Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Sausage 1/2 $1.00
Aioli N/A
Hot dog $2.50
Scallops $2.00
- crumbed or battered
H $16.50
- Beef burgers x 3 plus $3.00 chips
Corn Fritter $1.70
Steak $2.00
Cheese $2.50

Combination Egg foo young $10.00
Extras for burgers & sandwiches $1.40
- ham/bacon
Chicken Egg Foo young $9.50
Curry rolls $3.10
Won Tons $0.60
Chinese spring rolls $3.10
Hamburger $3.30
Lemon Fish $10.00

Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Turkish bread $4.50
Hawaian $8.00
- Ham, cheese, pineapple
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Garlic cheese bread $7.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum

Sticky Chicken Skewers $9.00
Gourmet Wedges $9.00
Panini's (3 Fillings) $7.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Prawn Cocktails $12.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00

Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
Vegetables (A Selection of Vegetables of the Season) 8.00
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00
Pollo Casalinga (Chicken Breast with Bacon and Onion in a Tangy Sauce) 26.00
Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00

Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Winter salad $12.00
- with smoked chicken
Bowl of chips $5.50
Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Corn bites
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50

Kids Pasta
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Bruschetta of the day
- (see board)
Kids Burgers
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney