Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
Battered mussel $1.20
D $15.50
- 3 fish, 3 hot dogs, $3.00 chips
Wedges $4.00
Chips $2.50
The works burger $9.50
- pattie, steak, bacon, onions, tomatoes, egg, salad, mayo and sauce and scoop of chips
Bacon $6.00
Mushroom $6.00

Crab Sticks $1.60
Ham & Egg $3.80
Flounder & chips
Deep fry picnic bar $2.70
Chinese spring rolls $3.10
Small lemon sauce $2.50
Bacon & Egg $3.80
Fish $3.50

Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Feta & spinach pide $10.00
Garlic bread $6.00
Margarita $8.00
- Cheese, fresh tomato
Turkish bread $4.50
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Chicken & mushroom pide $10.00

Beer Battered Fish, chips and salad $18.00
Prawn Cocktails $12.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Panini's (3 Fillings) $7.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Thai Green Curry Mussels $14.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Scotch Fillet, chips and salad $25.00

Romana Steak (topped with Ham and Melted Cheese) 30.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Pappardelle al Pollo (Ribbon Noodles in a Creamy Sauce with Mushrooms, Smoked Chicken and Mild Curry 19.00/Small 26.00/Large
Alberico Steak (topped with Pesto Sauce and Capers) 30.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Pollo al Marsala (Chicken Breast with Mushrooms and Onion in a Sweet Wine Sauce) 26.00
Vegetables (A Selection of Vegetables of the Season) 8.00

French toast $12.50
- french toast, bacon, banana, syrup, cream
Lamb bites
Winter salad $10.00
- with egg
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Eggs Benedict on Focaccia bread $15.00
- 2 free range eggs with bacon or spinach
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce

Kids Burgers
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Bruschetta of the day
- (see board)