McMeeking Manufacturing in Dunedin City Menu

McMeeking Manufacturing in Dunedin City has no menu available, but can choose from many other options such as MARGARITA SIMPLY SWEET AS or PEPPERONI THE CLASSIC from Fat Badgers Pizza. Pizza Hut offers many options including Ham and cheese and Beef and onion. The Esplanade Restaurant includes a wide range like Toasted ciabatta, jam or Granola, seasonal fruit, yoghurt. Soup of the Day and Calamari Salad from . Stacks Pub offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • 4x Squid Rings
  • Scallops $22.00
  • Spring Roll $2.20
  • Ice Cream Sundae $7.50
  • Mixed $21.00/$15.50
    • single pieces fish
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • (if you would like Bluff oyster $35.00)
  • Eggs & Chips $6.00
  • Mushroom $5.50
  • Medium Size $17.00
  • Steak $6.50
  • Medium Size $18.00
  • Chicken Noodle Roll $3.50
  • Bacon Pattie $2.50
  • Chips (minimum) $3.00
  • Fish $6.50
  • Scallops-1/2 Doz $7.50
  • Chicken Fried Rice $9.00
  • Nasi Goreng (Rice)
  • Lemon Chicken $10.00
  • Shrimp Fired Noodles $9.00
  • 3 Fish
  • Crumbed Sole Fillet $4.50
  • Spring Roll $2.00
  • Satay Chicken Roll or Burger $4.00
    • Grilled marinated chicken satay in a bun with salad and peanut sauce
  • Roast Pork Fried Rice $10.00
  • Bottles of Peanut Sauce $9.00
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Steak Chow Mein $9.00
  • Seafood Chow Mein $10.00
  • Shrimp Egg on Rice $10.00
  • Vegetarian Fried Rice $8.00
  • Bacon $4.00
  • Nasi Goreng rice $10.00
  • Spring Roll $2.50
  • Chicken $10.00
  • Chicken patty $2.50
  • Seafood Stick $1.50
  • Honey Chicken $10.00
  • Sausage $2.00
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Chips
    • with or without salt
  • BBQ Sauce
    • Smoking bbq sauce
  • Dolma Plate $7.00
    • Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
  • Kebab on rice or chips
  • Beef Burger and chips $13.00
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Sekerpare or Kalburabasti $5.00
    • New Turkish Traditional Sweets served with fresh fruit and whipped cream
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Pasta of the day $14.50
    • See specials board
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Available11am–2pm
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Hot cakes $10.00
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
  • Extra fillings $0.50
  • Scrambled eggs $10.90
  • Hot bacon and egg. $7.00
  • Savoury $1.50
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • French Toast $15.80
    • bacon, bananas, maple syrup
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Beef Nachos N/A
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Chicken Nachos N/A
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Main Divide Riesling Waipara 2009 $9.00 / $42.00
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Lindauer Special Reserve Marlborough 2004 - / $55.00
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
  • Millton Viognier Gisborne 2008 - / $42.00
  • A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
  • * Gluten-free option available at additional cost -
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • - Add chorizo or bacon $18.50
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • Omelette(2 eggs) with 2 fillings $10
  • -Spinach
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • -AVOCADO
  • -Add fries $4.00
  • -SPINACH
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
  • -KRANKSY
  • Sweet & Sour Chicken and Rice $9.90
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Squid Rings N/A
  • Bluff Oysters $37.50 / $19 / $3.25
    • dozen / half dozen / each
  • Chips $3.00
    • full scoop
  • Vege Fritters $3.00
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Amok Spicy Seafood S/Fry $16.50
McMeeking Manufacturing

McMeeking Manufacturing

location

Address

686 Great King Street, North Dunedin, Dunedin City, OT, 9016, New Zealand

phone

Phone

034777017

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
686 Great King Street, North Dunedin, Dunedin City, OT, 9016, New Zealand
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