Paper Moon Cafe/Bar in North Shore City Menu

All Day Menu All Day Menu
  • Toasted Oats, Dried Fruit & Nuts & Fresh Fruit Nuts and oats toasted with Manuka Honey, fresh fruit & yoghurt $11.90
  • Porridge Rolled oats served with cinnamon dusted banana, berry compote $9.90
  • French Toast Fresh fruit and berries, grilled bacon, baked banana, maple syrup & cinnamon sugar $16.90
  • Hotcakes Caramelized banana, maple syrup, steeped berries & mascarpone / Add Bacon $17.90 $14.90
  • Frittata Inspiration occurs around 7:30am- changes daily & served with toasted ciabatta & salad greens $16.90
  • Eggs Benedict Toasted sesame bagel, sauteed spinach, soft poached free range eggs & hollandaise sauce. Served with your choice of: -
  • Grilled Bacon $17.90 / Smoked South Island King Salmon $18.90 / Champagne Ham $18.90 -
  • Beans & Bacon Papermoon baked beans , bacon, spicy chorizo sausage, smokey tomato relish, bell-pepper pesto, bagel, free range poached egg & hollandaise sauce / Add eye fillet medallion - $23.90 $18.90
  • Eggs Any Style Freya’s wholegrain, free range eggs as you like them, roasted baby vine tomatoes $13.90
  • Paper Moon Express Smoked Kransky sausages, grilled bacon, free range eggs as you like them, roasted hash potatoes, baby vine tomatoes & Freya’s wholegrain toast? vine tomatoes & Freya’s wholegrain to $19.90
  • Add Beef Eye Fillet Medallion $23.50 $23.50
  • Mother Earth Express Avocado, rocket, roasted field mushrooms, fresh cottage cheese, vine tomatoes, pesto & rye toast. Finished with soft poached free range eggs. Add Salmon - $22.50 $20.50
  • Hot-Smoked Snapper Kedgeree Home-made potato cakes w/ manuka fennel relish. English spinach, free range poached eggs & Bengal spiced hollandaise $19.50
  • Creamy Mushrooms Sauteed button mushrooms with hash potato, spicy chorizo sausage and fresh herbs bound together in a creamy sauce & served with toasted ciabatta $18.90
  • Paper Moon Savoury Mince on Toast Savoury mince and vegetables in a rich brown gravy served on grilled Turkish bread with a soft free range fried egg $18.90
  • BLT Club Classic triple decker sandwich of bacon, lettuce, American mayo & fresh tomato slices. With skinny fries & aioli / Add avocado & BLAT it @ $16.90 $15.90
  • Warm Ciabatta & Variety of 3 Exceptional Spreads $10.50
  • Paper Moon Fish & Chips Snapper or whatever’s fresh and plentiful, sauce gribiche, lemon, fresh slaw, curly fries $24.90
  • Grilled NZ Scotch Fillet NZ Scotch fillet, fluffy mashed potato, creamy mushroom sauce & kumara shavings $25.90
  • Cajun Chicken Burger Grilled Cajun chicken, crispy bacon, camembert, avocado and tomato relish in a sesme seed bun served w/ skinny fries and aioli $19.90
  • Chicken & Bacon Linguini Hickory style chicken pieces, bacon lardons, button mushrooms & spanish onions bound together in a garlic, cream & white wine sauce on fresh linguini $23.90
  • Lambs-Fry, Bacon & Squeak Char-grilled lambs liver, bacon, spinach, bubble & squeak, roasted shallots, brown onion gravy $19.90
  • Roasted Vegetable Salad Roasted seasonal vegetable salad served with grilled halloumi cheese, toasted sunflower kernels, lemon & poppy seed dressing $19.90
  • Salt & Pepper Squid Salad Tender fried salt + pepper squid pieces served with tossed salad greens, lemon wedges & aioli $18.90
  • Chicken & Avocado Salad Tossed green leaves, grilled chicken breast, avocado and mango dressing topped with crispy noodles & curled green onions $19.90
  • Thai Beef Salad Wok-fried beef tenderloin slices & mung beans served on a salad of red bell peppers, red onion, roasted cashew nuts & bangkok dressing $19.90
  • Mussels, Cockles & Prawns Freshly steamed with your choice of sauce & grilled ciabatta: Smokey garlic, champagne & Italian parsley or… Green pad Thai curry, coconut milk, coriander $19.90
  • Basil Chicken Foccacia Melt Tomato, avocado, mozzarella, crispy bacon & salad w/ skinny fries & aioli $17.90
  • Paper Moon Paninis (served with tossed salad leaves, hummus & fruit chutney) $12.50
  • Roasted Chicken w/ Brie, Sun-Dried Tomato Pesto -
  • Grilled Bacon, Avocado, Rocket & Fresh Tomato -
  • Summer Vegetables, Crumbed Feta, Tomato -
  • Mediterranean Tuna, Artichoke, Olives & Hard Boiled Egg -
  • Side Orders -
  • Tossed Salad Greens & Crumbed Feta $8.90
  • Sweet Potato Fries & Manuka Honey Mayo $7.90
  • Skinny Fries & Aioli $6.90
  • Curly Wurly Fries w/ Smokey Aioli $7.90
  • Kransky Sausage (3) $7
  • Hash potato $8
  • Sauteed Maushrooms $8
  • Hollandaise $2
  • Smoked Salmon $8
  • Fried or Poached Eggs $3
  • Vine Tomatoes $5
  • Spinach $6
  • Avacado $2
  • Scrambled Eggs $6
  • Grilled Bacon (2) $6
  • Hash Browns (2) $4.50
  • Ciabatta (2) $1.50
  • Jam $2
  • Many of our meals can be made Gluton Free upon request for any additional charge of $1.50 -
Tapas Menu Tapas Menu
  • Pan de Ajo Con Hierbas – Garlic & Herb Bread / Add Cheese On top $2 $10.50
  • Ciabatta $12.90
  • “De Tapeo” - Tapas Platter $32.90
  • Your server to advise you on today’s combination of tapas -
  • Camembert Frito - Fried NZ Camembert Cheese Plum tomato & cranberry chutney & crostini toasts $14.90
  • Aceitunas Aliñadas - Marinated Olives Marinated black kalamatas & sicilian greens $9.90
  • Tacos Sure’n’Os de Pescado – Southern Fish Taco With spiced fish, shredded lettuce, real cheddar, sour cream, red ripe tomatoes & avocado $8.90
  • Taco de Pollo -Chicken Taco With spiced chicken, shredded lettuce, corn & avocado salsa, with a smoked paprika aioli $8.90
  • Pasteles de Pescado Vietnamita - Vietnamese Fish Cakes Vietnamese inspired fish cakes, Asian salad & chilli & lime dressing $15.90
  • Hamburguesitas-Mini Sliders • Gourmet ‘one bite’ Angus beef sliders, caramelized onion jam, American mayo & chutney • ‘One bite’ crispy NZ snapper sliders, tartare $13.90
  • Chorizo Espanol y Gambas Chermoula - Prawns & Spanish Chorizo Sausage Skewers Served with smoked paprika aioli & fresh lime $16.90
  • Calamares Fritos Con Sal y Pimienta - Salt & Pepper Squid Fresh lemon wedges, salad greens & roasted garlic mayo $18.90
  • Bolitas de Risotto Con Rúcula y Mozzarella - Risotto Balls Chorizo, rocket, mozzarella, sweet NZ pear & chardonnay chutney $13.90
  • Panceta de Cerdo Crujiente - Crispy Pork Bellies Crispy skinned braised pork bellies in Asian aromatics, traditional apple sauce & red wine jus $16.90
  • Mejillones Frescos y Gambas - Mussels, Cockles, Prawns ??? With either *Champaign, smokey garlic, cream *Green curry, coconut milk, Coriandar $18.90
  • Croquetas de Pollo - Chicken & Ham Croquettes ? House roasted chicken & Champaign ham croquettes crumbed in fresh herbs & savoury bread crumbs $13.90
  • Pincho de Salmón - South Island Salmon Skewers ? Lightly smoked delicate south island salmon skewers, citrus, herb fraiche & lemon $16.90
  • Many of our meals can be made Gluten Free upon request -
Dinner Menu Dinner Menu
  • Thai Beef Salad Marinated beef, salad greens, red onions, celery, coriander, nuts, stir-fried mung beans & Bangkok dressing $20.90
  • Chicken & Avocado Salad Salad greens, our fancy marinated chicken, avocado, mango mayo & crispy noodles $20.90
  • BBQ Chicken Linguini Marinated breast, bbq spices, chard corn, roasted bell peppers, fresh herbs with a olive oil dressing $22.90
  • Cajun Chicken Burger Grilled Cajun chicken breast served with crispy bacon, camembert, tomato, chutney & avocado, in a sesame seed bun with fries & aioli $22.90
  • Sweet Potato Cannelloni Sweet potato, red onion and spinach cannelloni. Baked with homemade smokey tomato sauce, basil and mozzarella $23.90
  • Risotto of the Moment Your server to advise on today’s flavour $TBA
  • Fish of the Moment Changes according to inspiration & availability $34.90
  • Parmesan Crusted Snapper Fresh daily with herbed parmesan crust served with plums, basil, roast kumera, marinated feta, garden leaf and aioli $32.90
  • Braised Shank Papardelle 8hr braised NZ lamb shank, off the bone, spiced ragout, brown butter spinach, fresh vine tomato and shaved pecorino $25.90
  • Beef Wellington NZ Eye fillet, spinach and mushrooms wrapped in flaky pastry, cooked medium-rare, served with roasted gourmet potato, baby vegetables, port jus $34.90
  • Pulled Pork Burger Achote braised pork belly, onion marmalade, slaw, apple & chipotle mayo in a garlic bun with fries $22.90
  • Traditional Italian Chicken Marsala Grilled thigh, herb roasted red potato, cured fennel & carrot with bacon & mushroom marsala sauce $29.90
  • Crispy Belly of Pork Parsnip puree, red apple sauce, hazel crumb, pinot jus, small herbs and a fennel, apple & red cabbage slaw $32.90
  • Slow Braised Beef Cheeks Smokey garlic mas, portabello mushroom, spinach, crisp onion, baby carrot & port wine jus $32.90
Sides Orders Sides Orders
  • Fries & Aioli $6.90
  • Wedges & Sour Cream $7.90
  • Salad w/ feta & balsamic $8.90
  • Curly Fries & Smokey Aioli $7.90
  • Confit Baby Gourmet Potatoes $8.90
  • Vegetarian Options available upon request / Many of our meals can be made Gluten Free upon request -
Desserts Desserts
  • Dark chocolate marquise Raspberry coulis, macadamia crumb and raspverry sorbet $14.90
  • Orange and cardamom creme brulee With citrus and white chocolate biscotti, Pistachios and macerated oranges $13.90
  • Brioche and butter pudding With peach mascarpone, praline, vanilla anglaise and apple crumble ice cream $14.90
  • Sticky date pudding Pouring cream and vanilla bean ice cream $13.90
  • Apple and almond crumble Pouring cream and vanilla bean ice cream $13.90
  • Affogato Vanilla gelato covered with a double shot of Allpress espresso coffee and a shot of either Bailey’s Irish cream, Tia Maria or Amaretto liqueur $14.90
  • Paper Moon Chocolate Brownie 75% Belgian chocolate, vanilla bean ice cream, strawberry compote and white chocolate dukkah $13.90
  • Trio of Kapiti Ice Cream Vanilla bean, triple chocolate and hokey pokey $10.90
  • Paper Moon Biscotti Plate $3.90
After Dinner Drinks After Dinner Drinks
  • Gls Btl Tempus Two Botrytis Semillon ‘05 Hunter Valley Aust. (375ml) $12 gls / $49 btl
  • Grahams 10 Year Old Port $15
  • Grant Burge Fine Tawny - Australia Port -
Special Coffees & Hot Chocolates Special Coffees & Hot Chocolates
  • B’52 – Espresso coffee, Baileys, Kahlua and Cointreau. $14
  • Roman Coffee – Espresso coffee, Sambuca and Dark Rum. $14
  • Black Gold – Espresso coffee, Amaretto, Irish Crème, Hazel Nut and Cinnamon. $14
  • Jamaican - Hot Chocolate, Malibu and Dark Rum. $14
  • Cheeky Monkey - Hot Chocolate, Baileys and Banana Liqueur. $14
  • Metro - Hot Chocolate, Baileys and Kahlua. $14
Dessert Cocktails Dessert Cocktails
  • Dark Chocolate Martini – Dark rum, dark crème de cacao, Cointreau and chocolate $16
  • Baileys Martini – Baileys Irish Cream, butterscotch liqueur and Frangelico $16

Nearby Sample Menus

  • Steamed BBQ Pork Bun $18.00
  • Beef with Combination Vegetable $20
    • Recipe: pakchoi, broccoli, carrot, celery, corn, beef
  • Tofu with Sauteed Four Assorted Meat $22
    • Recipe: fried tofu, fish fillet, chicken, squi, bbq pork, pakchoi
  • Steamed Rice $1.5 per person
  • Beef with Combination Vegetables $38.00
  • Dried Shrimp, Vermicelli and vegetable in Casserole $20
    • Recipe: dried shrimp, vermicelli, pakchoi, broccoli, celery
  • Sauteed Combination Vegetable with Garlic $18
  • Steamed Rice Roll with Fried Cruller $5
  • The Nude 7 grain toast, champagne ham, fresh tomato, avocado, a poached egg and citrus drizzle $16.50 Or $17.50/smoked salmon
  • Iced Mocha blend of cocoa and coffee $5.80
  • Con Panna a single shot in a demi crowned with whipped cream $3.50
  • Lemongrass and Ginger (herbal infusions) Steep +5 mins - blend of lemongrass, ginger, rose hips and hibiscus flower $4.00
  • Malabar Chai (signature blend) Steep +5 mins - pure black tea with flavours of cardamom, cinnamon and ginger $4.00
  • Black Barn Pinot Gris Notes of fresh pear, tropical fruit, citrus peel and supple oak $9.00/glass $33.00/bottle
  • Americano a single shot over a glass of hot water emulating the softer flavour of filter coffee $3.80
  • Apple Crumble Warm apple crumble and vanilla bean ice cream $10.00
  • Pork $13.50
  • Extra white rice $1.00
  • Satay Pork $14.50
  • A(4 TO 5 PERSONS) $55.00
    • Beef Black Bean Sauce, Chicken Cashew Sweet & Sour Pork, Yang Chow Fried Rice
  • Combination $15.00
  • Spring roll or curry roll $2.20
  • Chips $3.20
  • B(4 TO 5 PERSONS) $55.00
    • Steak Fried Rice & Cashew, Chicken Chow Mein, Nasi Gorang Sweet & Sour Pork,6 Won Tons
  • CHICKEN & VEGES $12.50
  • SPECIAL COMBINATION SEAFOOD $15.50
  • STEAK CASHEW & VEGES $13.00
  • PORK $11.00
  • BACON — $5.00
  • YOUNG CHOW FRIED RICE
  • PRAWN CASHEW & VEGES $14.50
  • PORK $12.50
  • PRAWN $11.00/$14.00
  • STEAK $9.00/$12.00
  • STEAK $4.00
  • CURRY ROLL(HOMEMADE) $2.00
  • PORK $8.00/$11.00
  • WON TON $9.00
  • ROAST PORK $9.00/$12.00
  • CHICKEN KEBAB $2.50
  • Tom Ka $7.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Seafood
  • Pad Puk $15.50
    • Stir fried with fresh vegetables in a tasty light Thai Sauce - Beef/Chicken/Pork
  • Mussaman $17.00
    • Tender Beef or Lamb, Kumara, Peanut and Onion slow cooked in a sweet curry - Beef/Lamb
  • Pad Ka Pao $19.00
    • Stir fried with garlic, basil and chilli - Prawn
  • Pad King $15.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Beef/Chicken/Pork
  • Pad Priew Wan $19.00
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Prawn
  • Pad Puk $14.50
    • Stir fried with fresh vegetables in a tasty light Thai Sauce - Tofu
  • Pra Ram Long Song $17.00
    • Stir fried with Vegetables topped with Satay Sauce - Lamb
  • IKA TEMPURA $15.00
  • TUNA STEAK $32.00
  • CHICKEN TERIYAKI $19.00
  • GYU TONGUE YAKITORI $10.00
  • SEAWEED SALAD $8.00
  • DRAGON SUSHI $19.00
    • 4pc
  • GRILLED LAMB RACK $28.00
  • EEL SUSHI $29.00
    • 10pc
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
  • Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $18.90
  • Bistecca mignon Chargrilled tender scotch fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables. $33.90
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90
  • Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50
  • Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
  • * Side dish of olives $6.90
  • Insalata dell'orto Lettuce, tomato, cucumber, feta cheese with Italian dressing. $8.90
  • Lamb or Chicken Burger $9.00
  • Vegetarian Meal $14.00
    • samosa, hummus, salad & 3 falafel
  • Super Kebab $14
  • Mezeh (for 2 people) $8.50
  • Chicken Donner Kebab $12
  • Combination Kebab on Rice $16
  • Mixed Salad $7.50
  • Seasoned Wedges with Sour Cream or Aioli $6.00
  • Our Chef’s Selection of Mixed Entree $8.00
    • Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
  • Combination Seafood Cashew Nuts $23.00
    • Stir fried combination seafood with cashew nuts and vegetables.
  • Mhon Thong $8.00
    • Minced prawn with cheese golden puff served with sweet and sour sauce.
  • Pad See U $15.00
    • Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.
  • Kanom Pang Na Gai (4 pieces) $7.00
    • Minced chicken on toast.
  • Green Curry Pak (Med) $14.50
    • Green curry paste with mixed seasonal vegetables tofu and coconut milk
  • Sweet & Sour Chicken or Pork (Mild) $14.50
    • Stir fried with chicken or pork, pineapple and vegetables with delicate Thai sweet & sour sauce.
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Soup of the day $10.90
    • served with garlic bread made to order
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • Toasted bagel $14.50
    • with your choice of Smoked salmon, pesto cream cheese, capers, tomato
  • Steak sandwich $20.90
    • grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Fish fingers + chips $8.50
  • Green lipped NZ mussels $19.90
    • served with crusty bread and creamy tomato garlic white wine sauce
  • Sourdough toast and preserves (v) $ 6.90
  • Bacon, cheese, sour cream and sweet chilli sauce $10.90
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • BEEF MASSAMAN $25.00
    • Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • CHOCOLATE MUD CAKE $10.00
    • Served warm with pecan butterscotch ice cream
  • Two Sides 1/2 & 1/2 Pizza $24.50
  • Seafood Fettucine Squid, shrimp, salmon & prawns tossed in a lemon cream sauce $21.50
  • New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney $21.90
  • Bruschetta Tomato, spanish onion,, sweet chilli & basil pesto dip with parmesan cheese pizzabread $10.50
  • Fresh Fish Changes daily - please ask your server Market Price
  • Chicken Livers Sauteed with onions, bacon, port/wine jus & served with baked field mushroom $12.50
  • Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
  • Hawaiian Pineapple with wood fired bacon & ham $18.50
  • Ham Burger $4.00
  • Chicken Curry $8.00
  • Fried Rice $6.50
  • Steak + Kidney $3.40
  • Smoked Fish + kumara $3.40
  • Egg & Cheese $5.00
  • Egg $4.50
  • Vegetarian $3.00
  • Fried Pork and spring onion with soy sauce $28.00/$38.00
  • Shrimp in sweet sauce $40.00/$50.00
  • Fried beef and spring onion with soy sauce $28.00/$38.00
  • Fried noodle and seafood with black bean paste $11.00
  • Braised Sea-Cucumber with oyster sauce $40.00/$55.00
  • Sauted mixed seafood $35.00/$45.00
  • Bowl of Rice $2.00
  • Steamed pork dumplings $9.00
Paper Moon Cafe/Bar

Paper Moon Cafe/Bar

location

Address

437 Beach Road, Mairangi Bay, Mairangi Bay, Auckland, 0630, New Zealand

phone

Phone

094798872

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Deli , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Private Dining ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Television ,  Serves Organic Food ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Shared Plates ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
437 Beach Road, Mairangi Bay, Mairangi Bay, Auckland, 0630, New Zealand