Pattaya Thai Restaurant in North Shore City Menu

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Pattaya Thai Restaurant in North Shore City has no menu available, but can choose from many other options such as Lunch Box or Lunch Sushi from Kyoya Japanese Restaurant. Westside Bakehouse offers many options including ROAST POTATO and CHICKEN WING. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Crispy Skin Roast Pork (small) and Steamed Pork Intestine from . Star Cafe Seafood Restaurant offers Dae Ga Korean Restaurant and Kimchi Albab.

Nearby Sample Menus

Steamed Chicken with Chinese $22
Steamed Rice Roll with BBQ Pork $5
Steamed Orange FIsh with Chopped Chilli Pepper $38
Rainbow Jelly $4.5
Steamed Bun $18 dozen / $9 half dozen
Fried Rice Noodle with Beef
Peking Duck One Course $45 / Two course $55
Grilled Pork with Peking Sauce $26
- Recipe: onion, sweet and sour sauce, pork chop

Seafood deluxe $18.50
prawn with soft noodles $17.00
Chicken & cashew $15.50
Plain $11.50
Beef & cashew $15.50
Yang Chow $14.50
B(4 TO 5 PERSONS) $55.00
- Steak Fried Rice & Cashew, Chicken Chow Mein, Nasi Gorang Sweet & Sour Pork,6 Won Tons
Beef Black pepper on Rice $14.50

Cheese $2.80
Fish cake $2.30
Scallop $18.00
Steak $13.50
Squid $15.50
Corn fritter $2.60
Chicken $5.20
Yan chow $13.50

Ham $11.00/$13.00
cheese $5.00
Fish $3.00
Steak, Pineapple & vegetables $11.00/ $13.00
Cheese $3.00
Hawaiian $4.50
vegetables $9.50 /$11.00
A $40.00
- chicken fried rice, combination chow mein, sweet & sour pork, 6 won tons

Combination meats $13.50
D(2 TO 3 PERSONS) $23.00
- steak fried rice, sweet & sour pork, 2 spring rolls
Chicken in Black bean sauce $12.50
Prawn in black bean sauce $16.50
BBQ Pork & Veges $13.00
Squid $13.00
Prawn $14.50
VEGETARIAN DELIGHT $11.00
- mushrooms, bamboo shoots, oyster sauce, fried beancurd, mixed veggies

CHICKEN BIRYANI $16.00
- Tender chicken spiced cooked with basmati rice.
MIXED VEGETABLES $13.00
- Seasonal vegetables cooked with spicy curry sauce.
DESSERT:
- Gulab Jamun (2 pieces) or Ice Cream.
GULAB JAMUN 2 pieces $4.00
- Milk dumplings cooked in ghee and soaked in rose water syrup.
TANDOORI CHICKEN
- Spring chicken marinated in yogurt & spices and cooked in Tandoor.
PANEER MAKHNI $14.00
- Butter Paneer cooked in a mild creamy tomato gravy.
JHINGA MALABARI $17.00
- A specialty dish from south India. Prawns cooked with coconut fine, herb and spices for a delicate plate.
BUTTER PRAWNS $17.00
- Prawns cooked in a smooth butter & tomato sauce.

Pineapple $3.00
Doughnut $1.50
Seafood $20.90
BBQ Pork Fried Soft Noodle $13.90
Prawn Veges & Cashew $19.90
Chicken Fried Soft Noodle $13.90
Fried Soft Noodle Chicken Veggies $15.90
Person 2-3 $26.90
- combin meat fried rice chicken chow mein

Beef Lasagne $20.80
- Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll.
Shank on Mash $25.00
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
Lamb Steak $27.80
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries.
Spicy Chicken Salad $21.50
- Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
French Fries $5.00
Sirloin Steak $26.00
- A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
Fettucini carbonara $19.50
- A creamy bacon, mushroom and onion sauce (Italy's favorite pasta) served with salad and a garlic roll.
Sizzling Chicken $22.80
- Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.

Crumbed Prawn 6 for $6.00
Vege pattie burger $5.50
Spring Roll $3.00
Sausage in Batter $1.80
Fish Cakes (homemade) $2.80
Crumbed Onion Ring 6 for $4.00
Ham, cheese, tomato, egg, mushrooms, onion - Any single $1.00 extra
Mini Spring Roll 6 for $3.00

Juices $4.00
Shoarma Pancake with pan-fried pork, marinated with traditional shoarma herbs and combined with tomato and apple S $19.90 / M $24.90 / L $32.00
Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad $22.50
Season Pancake with a mix of delicious berries and mascarpone (Italian cream cheese) S $15.00 / M $18.00 / L $24.50
Satays on A Stick pork or Chicken Satay with Dutch Delight’s homemade peanut sauce served with French bread & garlic butter on the side $11.90
Capuccino $4.20
Caesar Salad with cos lettuce, chicken, bacon, ham croutons & Dutch cheese $16.00
Flat white $4.20

Curry Katsu with Rice $13.00
Teriyaki Chicken with Rice $13.00
Teriyaki Chicken Salad $9.50
Teriyaki Salmon with Rice $14.00
Fried Chicken Noodle $13.00
Teriyaki Salmon Salad $13.50
Large Party Platter (approx. 40 pieces) $60.00
Large Baby Sushi Platter (approx. 64 pieces) $65.00

MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
CREAMY MUSHROOMS $16.90
- portobello mushroom w parmesan cheese thyme & ciabatta add bacon $4.00
TOASTED BAGELS $5.90
- jam or lemon curd & cream cheese
NACHOS $14.90
- served w mince cheese & Sow cream
BLAT $16.90
- served w aioli on focaccia bread & fries
HOMEMADE JIAN BING $13.90
- savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
MOROCCAN LAMB $18.50
- lamb with pan fried vegetables & mint yoghurt
PANCAKES $16.90
- served with crispy bacon grilled banana berry sauce & maple syrup

Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
Lamb Shank Pie, slow cooked lamb braised in leffe brune served with roasted root vegetables in a pastry pie with a side of stoemp $29.00
Florentine, mussels grilled with creamed spinach sauce with smoked bacon grilled with gruyere cheese $19.00
Bitterballen, A popular dish across from the Dutch border. Crumbed prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $16.50
Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
Double Pork Loin Chop, char grilled and then braised in Hoegaarden served with savory cabbage with lardoons and kumara mash $26.90
Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00

TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
- Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
BEEF MASSAMAN $25.00
- Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
COCONUT RICE $4.00
CHICKEN SATAY ON RICE $10.00
NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)