Robert Harris Cafe in Nelson City Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Satay Chicken $12.00
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • Green Beef Curry $12.00
  • Yellow Beef Curry $12.00
  • Pork Fried Rice $12.00
  • Shrimp Fried Rice $15.50 small $12.50
  • Sweet & Sour Pork $11.50
  • BBQ Pork with Cashew Nuts $13.00
  • Stewart Island Blue Cod E $24 / M $28
    • Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
  • Chicken Strips & Salad $12.50
  • Crumbed Cajun Chicken Strips $15.00
    • With a seasonal garden salad & our tangy dressing
  • Hot Dogs & Chips $12.50
  • Garlic Bread $10.00
  • Portobello Stack $25.00
    • Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
  • Portobello Mushroom & Bacon $14.00
    • Smokey pestells bacon, creamy squires mushroom sauce with ciabatta bread
  • Fish & Chips $12.50
  • Chicken Kebab $3.50
  • Works Steak $10.00
  • Plain $6.40
  • Steak $8.50
  • Potato Flip $1.00
  • Seafood Kebabs $4.00
  • Sausage $2.10
  • Meat Pattie $3.10
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
  • Tennis Biscuit A rich buttery shortbread biscuit with a cherry on top $3.50
  • Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
  • Orange, Walnut & Date Friand An oval almond cake filled with orange, walnuts and dates (W&GF) $4.10
  • - With honey-glazed ham on the bone $18.70
  • - With house-smoked salmon $16.70
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Seafood chowder with toasted sourdough $18.50
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • Pan fried fish $17.50
  • Avocado half $3.00
  • Migas $19.50
    • Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
  • Smoked salmon $9.50
  • Ground rump with cheese $17.50
  • Hamburger 'n Chips $7.00
  • Choc Xplosion $3.80
  • Hash Brown $1.50
  • Wedges $5.00
  • Kidz Pack $6.40
  • Kumara Chips $5.00
  • Crab Stick $1.50
  • Mini Blue Cod $2.20
  • 11. Wonton Soup $6.50
  • 70. New Asian Strip Fried Noodle (Medium/Large) $15.50/$20
    • with seafood
  • 7. Chicken Sweet Corn Soup $6.50
  • 69. Singapore Rice Noodle (Medium/Large) $13.50/$18
    • with bbq pork, shrimps and egg in curry sauce
  • 90. Stir Fried Chicken $19.50
    • with Special sauce and vegetables
  • 57. Fish of the Day Deep Fried (Medium/Large) $12.50/$19
    • with black bean sauce
  • 38. Chicken in Satay Sauce $23.50
  • 32. Chicken Fu Yong Eggs (Medium/Large) $13.50/$19.50
    • Omelette
  • •Chicken
  • -medium $13.50
  • -large $19.50
  • Westlake beef soup $6.5
  • . honey king prawns $27.00
  • •Seafood
  • -large (1 doz) $15.50
  • Mapo tofu $20.50
    • (soft beancurd in spicy sauce with minced beef)
  • Mozzarella, Basil & Tomato Tart $13.50
  • Seafood Chowder $15.50
    • with sourdough
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Chicken Avocado Tart $14.50
  • Steak Sandwich $19.00
    • Succulent rump steak on home made bread, fried onions, salad garni and chips
  • Basket of Assorted Toasted Breads with Preserves $10.00
  • Bangers and Mash $16.50
    • Fine old English sausages straddling creamed mashed potatoes and served with fried apple, onion and relish
  • -Chicken $19.00
    • hot succulent medallions dressed with dukkah and aioli
  • Sweetcorn Fritters
  • Pancakes $15.00
    • All homemade with mouth watering butterscotch sauce, bananas and cream
  • Nibbles $4.00
    • small serve of olives, nuts or tortilla chips (per item)
  • Beach Bag - full of goodies $10.00
  • -Large $13.50
  • -For 1 $18.00
  • Feta Zaatar
  • Middle Eastern
  • - For 2 $28.00
  • -Small $12.00
  • Vegetarian Falafel
  • -Large $13.00
  • Battered Mushroom $1.20
  • 1 small cheese burger $5.50
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • Hotdog or battered sausage $3.10
  • The Big Tahuna $10.50
    • Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
  • Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
  • -With Bacon $10.50
  • Pineapple Ring $1.60
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Greek Salad $12.50
    • Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • House Made Muesli with Berry Compote $14
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • -Surf ‘n´ Turf it for extra $8.00
  • Ice Cream Sundae $8.90
    • Vanilla ice cream , whipped cream , biscuit wafers & chopped nuts. Choice of chocolate, berry, caramel or passion fruit
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Gluten free (GF)
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
Robert Harris Cafe

Robert Harris Cafe

location

Address

193 Trafalgar Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035481183

clock

Opened hours

Mon - Fri 7:30 am - 4 pm Sat 7:30 am - 3 pm Sun 8 am - 3 pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
193 Trafalgar Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
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