Indian Palace Indian Restaurant
Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand
- Fish Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $17.90
- Beef Moghlui, gone back to ages of Moghul Emporium, choice of meat(lamb, chicken, goat) cooked in onion, tomato, dry fruits & finished with Yaw egg cooking $16.90
- Dal Tarka, mixed lentils cooked with garlic, onion & a blend of masalas $12.90
- Reshmi Kabab, tender juicy boneless pieces of chicken marinated and cooked in our tandoor $10.90
- Vegetable Biryani $12.90
- Fish Tikka, large chunks of fresh fish marinated in homemade yoghurt dressing and cooked in our Tandoor. Served with salad and mint sauce $9.90
- Chicken Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $17.90
- Basmati Rice $3.90