Blue Kanu
Asian, Gluten Free, Japanese, New Zealand, Pacific, Polynesian, Vegan, Vegetarian
16 Church Street, Queenstown, Otago, 9300, New Zealand
- Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
- Half Dozen oysters with White Kimchi Jelly $26.00
- Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
- Edamame with Lemongrass Chilli Jam $11.00
- Wok Fried Asian greens with sesame $11.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
- Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
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Blue Kanusample menu