Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

Squid ring $1.00
B $10.50
- 2 fish, 2 sausages, 2 potato fritters, $2.00 chips
Chicken $6.50
- has a crumbed fillet & homemade sauce
Spring roll $2.50
Bacon & Egg $6.50
Bacon & Egg $4.00
Fish fritter $2.00
Cheese $5.50

Egg Foo Young $8.50
Sausages $1.20
Crab Sticks $1.60
Corn $2.80
Onion ring $0.60
Bacon & Egg $3.80
Chicken burger $4.80
Combination Fried Rice $10.00

Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Garlic bread $6.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Chicken avocado $14.00
- Chicken, onion, avocado
Garlic cheese bread $7.00
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Turkish bread $4.50

Gourmet Wedges $9.00
Warm Chocolate Brownie served with marinated berries and vanilla ice cream $9.50
Panini's (3 Fillings) $7.00
Beer Battered Fish, chips and salad $18.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Scotch Fillet, chips and salad $25.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00

Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Pesce Marinato (Marinated Fish) 18.00
Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large
Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large
Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Pollo Casalinga (Chicken Breast with Bacon and Onion in a Tangy Sauce) 26.00

Extras $3.00
- mushroom, bacon, egg
2 fish and chips $8.50
- with seafood or tartare sauce
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
French toast $12.50
- french toast, bacon, banana, syrup, cream
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Winter salad $15.00
- with smoked salmon
Chook $13.50
- chicken, creamy mushrooms
Barnyard $15.50
- lamb or beef pattie, cheese, bacon, coleslaw and beetroot with sauces

Kids Pasta
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Bruschetta of the day
- (see board)
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Burgers