Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

Fish bite $0.60
Bacon $1.50
Battered banana $2.50
- with cinnamon sugar
Mushrooms $1.00
L
- kiddie urger, chips
Squid ring $1.00
Egg $1.00
Bacon $6.00

Dim Sims $3.10
Chicken & chips $6.50
Combination Egg foo young $10.00
6 Oysters raw out
Won Tons $0.60
Egg Foo Young $8.50
Small Sweet & sour sauce $2.50
Pork Egg Foo Young $9.50

Chicken & mushroom pide $10.00
Feta & spinach pide $10.00
Garlic cheese bread $7.00
Turkish bread $4.50
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Margarita $8.00
- Cheese, fresh tomato
Hawaian $8.00
- Ham, cheese, pineapple
Chicken avocado $14.00
- Chicken, onion, avocado

Hot Apple Pie with a twist, drizzled with custard and cream $8.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Sticky Chicken Skewers $9.00
Thai Green Curry Mussels $14.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Prawn Cocktails $12.00

Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
Carpetbag Steak (stuffed with Oysters) 30.00
Panfried Fish Fillets served with your choice from the following sauces: Aciughe Sauce (a creamy anchovy sauce); Garlic Parsley Butter Pesto ( a sauce with lots of sweet basil); Pizzaiola Sauce (a tas 35.00
Crumbed Scallops served with your choice of either Pesto or Tartare Sauce 38.00
Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00

Winter salad $15.00
- with smoked salmon
Turn your burger into a combo for $4.50
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Chicken nuggets
Cheeseburger
Corn bites
Eggs Benedict on Focaccia bread $15.00
- 2 free range eggs with bacon or spinach
Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta

Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Hotdogs
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Kids Pasta
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds