Soups Queenstown Restaurants and Takeaway Menus

Fishbone Bar and Grill

Bar and Grill, Barbeque, Gluten Free, New Zealand, Seafood, Soups

• Beef & Reef $46.50
• Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
• Rhubarb Trifle $15.90
• Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
• Fishbone’s Chowder with fresh & smoked fish, fried potatoes & grilled bread $19.90
• Crunchy cos lettuce with mustard dressing $9.50
• Nevis Garden’s asparagus with crispy capers & browned butter $9.50
• Sole $38

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar

• Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
• Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
• Roast wild thyme mushrooms $6.00
• Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
• Brioche & jam $6.00
• Fried halloumi, marinated courgette, smoked tomato sauce $11.50
• Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
• Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar

• Soup of the day with toast $12
• Toast with house-made conserve & butter $6.90
• Big Breakfast $21
• Sides $4.50
• Breakfast Salad $18.50
• Three Egg Omelette $13
• Fresh Salad Plate $9.50/$13.50
• BLT $10