Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

Barbecue N/A
Hawaiian $6.50
Mushroom $6.00
Beef $5.00
Fish $6.00
- homemade tartare sauce
B $10.50
- 2 fish, 2 sausages, 2 potato fritters, $2.00 chips
H $16.50
- Beef burgers x 3 plus $3.00 chips
Curry roll $2.50

Fish $3.50
Deep fry picnic bar $2.70
Pineapple $3.80
Steak $3.80
Bacon $2.80
6 chicken nuggets $3.60
Chicken & chips $6.50
Crab Sticks $1.60

Hawaian $8.00
- Ham, cheese, pineapple
Chicken avocado $14.00
- Chicken, onion, avocado
Chicken & mushroom pide $10.00
Garlic bread $6.00
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion

Beer Battered Fish, chips and salad $18.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Fries $4.00
Prawn Cocktails $12.00
Panini's (3 Fillings) $7.00
Scotch Fillet, chips and salad $25.00

Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large
Pollo al Marsala (Chicken Breast with Mushrooms and Onion in a Sweet Wine Sauce) 26.00
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Spaghetti Alberico (Spaghetti in a Tasty Tomato Sauce topped with Pesto and Capers) 18.00/Small 25.00/Large
Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
Spaghetti Aglio Olio Peperoncino e Gamberetti (Spaghetti tossed with Chilli, Garlic, Oil, Peppers and Shrimps) 21.00/Small 28.00/Large

Bowl of chips $5.50
Fish & Chips $8.50
- 2 fish
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
Extras $3.00
- mushroom, bacon, egg
Winter salad $10.00
- with egg
Turn your burger into a combo for $4.50

Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Bruschetta of the day
- (see board)
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint