Fusion Northland Restaurants and Takeaway Menus

Red Dining

European, Fusion, Gluten Free, Italian, New Zealand, Pizza, Vegan, Vegetarian

• KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
• BASIL PESTO & MOZZARELLA PIZZA BREAD $10
• WILD MUSHROOM & PARMESAN ARANCINI $15
• GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
• DEEP FRIED CAMEMBERT $16
• THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
• BEETROOT CURED SALMON $15
• CRISPY SKINNED DUCK BREAST $16

Pioneer Restaurant

Bar, European, Fusion, Gastropub, New Zealand, Pub Food

• Coconut Panna Cotta $12.50
• Pioneer Tasting Platter (2-4 people) $45.00
• Happy As A Pig In Honey $29.00
• -Sm $19.50
• Chocolate Fudge Cake $12.50
• Squealing Pig $19.00
• -Red Wine Jus
• Basil Poultry $27.00

Provenir

Contemporary, European, Fusion, Gluten Free, International, New Zealand, Vegetarian

• Tenara Ash – Goat’s milk, Kaikoura, NZ
• French Valrhona Chocolate tart, Orange sorbet and Blossom Jelly, roasted hazelnut mousse and Cointreau $18.00
• Harmony Chicken, shitake and dark soy, purple carrot and orange, almond nage and barley praline $36.00
• Brie de Meaux – Cow’s milk, Brie, France
• Heirloom honeysuckle farmed tomatoes, buffalo mozzarella, basil, EG virgin olive oil, caramelized black olives $8.00
• 30day aged Beef Angus tenderloin, salt baked celeriac and roasted tree oyster, infant spud and horseradish $100.00 per person
• Pont l’eveque – Cow’s milk, Normandy France
• Soft poached eggs, thinly sliced salmon, capers, toasted lemon crumbs $19.00

Mekong Baby

Asian, Asian Fusion, Fusion, Gluten Free, Thai, Vegan, Vegetarian, Vietnamese

• Mekong Baby’s Roti Bread $5
• 300gr Grilled Black Angus Sirloin, Eggplant Oop, Spicy Dip (GF) $35
• Prawn, Rock Melon, Watermelon, Sticky Pork, Cashew Nuts(GF) $18
• Roast Duck, Pineapple, Potatoes, Shallots, Peanuts, Massaman Curry(GF) $32
• Quail Egg Dumpling, Prawn Mince, Coconut Sambal $6
• Aromatic Yellow Curry, Pumpkin, Tofu, Krachai, Snake Beans, Red Capsicums(GF, SFF) $26
• Steamed Brown Basmati (GF) $5
• Apple & Walnut Tart, Miso Butterscotch Ice Cream $15