Oxford Landing Restaurant in South Waikato Menu

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Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Curry roll $2.50
Onion Ring $0.60
Barbecue N/A
Ham & Tomato $4.00
Corn Fritter $1.70
Beef $5.00
Beef $2.00
Chicken $6.50
- has a crumbed fillet & homemade sauce

12 oysters raw out
Crumb fish $4.00
Curry rolls $3.10
Banana $2.70
Bacon $2.80
Chicken wing $1.50
Sweet & Sour fish $10.00
Half chicken $8.00

Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Garlic bread $6.00
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Chicken & mushroom pide $10.00
Turkish bread $4.50

Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Beer Battered Fish, chips and salad $18.00
Fries $4.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00

Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
Spaghetti Aglio Olio Peperoncino e Gamberetti (Spaghetti tossed with Chilli, Garlic, Oil, Peppers and Shrimps) 21.00/Small 28.00/Large
Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
Garlic Wedges (Deep-fried Potato Chunks topped with Garlic Sauce) 6.00
Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00

Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Winter salad $15.00
- with smoked salmon
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Chook $13.50
- chicken, creamy mushrooms
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
Salt and pepper squid with chips $8.00
Fish & Chips $8.50
- 2 fish
Extras $3.00
- mushroom, bacon, egg

Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Burgers
Kids Pasta
Kids Hotdogs
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus