Polynesian Seafoods in Porirua City Menu

Nearby Sample Menus

Satay beef salad $22.00
- sauteed beef fillet ,lettuce,cucumer,carrot,mung beans,coriander & mint leaves,crispy shallots & homemade satay dressing.
Fresh fish and chips $20.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
The Aloha $22.00
- ham,pineapple and mozzarella.
Crumbed chicken tenders w/ chips $9.90
Roasted pork belly $30.00
- crushed herbed potatoes,green beans,baby carrots and red wine jus.
Prosciutto Wrapped chicken breast $29.00
- stuffed w/ herbed rocotta on crushed peas,roasted gourmet potatoes and lemon sage butter.
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
Grilled mushroom burger $20.00
- herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.

Pineapple fritter $2.00
Dinner for 1 $11.50
- 1 battered fish, 1 hotdog, 1 crab stick, 1 potato fritter, 1/2 scoop chips, 1 x 420ml coco cola range
Sausage $2.50
Jam donut $2.50
Battered fish $3.00
Apple turnover $2.20
Kids Special 2 $6.00
- 6 nuggets, 1/2 chips +420 ml coco cola range
1 scoop $3.00

Apricot Chicken $18.00
- Chicken, red onion, capsicum, cream cheese and apricot sauce
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
Mexican $21.00
- Spicy ground beef, jalapeño peppers, red onion, capsicum and spicy corn chips finished with sour cream
● Eggs and More
From 11:00 am to 2:30 pm & 5:00pm to 8:30pm (Friday & Saturday until 9:00pm)
Italiano $21.00
- Salami, chorizo, mushroom, olives, red onion, capsicum and (optional) anchovies
Breakfast Burrito $12.00
- Filled with black beans, eggs and cheese served with salsa and sour cream. Add bacon, potato hash or kransky for $3 each
BBQ / Avocado Dressing / Aioli / Tartare / Sweet Chilli / Apple $1.00

Toasted Turkish pide, panini style with a variety of fillings $9.00
Megafluffy $3.00
Blat $17.00
- bacon lettuce avocado & tomato sandwich on toasted bread
Toasted sandwiches on multigrain/white or gluten-free bread two fillings/three fillings $6.00/$7.00
Beer battered fish $20.00
- with shoestring fries. mixed green salad & herbed aioli
Eggs in spinach nest $18.00
- with cream parmesan cheese and toast
Nachos $17.00
- with our beany mix melted cheese guacamole and sour cream
Salad bowls-three change daily depending on seasonal produce and what tickles the cook's fancy $9.00

Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- +1 Large side $29.90
Seriously Large Peri-Peri Chips $9.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Avo $1.50
- Regular $4.50
- Perinaise $2.50
- Large $6.50

Antipasto Platter
- Board of assorted Eastern European style taste sensations, served with fresh bread.
Side Salad (*GF *V ) $12
- Garden Mix salad with goats feta tossed in our house basil/honey dressing. Topped with pumpkin and sunflower seeds.
Reuben(Vodka Match-Belvedere Pure) $16
- Shaved corned beef sautéed with sauerkraut. Served on rye bread with hot mustard and melted Swiss cheese.
-Potato Latkes-Savoury Potato Pancakes Smothered In Mushroom Sauce. Served With Kielbasa Sausage. $17
- Serves 3 $27
Kielbasa Hash (*GF *DF Vodka Match-Zubrowka) $31
- Tasty Kielbasa sausage on a new potato & sauerkraut hash, topped with a Blueberry compote.
Bekon And Eggs $14
- with potato hash and toast
Kaszanka (*GF) $17
- Polish black pudding on a cannellini bean puree with plum chutney

Chicken, Beef Or Pork $14.50
Roti $4.00
- Asian puffed bread
Padthai N/A
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts.
Duck Curry see above
- Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
Panang Curry see above
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves.
Red Curry see above
- Delicious red curry paste with carrot, bean, cauliflower, bamboo, capsicum, kaffir lime leave in coconut milk.
Spicy Noodle N/A
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste.
Yellow Curry see above
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk.

Gluten free bread $2.00
CHICKEN TENERIFE $16.00
- Chicken dusted with paprika and seasoning, sautéed with Bacon and Banana In a creamy sauce
THAI CHICKEN CURRY $29.00
- A delightful curry and coconut flavor, tender chicken, presented with mango chutney and basmati rice
EGGS BENEDICT $16.00
- Ham, poached eggs, on an English muffin with hollandaise
KING PRAWNS CAFE VELLA STYLE $18.00
- Shelled king prawns, wrapped in bacon and finished with our the very special creamy sauce
LAMB FILLETS IN FILO PASTRY $32.50
- Lamb fillets seared, wrapped in fib with mushrooms bacon and pate, baked in the oven and served with a green peppercorn sauce
Hollandaise sauce $2.00
Eggs $4.00

Bacon Eggs and toast $10.50
- 2 bacon, 3 eggs, and 3 toast
Combo Steak $14.50
- grilled steak, 1 egg, salad, mayo, and chips lamb pork steak
chicken, chips, and Egg $8.50
Garlic Butter $1.50
2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES
Egg Foo Young $16.00
- meet of your choice beef pork or chicken
Beef Schnitzel $22.50
- freshly crumbed and fried
Bacon $2.00