Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Steak $6.00
Chips $2.50
Steak & Egg $6.50
Fish fritter $2.00
T $12.50
- 2 cheese or 2 fish burger plus $2.50 chips
Pineapple fritter $1.30
Chicken $6.50
- has a crumbed fillet & homemade sauce
N
- 6 fish bites, chips

Pork Bun $2.20
Fish burger $4.80
Hawaiin $4.80
Small Sweet & sour sauce $2.50
Potato $0.60
Mussel $2.70
Combination Fried Rice $10.00
Chinese spring rolls $3.10

Chicken & mushroom pide $10.00
Chicken avocado $14.00
- Chicken, onion, avocado
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Turkish bread $4.50
Margarita $8.00
- Cheese, fresh tomato
Feta & spinach pide $10.00
Hawaian $8.00
- Ham, cheese, pineapple
Garlic cheese bread $7.00

Thai Green Curry Mussels $14.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Beer Battered Fish, chips and salad $18.00
Prawn Cocktails $12.00
Sticky Chicken Skewers $9.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00

Tagliatelle alla Matriciana (Ribbon Noodles in a Herby Tomato Sauce with added pieces of Bacon) 20.00/Small 27.00/Large
Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
Special Salad (Chef's Choice of Salad of the Day) 7.00
Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00
Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
Alberico Steak (topped with Pesto Sauce and Capers) 30.00

Fish & Chips $8.50
- 2 fish
2 Free range Eggs & bacon on toast 12.00
French toast $12.50
- french toast, bacon, banana, syrup, cream
2 Free range eggs on toast $8.50
Eggs Benedict on Focaccia bread $15.00
- 2 free range eggs with bacon or spinach
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
2 fish and chips $8.50
- with seafood or tartare sauce
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese

Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Kids Hotdogs
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Bruschetta of the day
- (see board)
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds