Address
193 Trafalgar Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
Robert Harris Cafe in Nelson City Menu
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ROBERT HARRIS MENU- -With Bacon $15.50
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
- Chicken with Oyster Sauce $12.00
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Chips $3.50 / $5.50
- small bag / large box
- Vegetable Foo Young $11.50
- Prawn Crackers (Box) $4.00
- Red Pork Curry $12.00
- Sweet & Sour Pork $11.50
- Green Chicken Curry $12.00
- Sweet & Sour Chicken $11.50
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Eggs with Toast $12.00
- Fried, poached or scrambled
- Garlic Bread $10.00
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Portobello Mushroom & Bacon $14.00
- Smokey pestells bacon, creamy squires mushroom sauce with ciabatta bread
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Fresh Pasta $15.00
- Please ask for today's variety
- Gluten Free Toast is Available
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Fish of the Day $17.00
- Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
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Lambs Fry & Smokey Bacon $14.00
- With veggie smash & fresh garden salad
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Ciabatta $8.50
- With Dukkah & Olive Oil Dip
- Bacon & Egg $8.50
- Gourmet Chicken $10.00
- Flounder Fillet $5.20
- Choc Wrap $2.60
- Cheese $7.50
- Sausage $2.10
- Real Chicken $8.50
- Hotdogs $2.40
- Apricot & Sultana Muesli Bar A healthy soft bar filled with our own toasted muesli, apricots and sultanas $4.90
- Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
- Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
- Cheese or Date Scones $3.50
- Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
- Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
- Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
- Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
- For specials please
- Seafood chowder with toasted sourdough $18.50
- Pan fried fish $17.50
- Kitchen is open monday to saturday 8am to 2.30Pm.
- Ground rump with cheese $17.50
- Grilled halloumi and poached eggs on wholegrain toast with sundried tomato chermoula $2.00
- Fish taco salad with chili prawns, salsa verde and aioli $19.50
- Fried buttermilk chicken $18.50
- Pineapple $1.00
- Deep Fried Mars $3.80
- Deep Fried Moro $3.80
- Jam Wrap $2.30
- Blue Cod $8.20
- -Also available: GF
- Paua $3.50
- Salmon & Potato Cake $4.50
- 49. Deep Fried Spicy King Prawns $27
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1. Wonton with Sweet and Sour Sauce (Medium /Large) $8.50/$15.50
- ½ doz/1 doz
- 109.Hot Pot of Beef Brisket in Curry Sauce $25
- 9. Crab Meat and Mushroom Soup $6.50
- 35. Crispy Skin Chicken $20.50
- 97. Venison with Spring Onion and Ginger $28
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33. Chicken Stir Fried (Medium/Large) $14.50/$20
- with vegetables and cashew nuts
- 107.Deep Fried Spicy Crayfish
- -medium $12.50
- Deep fried spicy squid
- Special new asia chow mein
- -medium $13.50
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Stir fried noodle
- With ginger and spring onion
- Beef with black pepper and seasonal vegetables $23.50
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stir fried beef $19.5
- With special sauce and vegetables
- -large (1 doz) $15.50
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Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
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Eggs benedict $22.50/$19.50
- Two poached eggs w/ flashed smoked salmon or f/r Bacon & hollandaise on ciabatta roll
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Spinach Crepe $9.50
- w/ smoked ham & cheese
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Gluten free Muesli $12.50
- served w/ fruit salad, yoghurt & milk
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Seafood Chowder $15.50
- with sourdough
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Pumpernickel roll $8.50
- w/ fritter & harissa slaw
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Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
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The Suter Nourish Bowl $18.50
- Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
- Mussel Chowder with Roll - homemade locals favourite! $14.00
- -Roasted vegetables, tomato pesto, cheese, feta and sour cream $16.50
- Beach Bag - full of goodies $10.00
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Steak Sandwich $19.00
- Succulent rump steak on home made bread, fried onions, salad garni and chips
- Scrambled Eggs with Toast $12.00
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The Works - Super $22.00
- The works plus homemade hash brown
- Kids fish and chips $10.00
- (Subject to seasonal availability)
- -Large $14.50
- -For 1 $18.00
- Lamb Kebab
- -Small$10.00
- Lamb
- Pizza's/Made Fresh $9.00 / $10.00 / $11.00
- -Small $10.50
- Chicken
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Lord Nelson Lamb $9.50
- Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
- Scallop / Oyster / Crab Stick $2.00
- Lasagne Topper $3.50
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Broadgreen Vege $8.50
- Spinach + pumpkin pattie, tomato relish + salad
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Fresh fish of the day $4.00
- Gurnard, battered / steamed with lemon / panko crumbed
- Gurnard Fish Bite / Calamari Ring $1.00
- Chocolate Explosion $3.50
- 1 small cheese burger $5.50
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Deep Fried Potatoes $8.50
- With Sour Cream + Sweet Chilli Sauce
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Yaza Vege Nachos $12.50
- Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
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Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
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Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
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Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
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Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
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French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
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Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
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Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
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Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
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Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
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Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
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Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
- House Made Muesli with Berry Compote $14
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Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
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Fresh Fruit $11.00
- A selection of seasonal fresh fruit served with vanilla ice cream
- Starter (S) / Main (M)
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Smoked Salmon Salad - (GF) $22.50
- Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
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Roast Vegetable Frittata - (V) (GF) $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish & cream cheese
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Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
- Served with a garden fresh salad & tomato green chutney, vegetarian option
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250gm Beef Sirloin $28.00
- Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
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B.L.T Bagel $17.00
- Streaky bacon, lettuce, tomato on a toasted bagel with aioli & tomato relish served with thick cut fries
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Mussels in Bays Pilsner $20.50
- Green lipped mussels steamed in a Pilsner beer, finished with manuka smoked bacon, parsley & garlic served with toasted bread
Robert Harris Cafe
Phone
035481183
Opened hours
Mon - Fri 7:30 am - 4 pm
Sat 7:30 am - 3 pm
Sun 8 am - 3 pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , No Takeaway , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
193 Trafalgar Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
- Nelson City Cafe Food Menus
- Nelson City Sandwiches Menus
- Nelson Region Cafe Food Menus
- Nelson Region Sandwiches Menus