Blue Kanu
Asian, Gluten Free, Japanese, New Zealand, Pacific, Polynesian, Vegan, Vegetarian
16 Church Street, Queenstown, Otago, 9300, New Zealand
- Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
- Wok Fried Asian greens with sesame $11.00
- Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
- Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
- Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
- Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
- Kanu Made Kim Chi $11.00
- Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
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Blue Kanusample menu