Fusion restaurant and takeaway menus in Northland

Red Dining

European, Italian, Vegetarian, Vegan, Gluten Free, Fusion, Pizza, New Zealand

3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand

Red Dining Sample Menu

RED’s house-made selection w/ complimenting sauce & garnish
Mozzarella, tomato, cherry tomatoes & fresh basil
Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>


European, Vegetarian, Contemporary, Gluten Free, Fusion, International, New Zealand

130 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

Provenir Sample Menu

Wild flower Honey Brulee, poppy seed and Meringue, Mahoe vanilla yoghurt sorbet and raspberry $18.00
Tender Alan Fong broccolini, organic local olive oil and lemon $8.00
Seared Scallop, sea lettuce and wakame, samphire and soy beans, ginger and whey $100.00 per person
Crottin de chavignol – Goat’s milk, Loire Valley France
Cheese interlude
Please choose 2 cheese each for your course
$100.00 per person

Pioneer Restaurant

Pub Food, European, Bar, Fusion, New Zealand, Gastropub

2 Skippers Lane, Waipapa, Waipapa, Kerikeri, Northland, 0295, New Zealand

Pioneer Restaurant Sample Menu

Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
Side Garden Salad $5.00
Happy As A Pig In Honey
Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
Coconut Panna Cotta
Italian custard at it’s finest - served with kiwifruit compote & fresh cream
Jean Claude Van Clam
A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness

Mekong Baby

Asian, Thai, Vietnamese, Vegetarian, Asian Fusion, Vegan, Gluten Free, Fusion

262 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Mekong Baby Sample Menu

Prawn Cakes, Sweet Chilli Dipping Sauce $9
Beef Tartare, Nashi, Yuzu Mayo, Dashi Salt, Bantam Yolk (GF) $18
Crispy Rice Flour Crepe, Fried Tempeh, Mushrooms, Chilli Jam (V) $15
Green Fish Curry, Broccolini, Sugar Snaps, Choy Sum (GF) $27
Heart Of Palm, Mustard Greens, Cress, Chargrilled Salmon(GF) $18
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