Rothesay Bay Bakehouse in North Shore City Menu

Rothesay Bay Bakehouse in North Shore City has no menu available, but can choose from many other options such as Stew Chicken with Fish Maw, Papaya and Conch Slices or Stew Lean Meat with Fish Maw from M S Dessert. White Horse Chinese Foods Takeaways offers many options including Veges with Crispy Noodle, $2 extra on Soft Noodle and Veges Chow Mein. Urban Soul Cafe Karaka includes a wide range like Ice cream sundae or Banana nutella crepe. Portobello Garlic Pizza Bread and Blue Cheese Pizza Bread from . Ed Street offers Blue Hill Takeaway and Special 1.

Nearby Sample Menus

  • CHICKEN $9.50
  • SCALLOP & CASHEW $15.00
  • CHICKEN & CASHEW $11.00
  • BEEF IN BLACK BEAN SAUCE $11.00
  • BBQPork $3.50
  • FISH $2.00
  • PORK $10.50
  • SHANGAl PORK $12.00
  • 2) Nasi Gorang
  • Black Pepper Steak $ 16.00
  • Combo 3 $ 16.00
  • Roast Pork $ 12.00
  • 4) Sweet & Sour Won Ton
  • Fish $ 12.00
  • Prawns & Veges $ 16.00
  • Steak, Mushroom & Veges $ 15.50
  • Egg, peas, bean sprouts
  • Vegetarian $5.00
  • Chicken wings $5.00
  • Spicy wedges scoop $5.00
  • Chips(Minimum) $2.80
  • Bugers/Sandwiches
  • Singapore $15.00
  • Parwn $16.00
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Prawns or Mixed Seafood $15.50
  • Yum Talay $15.50
    • Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
  • Chicken Wings 4 pcs $7.50
    • Deep fried marinated chicken wings
  • Pork, Beef or Chicken $12.50
  • Popia Tod ( Spring Rolls) 4 pcs $7.50
    • Mixed vegetables & vermicelli wrapped with rice pastry
  • Pad Kra Paow N/A
    • Stir fried beans, bamboo shoots, carrots with chopped garlic, fresh chilli and basil
  • Tom Yum Chicken / Mixed Seafood $7.50 / $9.50
    • The most famous spicy soup with mushroom and Thai herbs.
  • Thigh or Breast
  • Cashew Nuts $3.00
  • Steak $12.00
  • Chicken $11.00
  • Ham $2.90
  • Fish $11.00
  • American Hotdog $3.00
  • Squid $13.50
  • Pad See Eiw $14.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Beef/Chicken/Pork
  • Pad King $14.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Tofu
  • Choo Chee $21.50
    • A creamy sweet Red Curry and Vegetables - Whole Snapper
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Pad Priew Wan $14.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Tofu
  • Pra Ram Long Song $15.50
    • Stir fried with Vegetables topped with Satay Sauce - Beef/Chicken/Pork
  • Choo Chee $20.00
    • A creamy sweet Red Curry and Vegetables - Scallop
  • Pad Thai $14.00
    • Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Beef/Chicken/Pork
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • Eggs (2) $3.20
  • Moroccan Lamb $29.00
    • Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Aioli /Cheese / Hollandaise / Sweet Chilli / Mayo / Ranch / Satay $2.50
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • Cajun Fish $23.00
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries. Ask your server for today's fish.
  • Teriyaki Salmon with Rice $14.00
  • Spicy Chicken Salad $12.00
  • Teriyaki Beef with Rice $13.00
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00
  • Salmon Sashimi Salad $12.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Teriyaki Chicken Udon $13.00
  • Teriyaki Salmon Salad $13.50
  • Pineapple Fried Rice $21.00
    • Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
  • Pad Kee Mao (Medium – Hot) $15.50
    • Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
  • Tom Yum Prawns (Med-Hot) $8.50
    • Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
  • Pad Tom Yum Talay (Medium) $23.50
    • Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
  • Gai Kha Ta (Mild) $16.00
    • Crispy chicken with garlic and ground pepper and vegetables and Thai sweet sauce and vegetables.
  • Hot Basil with Prawn (Medium) $22.00
    • Sautee King prawns with sweet basil, Fresh chilli, garlic and vegetables.
  • Yellow Curry (Med) $14.50
    • Yellow Curry paste with vegetables, potato, onion, tofu in coconut milk
  • Roast Duck Curry (Mild) $20.50
    • Red curry paste roast duck pineapple, grape with vegetables in coconut milk.
  • Eggs on toast with bacon, any style eggs on toast your choice $12
  • Blankenberge Big Breakfast, two eggs any style with bacon, sausage, mushroom, baked beans, house-made hash brown, grilled tomato served with onion chutney and multigrain toast $19.50
  • 250g Angus Pure Scotch Fillet, grilled to your liking. Served with stoemp and roasted vegetables $30.00
  • Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50
  • Mixed Berry & Apple Crumble, a blend of mixed berries & apple, spiced with cinnamon & merlot, topped & baked with a honey-oat crumble served with vanilla ice-cream $12
  • Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
  • Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
  • All dishes $6.00 ea
  • Chicken Celery Triangle
  • All $5.00 each
  • Brie on Walnut Roll
  • French Omelette $15.00
    • Served with a mixed salad, toast & one side of:
  • All priced at $5.00* each
  • Ham & Camembert Croissant
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • Smoked Salmon Salad $15.50
    • Smoked Salmon, Tomato, Capers and Red Onion with Grilled Lemon Oil on Mesclun Salad
  • Add Ons $4.00
    • Streaky Bacon, Sausage, Smoked Salmon, Grilled Chicken
  • Eggs on Toast $8.50
    • Two any styled Eggs on toasted Ciabatta with grilled tomato
  • Corn Fritters $13.50
    • Homemade sweet Corn Fritter with Poached Egg, Streaky Bacon, Garnish Salad & Sweet Chilli
  • Cajun Chicken Salad $15.50
    • Grilled Cajun Chicken on Mesclun Salad, Cashew Nuts & Grilled Banana
  • Pancake Stack $14.50
    • With Streaky Bacon, grilled Banana, Maple Syrup
  • Chicken or Bacon Fettuccine $16.50
    • Grilled Chicken or Bacon with Mushroom, Onion, Herbs, Parmesan Cheese in Creamy Carbonara Sauce
  • Potato Wedges & Kumara Chips $9.50
    • Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
  • Scallop $1.50
  • Pineapple Fritter $1.20
  • Kumara Chips $4.00
  • Cheese & Tomato $3.50
  • Gurnard (fresh) $3.50
  • Cheese $4.00
  • Tarakihi (fresh) $3.50
  • Crab Stick $1.50
  • Vegetable noodle soup with hot red pepper $10.00
  • Fried Pork and spring onion with soy sauce $28.00/$38.00
  • Sweet and sour beef $28.00/$38.00
  • Sliced Beef and capsicum on rice $13.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Noodles with Seafood and cornstarch soup $13.00
  • Cold Jelly Fish $30.00/$40.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • MINCE ON TOAST $14.90
    • and poached eggs & parmesan cheese
  • MUESLI, FRESH FRUIT & YOGHURT $10.90
  • EGGS BENEDICT $13.90
  • OPEN SANDWICH $11.90
    • chicken, beef, ham
  • PLOUGHMAN'S LUNCH $14.90
  • TUNA & MAYO ON VOGEL $11.90
  • SIDES $2.00
    • mushroom, avocado, sausages, hashbrown
  • HOT LAMB/BEEF SANDWICH $11.90
Rothesay Bay Bakehouse

Rothesay Bay Bakehouse

location

Address

603 Beach Road, Rothesay Bay, Rothesay Bay, Auckland, 0630, New Zealand

phone

Phone

094793443

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available

Location
603 Beach Road, Rothesay Bay, Rothesay Bay, Auckland, 0630, New Zealand
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