Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

M
- 6 chicken nuggets, chips
Steak & Egg $6.50
Seafood N/A
Cheese & mayo $2.00
Crab stick $1.20
A $7.00
- 1 fish, 1 sausage, 1 donut, chips
Squid ring $1.00
Onion Ring $0.60

Small lemon sauce $2.50
Cheese, Egg & pineapple $5.80
Mussels each $1.20
Ham, Egg & pineapple $4.80
6 chicken nuggets $3.60
Banana $2.70
Chicken burger $4.80
Sweet & Sour Won Tons $10.00

Turkish bread $4.50
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Chicken & mushroom pide $10.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Feta & spinach pide $10.00
Chicken avocado $14.00
- Chicken, onion, avocado
Garlic bread $6.00

Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Sticky Chicken Skewers $9.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Prawn Cocktails $12.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Beer Battered Fish, chips and salad $18.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00

Zuppa del Giorno (Soup of the day) 9.00
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00
Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Scaloppine di Pollo ai Funghi (Chicken Breast with Mushroom topped with Ham and Melted Cheese) 27.00
Crumbed Scallops served with your choice of either Pesto or Tartare Sauce 38.00
Spaghetti Aglio Olio Peperoncino e Gamberetti (Spaghetti tossed with Chilli, Garlic, Oil, Peppers and Shrimps) 21.00/Small 28.00/Large

Extras $3.00
- mushroom, bacon, egg
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
Winter salad $10.00
- with egg
Eggs Benedict on Focaccia bread $15.00
- 2 free range eggs with bacon or spinach
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon

House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Hotdogs
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Kids Pasta
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Bruschetta of the day
- (see board)