New Brew Tavern in North Shore City Menu

Bar Snacks Bar Snacks
  • Bread and Dips - 5 grain, Turkish Pide and Ciabatta served with chef's seasonal dips. $9.50
  • Bowl of Fries - With aioli and BBQ sauce. $7.90
  • Argentinean Nachos - Cooked with beef mince, onions, carrots and mixed beans. Served with corn chips. Topped with chillies and sour cream. $11.50
  • Bowl of Curly Fries - With aioli and BBQ sauce. $8.90
  • Toasted Warm Nuts - A mixture of seasonal nuts. $8.90
  • Potato Wedges (Plain) - With sweet thai chilli sauce and sour cream. $9.50
  • Potato Wedges (Loaded) - Topped with bacon and cheese. $11.50
Entrees Entrees
  • Garlic Baguette - Hot and crispy with garlic butter and herbs. $6.50
  • Prawn Skewers - Grilled marinated Prawn cutlets served with citrus aioli and kumara wafers. $14.90
  • Aranchini - Risotto balls filled with sun-dried tomato, herbs and parmesan cheese. Served with tomato chutney. $10.90
  • New Brew Calamari - Slices of squid pieces dusted in spices, lightly fried. Served with green salad and citrus aioli. $14.90
  • Chocolate Eye Fillet - Grill-seared cocoa eye fillets. Served on a bed of salsa cruda. Finished with Jus. $17.90
  • Pan Fried Scallops - Saute´ed scallops with crispy bacon, presented on seasonal salad. Drizzled with our famous citrus aioli. $16.50
  • Buffalo Wings - Crispy chicken wings tossed in our homemade southern spicy wing sauce. $12.50
Pita Bread - Pizza Pita Bread - Pizza
  • Moroccan Lamb Balls - Homemade spicy lamb balls, saute´ed mushrooms, grilled red peppers and pine nuts. Topped with mint yoghurt. $16.50
  • Chicken, Bacon and Cream Cheese - Marinated chicken, crispy bacon, cream cheese and freshly cracked pepper. $15.90
  • Vegetarian - With seasonal vegetables. $14.50
Mains Mains
  • Open Steak Sandwich - Angus pure scotch fillet sandwich with sundried tomato pesto, lettuces, tomato. Topped with beetroot chutney and crispy onion rings. Served with fries. $19.90
  • New Brew Chicken Melt - Chicken and bacon focaccia melt with basil pesto, tomato and cheese. Topped with avocado and aioli. Served with fries or salad. $17.90
  • Chicken Burger - Grilled marinated chicken breast fillet, crispy bacon, brie, guacamole, lettuce, tomato and aioli. Served with fries. $19.90
  • Beef Burger - 150g Angus beef pattie, crispy bacon, cheese, lettuce, red onion rings, tomato chutney and aioli. Served with fries. $18.90
  • Chicken Bacon & Avocado Salad - Tossed green leaves, grilled chicken breast and bacon topped with a hose dressing and crispy noodles $18.50
  • Beer Battered Fish and Chips - Beer battered fish fillets with our homemade tartare sauce, lemon, fries and garden salad. $21.50
  • Chicken Gnocchi - Chicken, mushrooms and spinach in a homemade creamy tomato sauce. Topped with parmigiano. $19.90
  • Vegetarian Gnocchi - Seasonal vegetables cooked in a creamy tomato sauce. Topped with parmesan cheese. $18.90
  • Chicken Fettuccine Cabonara - Diced chicken, bacon, mushroom tossed in a creamy garlic white wine sauce with Fettuccine. Finished with parmesan cheese. $24.50
  • Mixed Grill - Angus pure scotch fillet cooked to your liking with crispy bacon, spicy chorizo, fried egg and fries. Served on a sizzling platter. $20.90
  • 250g Angus Steak and Chips - Prime Angus pure rib eye steak cooked to your liking. Served with steak cut fries, saute´ed green beans, salsa cruda topped with mushroom Jus and onion rings. $31.90
  • Pollo al Verdeo (Argentinean style Chicken) - Complemented with a creamy onion and Leeks sauce served with steamed rice and garden salad $24.90
Sides Sides
  • Garden Salad $6.90
  • Side of Fries $4.50
  • Side of Wedges (with sour cream) $5.50
  • Two Fried Eggs $4.50
Platters Platters
  • Surf and Turf - Grilled prawn skewers, new brew calamari, Prawn twister, our famous buffalo chicken wings, slices of juicy scotch fillet on green salad and spicy chorizo. Served with bread and dips. $45.90
  • Antipasto - Smoked chicken, salami, ham, NZ mussels, house cheeses, crackers, pickles and marinated olives with sun-dried tomato and feta. Served with Bread and dips. $45.90
Desserts Desserts
  • Warm Sticky Date Cake - Moist sticky date cake served with whiskey butterscotch sauce, orange and whipped cream. $11.90
  • White Chocolate and Raspberry Cheesecake - Cheesecake folded with mash mellows, served with berries, brandy ganache and vanilla ice cream. $12.90
  • Passion Meringue Gateau - Served with red maraschino cherry, passionfruit glaze and whipped cream. $12.50
  • Cherry Crumble - Served with berry couli, chocolate ganache and whipped cream. (dairy free) $11.90
  • New Brew Sundae - Choices of berry couli, butterscotch sauce or French chocolate. Topped with nut crumble and chocolate finger. $9.90

