International Marlborough Region Restaurants and Takeaway Menus

shops

Marlborough Region International

Marlborough Region's most popular International restaurants, cafes and takeaway menus such as Dodson Street Beer Garden, Saint Clair Vineyard Kitchen, Herzog Winery Bistro, The Vintners Room or The Foredeck Restaurant are found below. You can choose from many menu its like gluten-free available, fish bites, fries, platter of bread and dip, trio of sorbet, house baked bread, trio of new zealand and european cheeses, homemade sourdough & dark rye bread with mvh extra virgin olive oil and hazelnut dukkha, garden vegetables or green side salad with toasted seeds, nelson scallops, pea, black pudding and egg, black forrest gateau: chocolate, cherries and cream.

Dodson Street Beer Garden

Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • Brezel $ 7.50
  • -or sun-dried tomato pesto, cheese
  • -The Cheeky Chick
  • Haus Salat $ 8.00
  • -Lamb
  • -The Mexican
  • -Mexico
  • -Americano

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchensample menu
  • Top Of the South Cheese Board
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • From the Land $27.00
  • Platter of Bread and Dip $12.00
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Delectable Parfait $14.50

Herzog Winery Bistro

Bar Food, Contemporary, European, Gluten Free, International, New Zealand, Vegetarian, Wineries
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand
Herzog Winery Bistrosample menu
  • Roast Pumpkin Soup $16
  • Wakanui Beef $38/$69
  • Crème Brulee $16
  • Agria and cauliflower gratin $14
  • Trio of New Zealand and European Cheeses $18
  • Hand Cut Fries, aioli $12
  • Entrée & Main & Dessert $59
  • Twice Cooked Pork Belly $18

The Vintners Room

European, Gluten Free, International, New Zealand, Vegetarian
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Roomsample menu
  • Winter Leaf Salad $16
  • Grilled Wakanui Sirloin $36
  • “Petite Marmite” $16
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Renwick Shallot Tart $18
  • Confit Duck Leg $33
  • Braised Beef Brisket Croquette $27
  • Jerusalem Artichoke Soup $17

The Foredeck Restaurant

Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurantsample menu
  • 48-hour pork belly with butternut, five-spice and Chinese BBQ N/A
  • Selection of New Zealand and international cheeses with walnut bread and crackers for two to share N/A
  • John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
  • Black forrest gateau: chocolate, cherries and cream N/A
  • Lamb fillet and shoulder served with egg plant, pancetta, capsicum and beans N/A
  • Caramelised goat's cheese served with asparagus, tomato and strawberry N/A
  • Seared King Fish with celery tobiko and smoked eel N/A
  • Nelson scallops, pea, black pudding and egg N/A

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