Mirrch Masala in Palmerston North City Menu

MIRCH MASALA COMBO MIRCH MASALA COMBO
  • COMBO 1 $6.00
    • 1 fish, 1 chips, 1 sausage
  • COMBO 2 $8.00
    • 1 fish, 1 chips, 1 sausage, 1 hot dog
  • COMBO 3 $15.00
    • 2 fish, 2 chips, 2 sausages, 2 hot dogs
  • COMBO 4 $21.00
    • 1 fish, 1 chips, 1 full sized curry, 1 plain naan, 1 rice
FAMILY COMBO FAMILY COMBO
  • COMBO 1 $18.50
    • 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
  • COMBO 2 $34.00
    • 2 main size curry, 2 plain rice, 2 plain naans, 1.5l drink, 1 papadom
  • COMBO 3 $38.00
    • 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
  • COMBO 4 $4.00
    • 2 main size curry, 2 plain rice, 2 plain naans, 1.5L drink, 1 onion bhaji
  • COMBO 5 $68.00
    • 4main size curry, 4 plain rice, 4 plain naans, 1.5L Drink, 1 vegetable pakora
ENTREE & TANDOORI ENTREE & TANDOORI
  • (all served with salad & chutney sauce)
  • Vegetable Samosa 2 pieces $6.00
  • Vegetable Pakora 12 pieces $7.00
  • Onion Bhaji $7.00
  • prawn pakora 10 pieces $9.00
ENTREE TIKKA FROM TANDOOR (MAIN SIZE $14.00/ENTREE SIZE $8.00) ENTREE TIKKA FROM TANDOOR (MAIN SIZE $14.00/ENTREE SIZE $8.00)
  • Seekh Kebab
    • minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
  • Tandoori Garlic Chicken Tikka
    • tender boneless chicken pieces marinated in fresh garlic spices and yogurt and then roasted in a tandoori oven
  • Tandoori Chicken
    • chicken marinated in hung curd and traditional Indian spices overnight skewered and smoke roasted in tandoor
  • Tandoori Prawns
    • prawns marinated in ajwain and spiced yogurt skewered and grilled in tandoor
BEEF MAIN SIZE $14.00/ENTREE SIZE $9.00 BEEF MAIN SIZE $14.00/ENTREE SIZE $9.00
  • Butter Beef
    • Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
  • Beef Vindaloo
    • beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
  • Beef Korma
    • tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
  • Beef Roganjosh
    • a deliciously spiced slow-cooked beef dish in a rich onion sauce with a special strain of spices which have brilliant color but do not scorch the palate
  • Beef Saag
    • a beautiful dish from the royal repertoire of India cubed beef cooked in a spice-laced spinach sauce
  • Beef Kadai
    • beef cooked with fresh vegetable ginger and tempered coriander seeds
  • Beef Bhuna
    • Beef pieces cooked in fried brown onion fresh diced tomatoes & onion tomato based gravy
CHICKEN MAIN SIZE $14.00/ENTREE SIZE $9.00 CHICKEN MAIN SIZE $14.00/ENTREE SIZE $9.00
  • Butter Chicken
    • Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Chicken Tikka Masala
    • pieces of tandoor-roasted chicken prepared in chef's special sauce
  • Murgh Mirch Masala
    • flattened chicken breast stuffed with nuts & cheese cooked in Mirrch special gravy
  • Chicken Korma
    • tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
  • Chicken Vindaloo
    • chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
  • Chicken kadhai
    • boneless pieces of chicken cooked with fresh vegetable ginger and tempered coriander seeds
