Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Mussel fritter $4.50
Cheese $5.50
Cheese $1.00
Sour cream $2.00
Pattie $2.00
Beef $2.00
The works burger $9.50
- pattie, steak, bacon, onions, tomatoes, egg, salad, mayo and sauce and scoop of chips
Snack box $13.50
- 6 x scallops with chips seafood sauce

Egg Foo Young $8.50
Squid rings $0.60
Hamburger $3.30
Potato $0.60
Crab Sticks $1.60
Chicken fried rice $9.50
Ham & Egg $3.80
Fish burger $4.80

Garlic cheese bread $7.00
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Hawaian $8.00
- Ham, cheese, pineapple
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Margarita $8.00
- Cheese, fresh tomato
Feta & spinach pide $10.00
Chicken & mushroom pide $10.00

BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Gourmet Wedges $9.00
Fries $4.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Scotch Fillet, chips and salad $25.00

Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
Salad (Lettuce and Tomato with an Oil and Vinegar Dressing) 5.00
Carpetbag Steak (stuffed with Oysters) 30.00
Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00

Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
2 fish and chips $8.50
- with seafood or tartare sauce
Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Winter salad $15.00
- with smoked salmon
Winter salad $12.00
- with smoked chicken
Bowl of chips $5.50

Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Hotdogs
Kids Burgers
Kids Pasta
Bruschetta of the day
- (see board)