Nayland Takeaways in Nelson City Menu

OUT OF THE WATER OUT OF THE WATER
  • Fresh fish of the day $4.00
    • Gurnard, battered / steamed with lemon / panko crumbed
  • Stewart Island Blue Cod $6.50
  • Blue Nose $5.50
  • Flounder Fillet / Seafood Kebab / Garlic Prawn Kebab - Grilled $4.00
  • Crumbed Hoki $3.50
  • NZ Organic Greenshell Mussel $1.20
  • Scallop / Oyster / Crab Stick $2.00
  • Gurnard Fish Bite / Calamari Ring $1.00
  • Mussel Pattie / Paua Pattie $3.00
FROM THE LAND FROM THE LAND
  • 1 Scoop Fresh Straight Cut Chips / 1/2 Scoop Kumara Chips / 1 Scoop Crinkle Cut $3.80
  • 1/2 Scoop Fresh Straight Cut Chips / 1/2 Crinkle Cut $2.80
  • 1 Scoop Kumara Chips $5.80
  • 1 Scoop Seasoned Wedges $6.00
  • 1/2 Scoop Seasoned Wedges $4.00
  • Kumara Flip $1.20
  • Potato Flip $1.00
GREENS GREENS
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • Minty Mushy Peas $4.00
SAUCEY SAUCEY
  • ●Tomato, Garlic Aioli, Sweet Chilli, Tartare
  • -Pottle $4.90
  • -Large pattie $2.00
  • -Small Pottle $0.50
THE UNIQUE GOURMET BURGER CO THE UNIQUE GOURMET BURGER CO
  • Stone Steak $10.50
    • Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Buxton Beef $8.50
    • Beef pattie, tomato relish + salad
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • Chisnall Cheese $9.00
    • Beef pattie, tomato relish, cheese + salad
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
  • The Big Tahuna $10.50
    • Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
  • ●Collingwood Chicken $9.50
    • Chicken (grilled/battered), tomato relish, sweet chilli / satay sauce + salad
  • -With Bacon $10.50
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • Victory Venison $10.50
    • Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
  • Toi Toi Turkey $10.50
    • Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
  • Broadgreen Vege $8.50
    • Spinach + pumpkin pattie, tomato relish + salad
  • ●Tasman Toasties $5.50
    • Combination of any of the two following fillings
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • -Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
  • All burgers come with a salad of lettuce, tomato, beetroot, red onion + mayo or aioli
NOT SO FISHY NOT SO FISHY
  • Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
  • Hotdog or battered sausage $3.10
  • Hotdog on a stick with sauce / Steak + Onion roll / Meat pattie $3.20
  • Small hotdog on a stick / Hash Brown $1.60
  • Lasagne Topper $3.50
  • Battered Mushroom $1.20
CHICKADEE CHICKADEE
  • Chicken Breast-Battered $3.80
  • Chicken Nugget $1.00
  • Chicken Cordon Bleu $3.50
SPRAT PACKS SPRAT PACKS
  • 1 small cheese burger $5.50
  • 2 small hot dogs, chips + sauce / 4 chicken nuggets, chips + sauce / 4 fish bites, chips + sauce $4.50
  • 1 cheese burger, chips, sauce + drink $6.50
SWEET AS SWEET AS
  • Plain Donut $2.30
  • Double Chocolate Donut / Jam Wrap $2.50
  • Chocolate Explosion $3.50
  • Apple or Apricot Turnover / Fresh Banana Fritter $2.00
  • Pineapple Ring $1.60

Nearby Sample Menus

  • Chicken Fried Rice $12.50 small $9.50
  • Chicken Foo Young $12.50
  • Prawn Foo Young $14.50 small $11.50
  • Stir Fried Beef with Black Pepper $13.00
  • Chinese Style Stir Fried Beef (sweet & sour) $13.00
  • Stir Fried Beef with Cashew Nuts $13.00
  • Stir Fried Beef with Assorted Vegetables $12.00
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • Pork Belly $26.00
    • Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
  • Extra Bacon $3.00
  • Garlic Bread $10.00
  • *12 years and under
  • Deep Fried Camembert $12.00
    • With plum sauce & balsamic glaze
  • Chicken Green Curry E $18 / M $23
    • Served with rice
  • Stewart Island Blue Cod E $24 / M $28
    • Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
  • Eggs with Toast $12.00
    • Fried, poached or scrambled
  • Blue Cod $8.00
  • Jam Wrap $2.60
  • Scallops $1.80
  • Chick Cordon Bleu $4.00
  • Choc Explosion $3.70
  • Pava Pattie $3.10
  • Kids Burgers! $3.70
  • Bacon & Cheese Crunchie $3.70
  • Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
  • Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
  • Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
  • Wheat & Gluten-Free Date or Cheese Scones $3.50
  • Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • Grilled portabello mushrooms $6.50
  • Fresh tomato $3.00
  • For specials please
  • Fried buttermilk chicken $18.50
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • Fried Buttermilk chicken $9.00
  • Fish $8.00
  • Hash Brown $1.50
  • Deep Fried Moro $3.80
  • Blue Nose $5.90
  • Oyster $2.20
  • Kidz Fish $2.00
  • Chicken Tender $1.50
  • Paua $3.50
  • 38. Chicken in Satay Sauce $23.50
  • 88. Hometown Chili Chicken $19.50
  • 113.Deep Fried Bean Curd $18
    • With Thai Chilli Sauce
  • 89. Hot & Sour Chicken with Vegetables $19.50
  • 96. Lamb with Spring Onion and Ginger $26
  • 100.Stir Fried Pork $19.50
    • with special sauce and vegetables
  • 40. Beef in Oyster Sauce $23.50
    • with seasonal vegetables
  • 1. Wonton with Sweet and Sour Sauce (Medium /Large) $8.50/$15.50
    • ½ doz/1 doz
  • -large $19.00
  • -medium $12.50
  • -medium $14.50
  • •Pork
  • -large $ 20.50
  • -large $17.00
  • Stew pork hock $25.00
  • •Hot plate
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Eggs benedict $22.50/$19.50
    • Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
  • Mozzarella, Basil & Tomato Tart $13.50
  • Seafood Chowder $15.50
    • with sourdough
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -Greek $16.00
    • pure, simple lonian country style with feta cheese and olives
  • -Caesar Salad $19.00
    • with garlic croutons, anchovies, crispy bacon on cos lettuce
  • Chips $6.50
  • Pancakes $15.00
    • All homemade with mouth watering butterscotch sauce, bananas and cream
  • Scrambled Eggs with Toast $12.00
  • Kids Nachos with baked beans and cheese $10.00
  • Wedges with Bacon and Cheese, Sweet Chilli and Sour Cream $14.00
  • -Salmon, cheese, cream cheese and capers $16.50
  • - For 2 $28.00
  • -Small $10.00
  • Chicken Kebab
  • Lamb Kebab
  • Hummus Platter
  • -Small $10.50
  • Chicken
  • -For 1 $17.00
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • House Made Muesli with Berry Compote $14
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Soup of the Day $11.00
    • Ask your server for todays creation
  • Seafood Chowder S $13 / M $15
    • A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Chocolate Kahlua Cake $11.00
    • A delicious chocolate & Kahlua mix served with chocolate fudge walnut sauce & vanilla ice cream
  • B.L.T Bagel $17.00
    • Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
Nayland Takeaways

Nayland Takeaways

location

Address

227 Nayland Road, Nayland, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035473343

clock

Opened hours

Monday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
227 Nayland Road, Nayland, Stoke, Nelson, Nelson, 7011, New Zealand
Similar Restaurants based on Cuisines