Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Hot dog $2.50
Corn Fritter $1.70
Crab stick $1.20
1 Fish, 1 crabstick, 1 prawn twist, 2 battered mussels, 2 battered scallops, 2 squid ring, $2.00 chips $15.00
Paua fritter $6.50
Pineapple fritter $1.30
Squid ring $1.00
Mushroom $6.00

Chicken Egg Foo young $9.50
Deep fry Moro bar $2.70
Corn $2.70
Egg Foo Young $8.50
Fish cakes $2.70
Squid rings $0.60
Cheese $2.80
Steak $3.20

Feta & spinach pide $10.00
Hawaian $8.00
- Ham, cheese, pineapple
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Chicken avocado $14.00
- Chicken, onion, avocado
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Turkish bread $4.50
Margarita $8.00
- Cheese, fresh tomato

Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Prawn Cocktails $12.00
Fries $4.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Thai Green Curry Mussels $14.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Sticky Chicken Skewers $9.00

Pollo Casalinga (Chicken Breast with Bacon and Onion in a Tangy Sauce) 26.00
Scaloppine di Pollo ai Funghi (Chicken Breast with Mushroom topped with Ham and Melted Cheese) 27.00
Zuppa del Giorno (Soup of the day) 9.00
Pappardelle al Pollo (Ribbon Noodles in a Creamy Sauce with Mushrooms, Smoked Chicken and Mild Curry 19.00/Small 26.00/Large
Shrimp Cocktail 18.00
Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Spaghetti Aglio Olio Peperoncino e Gamberetti (Spaghetti tossed with Chilli, Garlic, Oil, Peppers and Shrimps) 21.00/Small 28.00/Large

Bacon & Egg tostie $5.00
Corn bites
Winter salad $12.00
- with smoked chicken
Mini hotdogs
Chicken nuggets
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Lamb bites
Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces

House made Grissini $12.00
- w/ whipped feta + olive tapenade
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Kids Hotdogs