Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Barbecue N/A
Battered mussel $1.20
C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
Cheese & Egg $6.00
G $17.50
- Beef, cheese, bacon & egg plus $3.00 chips
Cheese & mayo $2.00
Pineapple fritter $1.30
Paua fritter $6.50

Chicken fried rice $9.50
Bacon & Egg $3.80
Crab Sticks $1.60
Steak, egg & cheese $5.80
Deep fry picnic bar $2.70
Fish cakes $2.70
Sweet & Sour fish $10.00
Steak & Egg $4.20

Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Chicken & mushroom pide $10.00
Garlic cheese bread $7.00
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Garlic bread $6.00
Turkish bread $4.50
Turkish pepperoni $10.00
- Cheese, turkish pepperoni

Scotch Fillet, chips and salad $25.00
Sticky Chicken Skewers $9.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Gourmet Wedges $9.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Beer Battered Fish, chips and salad $18.00

Pepper Steak (topped with Cracked Pepper in a Cream Sauce) 30.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Spaghetti Aglio Olio Peperoncino e Gamberetti (Spaghetti tossed with Chilli, Garlic, Oil, Peppers and Shrimps) 21.00/Small 28.00/Large
Carpetbag Steak (stuffed with Oysters) 30.00
Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large
Crumbed Scallops served with your choice of either Pesto or Tartare Sauce 38.00

Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Mini hotdogs
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Corn bites
Lamb bites
Winter salad $15.00
- with smoked salmon
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Turn your burger into a combo for $4.50

Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Kids Burgers
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Bruschetta of the day
- (see board)
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus