Address
30 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
Best Cafe in Dunedin City Menu
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SEAFOOD $17.00- (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
- Sole Fillets
- Flounder Fillets
- Grouper Fillets
- Blue Cod Fillets
- Brill Fillets
- Flounder or Sole on the Bone $18.00
- Oyster natural 1 dozen $34.00
- Oyster deep fried 1 dozen $36.00
- Whitebait Pattie $23.00
- Scallops $22.00
- Fish & Oysters $34.00
GRILLS- Porterhouse Steak $19.00
- Hawaiian Ham Steak $16.00
- Bacon & Eggs $10.00
- Sausages & Eggs $10.00
- Eggs & Chips $6.00
EXTRAS- Egg $1.00
- Onions $1.50
- Tomatoes $2.00
- Chips $2.50
- Bluff Oyster Single $3.50
- Pacific Oyster single $1.80
- Scallops $2.50
- Whitebait Pattie $6.50
- Sausage $1.80
- Hot Dog $2.20
- Curry Roll $2.20
- Spring Roll $2.20
- Mussels $0.60
- Squid Rings $0.60
ENTREES-
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
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Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
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Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
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Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
FISH MEALS 3PCS/2PCS/1PCS-
Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
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Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
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Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
-
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
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Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
-
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
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Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
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Mixed $21.00/$15.50
- single pieces fish
SINGLES- Oyster Bluff $4.00
- Oyster Pacific $2.00
- Scallops pacific $2.50
- Whitebait Pattie pacific $7.50
BEST CAFE OLD SCHOOL- (this is a mixture of seafood consisting of)
- 3x Scallops
- 3x Pacific Oyster
- 4x Squid Rings
- 1x Whitebait Pattie
- 1x Piece of fresh of your chossing
- Chips and Coleslaw
- (this meal is subject to availability $29.50)
- (if you would like Bluff oyster $35.00)
DESSERTS- Ice Cream Sundae $7.50
Nearby Sample Menus
- Roast Pork Curry
- Battered Plain Sausage $3.50
- Giant $7.50
- Onion Sausage $3.50
- Chicken
- Steak $6.50
- Nasi Goreng (Rice)
- Mussel $1.50
- Deluxe Chow Mein $12.00
- Bacon & Egg Fried Rice $9.00
- Curry Rice Roll $2.00
- Deluxe Fried Rice $12.00
- Roast Pork Chow Mein $9.00
- Chocolate Donut $1.70
- Steak
- Crumbed Sole Fillet $4.50
- Seafood Fried Rice $10.00
- Seafood Ginger on Rice $10.00
-
Chicken Supreme Satay $7.00
- Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
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Combination Seafood $9.00
- Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
- Steak Egg Foo Young $9.00
- Combination Chow Mein $10.00
- Chicken and Vegetables $9.00
-
Stir Fry Vegetables $7.00
- Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
-
Beef Fried Rice $7.00
- with mixed veges, egg
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Tokyo Ramen $6.00
- with egg, dumpling, veges
- Grilled Hot Pork on Rice $8.00
-
Vegetarian Sukiyaki Udon $8.00
- fried noodles with veges
- Yakiniku Beef with Curry on Rice $10.00
-
Curry Udon $6.50
- with chicken curry
- Inari Tofu Sushi - 2 pieces $3.00
-
Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
- Cucumber, Avocado / Salmon, Combination
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Vegetarian Antipasto $25.00
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
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Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Garlic bread
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Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
-
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
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Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
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Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
- Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
- Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
- Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
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Combination $10.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
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Peanut Sauce Stir Fry ( Chicken, Beef, Pork or vegetarian, Tofu ) $12.00/ $13.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables , rich , sweet & satisfying
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Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
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Chilli and Fresh Basil ( Chicken/ Beef / Pork or Vegetarian) $19.50
- Fresh basil herb and hot chilli cooked with generous
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Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
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Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
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Fresh Mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
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Oyster Sauce Stir Fried (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $19.50/$21.00/$22.90
- Fresh vegetables stir fried with added Mushrooms & oyster sauce
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Basmati Rice - Premium Indian rice $2.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Mango Lassi $3.50
- Soup N/A
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
- Chicken Nachos N/A
- Pies & Savouries N/A
- Burgers N/A
- Pasta Salad N/A
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Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
- Delicious Homemade Scones, Muffins and Cakes N/A
- Mudhouse Marlborough 2009 $8.50 / $38.00
- Man O’ War Waiheke 2008 - / $47.00
- Millton Viognier Gisborne 2008 - / $42.00
- CHAMPAGNE -
- Main Divide Riesling Waipara 2009 $9.00 / $42.00
- Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
- Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
- La Strada Syrah Marlborough 2008 - / $55.00
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Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
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Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
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Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
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Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
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Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
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Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
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Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
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Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
- Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
- Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
- Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
- Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
- Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- - Smoked salmon $9
- Big Bacon Buttie $10
-
house-made Muesli $12
- With yoghurt & seasonal fruit compote
- Eggs Benedict $17.50
- -Spinach
- -House-smoked salmon
- -Plain $6
- -Extra sides,each $4
- Antipasto (2 or 3 people) $15.00
- Ice cream and pavlova roulade $7.50
- Quiche and salad $9.50
- Apple pie and ice cream $7.90
- Liquor coffees N/A
- Spaghetti Bolognaise $8.90
- Scones $2.50
- Nachos $10.90
Best Cafe
Phone
034778059
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Fish & Chips , Gluten Free , New Zealand , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Breakfast , Waitstaff , Takeout , Fish n Chips , Wine and Beer , Cash , Groups , Quick Bites , American Express , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly
30 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City British Menus
- Dunedin City Cafe Food Menus
- Dunedin City Fish & Chips Menus
- Dunedin City Gluten Free Menus
- Dunedin City New Zealand Menus
- Dunedin City Seafood Menus
- Otago British Menus
- Otago Cafe Food Menus
- Otago Fish & Chips Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Seafood Menus
