Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

Sour cream $2.00
Sausage Battered $1.70
Beef $5.00
Steak & Egg $6.50
Squid ring $1.00
C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
Mushroom $6.00
Fish bite $0.60

Bacon $2.80
Curry rolls $3.10
Flounder & chips
Chinese spring rolls $3.10
6 chicken nuggets $3.60
Sweet & Sour Won Tons $10.00
Lasagne topped $3.10
Apple Turnover $1.50

Feta & spinach pide $10.00
Garlic bread $6.00
Turkish bread $4.50
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Garlic cheese bread $7.00
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Chicken avocado $14.00
- Chicken, onion, avocado

Sticky Chicken Skewers $9.00
Thai Green Curry Mussels $14.00
Gourmet Wedges $9.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Scotch Fillet, chips and salad $25.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Fries $4.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50

Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Pesce Marinato (Marinated Fish) 18.00
Wedges (Plain Deep-fried Potato Chunks) 5.00
Pappardelle con Aciughe (Ribbon Noodles in a Creamy Sauce with Anchovies and Capers) 19.00/Small 26.00/Large
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large

2 Free range Eggs & bacon on toast 12.00
Lamb bites
2 Free range eggs on toast $8.50
Chicken nuggets
Winter salad $12.00
- with smoked chicken
Salt and pepper squid with chips $8.00
Prawn twisters & chips $8.00
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces

Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00