Indian Napier City Restaurants and Takeaway Menus

Sangam Indian Tandoori Restaurant

Asian, Indian

• Kadai Paneer $15.99
• Goat Masala $20.99
• Lamb Bhunna $20.99
• Chilli Chicken $18.99
• Aloo Gobhi $14.99
• Chicken Madras $16.99
• Sahai Boti Kabab $18.00
• Seekh Kebab $12.00

Red Chilli Indian Takeaway

Asian, Indian, North Indian, Vegan, Vegetarian

• Mushroom Masala $12.00
• Vegetable Platter For Two (Vegetarian) $10.00
• Garlic Prawn $14.00
• Dal Makhni $10.00
• Chicken Pasanda $15.00
• Keemanaan $4.50
• Papadums $0.50
• Mutter Paneer $12.00

Master of India Tandoori Restaurant

Asian, Balti, Gluten Free, Indian, Vegan, Vegetarian

• Vindaloo
• -Goat $20.90
• Daal Tadka $14.50
• Chicken Soup $8.90
• Paneer Makhani $15.50
• Biryani
• Prawn Makhani $21.90
• Veg. Kolhapuri $15.50

Indian Palace Indian Restaurant

Asian, Balti, Chinese, Eastern European, Indian, North Indian, South Indian

• Fish Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $17.90
• Creamy Butter Chicken $10.90
• Fish Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
• Lamb Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
• Indian Kulfi (Mango/Kesar Pista) $7.90
• Vegetable Pakoras, wholesome vegetables coated in a crispy batter and served with tamarind dressing $6.90
• Prawn Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $18.90
• Beef Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90