Paulmac in Palmerston North City Menu

Paulmac in Palmerston North City has no menu available, but can choose from many other options such as Seasoned Wedges with Sour Cream or Add Bacon and Cheese from Flat Hills Cafe and Tourist Park. Caroline's Boathouse Bar & Eatery offers many options including Breakfast menu available until 4.30Pm and Eggs Benedict. Pihanga Cafe includes a wide range like Indian garlic naan bread or Pita bread. Chocolate brownie and Fresh fruit salad from . Macrocarpa Cafe offers The Bean Cafe and Spring Rolls.

Nearby Sample Menus

  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Tempura Onion Rings - with aioli dipping sauce $6
  • Side of chips $4
  • Chicken Pasta.. $19.80
    • Chicken, bacon, tomato and spinach in a creamy white wine sauce
  • Corn Fritters.. $15.80
    • Corn fritters served on a salad with aioli dressing, avocado and salsa Add Bacon.. $18.80
  • ANTIPASTO $39.00
    • A selection of meats, pickles, cheeses, bread and dips 4 people..
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Granola (GF).. $9.80
    • Served with yoghurt, berries and peaches
  • Bangers and Mash
  • Scotch Fillet.. $29.80
    • 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
  • Avocado Smash.. $15.50
    • Served on toasted Vogels with tomato and poached egg(Add bacon.. $17.70)
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • BBQ Chicken Salad $13.90
    • Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & laced with House Vinaigrette
  • Salmon & Brie see above
    • Smoked Salmon & Creamy Brie with finely sliced Red Onion (add capers at no extra charge)
  • Garlic & Parmesan Bread $5.50
  • Red Tide see above
    • Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
  • Beef & Bearnaise see above
    • Beef Strips, Caramelized Onion, Chunky Mushrooms & Red Capsicum, topped with Bearnaise sauce
  • Colossus $25.90
    • 10 slices
  • Bambino $15.90
    • 6 slices
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • AngusPure Steaks
    • Selection available on request
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • French fries w aioli and tomato sauce $8
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
  • BBQ Pork - Marinated and roasted pork loin served with bok choy and our homemade gravy sauce $11.00
  • Pineapple Fried Rice - Our special fried rice with chicken meat and prawns, tossed with raisin and onion, served in pineapple shell $16.50
  • Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Chicken/pork/beef/vegetables/tofu) $14.50
  • Crispy Wontons - Chicken mince wrapped with wonton pastry and served with sweet chilli sauce $6.50
  • Chicken Sweet Chilli Paste and Cashew nuts - Chicken breast stir-fried with sweet chilli paste and topped with cashew nuts $17.50
  • Cashew Nuts - Your choice of meat stir-fried with vege tables and cashew nuts (Chicken/pork/beef/ vegetables/tofu) $14.50
  • Combo Platter - Vegetable spring roll (1 pc), chicken satay (1 pc), prawn spring roll (1 pc), money bag (1 pc), samosa (1 pc) and prawn tempura (1 pc) (1 person) $7.50
  • Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Grilled tomato $3.00
  • Chicken teriyaki $20.90
  • Shrimp foo young $19.90
  • Chicken, beef or pork fried rice $17.90
  • King prawns with hot pepper sauce $28.90
  • Sweet & sour oysters POA
  • Vegetable thai green curry with rice $18.90
  • Sizzling steak with satay sauce $22.90
  • 3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
  • Chips scoop $2.70
  • Crab Stick $1.80
  • Spicy Wedges $4.50
  • Chicken Wing $1.50
  • Garlic Chips $4.00
  • Chicken $2.60
  • Vegetarian Roll $2.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fresh Fish & Chips $10.00
    • Fresh battered fish served with salad and chips
  • - Banana Split
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
  • - Crepes & Mixed Berry Compote
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • Seafood Hotpot $26.00
    • An array of seafood bound in a mild salsa sauce served with warm crusty bread
  • - Berry Sundae
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • TOASTED SANDWICHES $6.00
  • KIDS NACHOS $6.00
  • HALF ALL DAY BREAKY $11.50
  • FRIES $5.50
  • FRENCH TOAST $12.50
    • With bananas, bacon, maple syrup
  • PLAIN CHICKEN SALAD $10.00
  • SPECIALITY Bread $5.50
  • Combination Phad Thai $12.00
  • Roast Duck on Rice $14.00
  • Thai Fried Rice $11.50
    • with Chicken, Beef or Pork
  • Ginger Prawns $14.00
  • Curry Puffs (6 pcs) $6.50
  • Spring Rolls (Prawns - 4 pcs) $6.50
  • Panang Curry $11.50
    • with Chicken, Beef or Pork
  • Grilled Chicken on Rice $11.50
  • Papadam 4 pieces $2.00
  • Keema Naan $4.00
  • prawn pakora 10 pieces $9.00
  • Raita $2.00
  • Cheese & garlic naan $4.00
  • Palak Panner
    • fresh cottage cheese and spinach cooked with selected herbs and spices
  • Mint Chutney $2.00
  • Chicken Korma
    • tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
  • Ham & Asparagus Quiche $8.90
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • Blue Berry Muffin $3.50
  • Milkshake $5.00
  • Long Black $3.80
  • Tea or Filter Coffee $3.50
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
  • LEMONGRASS DEEP FRIED CHICKEN $14.50
  • TOM YUM NOODLE SOUP $12.50
  • SATAY BURGER & CHIPS $10.50
  • LEMONGRASS CHICKEN WINGS & RICE $12.50
  • FRIED EGG NOODLES $12.50
  • LAMB CURRY & RICE $16.50
  • STEW PORK BELLY & RICE $15.50
  • PORK STEAM BUN $5.50
Paulmac

Paulmac

location

Address

16 Jasper Place, Milson, Manawatu-Wanganui, 4414, New Zealand

phone

Phone

063553031

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
16 Jasper Place, Milson, Manawatu-Wanganui, 4414, New Zealand
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