Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Steak & Egg $6.50
The works burger $9.50
- pattie, steak, bacon, onions, tomatoes, egg, salad, mayo and sauce and scoop of chips
Mushroom $3.50
Mushroom $6.00
Wedges with sour cream $5.00
C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
Cheese & pineapple $3.00
Bacon $1.50

Mussel $2.70
Potato $0.60
Combination Egg foo young $10.00
Curry rolls $3.10
Chinese spring rolls $3.10
Crumb mushroom $0.40
Hawaiin $4.80
Fish cakes $2.70

Hawaian $8.00
- Ham, cheese, pineapple
Margarita $8.00
- Cheese, fresh tomato
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Feta & spinach pide $10.00
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Chicken avocado $14.00
- Chicken, onion, avocado
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum

Gourmet Wedges $9.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Beer Battered Fish, chips and salad $18.00
Sticky Chicken Skewers $9.00
Fries $4.00

Pepper Steak (topped with Cracked Pepper in a Cream Sauce) 30.00
Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Spaghetti Alberico (Spaghetti in a Tasty Tomato Sauce topped with Pesto and Capers) 18.00/Small 25.00/Large
Scaloppine di Pollo ai Funghi (Chicken Breast with Mushroom topped with Ham and Melted Cheese) 27.00
Pollo al Marsala (Chicken Breast with Mushrooms and Onion in a Sweet Wine Sauce) 26.00
Carpetbag Steak (stuffed with Oysters) 30.00

Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
French toast $12.50
- french toast, bacon, banana, syrup, cream
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Bacon & Egg tostie $5.00
Chicken nuggets
Bowl of chips $5.50
Winter salad $15.00
- with smoked salmon

Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Kids Pasta
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Kids Hotdogs
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus