International Marlborough Region Restaurants and Takeaway Menus

Marlborough Region
shops

Marlborough Region International

Marlborough Region's most popular International restaurants, cafes and takeaway menus such as Dodson Street Beer Garden, Saint Clair Vineyard Kitchen, Herzog Winery Bistro, The Vintners Room or The Foredeck Restaurant are found below. You can choose from many menu its like gluten-free available, fish bites, fries, platter of bread and dip, trio of sorbet, house baked bread, trio of new zealand and european cheeses, homemade sourdough & dark rye bread with mvh extra virgin olive oil and hazelnut dukkha, garden vegetables or green side salad with toasted seeds, nelson scallops, pea, black pudding and egg, black forrest gateau: chocolate, cherries and cream.

Dodson Street Beer Garden
Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • Gluten-free available
  • Brezel $ 7.50
  • -Carne
  • -Pollo
  • -The German
  • -The Cheeky Chick
  • -Sophia
  • -The Dodson

Saint Clair Vineyard Kitchen
Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchensample menu
  • Celebration Of Marlborough $55.00
  • Delectable Parfait $14.50
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • Out Of the Marlborough Sounds $34.00
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • 200 gram Wakanui Ribeye $34.00
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Mango Meringue Roulade $13.00

Herzog Winery Bistro
Bar Food, Contemporary, European, Gluten Free, International, New Zealand, Vegetarian, Wineries
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand
Herzog Winery Bistrosample menu
  • Roast Pumpkin Soup $16
  • Affogato $12
  • Entrée & Main & Dessert $59
  • Fish of the Day $30
  • Crème Brulee $16
  • Confit of Duck Leg $29
  • House Smoked Aoraki Salmon $18
  • Twice Cooked Pork Belly $18

The Vintners Room
European, Gluten Free, International, New Zealand, Vegetarian
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Roomsample menu
  • “Petite Marmite” $16
  • Winter Leaf Salad $16
  • Pan Fried White Market Fish $34
  • Jerusalem Artichoke Soup $17
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Grilled Wakanui Sirloin $36
  • Renwick Shallot Tart $18

The Foredeck Restaurant
Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurantsample menu
  • Nelson scallops, pea, black pudding and egg N/A
  • Pandan and vanilla creme brulee with summer berries and passionfruit sorbet N/A
  • Seared King Fish with celery tobiko and smoked eel N/A
  • Black forrest gateau: chocolate, cherries and cream N/A
  • Selection of New Zealand and international cheeses with walnut bread and crackers for two to share N/A
  • 'Wakanui Blue' beef fillet with sweet corn, smoked croquettes and summer vegetables N/A
  • John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
  • Caramelised goat's cheese served with asparagus, tomato and strawberry N/A

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