 350 gram Wakanui Ribeye $39.50
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Lamb Salad $29.00
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • Platter of Bread and Dip $12.00
  • - add local marinated olives extra $2.00

Herzog Winery Bistro
Bar Food, Contemporary, European, Gluten Free, International, New Zealand, Vegetarian, Wineries
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand
Herzog Winery Bistrosample menu
  • Crème Brulee $16
  • Confit of Duck Leg $29
  • Twice Cooked Pork Belly $18
  • Fish of the Day $30
  • Greens, rocket, pine nut and parmesan $14
  • Hand Cut Fries, aioli $12
  • Wakanui Beef $38/$69
  • Affogato $12

The Vintners Room
European, Gluten Free, International, New Zealand, Vegetarian
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Roomsample menu
  • “Petite Marmite” $16
  • Free Range Chicken Breast $29
  • Jerusalem Artichoke Soup $17
  • Renwick Shallot Tart $18
  • Pan Fried White Market Fish $34
  • Grilled Wakanui Sirloin $36
  • Braised Beef Brisket Croquette $27
  • Winter Leaf Salad $16

The Foredeck Restaurant
Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurantsample menu
  • Pan fried snapper with octopus, ratatouille, potato and squid N/A
  • Nelson scallops, pea, black pudding and egg N/A
  • 48-hour pork belly with butternut, five-spice and Chinese BBQ N/A
  • 'Wakanui Blue' beef fillet with sweet corn, smoked croquettes and summer vegetables N/A
  • Caramelised goat's cheese served with asparagus, tomato and strawberry N/A
  • Pandan and vanilla creme brulee with summer berries and passionfruit sorbet N/A
  • Seared King Fish with celery tobiko and smoked eel N/A
  • Black forrest gateau: chocolate, cherries and cream N/A

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