McMeeking Manufacturing in Dunedin City Menu

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McMeeking Manufacturing in Dunedin City has no menu available, but can choose from many other options such as MARGARITA SIMPLY SWEET AS or PEPPERONI THE CLASSIC from Fat Badgers Pizza. Pizza Hut offers many options including Ham and cheese and Beef and onion. The Esplanade Restaurant includes a wide range like Toasted ciabatta, jam or Granola, seasonal fruit, yoghurt. Soup of the Day and Calamari Salad from . Stacks Pub offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Chips $2.50
Curry Roll $2.20
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
Brill Fillets
Pacific Oyster single $1.80
Eggs & Chips $6.00
(this is a mixture of seafood consisting of)
Oyster Pacific $2.00

locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-Brunch: add bacon $3.00
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
-Brunch: add 2 poached eggs $3.00
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta

Vegetarian $5.50
Plain Donut $3.00
Medium Size $18.00
Chicken $3.00
Egg $5.50
Hawaiian $9.80
Large Size $20.00
Chicken Satay

Vegetarian Teriyaki $10.00
Temaki Sushi (Cone Shaped Sushi) $4.00
- Salmon, Prawn, Tuna or Vegetarian
Rice Ball $3.50
- Chicken, Salmon, Tuna or Vegetarian
Nigiri Sushi Platter $14.00
Hot & Spicy Pork $12.00
Chicken Combination - 5pcs/8pcs $4.50/$7.00
Satay Chicken $11.00
Chicken Karaage with Curry $16.00

Dumplings $14.00
BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
BARBECUED PORK $15.00
BARBECUED KIMCHI CHICKEN $16.00
CHICKEN POT STEW $16.00
- STEW WITH CHICKEN, POTATO CHUNKS, CARROT, ONION & CHILLI PASTE
RAW FISH COLD NOODLE $16.00
- COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
KIMCHI TUNA FRIED RICE $10.00
BARBECUED KIMCHI PORK $16.00

Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- green salad $6.50
- truffle polenta chips $6.50
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Lunch Sides $6.50
- - hand-cut chips

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Beef with Seasonal Vegetables $11.50 / $13.50
Fried Squid with Fungus $13.00 / $15.00
Spicy Fried Beef $13.00 / $15.00
Spicy Spare Ribs $11.50 / $13.50
Mee Ko La (Vegetarian Style) $10.00 / $12.00
Satay King Prawn $18.00
Chicken with Cashew Nuts $13.00 / $15.00
Chicken Egg Foo Yung $11.50 / $13.50

Wedges (v) $13.50
- Bacon & grilled cheese
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Wedges $9.50
- Sour cream & sweet chilli
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Soup of the day $11.50
Eggs your style (gf*) (v) $12.00

Pasta of the day $14.50
- See specials board
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Salad of the day $14.00
- See specials board.
Available11am–2pm
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Available 11am–2pm
Cheese and onion toastie $7.70
- Served with salad or fries

Chilli spicy Seafood $9.50
- with rice
Vegetarian fried noodles $8.50
Prawn, Avocado, Mayo Sushi $3.50 / $6.50
Bacon, chicken fried rice $8.50
Beef fried rice $8.50
Chilli Pork with rice $8.50
Seafood noodle soup $8.50
Beef brisket on Rice noodle Soup $10.00

Add chicken or prawns and salmon ($5.00)
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Seafood Chowder served with toasted ciabatta
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Crumbed Sole with fries, salad and tartare sauce
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Home smoked salmon served with fresh green salad all $15.50
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.

Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
Coal Pit Central Otago 2008 - / $44.00
Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
The Ned Marlborough 2009 $9.00 / $42.00
Aravin Estate Rose Central Otago 2010 - / $38.00
Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
Moet & Chandon Brut N.V. - / $125.00

Corn Fritters $3.00
Hoki $3.50
- crumbed
3 Kebabs on Rice with Malay Spicy Sauce $9.50
Hash Browns $1.20
Sweet & Sour Crumbed Mushrooms and Rice $7.50
Chop Suey Patty $2.50
Shrimp Stir Fry $13.50 / $24.00
- Med / Large
Bacon Melt $7.50
- Bacon/Cheese/Egg/Hash/Tom Low S/S Top

B.L.T $13.00
- Bacon Lettuce and Tomato
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.