Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
Belgian Beer & Beef Stew, a traditional rich Flemish stew served on stoemp $19.90
Garlic Bread, Oven baked bread smothered in garlic butter $8.00
Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
Belgian Sausage, char-grilled pork sausage with onion gravy, served with your choice of frites or stoemp $19.90
Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00