International Marlborough Region Restaurants and Takeaway Menus

Marlborough Region
shops

Marlborough Region International

Marlborough Region's most popular International restaurants, cafes and takeaway menus such as Dodson Street Beer Garden, Saint Clair Vineyard Kitchen, Herzog Winery Bistro, The Vintners Room or The Foredeck Restaurant are found below. You can choose from many menu its like gluten-free available, fish bites, fries, platter of bread and dip, trio of sorbet, house baked bread, trio of new zealand and european cheeses, homemade sourdough & dark rye bread with mvh extra virgin olive oil and hazelnut dukkha, garden vegetables or green side salad with toasted seeds, nelson scallops, pea, black pudding and egg, black forrest gateau: chocolate, cherries and cream.

Dodson Street Beer Garden
Bar, Central European, European, German, Gluten Free, International, New Zealand, Pizza, Pub Food, Vegetarian
1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Dodson Street Beer Gardensample menu
  • -Carne
  • -Zucca ( V )
  • -Lamb
  • -Mexico
  • Chicken nuggets, fries $9.50
  • -Pollo
  • Fish bites, fries $ 9.50
  • -The Dodson

Saint Clair Vineyard Kitchen
Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchensample menu
  • Pan Seared Market Fish $26.50
  • Chocolate Encased Mousse $14.50
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Free Range Waitoa Chicken Breast $26.50
  • - add local marinated olives extra $2.00
  • Out Of the Marlborough Sounds $34.00

Herzog Winery Bistro
Bar Food, Contemporary, European, Gluten Free, International, New Zealand, Vegetarian, Wineries
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand
Herzog Winery Bistrosample menu
  • House Baked Bread $12
  • Hand Cut Fries, aioli $12
  • Wakanui Beef $38/$69
  • Entrée & Main & Dessert $59
  • Trio of New Zealand and European Cheeses $18
  • Crème Brulee $16
  • Fish of the Day $30
  • Roast Pumpkin Soup $16

The Vintners Room
European, Gluten Free, International, New Zealand, Vegetarian
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Roomsample menu
  • Renwick Shallot Tart $18
  • Free Range Chicken Breast $29
  • Marlborough Seafood Chowder $27
  • “Petite Marmite” $16
  • Confit Duck Leg $33
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Grilled Wakanui Sirloin $36
  • Winter Leaf Salad $16

The Foredeck Restaurant
Cafe Food, European, Gluten Free, International, New Zealand
Queen Charlotte Sound, Bay of Many Coves Resort, Picton, Bay of Many Coves, Marlborough, 7282, New Zealand
The Foredeck Restaurantsample menu
  • Pan fried snapper with octopus, ratatouille, potato and squid N/A
  • Lamb fillet and shoulder served with egg plant, pancetta, capsicum and beans N/A
  • John Dory 'Sous Vide' and asparagus with tarragon, mussels and bacon N/A
  • Nelson scallops, pea, black pudding and egg N/A
  • Seared King Fish with celery tobiko and smoked eel N/A
  • Selection of New Zealand and international cheeses with walnut bread and crackers for two to share N/A
  • Caramelised goat's cheese served with asparagus, tomato and strawberry N/A
  • Pandan and vanilla creme brulee with summer berries and passionfruit sorbet N/A

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