Paulios Pizza in South Waikato Menu

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Paulios Pizza in South Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. The Thirsty Weta includes a wide range like Hawaiian or BBQ Chicken. Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details from . Breakers Cafe and Bar offers Burger King and ONION RINGS.

Nearby Sample Menus

Oyster $2.00
Chicken nugget $0.80
N
- 6 fish bites, chips
I $18.00
- Steak & Egg, cheese & Egg, beef plus $3.00 chips
Bacon & Egg $6.50
Barbecue N/A
Battered mussel $1.20
Onion Ring $0.60

Sweet & Sour fish $10.00
Small fried rice $6.50
Chicken & chips $6.50
Extras for burgers & sandwiches $1.40
- ham/bacon
Cheese $3.80
Pork fried rice $9.50
Corn $2.80
Shrimp Foo young $11.50

Feta & spinach pide $10.00
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Garlic cheese bread $7.00
Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Hawaian $8.00
- Ham, cheese, pineapple
Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Turkish bread $4.50
Chicken & mushroom pide $10.00

Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Fries $4.00
Beer Battered Fish, chips and salad $18.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Thai Green Curry Mussels $14.00
Gourmet Wedges $9.00

Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
Alberico Steak (topped with Pesto Sauce and Capers) 30.00
Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00
Pollo Casalinga (Chicken Breast with Bacon and Onion in a Tangy Sauce) 26.00
Pappardelle con Aciughe (Ribbon Noodles in a Creamy Sauce with Anchovies and Capers) 19.00/Small 26.00/Large
Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large

2 Free range eggs on toast $8.50
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
Salt and pepper squid with chips $8.00
Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Chicken nuggets
Winter salad $15.00
- with smoked salmon

Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Bruschetta of the day
- (see board)
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
House made Grissini $12.00
- w/ whipped feta + olive tapenade
Kids Pasta
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus