Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Battered banana $2.50
- with cinnamon sugar
Onion $0.50
M
- 6 chicken nuggets, chips
Cheese $1.00
K
- hot dog, chips
Steak $2.00
Hot dog $2.50
Chicken $6.50
- has a crumbed fillet & homemade sauce

Mussels each $1.20
Dim Sims $3.10
Pineapple $1.20
Steak, egg & cheese $5.80
Bacon & Egg $3.80
Curry rolls $3.10
Bacon $2.80
Steak & Egg $4.80

Margarita $8.00
- Cheese, fresh tomato
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Garlic cheese bread $7.00
Chicken & mushroom pide $10.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Garlic bread $6.00
Hawaian $8.00
- Ham, cheese, pineapple
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum

Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Gourmet Wedges $9.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Scotch Fillet, chips and salad $25.00
Thai Green Curry Mussels $14.00
Sticky Chicken Skewers $9.00
Fries $4.00

Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00
Panfried Fish Fillets served with your choice from the following sauces: Aciughe Sauce (a creamy anchovy sauce); Garlic Parsley Butter Pesto ( a sauce with lots of sweet basil); Pizzaiola Sauce (a tas 35.00
Alberico Steak (topped with Pesto Sauce and Capers) 30.00
Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
Salad (Lettuce and Tomato with an Oil and Vinegar Dressing) 5.00

Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Lamb bites
Mini hotdogs
Bacon & Egg tostie $5.00
Bowl of chips $5.50
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Winter salad $12.00
- with smoked chicken

Kids Hotdogs
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Pasta
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Bruschetta of the day
- (see board)
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade