McMeeking Manufacturing in Dunedin City Menu

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McMeeking Manufacturing in Dunedin City has no menu available, but can choose from many other options such as MARGARITA SIMPLY SWEET AS or PEPPERONI THE CLASSIC from Fat Badgers Pizza. Pizza Hut offers many options including Ham and cheese and Beef and onion. The Esplanade Restaurant includes a wide range like Toasted ciabatta, jam or Granola, seasonal fruit, yoghurt. Soup of the Day and Calamari Salad from . Stacks Pub offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Pork fried noodles
Combination foo young eggs
Prawns & vegetable
Seafood stick
Fish burger
Rump steak
Supreme chicken satay
For 6 people

lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
-Brunch: add kidneys $4.00
-Brunch: add bacon $3.00
-Brunch: add bacon $3.00
-Brunch: add 2 poached eggs $3.00

Won Tons
Spring Roll $3.50
Jam Donut $3.00
Combination & Cashew Nuts
Vegetarian $5.50
Pork
Medium Size $15.00
Bami Goreng (Noodles)

Satay Beef $11.00
Miso Udon $10.00
- with Egg, Fish Cake
60 pieces $47.00
Smoked Salmon - 6pcs/9pcs $7.00/$10.00
Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
Special Salmon - 6pcs/9pcs $7.00/$10.00
Crispy Chicken - 5pcs/8pcs $4.50/$7.00
Hot & Spicy Chicken $13.00

Spring Roll $2.00
Min. Kumara Chips $4.00
Chop Suey Patty $1.30
Sole Fillet $4.00
Pepper & Onion Gravy
Crumbed Sole Fillet $4.50
Potato Fritter $1.50
Tomato $2.50

-add chicken $4
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Ombrellos Creamy Seafood Chowder $14
- With house bread
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata

Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Add chicken or prawns and salmon ($5.00)
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Seafood Chowder served with toasted ciabatta
Garlic bread
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.

Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00

Fried Pork Balls (9) $9.90
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
- A generous portion of this famous Asian soup cooked with
Guri Puffs $5.00
- Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
- A real tasty special sweet and sour sauce cooked with vegtables & pineapple
Pud Se Ew ( Chicken / Beef/ Pork or Vegetarian / Seafood or Tofu / Prawn) $11.50/$12.50/$14.00
- White Rice Noodles cooked with vegetables & soy sauce , one of our Asian favourites
Yum Neua (Chicken or Beef) $12.00
- Wok fried beef or chicken slices, mixed with Thai herbs,
Omelete ( Chicken or Pork ) $12.50
- Fried omelette served over a bed of rice with a hot chilli sauce
Spring Rolls with Pork $5.00
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried

Side of vegetables $4.5
Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
- Bacon, mushroom, basil and mozzarella $11
- Olive tapenade, fresh tomato, pine nut and parmesan $11
Escarpment Martinborough 2007 - / $55.00
Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
- Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11

Hot bacon and egg $7.00
Mince and cheese $3.20
Chicken $4.20
Bacon and eggs $15.90
Extra fillings $0.50
Mutton $4.20
Club $2.90
Large club $5.00

Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice

Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Bacon & egg buttie $12
- As above with Egg
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
- Full serving $12
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise