Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Onion Ring $0.60
F $22.50
- 4 fish, 4 hot dogs, 4 potato fritters, $4.00 chips
Scallops $2.00
- crumbed or battered
Fish fritter $2.00
Cheese & onion $3.00
Cheese & Tomato $3.50
E $18.00
- 4 fish, 4 sausages, $4.00 chips
Wedges with cheese, bacon & sour cream $6.00

Small Sweet Sour pork $8.00
Chicken & chips $6.50
Steak & Egg $4.80
Chicken fried rice $9.50
Combination Egg foo young $10.00
Hamburger $3.30
Egg $2.80
Lasagne topped $3.10

Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Hawaian $8.00
- Ham, cheese, pineapple
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Margarita $8.00
- Cheese, fresh tomato
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach

Scotch Fillet, chips and salad $25.00
Thai Green Curry Mussels $14.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Fries $4.00

Spaghetti Alberico (Spaghetti in a Tasty Tomato Sauce topped with Pesto and Capers) 18.00/Small 25.00/Large
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
Spaghetti Pomodoro (Spaghetti in a Tasty Tomato Sauce) 17.00/Small 24.00/Large
Salad (Lettuce and Tomato with an Oil and Vinegar Dressing) 5.00

Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
2 Free range Eggs & bacon on toast 12.00
Bowl of chips $5.50
Chicken nuggets
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
Mini hotdogs
Spring rolls (mini)
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese

Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Kids Pasta
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Burgers
Kids Hotdogs