Nearby Sample Menus

Dragon Horse Takeaways (sample menu)
  • Pork $13.50
  • Prawn $16.50
  • A(4 TO 5 PERSONS) $55.00
    • Beef Black Bean Sauce, Chicken Cashew Sweet & Sour Pork, Yang Chow Fried Rice
  • Singapore Fried noodles $14.50
  • Chicken with Chilli sauce $14.00
  • Combination meat $15.50
  • Prawn $16.50
  • Fish cake $2.00
Mad Dogs and Englishmen (sample menu)
  • Thai Beef Salad $19.00
    • Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds
  • Vegetarian $35.00
    • Mixed salad, pickled veges, samosa , spring rolls, arancini balls, cheese and tomato quesadilla
  • Arancini Balls $10.80
    • Five mushroom risotto balls. crumbed and fried until golden
  • Desserts served with cream and ice cream N/A
  • Surf & Turf $35.00
    • Mad Dogs spicy sauce ribs, flash fried calamari, chicken nibbles,, crispy fried prawns, served with baked bread and dipping sauce
  • Ice cream sundae $8.50
    • Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate
  • B.L.A.T Sandwich $18.50
    • Bacon, Lettuce, Avocado & Tomato
  • Fish and Chips $19.50
    • Beer battered tarakihi served with fries and salad
Joe's Takeaway (sample menu)
  • SPECIAL COMBINATION MEATS FU YOONG $13.50
  • ROAST PORK $11.50
  • BAMl GORANG $13.50
    • (with meats,veges,noodles)
  • PRAWN FU YOONG $13.50
  • VEGETABLE $10.00
  • PORK $12.50
  • PLAIN $10.50
  • VEGETABLE $11.50
BBQ Noodles House (sample menu)
  • Beef Fried Vermicelli $12.00
  • Marinade duck on rice $11.00
  • Chicken / Beef with satay sauce $16.80
  • Soy/steamed chicken drumstick $12.00
  • Diced Chicken & Tomato on white Rice $11.00
  • Sweet Sour Prawns $23.80
  • Fillet steak with Chinese style sauce $22.00
  • Roast duck on rice $11.00
Sun Horse Chinese Takeaways (sample menu)
  • Squid & Veges $13.50
  • Pork & Veges & Mushrooms $12.50
  • BBQ pork $12.00
  • Won Ton $11.00
  • Snapper $5.0
  • Scallop in black bean sauce $17.00
  • Beef in oyster sauce $12.50
  • Oyster $1.50
Farteze Fine Food (sample menu)
  • Chicken, brie, cranberry sauce & avocado $6.00
  • Pineapple fritter $1.20
  • (homemade patties) ground beef, lettuce, tomato, beetroot and onion
  • Banana fritter (whole) $1.50
  • Ham $3.50
  • Egg $4.60
  • Snapper $4.00
  • Farteze formula $7.00
Ocean Avenue Takeaways (sample menu)
  • Garlic Chicken $27.00
  • Vegetables $9.00
  • American Hot Dog $3.50
  • Wedges $3.50
  • Sweet & Sour Chicken $11.50
  • Prawn & Veges $13.00
  • Spring Roll $2.50
  • Steak $11.00
Jung Wah Chinese Takeaways (sample menu)
  • CHICKEN $9.00/$12.00
  • WON TON/CHICKEN NUGGETS 6 $3.80
  • PORK $9.00/$12.00
  • CHICKEN $6.00
  • MUSHROOM $3.00
  • KIWI DONUT $1.50
  • CHICKEN $8.00/$11.00
  • CHEESE $4.00
Sagar Indian Restaurant (sample menu)
  • VEGETABLE JALFRAZI $14.00
    • Sliced capsicum, onions, tomatoes, paneer & coriander leaves cooked in a special spices.
  • GARLIC NAAN $3.50
    • Naan bread with garlic.
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • MIXED VEGETABLES $13.00
    • Seasonal vegetables cooked with spicy curry sauce.
  • TANDOORI PRAWNS $10.00
    • Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
  • CHICKEN TIKKA $ 9.50
    • Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • CHICKEN TIKKA MASALA $16.00
    • Chicken tikka fillets cooked with onion and mild sauce.
Thai Torbay (sample menu)
  • Pad Ped Lamb $17.00
    • Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
  • Mixed Entrees $7.50
    • The Chef's selection of four favourite entrees
  • Spring Rolls (4 pieces per serve) $6.50
    • Crispy fried spring rolls containing Vegetables, Vermicelli, Mushroom and Onion
  • Pad Ka Pao $17.00
    • Stir fried with garlic, basil and chilli - Duck
  • Pra Ram Long Song $17.00
    • Stir fried with Vegetables topped with Satay Sauce - Lamb
  • Yum Torbay $19.00
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Seafood
  • Pad Puk Satay $14.50
    • Stir fried with fresh vegetables with Satay Sauce - Tofu
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
Sherwood Takeaways (sample menu)
  • Spring Roll $2.30
  • Steak $11.50
  • Cheese Russian Roll $6.00
  • Ham $3.00
  • PACK $10.00
    • 2 fish, 2 sausages, 1 chips, 2 potato fritters
  • mussel Fritter $2.80
  • Cheesy Wheezes 1 scoop $4.80
  • Chicken $12.50
Bema Takeaway and Cafe (sample menu)
  • Steak $5.00
  • Bacon $2.50
  • Squid Ring $0.80
  • Egg $3.50
  • Pineapple $2.00
  • Chicken Nug $0.60
  • Battered Pattie $2.00
  • Wedges $4.00
Kebab Serai (sample menu)
  • Mezeh (for 2 people) $8.50
  • Hummus Dip, Garlic Pita Salad $12.00
  • Lamb Kebab on Rice $15
  • Chicken Souvlaki (hot & spicy) $13
  • Combination Salad M $12.5 / L $16.00
  • Falafel Salad M $10.0 / L $13.50
  • Lamb Donner Kebab $12
  • Super Kebab $14
Devonport Stone Oven Bakery and Cafe (sample menu)
  • Sour cream and sweet chilli sauce $8.90
  • Sourdough toast and preserves (v) $ 6.90
  • Toasted bagel $14.50
    • with your choice of Smoked salmon, pesto cream cheese, capers, tomato
  • Eggs Benedict $16.50
    • on a bagel, your choice of Mushrooms (v), or Bacon or Ham
  • Potato wedges $7.90
    • plain
  • Chorizo $4.50
  • House smoked salmon $6.00
  • Seafood chowder $12.50
Zavito Restaurant and Bar (sample menu)
  • Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
  • Prime Beef- Mushrooms Chargrilled served on a potato & sour cream slice with a red wine & mushroom jus Scotch $28.60 / Eye Fillet $34.80
  • Chicken Fettucine Sauteed chicken, mushrooms, spanish onions, peanuts & a creamy blue cheese & chilli sauce $21.50
  • Bays Roast Roasted chicken, spinach, bacon & pinenut stuffing, roasted vegetables with a berry glaze $21.90
  • Creme Brulee - Please ask your server for today's special $10.50
  • Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & a mango viniagrette $21.50
  • Regular Fries $4.90
  • Tea $3.20
New Brew Tavern

New Brew Tavern

location

Address

49 William Pickering Drive, Albany, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094145450

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Finger Food , International , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Shared Plates ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
49 William Pickering Drive, Albany, Albany, Auckland, Auckland, 0632, New Zealand
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