Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

Aioli N/A
Battered banana $2.50
- with cinnamon sugar
Hawaiian $6.50
Steak $2.00
Tomatoes $1.00
Pineapple fritter $1.30
Fish bite $0.60
Hot dog $2.50

Fish $3.50
Curry rolls $3.10
Deep fry Moro bar $2.70
Corn $2.80
Sweet & Sour pork $10.00
Ham & Egg $3.80
Small fried rice $6.50
Half chicken $8.00

Garlic cheese bread $7.00
Garlic bread $6.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Feta & spinach pide $10.00
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion

Scotch Fillet, chips and salad $25.00
Gourmet Wedges $9.00
Prawn Cocktails $12.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Sticky Chicken Skewers $9.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Beer Battered Fish, chips and salad $18.00

Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Pappardelle con Aciughe (Ribbon Noodles in a Creamy Sauce with Anchovies and Capers) 19.00/Small 26.00/Large
Garlic Wedges (Deep-fried Potato Chunks topped with Garlic Sauce) 6.00
Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large

French toast $12.50
- french toast, bacon, banana, syrup, cream
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Fish & Chips $8.50
- 2 fish
Lamb bites
Eggs Benedict on Focaccia bread $17.50
- 2 free range eggs with salmon
Winter salad $10.00
- with egg
Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces

Kids Hotdogs
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Bruschetta of the day
- (see board)
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus