Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Snack box $13.50
- 6 x scallops with chips seafood sauce
Cheese & mayo $2.00
Cheese & pineapple $3.00
Wedges with cheese, bacon & sour cream $6.00
Steak $4.00
Battered banana $2.50
- with cinnamon sugar
G $17.50
- Beef, cheese, bacon & egg plus $3.00 chips
L
- kiddie urger, chips

Scallops each $2.00
Combination Egg foo young $10.00
Egg Foo Young $8.50
Mussel $2.70
Egg $2.80
6 Oysters raw out
Sweet & Sour fish $10.00
Curry rolls $3.10

Hawaian $8.00
- Ham, cheese, pineapple
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Garlic bread $6.00
Feta & spinach pide $10.00
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic cheese bread $7.00
Chicken & mushroom pide $10.00

Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Fries $4.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Panini's (3 Fillings) $7.00
Scotch Fillet, chips and salad $25.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00

Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Panfried Fish Fillets served with your choice from the following sauces: Aciughe Sauce (a creamy anchovy sauce); Garlic Parsley Butter Pesto ( a sauce with lots of sweet basil); Pizzaiola Sauce (a tas 35.00
Spaghetti Pomodoro (Spaghetti in a Tasty Tomato Sauce) 17.00/Small 24.00/Large
Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
Pollo Casalinga (Chicken Breast with Bacon and Onion in a Tangy Sauce) 26.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00

Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Lamb bites
French toast $12.50
- french toast, bacon, banana, syrup, cream
Corn bites
Winter salad $15.00
- with smoked salmon
Chicken nuggets
2 Free range eggs on toast $8.50
Fish & Chips $8.50
- 2 fish

Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Bruschetta of the day
- (see board)
Kids Hotdogs
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00