Fusion Northland Restaurants and Takeaway Menus

Red Dining

European, Fusion, Gluten Free, Italian, New Zealand, Pizza, Vegan, Vegetarian

• THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
• MARGHERITA $21/snack$14
• BASIL PESTO & MOZZARELLA PIZZA BREAD $10
• THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
• GARLIC BREAD (4piece) $8
• LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
• CRISPY SKINNED DUCK BREAST $16
• TIRAMISU $14

Pioneer Restaurant

Bar, European, Fusion, Gastropub, New Zealand, Pub Food

• Basil Poultry $27.00
• -Basket $4.00
• Minding Your Peas & Ewes $29.00
• ●Don’t Be Shellfish
• Salt & Pepper Calamari $16.00
• Baa Baa Blue Sheep $19.50
• Filo’n Good $18.00
• -Sm $19.50

Provenir

Contemporary, European, Fusion, Gluten Free, International, New Zealand, Vegetarian

• Labneh, Blueberries, melon, corn crumble $14.50
• Brie de Meaux – Cow’s milk, Brie, France
• Ossau irraty – Sheep’s milk, Bayonne France
• Pan fried Market fish, tomato and dashi, galangal and prawns, sago and water chestnut $38.00
• Scrambled eggs, toasted ciabatta, cold smoked salmon $19.00
• Poussin and cinnamon, pine needle and pine nuts, carrot and apple $100.00 per person
• Grilled streaky bacon, Portobello mushrooms, money maker tomato, poached eggs $23.00
• Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk $14.50

Mekong Baby

Asian, Asian Fusion, Fusion, Gluten Free, Thai, Vegan, Vegetarian, Vietnamese

• Crispy Rice Flour Crepe, Fried Tempeh, Mushrooms, Chilli Jam (V) $15
• Pad See Ew, Braised Beef Skirt, Kai Lan, Rolled Rice Noodles, Shallots (GF) $27
• Vietnamese Pork Rolls, Hoisin $15
• Steamed Jasmine Rice (GF) $3
• Hot Wings, Gochujang, Chipotle $14
• Coconut Pandan Pannacotta, Ginger Praline, Caramelised Banana $15
• Beef Tartare, Nashi, Yuzu Mayo, Dashi Salt, Bantam Yolk (GF) $18
• Green Fish Curry, Broccolini, Sugar Snaps, Choy Sum (GF) $27