Address
39 Lydney Place North, Porirua, Wellington, 5022, New Zealand
Frank's Fish in Porirua City Menu
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MENU- Fish $3.20
- Crumbed Fish $3.90
-
Fillet $9.00
- Crumb / Batter
- Mussels $0.9 Each
- -1/2 Doz $5.10
- Scallops $1.50 Each
- -1/2 Doz $8.00
- Oysters
- -1/2 Doz
- -1 Doz
- Squid Ring $0.80
- Crab Stick $1.50
- Crumb Prawn $1.50
CHIPS- Per Scoop $3.20
- "Chips Only" $3.20
-
Kumera $4.50
- Per Scoop
-
Seasoned $4.00
- Wedges
- Hot Dog $2.20
- Waffle Dog $2.20
- Sausage $2.20
- Lasange Squares $2.90
- Meat Pattie $3.20
SPRING ROLLS- Chicken, Curry, Vegie, Steak $2.20
FRITTERS- Potato $0.80
- Corn $2.00
- Bacon $2.40
- Spinach & Pumpkin $2.20
-
Palia $5.90
- 100% homemade
- Seafood $4.50
- Chicken
- -Nugget $0.80
- -Crumb Cutlet $2.20
- Crumb Chicken
SWEETS- Donuts $1.50
- Banana $2.00
- Pineapple $1.50
- Sugar & Cinnamon optional
FRANKS FAMILY PACKS-
6 Pack $25.00
- 6 Fish, 2 Hotdogs or Sausages & 2 Scoops Chips
-
9 Pack $35.00
- 9 Fish, 3 Hotdogs or Sausages & 2 Scoops Chips
-
12 Pack $48.00
- 12 Fish, 4 Hotdogs or Sausages & 3 Scoops Chips
BURGERS- Hamburger $5.50
- Cheese Burger $6.50
- Hawaiian Burger $7.00
- Fish Burger $7.00
- Egg Burger $6.50
- Chicken Burger $7.00
- Served with 120gr meat pattie, onions, lettuce, & sauces on a sesame seed bun.
Nearby Sample Menus
- Ham & Pineapple $3.60
- Combination $13.30
- Lasagne $3.60
- Bacon and Egg $6.20
- Steak $5.50
- Steak & Cheese $4.50
- Meat Patty $2.80
- Whole Chicken $19.80
- MUSHROOM RICE $5.50
-
MANGO CHICKEN $18.00
- Curry cooked in delicious sweet and mango gravy
-
PALAK PANEER $17.00
- Fresh homemade cottage cheese cooked with onion, tomatoes and spinach gravy
-
ALOO GOBHI $14.50
- Potatoes and cauliflower cooked with dry ground spices.
-
PRAWNS CHETTINADU $24.00
- South Indian style prepared with coconut cream simmered in selected spices
-
AUBERGINE CURRY $17.00
- Curried eggplant and potatoes cooked in chef's special sauce
-
MURGH BIRYANI $18.50
- Favoured basmati rice cooked with chicken and spices
-
PANEER PAKORA $9.00
- Homemade cottage cheese battered With chick peas flour and deep fried
-
Subzi Bahar $13.00
- Mixed seasonal vegetables cooked with herbs and spices
-
Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy
-
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
-
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices
-
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
-
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
-
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
-
Raita $2.50
- Yoghurt with grated cucumber
- Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
- Smoked salmon fettuccine w/ cherry tomato, spinach & saffron cream sauce $23.00
- -ham off the bone $16.00
- available till 2:30
- Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
- Available from 2:30pm Tues-Sat
- Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
- spinach (GF) $4.00
- - Large $6.50
- Corn on the Cob
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Potato Salad
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Avo $1.50
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Shrimp and veges $10.00
- Roat $9.00
- Scallop $1.20
- Steam Rice $1.00
- Curry $1.00
- Tomatoes $1.50
- fried Rice $15.50
- Crab Stick $1.20
-
Reuben sandwich $20.50
- Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
- Sausages $5.00
-
Blueberry Hotcakes $17.00
- Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
- Spinach $3.50
-
Sweetcorn Fritters $17.50
- Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
-
Gear Stack $19.50
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce Full
-
Home made fries $8.00
- Gluten free/Vegan Hand cut fries served with ketchup and aioli
- Bacon $5.00
- Roast Pork $10.30
- Special $14.00
- Roast Pork $12.90
- Vegetables $8.50
- Potato fritter $0.60
- Shrimp $11.30
- Roast Pork $10.30
- Steak $12.90
-
Snack Box $4.70
- 1 piece Chicken & Reg Chips
- Lamb & Curry $3.70
- Steak $3.00
- Wing $2.00
-
15 Piece Pack $35.00
- 15 pieces of Chicken
- Pizza Stick Small $2.70
- Steak & Kidney $3.20
- Thigh $3.20
- Fish burger $5.50
- Chicken burger $1.50
- Cheese burger $7.00
- Hawaiian burger $7.50
- Ham burger $6.00
- Egg burger $7.00
- Hash Brown $2.00
-
Bacon hash browns mushrooms eggs and toast $16.00
- 2 bacon, 2 hash browns, 2 eggs, 2 toast, and mushroom
-
Bacon Sausages eggs and toast $11.50
- 2 bacon,2 sausages 2 eggs and 3 toast
- Fish $12.50
- tomatoes $3.00
- 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES
- Chocolate Sunday $6.00
- PIE+ CHIPS+ DRINK
- Avocado $1.50
- Potato Fries $4.90
- Beetroot Relish $1.00
- Caramelised Onions $1.50
-
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
-
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
-
Customise
- See the extras menu below and add a little something
- Cream Cakes From $3.00
- Wraps From $4.50
- Sausage Roll $2.50
- Hot Dog $3.00
- Filled Rolls From $4.00
- Grilled Tomato $0 .80
- Eggs Benedict $7.50
- Slices From $2.50
-
Meat Combo $12.50
- Any Meat Curry
- -For Garlic Naan $0.50
-
Combo 2 $12.50
- Meat Curry, Rice & Plain Naan
- Vege Combo Plain Naan $11.50
- Chicken Tikka / Masala / Chicken Sag / Lamb Korma $9.00
- -With Garlic $13.00
-
Combo 1
- Vege Curry, Rice & Plain Naan
- Dhal Makhani / Mix Vegge Curry $9.00
- Eggs with toast poached fried or scrambled $10.00
- All other extras from $3.00
- Shoestring fries with tomato sauce $8.00
- Spicy sausage in a ciabatta roll with cheese, salad, mustard and plum sauce $10.00
- Baby hotcakes with maple syrup $7.00
-
BLAT $17.00
- Bacon, lettuce, avocado & tomato sandwich on toasted bread
-
Fish Burger & Fries $20.00
- Beer battered fish, greens, onion, egg, aioli & tomato sauce on a sesame bun
- Italian meatballs in a tomato sauce served with shaved parmesan, rocket & bread $19.00
Frank's Fish
Phone
042378501
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner
39 Lydney Place North, Porirua, Wellington, 5022, New Zealand
- Porirua City Fast Food Menus
- Porirua City Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
