Mirrch Masala in Palmerston North City Menu

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COMBO 1 $6.00
- 1 fish, 1 chips, 1 sausage
COMBO 2 $8.00
- 1 fish, 1 chips, 1 sausage, 1 hot dog
COMBO 3 $15.00
- 2 fish, 2 chips, 2 sausages, 2 hot dogs
COMBO 4 $21.00
- 1 fish, 1 chips, 1 full sized curry, 1 plain naan, 1 rice

COMBO 1 $18.50
- 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
COMBO 2 $34.00
- 2 main size curry, 2 plain rice, 2 plain naans, 1.5l drink, 1 papadom
COMBO 3 $38.00
- 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
COMBO 4 $4.00
- 2 main size curry, 2 plain rice, 2 plain naans, 1.5L drink, 1 onion bhaji
COMBO 5 $68.00
- 4main size curry, 4 plain rice, 4 plain naans, 1.5L Drink, 1 vegetable pakora

(all served with salad & chutney sauce)
Vegetable Samosa 2 pieces $6.00
Vegetable Pakora 12 pieces $7.00
Onion Bhaji $7.00
prawn pakora 10 pieces $9.00

Seekh Kebab
- minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
Tandoori Garlic Chicken Tikka
- tender boneless chicken pieces marinated in fresh garlic spices and yogurt and then roasted in a tandoori oven
Tandoori Chicken
- chicken marinated in hung curd and traditional Indian spices overnight skewered and smoke roasted in tandoor
Tandoori Prawns
- prawns marinated in ajwain and spiced yogurt skewered and grilled in tandoor

Butter Beef
- Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
Beef Vindaloo
- beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
Beef Korma
- tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
Beef Roganjosh
- a deliciously spiced slow-cooked beef dish in a rich onion sauce with a special strain of spices which have brilliant color but do not scorch the palate
Beef Saag
- a beautiful dish from the royal repertoire of India cubed beef cooked in a spice-laced spinach sauce
Beef Kadai
- beef cooked with fresh vegetable ginger and tempered coriander seeds
Beef Bhuna
- Beef pieces cooked in fried brown onion fresh diced tomatoes & onion tomato based gravy

Butter Chicken
- Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
Chicken Tikka Masala
- pieces of tandoor-roasted chicken prepared in chef's special sauce
Murgh Mirch Masala
- flattened chicken breast stuffed with nuts & cheese cooked in Mirrch special gravy
Chicken Korma
- tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
Chicken Vindaloo
- chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
Chicken kadhai
- boneless pieces of chicken cooked with fresh vegetable ginger and tempered coriander seeds
Chicken Saag
- a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
Chicken Madras
- chicken pieces simmered in coconut milk and spices & tempered with fresh curry leaves and mustard seeds
Mango Chicken
- boneless chicken pieces cooked in a spicy creamy sauce flavored with green cardamom
Chicken Jalfrezi
- chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
Chicken Bhuna
- roasted chicken pieces cooked in fried brown onion fresh diced tomatoes and onion tomato based gravy

Lamb Madras
- lamb pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
Butter Lamb
- Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
Lamb Tikka Masala
- pieces of lamb prepared in chef's special sauce and fresh diced capsicum and onion
Lamb Roganjosh
- a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
Lamb Saag
- a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
Lamb Vindaloo
- lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
Lamb korma
- tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
Lamb Rara Gost
- tender lamb pieces cooked with lamb mince mild Indian Spices herbs & onion tomato sauce

Palak Panner
- fresh cottage cheese and spinach cooked with selected herbs and spices
Paneer Makhani
- diced fresh cottage cheese cooked in a mouth watering creamy tomato sauce
Kadahi Paneer
- fresh cottage cheese cubes cooked with onion capsicum tomato & sub time tomato based gravy
Channa Masala
- white chick peas cooked in traditional India style
Paneer Pasanda
- fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
Malai Kofta
- cottage cheese and potato dumplings served in a creamy sauce
Navratan korma
- A super example of royal cuisine of India a total of nine types of seasonal vegetables and nuts braised in a rich and creamy sauce with a subtle spice
Saag Aloo
- fresh potatoes and spinach cooked with selected herbs and spices
Aloo Gobi
- fresh garden cauliflower and potatoes cooked to taste with a mild hint of exotic Indian spices
Aloo capsicum
- potatoes cooked with diced capsicum and tomato based gravy
Sabji Miloni
- fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
Dal Makhani
- black lentils blended with selected spices and cooked with ginger garlic and coriander

Roti $2.00
Nann $3.00
Butter Naan $3.50
Paratha $2.50
Garlic Naan $3.50
Keema Naan $4.00
Onion Kulcha $4.00
Paneer Kulcha $4.00
Cheese Naan $4.00
Cheese & garlic naan $4.00
Pudina Naan $2.50
Papadam 4 pieces $2.00
Pickle $2.00
Mint Chutney $2.00
Mango Chutney $2.00
Tamarind Chutney $2.00
Raita $2.00
Onion-Tomato cucumber $2.00

Nearby Sample Menus

Thai Beef Salad.. $19.00
- Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing. Remove Noodles
Kids Lunch Bag.. $7.50
- Ham or marmite sandwich, banana, chippies, drink and chocolate fish
Silk Cake.. $9.00
- Our famous smooth as silk chocolate cake on a biscuit base
Cheesy Garlic Bread.. $7.90
Gnocchi.. $24.90
- Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
Toasted Bagel $13.20
- Add bacon..
Haloumi and Zucchini Fritters (GF).. $17.80
- Served on a salad with avocado salsa
Kumara Cakes.. $13.00
- Mini kumara cakes served with a petite salad and sweet chilli aioli

Garlic & Mozzarella Bread $5.50
Half & Half $1.50
Red Tide see above
- Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
Thai Beef see above
- Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
A.B.C see above
- Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
C.C.C see above
- Roasted Chicken, Cranberry & Camembert
Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
Seasoned Fries $4.50

Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Soup of the Day $12.00
- Served with Ciabatta

Soup of the day w home baked ciabatta $10
Grilled garlic and mozzarella bread stick $9
Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
Smoked cheddar cheese fondue w ciabatta $12
ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17

Curry bowl $11.00/$19.00/ $25.00
- chicken, beef or vegetarian served with rice and daikon pickles (S/M/L)
Yakiniku $22.00
- sliced beef, pan-fried with vegetables & Yakiniku sauce
Shogayaki $20.00
- stir fried pork with ginger/soy taste, choose vegetables or salad
Lemon pannacotta $12.00
Agemochi $10.50
- deep fried mochi rice served in hot dashi soup
Unatama
- fresh water eel omelette served over rice
Katsu $22.00
- panko crumbed cutlets/fillets with scallops
Kimuchi Stirfry $20.00
- chilli, spicy pickled cabbage stir-fried with pork, chicken, squid or vegetarian kamichi

Scallop $1.50
Chilli Bowl $10.00
- Egg noodles with chicken, beef, pork and vegetables
Sweet Sour Fish/Lemon Fish $10.00
$34 Fish Pack $34
- 6 Fish, 3 Hot Dogs, 3 Meat Patties, 3 Potato Fritters, 3 Crab Sticks, 2 Scoop Chips
Wedges $4.00
Pork Chow Mein or Chop Suey $10.00
Sweet Sour Pork $10.50
Beef Cashew Nut Meal $12.00

Salt & pepper chicken wings $9.90
Sizzling gai po $22.90
- Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
Pork with black bean sauce $19.90
Sizzling seafood delight $28.90
- A combination of king prawns, scallops, mussels, squid and shrimps combined with crisp garden vegetables in our chef’s own sauce, served on a sizzling platter.
Fish: deep fried or sweet & sour $10.90
Nasi goreng (hot) fried rice $20.90
Deep fried whole fish with sweet chilli sauce $32.90
Honey barbecue pork $10.90

Kumara Chips $4.50
Squid Ring $1.00
Mussel $1.00
Pineapple Fritter $1.50
Chips scoop $2.70
Spring Roll $2.00
Vegetarian Roll $2.00
Crumbed Fish $3.00

Soya Sauce Chicken $12.00
Dry Ho-Fen $12.00
Large $22.00
Mapo Tofu $13.00
Fried Prawns Pieces $5.00
Fishball Noodle Soup $11.50/ half $8.50
Kimchi Fried Rice $13.00
Regular $18.00

Pork Garlic & Pepper $11.90 / 1 pc
- And vegetables.
Prawn & Cashew Nuts $14.90 / 1 pc
- Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
- With chicken and vegetables.
Spring Rolls $ 5.90 / 6 pcs
- Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
Chicken Satay $ 6.50 / 4 pcs
- Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
Beef With Oyster Sauce $11.90 / 1 pc
- And vegetables.
Large (for 2-3 people).
Steamed Jasmine Rice $2.00 / 1 pc

-With Bacon $15.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-With Salmon $17.50
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Wedges $1.00
Satay $5.50
- 1/4 lb. Prime Beef, Satay Sauce, Salad, Onion & Mayo
Pumpkin & Spinach $2.00
Mussels $0.60
Cheese $6.00
- 1/4 lb. Prime Beef, Colby Cheese & Relish, Salad, Onion & Mayo
Chunky $2.20
Chicken Chippies (per 6) $1.50
Garlic Butter $1.00

Tom Yum Prawns $14.00
Satay Noodle Soup $11.00
Spring Rolls (Prawns - 4 pcs) $6.50
Wonton Soup $11.00
Raad Nah $11.50
- with Chicken, Beef or Pork
Spicy Salad Chicken, Beef or Pork $11.50
Tofu and Vegetables $11.50
Garlic and Pepper Fish $14.00

Mini-BLT (bacon, lettuce, tomato) $6.50
Expresso $3.50
Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
Mochachino $5.00
Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
Chips $5.00
Fluffy $2.00

BEEF NOODLE SOUP $12.50
BEEF STEAK WITH BLACK PEPPER RICE $16.50
VEGETABLE SAMOSAS $6.50
CHIPS $4.50
THREE KINGS MEAL $15.50
DEEP FRIED TOFU $6.50
PORK SPRING ROLLS $8.50
SATAY BURGER $5.50

Mirrch Masala

Manawatu-Wanganui > Palmerston North City > Mirrch Masala

Address

164 Albert Street, Hokowhitu, Hokowhitu, Hokowhitu, NZ, 4410, New Zealand

Phone

063576040

Opened hours

Monday: 4:00 – 9:15 PM, Tuesday: 4:00 – 9:15 PM, Wednesday: 4:00 – 9:15 PM, Thursday: 4:00 – 9:15 PM, Friday: 4:00 – 9:15 PM, Saturday: 4:00 – 9:15 PM, Sunday: 4:00 – 9:15 PM

Price

None

Type

None

Service

None

Cuisine

Asian , Fast Food , Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Bar Not Available , Cash , Serves Halal , Quick Bites , Bankcard , Seating , Disabled Friendly , Dinner , Outdoor Seating

Mirrch Masala in Palmerston North City Menu

Nearby Sample Menus

Mirrch Masala

Manawatu-Wanganui > Palmerston North City > Mirrch Masala

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

164 Albert Street, Hokowhitu, Hokowhitu, Hokowhitu, NZ, 4410, New Zealand

Palmerston North City Restaurants

Manawatu-Wanganui Restaurants

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