Normablue Cafe and Catering in Lower Hutt City Menu

Normablue Cafe and Catering in Lower Hutt City has no menu available, but can choose from many other options such as All Day Breakfast or Savoury Omelette from Whangamomona Hotel Restaurant. Dish Cafe offers many options including Fresh Fruit Salad and Eggs Benedict. Chapelli's includes a wide range like Fries or Chilli Fries. Turkish Bread and Lavish Bread from . Cafe Istanbul offers The Riddiford Bar & Bistro and Ribeye Steak.

Nearby Sample Menus

  • Macchiato $3.50
  • Americano $3.50
  • Mochaccino $4.00
  • Apricot Chicken Sandwich Open style grilled apricot chicken sandwich. Served on toasted turkish bread & topped with brie. Hot fries & aioli on the side. $19.00
  • Merlot Glass $8.00 / Bottle $32.00
  • Decaf $0.50
  • Cajun Chicken Salad Grilled cajun chicken tenders with mesclun greens, cucumber, red onion & avocado. Topped with crispy noodles. $18.00
  • Long Black $3.50
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Bacon $2.50
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Potato Fries $4.90
  • Bluenose Fillets
  • Spring Rolls $2.30
  • whole Chicken $17.00
  • NO 7 $12.00
    • 2 fish, 2 hot dog, 1 chicken nugget, 1 squid ring, 1 potato fritters, 1 chips
  • Sausages $2.30
  • Squid Rings $0.80
  • Flounder & Chips
  • Banana Fritters $1.80
  • 17. Combination Hot & Sour Soup $7.50
  • 113. Fresh Pork with Fried Bean Curd $19.00
  • 30. Chinese Chicken Cashew nuts $19.00
  • 120. King Prawn Egg Foo Yung $24.50
  • 122. Shrimp Egg Foo Yung $18.00
  • 132. Combination Seafood Chow Mein $22.50
  • 138. Combination Seafood Sah Ho Fin $23.00
  • 159. Small Combination Fried Rice $10.00
  • Mussel $1.30
  • waffle Dog $2.80
  • Pineapple Fritter $2.00
  • Orange Roughy $7.20
  • Potato Fritter $0.90
  • Spring Roll $2.80
  • Corn Fritter $2.50
  • Paua Fritter $6.80
  • Mongolian Beef $10.00
    • Thin rice noodles with beef and fresh veggies in a mongolian sauce
  • Butter Chicken $12.00
  • Orange Roughy
  • 1/4 Chicken
  • Meat / Cashew Nut / Shrimp / Steamed Rice $3.00
  • Vegetable $9.00
  • Thai Sweet Chilli Beef $11.00
    • Egg noodles with beef and fresh veggies in a Thai sweet chilli sauce
  • Steak & Bacon $5.00
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Paneer Makhani
    • Homemade cottage cheese simmered in creamy tomato gravy
  • Pakora 3pieces $5.50
    • Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Seekh Kebab $7.50
    • Minced lamb mixed with spices and roasted on skewers in the tandoori oven
  • Tandoori Chicken $9.50/$18.00
    • marinated in yogurt sauce and cooked in tandoori oven
  • Channa Masala
    • chickpeas cooked in tangy onion and tomato gravy
  • Vegetable korma
    • vegetables cooked in cashew nut gravy
  • Prawn Makhani
    • prawns simmered in creamy tomato gravy
  • Won Ton 10s $9.50
  • Chicken Fillet $1.40
  • lamb $16.50
  • Hawaiian $3.50
  • Seafood $11.00
  • Chicken or beef $10.50
  • Bami Goreng $11.50
  • Bacon $11.50
  • Fish
  • Pork
  • Chicken
  • Satay Chicken
  • Shrimp
  • Ginger Steak
  • Steak
  • Combination
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • TOAST & SPREAD $13.00
    • Avocado &Tomato
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
  • HAM & CHEESE TOASTIE $6.00
    • Toasted sandwich with ham off the bone and tasty cheddar cheese
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • SIDE SALAD $7.50
    • mixed green leaf salad tossed in a light vinaigrette
  • CURRY LASKA $10.00
    • egg noodles in curry soup with chicken bean sprouts & hard boiled egg
  • SEAFOOD LAKSA $12.00
    • egg noodles in curry soup with an assortment of seafood bean sprouts & hard boiled egg
  • NASI GORENG $10.00/$11.50/$13.00
    • spicy fried rice with meat or vegetable only/combination
  • SWEET & SOUR FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • STIR FRIED VEGETABLE $9.00
    • an assortment of vegetables stir fried in a hot wok
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
  • STIR FRIED VEGETABLE $11.00
    • an assortment of vegetables stir fried over a hot wok
  • LAMB CURRY $14.00
    • lamb curry cooked with malaysian spices
  • - 6 Squid rings
  • Bacon & eggs $14.00
  • Seasoned wedges $8.00
    • Topped with cheese and ham,Sour cream and sweet chilli sauce
  • B.L.T. Toasted sourdough $14.00
  • Thai beef salad $14.00
    • Served on green salad, crispy noodles & sweet chilli sauce
  • - 6 Hoki bites
  • - 6 Crumbed scallops
  • Lunch menu available mon-wed 7:30 a.m.- 2: 30 p.m. Thurs- sat 8:00 a.m. 3 p.m. Sun 9:00 am - 3 p.m
  • Fish Eggs and chips or hash browns 2 pieces $17.00
  • spag
  • Spaghetti or Baked Beans on toast chips or hashbrowns $8.00
  • Muesli, with berries and yogurt $8.00
  • baked beans
  • Steak eggs and chips or hash browns w side salad $23.00
  • tomatoes
  • Bacon, eggs, and tomato on a Muffin $17.00
  • 1. Tom Kha Kai / Kung
    • Light spicy chicken or prawn soup flavoured with coconut milk, galangal, lemongrass and lemon juice.
  • 2. Steamed Rice (large) $6.00
  • 2. Roti with Peanut Sauce (1 piece) $4.90
  • 3. Vegetables Mr. Drunk Man
    • Stir fried noodles with Thai chilli basil, lime leaves and vegetables
  • 1. Steamed Rice (small) $2.50
  • 16. Satay Lamb (with vegetables) $18.00
  • 1. Pad Thai
    • Choice of Meat or Prawn, Traditional Thai noodles with special sweet and sour tamarind sauce and crushed peanuts
  • 1. Thot Man Pla (4 pieces) $8.00
    • Thai fish cakes with mild curry paste served with sweet chilli sauce
Normablue Cafe and Catering

Normablue Cafe and Catering

location

Address

2 Trafalgar Square, Waterloo, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045603532

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Trafalgar Square, Waterloo, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
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