Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

Bacon & Egg $6.50
Aioli N/A
Battered banana $2.50
- with cinnamon sugar
1 Fish, 1 crabstick, 1 prawn twist, 2 battered mussels, 2 battered scallops, 2 squid ring, $2.00 chips $15.00
Fish fritter $2.00
Sour cream $2.00
Wedges $4.00
Crab stick $1.20

Extras for burgers & sandwiches $1.00
- onions/corn/mushrooms/pineapple/egg/cheese/tomato
Fish $3.50
Egg $3.80
Chicken burger $4.80
Shrimp fried rice $11.50
Quarter chicken $4.50
Banana $2.70
Apple Turnover $1.50

Garlic cheese bread $7.00
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Chicken & mushroom pide $10.00
Turkish bread $4.50
Feta & spinach pide $10.00

Scotch Fillet, chips and salad $25.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Panini's (3 Fillings) $7.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00

Romana Steak (topped with Ham and Melted Cheese) 30.00
Zuppa del Giorno (Soup of the day) 9.00
Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00
Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00

2 Free range eggs on toast $8.50
Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Extras $3.00
- mushroom, bacon, egg
Mini hotdogs
Corn bites
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
French toast $12.50
- french toast, bacon, banana, syrup, cream
Prawn twisters & chips $8.00

Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Kids Burgers
Bruschetta of the day
- (see board)
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Kids Hotdogs