  • Chicken Saag
    • a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
  • Chicken Madras
    • chicken pieces simmered in coconut milk and spices & tempered with fresh curry leaves and mustard seeds
  • Mango Chicken
    • boneless chicken pieces cooked in a spicy creamy sauce flavored with green cardamom
  • Chicken Jalfrezi
    • chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
  • Chicken Bhuna
    • roasted chicken pieces cooked in fried brown onion fresh diced tomatoes and onion tomato based gravy
LAMB MAIN SIZE $14.00/ENTREE SIZE $9.00 LAMB MAIN SIZE $14.00/ENTREE SIZE $9.00
  • Lamb Madras
    • lamb pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
  • Butter Lamb
    • Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Lamb Tikka Masala
    • pieces of lamb prepared in chef's special sauce and fresh diced capsicum and onion
  • Lamb Roganjosh
    • a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
  • Lamb Saag
    • a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
  • Lamb Vindaloo
    • lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
  • Lamb korma
    • tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
  • Lamb Rara Gost
    • tender lamb pieces cooked with lamb mince mild Indian Spices herbs & onion tomato sauce
VEGETARIAN MAIN SIZE $12.90/ENTREE SIZE $7.90 VEGETARIAN MAIN SIZE $12.90/ENTREE SIZE $7.90
  • Palak Panner
    • fresh cottage cheese and spinach cooked with selected herbs and spices
  • Paneer Makhani
    • diced fresh cottage cheese cooked in a mouth watering creamy tomato sauce
  • Kadahi Paneer
    • fresh cottage cheese cubes cooked with onion capsicum tomato & sub time tomato based gravy
  • Channa Masala
    • white chick peas cooked in traditional India style
  • Paneer Pasanda
    • fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
  • Malai Kofta
    • cottage cheese and potato dumplings served in a creamy sauce
  • Navratan korma
    • A super example of royal cuisine of India a total of nine types of seasonal vegetables and nuts braised in a rich and creamy sauce with a subtle spice
  • Saag Aloo
    • fresh potatoes and spinach cooked with selected herbs and spices
  • Aloo Gobi
    • fresh garden cauliflower and potatoes cooked to taste with a mild hint of exotic Indian spices
  • Aloo capsicum
    • potatoes cooked with diced capsicum and tomato based gravy
  • Sabji Miloni
    • fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
  • Dal Makhani
    • black lentils blended with selected spices and cooked with ginger garlic and coriander
TANDOORI NAAN AND BREAD ACCOMPLIMENTS TANDOORI NAAN AND BREAD ACCOMPLIMENTS
  • Roti $2.00
  • Nann $3.00
  • Butter Naan $3.50
  • Paratha $2.50
  • Garlic Naan $3.50
  • Keema Naan $4.00
  • Onion Kulcha $4.00
  • Paneer Kulcha $4.00
  • Cheese Naan $4.00
  • Cheese & garlic naan $4.00
  • Pudina Naan $2.50
  • Papadam 4 pieces $2.00
  • Pickle $2.00
  • Mint Chutney $2.00
  • Mango Chutney $2.00
  • Tamarind Chutney $2.00
  • Raita $2.00
  • Onion-Tomato cucumber $2.00

Nearby Sample Menus

Pompeii's Gourmet Pizza (sample menu)
  • Roman Empire see above
    • Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
  • Garden Green Salad $4.50
  • Garlic Bread $4.50
  • Honolulu Stopover see above
    • Ham, Pineapple, Extra Cheese & Onion
  • Red Tide see above
    • Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • BBQ Chicken see above
    • BBQ Chicken, Avocado & Mushroom
  • Cosmo see above
    • Blue Cheese, Chicken, Bacon & Caramelized Onions
Aberdeen (sample menu)
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • AngusPure Steaks
    • Selection available on request
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Brewers Apprentice (sample menu)
  • Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
  • 300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
  • Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
  • Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
  • Grilled garlic and mozzarella bread stick $9
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
Yatai Japanese Izakaya (sample menu)
  • Oyakodon $22.00
    • chicken cooked with egg and onion in a dashi sauce served over rice
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
  • Premium icecream $9.00
    • always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
  • Gyoza(5 pcs) $14.00
    • pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Ikayaki $19.50
    • flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
  • Ika Age $19.50
    • panko crumbed squid strips served with fruit and veg sauce and salad
Chada Thai cafe and restaurant (sample menu)
  • Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Roasted Duck Noodle Soup - Roasted duck and rice noodle, served in our five-spice flavour soup $16.00
  • Berry Smoothie $5.50
  • Crispy Wontons - Chicken mince wrapped with wonton pastry and served with sweet chilli sauce $6.50
  • Green Tea Frappe $6.00
  • Yellow Curry - It is another well-known Thai curry dish. Try our creamy curry with aromatic Thai-Indian curry paste with a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Chicken Tempura Salad - Crispy strips of chicken breast lightly sprinkled with sesame seeds, deepfried and served with our homemade mayonnaise and sweet chilli sauce on a bed of fresh mixed salads $13.50
  • Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Chicken/pork/beef/vegetables/tofu) $14.50
Ocean Fast Foods (sample menu)
  • Chicken $4.00
  • Chicken Nugget (doz) $8.40
  • Curry Roll $2.30
  • $34 Fish Pack $34
    • 6 Fish, 3 Hot Dogs, 3 Meat Patties, 3 Potato Fritters, 3 Crab Sticks, 2 Scoop Chips
  • Chicken Egg Fu Young $10.00
  • Honey Chicken Noodles $9.50
    • Batter chicken in honey sauce with noodles and vegetables
  • Pork Chow Mein or Chop Suey $10.00
  • $25 Chicken Pack $25
    • 9 Pieces, 1 Scoop Chips, 1.5L Drink
China Inn Restaurant and Bar (sample menu)
  • Sweet & sour scallops $28.90
  • Porterhouse steak $22.90
  • Deep fried assorted vegetables $9.90
  • Salt & pepper king prawns $28.90
  • Vegetarian wonton $9.90
  • Roast crispy chicken $20.90
  • Salt & pepper mussels $10.90
  • Fried rice noodle with chicken, beef or pork $18.90
The Bean Cafe (sample menu)
  • Kui Teaw Goreng $13.00
    • Chicken/BBQ Pork/Vegetarian
  • Sweet and Sour Pork Hotplate with Rice
  • Satay (Chicken) $10.00
  • Stone Bowl Bibimbap $13.00
  • Large $22.00
  • Chiri-Kara Don $15.00
  • Oyako Don $15.00
    • Tofu Don
  • Stir Fried Vegetables $12.00
Burger King (sample menu)
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • DOUBLE CHEESEBURGER STUNNER $6.50
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
Bangkok Thai Restaurant (sample menu)
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
  • Prawn & Cashew Nuts $14.90 / 1 pc
    • Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Roti $ 4.50 / 1 pc
    • Great accompanied with massaman OR yellow curry.
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
Tasty Restaurant (sample menu)
  • Marinated Chicken Shreds $8.50
  • Prawns with Seasonal Vegetables $28.00
  • Chicken with Salted Fish & Bean Curd $23.00
  • Seasonal Vegetables with Oyster Sauce Med $14.00/Lge $20.00
  • Salted Fish with Chicken & Eggplant $25.00
  • Deep Fried Wontons $6.00
  • Chicken with Sharks Fin Soup - Bowl/Medium/Large $20.00/$73.00/$85.00
  • Braised Fish with Soy Sauce Seasonal Price
The Celtic Inn (sample menu)
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • - Berry Sundae
  • - Creamy Chicken Fettuccine (V option)
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • - Chocolate Sundae
  • Beef & Reef $33.00
    • (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries
  • Beef & Guinness Pot Pie $23.00
    • Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
Rumour has it (sample menu)
  • CHICKEN BURGER 'N' CHIPS $14.00
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • SCRAMBLED EGGS, HASH, TOMATO $11.50
    • optional salmon $2
  • SANDWICH, FRUIT & CHIPS $6.00
  • FRENCH TOAST $12.50
    • With bananas, bacon, maple syrup
  • PIES (2 for $5) $3.30
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • HALF ALL DAY BREAKY $11.50
Stads Cafe (sample menu)
  • Vegetarian Patties $2.00
  • Kumara $4.00
  • Crinkle $2.20
  • Scallops $1.50
  • Crumbed Mushrooms $0.50
  • Satay $5.50
    • 1/4 lb. Prime Beef, Satay Sauce, Salad, Onion & Mayo
  • Corn Nuggets (per 6) $1.50
  • Large $3.50
Cafe de Paris (sample menu)
  • Croissant $3.50
  • BELT (bacon, egg, lettuce, tomato) $10.90
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Almond Croissant $4.00
  • BLT (bacon, lettuce, tomato) $9.90
  • Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
  • Iced Mocha $6.00
Mirrch Masala

Mirrch Masala

location

Address

164 Albert Street, Hokowhitu, Hokowhitu, Hokowhitu, NZ, 4410, New Zealand

phone

Phone

063576040

clock

Opened hours

Monday: 4:00 – 9:15 PM, Tuesday: 4:00 – 9:15 PM, Wednesday: 4:00 – 9:15 PM, Thursday: 4:00 – 9:15 PM, Friday: 4:00 – 9:15 PM, Saturday: 4:00 – 9:15 PM, Sunday: 4:00 – 9:15 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Bankcard ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
164 Albert Street, Hokowhitu, Hokowhitu, Hokowhitu, NZ, 4410, New Zealand
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