Address
581 Springs Road, Prebbleton, Prebbleton, Canterbury, 7604, New Zealand
Prebbleton Village Takeaways in Selwyn Menu
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PREBBLETON TAKEAWAY MENU- MUSHROOM $4.00
- FISH $2.50
- CHIPS(1/2 CHIPS $1.60 $2.50
- HOT DOGS $2.30
- MEAT PATTIE $2.30
- CORN & BACON PATTIE $2.30
- BATTERED SAUSAGES $2.30
- SAUSAGES $2.30
- SEAFOOD STICK $2.10
- LASAGNE TOPPER $2.90
- FISH BITES(3) $1.10
- SQUID RINGS 1/2 DOZ $4.80
- HASH BROWNS $1.20
- POTATO FRITTER $1.20
- STEAK & ONION ROLLS $2.90
- BATTERED MUSSELS 1/2 DOZ $4.80
- SCALLOPS(PER DOZ) $18.00
- SEASONED WEDGES $4.00
- KUMARA CHIPS $4.00
- CURRY ROLLS $2.90
- SPRING ROLLS $2.90
- CHICKEN PATTIES $2.90
- CHICKEN KEBABS $2.30
- CHICKEN NUGGETS 1/2 DOZ $4.80
- PINEAPPLE RINGS $2.10
- PLAIN DONUTS $2.10
- CHOCOLATE DONUTS $2.10
- JAM FRAPS (WITH CHOCOLATE $1.20 EXTRA) $2.30
- WONTONS (6) WITH SAUCE $5.00
- CRUMBED BLUE COD $6.70
- BATTERED BLUE COD $6.50
- CRUMBED SOLE $5.20
- BATTERED SOLE $5.00
- CRUMBED HOKI $4.20
- BATTERED HOKI $4.00
- ONION SAUSAGES $2.30
- ONION RINGS 1/2 DOZ $4.80
- MINI SPRING ROLLS 3 FOR $1.20
- PLAIN $3.50
- BACON $5.00
- CHEESE $4.00
- EGG $4.00
- PINEAPPLE $4.00
- FISH $4.70
- CHICKEN $5.00
- VEGETARIAN $4.70
- HAWAIIN(WITH HAM STEAK) $5.00
- GIANT $7.20
- DOUBLE MEAT $5.00
- STEAK $5.00
- CHOW CHOW $4.00
- EXTRAS $1.00
- BACON $1.50
- MEAT $1.50
- BLUFF OYSTER 1/2 DOZ $14.50
- BLUFF OYSTER DOZ $28.00
-
FAMILY PACK $20.90
- 4 fish, 2 hot dogs, 2 meat patties, 2 potato fritters, 1 scoop chips
Nearby Sample Menus
- Scallops $2.50
- Pineapple $7.00
- Fish $8.00
- Egg $7.00
- All day breakfast $14.50
- Chicken $9.00
- Sausage & eggs $14.50
- Curry rolls $2.80
-
Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
-
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
-
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
-
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
-
Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
-
Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
- Breakfast available from 7:30 – 11:30am
- -smoked salmon $19.00
-
Vegetarian Pad Thai $23
- Seasonal vegetables & fettuccine pasta tossed in a Pad Thai sauce
-
Apricot Brulee $12
- Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
- (available for children 12 years and under only)
-
Beef Schnitzel $14
- Served with Potato mash , seasonal Vegetables and gravy
-
Vegetarian Filo $18
- Roasted winter vegetables coated in a tomato & basil sauce encased in a filo pastry, served with a fresh garden salad
-
Chatham Island Blue Cod - Full size $35
- Two fillets of beer battered or grilled blue cod served with a fresh garden salad, Fries & tartare sauce
-
Grilled Salmon $32
- Grilled Salmon Steak served with Kumara rosti & spinach, topped with a blue cheese sauce
-
Chocolate Lovers $12
- Warm chocolate mud cake, chocolate mousse & chocolate ice cream
- Mountain Breakfast $25.00
- Bacon & Eggs $17.00
- until 11am
- Pancakes $18.00
- BLAT $13.00
- Chips $4.00
- Classic Beef Burger $14.00
- Porridge $10.00
- Fresh Homemade Focaccia with Dips with olive oil, roasted garlic, hummus and a pickled walnut spread. $12.50
- Melton Estate Rosé 2011 Aromatics of strawberries on the nose. A fresh palate and fruit-driven intensity derived from Pinot Noir grapes. $8/glass
- Sticky Toffee Pudding with honey and thyme ice cream, topped with butterscotch sauce and almond praline. $14
- Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32
- The Melton Platter – an antipasti platter of a selection of cured meats, whisky smoked salmon, duck rillette, and accompanied with kasundi, marinated olives, baby beets, grilled vegetables, cheese.. $39
- Lemon and Thyme Chicken Breast with fondant potato, carrot puree, new season asparagus and a bacon vinaigrette. $32
- Melton Estate Chardonnay 2011 Lightly oaked in barrel to allow the fruit to fully express its appeal. Butterscotch notes over golden fruit tones will appeal. $8/glass
- Duck Rillette with cornichons, cherry relish, and pistachio toast. $16
- Noodle & Rice $1.00
- Jam Rap $2.20
- Curry Roll $3.20
- Combination Vegetables $10.50/$13.50
- Combination Chow Mein $10.50/$13.50
- Chicken with Cashew Nuts $11.50/$14.50
- Extras $1.00
- Curried Steak $10.50/$13.50
Prebbleton Village Takeaways
Phone
033494200
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Takeaway Food
Features
Dine in , Takeaway , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Cash only
581 Springs Road, Prebbleton, Prebbleton, Canterbury, 7604, New Zealand
- Selwyn Fast Food Menus
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