Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

A $7.00
- 1 fish, 1 sausage, 1 donut, chips
L
- kiddie urger, chips
Mushrooms $1.00
D $15.50
- 3 fish, 3 hot dogs, $3.00 chips
Scallops $2.00
- crumbed or battered
Bacon $6.00
Pattie $2.00
Onion Ring $0.60

Squid rings $0.60
Cheese $3.80
Extras for burgers & sandwiches $1.00
- onions/corn/mushrooms/pineapple/egg/cheese/tomato
Sausages $1.20
Won Tons $0.60
Fish $3.50
Deep fry picnic bar $2.70
Scallops each $2.00

Garlic bread $6.00
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Feta & spinach pide $10.00
Chicken avocado $14.00
- Chicken, onion, avocado
Turkish bread $4.50
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Turkish pepperoni $10.00
- Cheese, turkish pepperoni

Panini's (3 Fillings) $7.00
Fries $4.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Sticky Chicken Skewers $9.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00

Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Pollo Casalinga (Chicken Breast with Bacon and Onion in a Tangy Sauce) 26.00
Scaloppine di Pollo ai Funghi (Chicken Breast with Mushroom topped with Ham and Melted Cheese) 27.00
Carpetbag Steak (stuffed with Oysters) 30.00
Alberico Steak (topped with Pesto Sauce and Capers) 30.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Panfried Fish Fillets served with your choice from the following sauces: Aciughe Sauce (a creamy anchovy sauce); Garlic Parsley Butter Pesto ( a sauce with lots of sweet basil); Pizzaiola Sauce (a tas 35.00
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00

Winter salad $10.00
- with egg
Chook $13.50
- chicken, creamy mushrooms
Chicken nuggets
Corn bites
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Winter salad $15.00
- with smoked salmon
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast

Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Bruschetta of the day
- (see board)
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Kids Pasta