Oxford Landing Restaurant in South Waikato Menu

Are you the owner? Manage this listing for free.

Oxford Landing Restaurant in South Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Wild Bills Ribhouse offers many options including The Original and Classic Cheddar. Demi Urgos includes a wide range like Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli or Bacon & egg BAP with baby spinach, brie & rocket fuel. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Soulburger and Soul classic.

Nearby Sample Menus

Wedges with cheese, bacon & sour cream $6.00
K
- hot dog, chips
Bacon $6.00
Potato fritter $1.00
Egg $5.50
Steak $2.00
Seafood N/A
The works burger $9.50
- pattie, steak, bacon, onions, tomatoes, egg, salad, mayo and sauce and scoop of chips

Scallops each $2.00
Pineapple $1.20
Chicken & chips $6.50
Apple Turnover $1.50
Extras for burgers & sandwiches $1.40
- ham/bacon
Extras for burgers & sandwiches $1.00
- onions/corn/mushrooms/pineapple/egg/cheese/tomato
Flounder & chips
Ham & Egg $3.80

Garlic bread $6.00
Turkish bread $4.50
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Chicken & mushroom pide $10.00
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni

Gourmet Wedges $9.00
Fries $4.00
Scotch Fillet, chips and salad $25.00
Sticky Chicken Skewers $9.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Panini's (3 Fillings) $7.00
Beer Battered Fish, chips and salad $18.00

Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Spaghetti Alberico (Spaghetti in a Tasty Tomato Sauce topped with Pesto and Capers) 18.00/Small 25.00/Large
Salad (Lettuce and Tomato with an Oil and Vinegar Dressing) 5.00
Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Tagliatelle alla Matriciana (Ribbon Noodles in a Herby Tomato Sauce with added pieces of Bacon) 20.00/Small 27.00/Large

Spring rolls (mini)
Corn bites
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
2 fish and chips $8.50
- with seafood or tartare sauce
Extras $3.00
- mushroom, bacon, egg
Turn your burger into a combo for $4.50
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Mini hotdogs

Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Kids Pasta
Bruschetta of the day
- (see board)
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt