Polynesian Seafoods in Porirua City Menu

Nearby Sample Menus

Chargrilled 250 g. Sirloin $29.00
- roasted gourmet potatoes, diced tomatoes and red onion,shaved grana padano,balsamic reduction & rocked salad.
Eggs on toasted ciabatta $8.00
Prosciutto Wrapped chicken breast $29.00
- stuffed w/ herbed rocotta on crushed peas,roasted gourmet potatoes and lemon sage butter.
Roasted vegetable salad $20.00
- beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
Crispy Baguette $6.00
- home made garlic and herb butter
Hawaiian pizza w/ chips $9.90
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sun dried tomato, tossed through salad greens with our house dressing
Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
Three Egg Omelette $13.00
- Choice of three fillings: ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach, cheese, and capsicum. Served with petite salad
Tempeh Salad (V) $15.00
- Served with feta, beetroot and choice of dressing
Mushrooms and Egg on Toast $8.00
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of bbq sauce
Wednesday $12.00
- Ribs, Fries and Salad
Garlic Bread $6.00
- Perfect starter to complement any meal

Prawn & rice noodle salad w/ peanuts, mint, coriander, cucumber, carrot & chilli jam dressing (GF) $22.00
-streaky bacon $17.00
Soup of the day w/ toasted Peppermill bread & butter $12.00
-add grade A Canadian maple syrup $3.00
-spinach $17.00
BBQ beef brisket Burger w/ gherkin coleslaw, smoked garlic aioli & hand cut chips $21.00
Peppermill full breakfast; streaky bacon, kransky sausage, portobello mushroom, slow roasted tomato, two free range poached eggs, hand cut chips, tomato sauce & Peppermill toast $22.00
Greek Salad (GF) $7.00

Chaat Papri $6.90
- Deeply fried papri served with sauce makeen and onion
Garlic Prawns $16.00
- Prawn sauteed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped
Mattar Paneer $15.50
- Green peas, mushroom and cottage cheese cooked with onions and tomatoes
Mains
- Butter Chicken, Lamb tikka masala, Vegetable korma served with garlic naan, Basmati rice
Chicken Malai Tikka (5 pieces) $12.99
- Boneless chicken pieces marinated in yogurt, mustard fenugreek, and spices, roasted in tandoor, served with mint sauce
Vegetarian Samosa (2 pieces) $4.50
- Deep fried Triangular pastry filled with potatoes, green peas, nuts and other spices, served with tamarind sauce
Palak Paneer $15.50
- Indian cottage cheese in Spinach gravy with tomatoes, garlic, and ginger
Prawn Vindaloo $18.50
- Prawn cooked in hot vindaloo paste with spices

Creamy Mushrooms $16.50
- Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
Moroccan Lamb Kofta $19.00
- Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
The Homestead Vegetarian Breakfast $20.00
- Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
Bacon $5.00
Roasted tomatoes $3.50
House Made Salmon Gravalax $21.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
The Homestead Breakfast $22.00
- Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
Vegetarian Stack $18.50
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full

Go Fish $8.40
- One piece of crumbed fish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Beetroot Relish $1.00
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Customise
- See the extras menu below and add a little something
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish

PHAD NAM MUN HOY(chicken/prawns), stir fried with broccoli, mushrooms and cauliflower in light oyster sauce $9.50/$11
TOM YUM (chicken/prawns), a popular Thai hot and sour soup with mushrooms, coriander and lemon grass $7.80/$9.80
PAD THAI(chicken/prawns), stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions and crushed peanuts $9.50/$11
TAO HOO TORD, deep fried tofu served with sweet peanut sauce $6.50
PHAD PRIK SOD(chicken/prawns), stir fried fresh chilis, green beans and capsicum in light soy sauce $9.50/$11
PHAD TON GRA TIAM(chicken), stir fried with garlic, leeks, vegetables, pepper in light oyster sauce (mild) $9.50
TORD MUN PLA, deep fried Thai fish cakes served with cucumber & sweet chili sauce $8
PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11