Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

I $18.00
- Steak & Egg, cheese & Egg, beef plus $3.00 chips
C $15.00
- 3 fish, 3 sausages, 3 potato fritters, $3.00 chips
L
- kiddie urger, chips
F $22.50
- 4 fish, 4 hot dogs, 4 potato fritters, $4.00 chips
G $17.50
- Beef, cheese, bacon & egg plus $3.00 chips
Battered banana $2.50
- with cinnamon sugar
Chicken $6.50
- has a crumbed fillet & homemade sauce
Chips $2.50

Hawaiin $4.80
Steak $3.20
Squid rings $0.60
Won Tons $0.60
Chicken & chips $6.50
Egg Fried Rice $8.50
Sausages $1.20
Steak & Egg $4.80

Feta & spinach pide $10.00
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Garlic cheese bread $7.00
Margarita $8.00
- Cheese, fresh tomato
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Hawaian $8.00
- Ham, cheese, pineapple
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Chicken & mushroom pide $10.00

Thai Green Curry Mussels $14.00
Gourmet Wedges $9.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Prawn Cocktails $12.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00

Shrimp Cocktail 18.00
Special Salad (Chef's Choice of Salad of the Day) 7.00
Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00

Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
2 Free range eggs on toast $8.50
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Mini hotdogs
Turn your burger into a combo for $4.50
Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces
2 Free range Eggs & bacon on toast 12.00
Prawn twisters & chips $8.00

Kids Burgers
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Hotdogs
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Bruschetta of the day
- (see board)
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce