Address
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
The Vintners Room in Marlborough Menu
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STARTERS- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Renwick Shallot Tart $18
- Pea puree and house relish
MAIN-
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
SIDES- Garden Vegetables or Green Side Salad with toasted seeds $9.5
Nearby Sample Menus
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Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
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Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
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Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
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Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
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Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
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Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
- Chicken nuggets, fries $9.50
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- Gluten-free available
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-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
- -or crushed garlic, rocksalt, Parmesan
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-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Small $11.00
- Turkish Delights One Size $4.00
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Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
- Turkish Coffee One Size $4.00
- Small $13.50
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Fries One Size $5.00
- Served with tomato sauce or aioli.
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Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
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Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
- Shrimp Cocktail $14.00
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Garlic Naan $4.00
- Plain white flour bread with garlic
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Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
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Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
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Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
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Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
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Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
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Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
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Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
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Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
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Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
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Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
- Check out our Specials Board for Fish of the Day
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Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
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Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
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All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
- Check out our Specials Board for Potato of the Day
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Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
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Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
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Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
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HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
- Sausages, Eggs, and Fries
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Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
- Meat Pie $4.00
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Curly Fries $8.00
- Garlic Aioli or Tomato Relish
- Curry Mince $4.40
- Savories : Mince $2.00
- Steak & Onion $4.40
- Mince $4.20
- Pepper Steak $4.40
- Butter Chicken $4.70
- Steak, Bacon & Cheese $4.70
- Chicken & Camembert $4.70
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Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
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Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
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Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
- Thick cut Garlic Bread (Enough for Two) $9.50
- Trio of New Zealand Lamb $43.50
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Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
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Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
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Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
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Butter naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
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Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
- Peas pulao $8.00
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Fish curry $20.00
- Cooked in north Indian style, a real taste of India.
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Garlic prawns $16.00
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
- Papadoms(4) $3.00
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Seafood chowder $20.00
- With ciabatta garlic bread
- Desserts
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Sundaes $10.00
- Chocolate, caramel or strawberry
- Roast pork with veg + roasties $18.00
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Hot apple pie $10.00
- With ice cream & cream
- Beef pattie $20.00
- Fish / chips $10.00
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Deep fried $18.00
- Mussels, salad + fries
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Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
- Bacon / Vegetarian / hash brown / Portobello mushroom
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
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Green Mix Salad $6.50
- W/ balsamic olive oil dressing
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Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
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Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
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Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
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GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
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RAITA $3.00
- yoghurt, carrot, cucumber, cumin seed
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DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
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MANGO(GF) $25.00
- creamy cashew based mango flavoured curry with prawn
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ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish
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SEAFOOD MEDLEY (FOR2)(GF) $22.00
- prawns, fish pakora & chilli calamari
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SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
- BUTTER PANEER(GF) $16.00
- Caramel slice
- Apple and oat muffin
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Cinnamon swirl
- Roulé à la cannelle
- Scone date
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Raisin bread
- Pain aux raisins
- Tomato and cheese croissant
- Bacon and egg breakfast pie
- Lemon cheese cake
- * Soup of the Day $ 12.00
- *The Big Breakfast $ 18.50
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- With bacon & cheese $ 12.50
- Spinach, feta & salmon $ 17.00
- Butter Chicken & Rice $ 16.50
- * Whitebait Sandwich $ 14.00
The Vintners Room
Phone
035725094
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner
190 Rapaura Road, Springlands, Rapaura, Marlborough, 7273, New Zealand
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough International Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region International Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus
