Plan B Cafe and Bar in Nelson City Menu

ENTREE/SHARING ENTREE/SHARING
  • Garlic bread (V) $7.50
    • Garlic & herbs blended with real butter!
  • Warmed Bread Platter (V) $15.00
    • Served with a selection of dips and spreads
  • Sautéed Garlic Prawns (GF) $16.50
    • Served with a salad garnish, lemon and Tartare sauce
  • Flash Fried Salt 'n' Pepper Calamari (GF) $14.00
    • Served with a salad garnish, lemon and Tartare sauce
  • Crispy Camembert Melts (V) $12.00
    • Served with a salad garnish and spiced plum sauce ... delicious
  • Salmon Gravlax (GF) $21.00
    • Try our house-cured New Zealand, King Salmon. Served with cream cheese, pickles and a salad garnish ... a real taste of summer!
  • Southern Fried Chicken Salad (GF) $21.00
    • Crispy coated Cajun seasoned chicken strips with a homemade blue cheese dressing and seasonal salad ... light and tasty
LAND LOVERS LAND LOVERS
  • Steak Open Sandwich (GF on request) $22.50
    • Warmed Ciabatta topped with a seasonal salad, tender slices of steak and fried onions. Served with a side of fries
  • Chicken Open Sandwich (* GF on request) $23.00
    • Warmed Ciabatta topped with a seasonal salad, tender slices of grilled chicken breast and drizzled with a homemade basil dressing. Served with a side of fries. >>
  • Plan B Beef Burger - it's a whopper! (GF on request) $23.00
    • Our ever popular home-made thick and juicy beef patty, salad and egg, served on a toasted sourdough bun, topped with home-made crispy onion rings and served with a side of fries
  • Chicken Burger (* GF on request) $23.00
    • Grilled chicken breast, camembert, streaky bacon and salad on a lightly toasted sourdough bun. Served with a side of fries
  • Steak, Eggs 'n' Chips (GF) $28.50
    • Succulent 300g Ribeye steak cooked to your liking, with two fried free-range eggs, and fries.
  • Ribeye Steak (* GF on request) $32.00
    • 300g Ribeye steak cooked to your liking, served on a potato kumara cake with Portobello mushroom, tomato, feta and steamed vegetables. Drizzled with a red wine jus ... divine!
  • Lamb Rack $37.50
    • New Zealand rack of lamb dressed with a crispy herbed coating, served with roast vegetables and lamb jus ... juicy and delicious
SEAFOOD SEAFOOD
  • Seafood Chowder $18.50
    • Our house-made chunky seafood chowder served with warmed Ciabatta bread and lemon ... filling and delicious
  • Steamed Mussels (GF on request) $20.00
    • Juicy New Zealand green lipped mussels steamed in our house broth and served with warmed Ciabatta bread for dipping
  • Blue Cod Meal $ 29.50
    • New Zealand Blue Cod version of the classic fish and chips
  • Local Takaka Whitebait (GF on request) $34.00
    • A New Zealand delicacy in the form of three packed whitebait patties on warmed Ciabatta bread with a seasonal salad, golden fries and homemade Tartare sauce
  • Crispy Skin Salmon (GF) $23.50
    • A Japanese take on New Zealand King Salmon. Pan seared served with a Japanese soy dipping sauce, a smear of wasabi paste and a side salad ... refreshingly tasty and light
VEGETARIAN VEGETARIAN
  • Salad and Miso (GF) $17.50
    • Chef’s choice mix of salads served with a cup of French miso soup... a healthy, refreshing summer option
  • Vege. Lasagne $18.00
    • A delicious vegetable lasagne served with a side of house salad
  • Vegetarian Burger (GF on request) $18.50
    • By popular demand a Plan B burger as a vegetarian option with a herbed kumara cake, salad and seasonal vegetables, with a side of fries
PIZZAS PIZZAS
  • Hawaiian $22.00
    • Ham, cheese and pineapple pieces
  • Chicken - Smoked chicken, bacon, red onion, spinach capsicum and parmesan cheese, drizzled with plum sauce $24.00
  • Meat $24.00
    • Strips of tender beef, bacon, pepperoni, caramelised onion and a healthy swirl of béarnaise sauce
  • Vegetarian $24.00
    • Spinach, roast pumpkin, red capsicum, red onion, mushroom, feta, pesto and cashews
  • Seafood $22.00
    • Mussels, shrimp and fish, drizzled with our homemade seafood sauce and shaved parmesan cheese

Nearby Sample Menus

  • Sweet & Sour Chicken $11.50
  • Satay Beef $12.00
  • B.B.Q Pork Fried Rice $12.00
  • Stir Fried Beef with Black Pepper $13.00
  • Crispy Chicken $12.00
    • seasoned half chicken
  • Pork Fried Rice $12.00
  • Cashew Nuts $2.50
  • Wontons $0.90
    • each
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Porterhouse or Chicken Sandwich $21.00
    • Served with bacon, eggs, and fries
  • Lambs Fry & Streaky Bacon E $18 / M $21
    • On veggie smash with fresh garden salad
  • Stewart Island Blue Cod $19.00
    • Sprig & fern beer battered on pan fried
  • Seafood Chowder $14.00
    • Nelson's best served with crusty bread
  • Three Egg Omelette $14.50
    • Choice of 3 fillings on ciabatta with fresh garden salad
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Shrimp Cocktail $10.00
    • Served with our home made seafood sauce
  • Oysters $2.30
  • Corn Pattie $3.10
  • Meat Pattie $3.10
  • Steak $8.50
  • Junior Hotdog $1.60
  • Chicken Kebab $3.50
  • Jumbo Hotdog $3.10
  • Lasagne Topper $3.60
  • Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Banana, Caramel & Passionfruit Pancakes Morrison Street’s favourite wholemeal pancakes with warm banana and a caramel passionfruit cream (V) $17.70
  • Moroccan Eggs Two free-range eggs poached in a mildly spiced tomato, garlic, chilli, ginger and cumin sauce, with a nutty cumin dukkah, wholemeal pita bread and natural yoghurt (V) Extra opt $15.50
  • Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
  • Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
  • Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
  • Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • ●Poached free range eggs and hollandaise on sourdough or wholegrain toast $11.50
  • Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
  • Fried buttermilk chicken $18.50
  • Seafood chowder with toasted sourdough $18.50
  • BLT on sourdough with ranch dressing $13.50
  • Grilled vegetable and halloumi $17.50
  • Bacon rasher x2 $5.50
  • Battered Banana $2.00
  • Kumara Chips $5.00
  • Plain Sausage $2.40
  • Crumb Scallop $1.80
  • Prices may change without prior notice - some fish varieties may not be available, please enquire
  • Hawaiian $8.50
  • Hash Brown $1.50
  • Bacon & Egg $9.00
  • 108.Crayfish with Spring Onion and Ginger
  • 46. Shrimp Fu Yong Eggs (Medium/Large) $14.50/$20
    • Omelette
  • 6. Pan Fried Dumplings (Pork) $16.00
    • 1 doz
  • 92. Beef Kebabs in Satay Sauce $19.50
  • 52. Squid in Black Bean Sauce (Medium/Large) $14.50/$20.50
  • 21. Sweet and Sour Pork (Medium/Large) $14.50/$20.50
  • 9. Crab Meat and Mushroom Soup $6.50
  • 19. Beef Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • Spicy beef noodle soup
  • Hot and sour $6.5
  • Won ton with sweet and sour sauce
  • •Noodle soup
  • -large $20.50
  • Young chow style fried rice
    • (bbq pork. Shrimps & eggs)
  • Deep fried spicy king prawns $27.00
  • Chicken kung po (chicken in spicy sauce with vegetables)
  • Waffles w/ Fruit Salad $16.00
    • maple syrup, yoghurt or cream
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Seafood Chowder $15.50
    • with sourdough
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Houmous Plate w/ crunchy veges $10.00
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breads
  • Fried Eggs and Chips, Bread and Butter $11.50
  • Bacon and egg with toast $10.00
  • The Work $19.00
    • Bacon, eggs, sausage, mushrooms, tomato. all served with toasted bread
  • Rosti Vegetarian (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with field mushrooms, button mushrooms, fried eggs, guacamole and tomatoes.
  • -Falafel $16.00
    • served with homemade yoghurt mint dressing
  • -Roast Vegetable $16.00
    • served with dukkah and aioli
  • Sweetcorn Fritters
  • -Large $13.00
  • Vegetarian Falafel
  • Greek Salad $14.00
  • Chicken
  • -Small $10.00
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • Falafel $1.30
  • -Small$10.00
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • ●Tasman Toasties $5.50
    • Combination of any of the two following fillings
  • 1 cheese burger, chips, sauce + drink $6.50
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • Scallop / Oyster / Crab Stick $2.00
  • Toi Toi Turkey $10.50
    • Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
  • Fresh fish of the day $4.00
    • Gurnard, battered / steamed with lemon / panko crumbed
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
  • Seasoned Wedges $13.00
    • Served with sour cream & sweet chilli sauce
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Gluten free (GF)
  • Seafood Cocktail $12.00
    • Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Char Grilled Chicken Burger - (GF) option available $20.00
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries
Plan B Cafe and Bar

Plan B Cafe and Bar

location

Address

800 Abel Tasman Drive, Pohara, Pohara, Tasman, 7183, New Zealand

phone

Phone

+64 3-525 7678

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 4:00 – 8:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
800 Abel Tasman Drive, Pohara, Pohara, Tasman, 7183, New Zealand