Fishbone Bar and Grill
Bar and Grill, Barbeque, Gluten Free, New Zealand, Seafood, Soups

- Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
- Gurnard $25.90
- For Two (½ crayfish / whole crayfish) $155 / $220
- Fishbone’s Chowder with fresh & smoked fish, fried potatoes & grilled bread $19.90
- West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
- Sole $38
- Whole Flounder $38
- Blue Cod $33