Oxford Landing Restaurant in South Waikato Menu

Are you the owner? Manage this listing for free.

Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Bacon & Egg $6.50
Potato fritter $1.00
Tomatoes $1.00
Steak $4.00
Ham & Tomato $4.00
E $18.00
- 4 fish, 4 sausages, $4.00 chips
Barbecue N/A
I $18.00
- Steak & Egg, cheese & Egg, beef plus $3.00 chips

Crumb fish $4.00
Hamburger $3.30
Sausages $1.20
Bacon & Egg $3.80
Chicken & chips $6.50
Whole chicken $16.00
Pineapple $1.20
Small Sweet Sour pork $8.00

Feta & spinach pide $10.00
Hawaian $8.00
- Ham, cheese, pineapple
Garlic bread $6.00
Margarita $8.00
- Cheese, fresh tomato
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Turkish bread $4.50

Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Thai Green Curry Mussels $14.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Prawn Cocktails $12.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00

Zuppa del Giorno (Soup of the day) 9.00
Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large
Garlic Wedges (Deep-fried Potato Chunks topped with Garlic Sauce) 6.00
Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00
Salad (Lettuce and Tomato with an Oil and Vinegar Dressing) 5.00

Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Chook $13.50
- chicken, creamy mushrooms
Turn your burger into a combo for $4.50
Eggs Benedict on Focaccia bread $15.00
- 2 free range eggs with bacon or spinach
Salt and pepper squid with chips $8.00
Chicken nuggets
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Extras $3.00
- mushroom, bacon, egg

Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Kids Burgers
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Kids Pasta
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus