Penne Olio e Parmigiano (VG) - Penne Pasta with Parmigiano and EV Olive Oil $9.5
Le Verdure di stagione - Green of the day, with garlic, lemon and chilli $8.5
Ravioli Zucca e Mascarpone (VG without Pancetta) - Homemade Pumpkin and Mascarpome Ravioli served with crispy Pancetta, Butter and Sage - Antonio’s wine match suggestion – Pinot Grigio or Pinot Noir $21.5
Gnocchi alla Sorrentina (VG) - Handmade potato gnocchi, baked in Napoli sauce, basil, mozzarella and parmigiano Antonio’s wine match suggestion – Pinot Grigio or Montepulciano $21.5
Dolce caldo - Warm date and ginger pudding with caramel sauce and mascarpone $10.5
Gelato “affogato” con liquore - Vanilla ice cream with a short black and a shot of Sambuca, Amaretto or Grappa $10.5