The Fat Farmer
American, European, New Zealand, Seafood, Vegetarian
- Buttermilk marinated baked cod $18.00
- Pan fried goats cheese $14.00
- Mushroom ragù $12.00
- Warm puy lentil salad $14.00
- Red wine braised AngusPure beef cheek $16.00
- Pork & veal meatballs $14.00
- “Roll your own” Soy braised duck $16.00
- AngusPure sirloin $18.00