Scholars in Palmerston North City Menu

Scholars in Palmerston North City has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Cloverlea Tavern offers many options including Sirloin Steak and Pork Belly Ribs. Milky Whey Cafe includes a wide range like Eggs Benedict or Big Country Breakfast. Feta Fish and Chips and Double Chips with Melted Cheese from . The Portal offers Star Of India Authentic Takeaways and Onion bhaji.

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Roast & steamed vegetables $7
  • Side of salad $3
  • Creamy mushroom $4.60
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Satay sauce $4
Pompeii's Gourmet Pizza (sample menu)
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • Seasoned Fries $4.50
  • Other Gourmet Topping $2.50
  • The Bay of Naples see above
    • Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
  • Beef & Bearnaise see above
    • Beef Strips, Caramelized Onion, Chunky Mushrooms & Red Capsicum, topped with Bearnaise sauce
  • C.C.C see above
    • Roasted Chicken, Cranberry & Camembert
  • Garlic & Mozzarella Bread $5.50
  • The Godfather see above
    • Anchovies, Salami, Mushrooms & Olives
Aberdeen (sample menu)
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • AngusPure Steaks
    • Selection available on request
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
Brewers Apprentice (sample menu)
  • Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
  • Grilled garlic and mozzarella bread stick $9
  • Thyme and chicken liver pate w tamarillo jam and rye bread $13
  • Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
  • Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
  • Smoked cheddar cheese fondue w ciabatta $12
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
Yatai Japanese Izakaya (sample menu)
  • Katsu $20.00
    • panko crumbed cutlets/fillets with white fish
  • Kimuchi (spicy pickled cabbage) $6.00
  • Salmon $20.00
  • Salmon creme croquette(5pcs) $22.00
    • salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
  • Torikatsudon $22.00
    • chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
  • Daifuku platter $30.00
    • 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
  • Shogayaki $20.00
    • stir fried pork with ginger/soy taste, choose vegetables or salad
  • Saikoro cut steak $22.00
    • large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
Chada Thai cafe and restaurant (sample menu)
  • Mango Smoothie $5.50
  • Chada Thai Fish Fillet - Fish fillet in our secret three- flavoured Chada Thai sauce, served in a sizzling hot plate $17.50
  • Chicken Curry Puff - Homemade crispy pockets are filled with chicken mince and potato curry. $6.70
  • Combo Platter - Vegetable spring roll (2 pcs), chicken satay (2 pcs), prawn spring roll (2 pcs), money bag (2 pcs), samosa (2 pcs) and prawn tempura (2 pcs) (2 person) $14.50
  • Massaman Lamb Curry - Lamb curry cooked with potato, onion, and roasted peanuts and simmered in coconut and massaman paste $17.00
  • Grilled Chicken on Rice - Thai marinated and roasted chicken served with a boiled egg and our homemade gravy sauce $15.50
  • Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Chicken/pork/beef/ vegetables/tofu) $15.00
  • Crispy Pork - Grilled and deep-fried pork belly served with bok choy and our homemade gravy sauce $11.00
Ocean Fast Foods (sample menu)
  • Cheese & Egg $4.50
  • Combination Fried Rice $10.50
  • Fish & Egg $6.00
  • Black Bean Beef $9.50
    • Egg noodles with beef and vegetables in black bean sauce
  • Wonton Noodle Soup $9.50
    • 8 wontons with roast pork and vegetables in noodles soup
  • Beef Cashew Nut Meal $12.00
  • $34 Fish Pack $34
    • 6 Fish, 3 Hot Dogs, 3 Meat Patties, 3 Potato Fritters, 3 Crab Sticks, 2 Scoop Chips
  • Bacon $4.50
Winnies Takeaways (sample menu)
  • Hot Dog $2.00
  • Spicy Wedges $4.50
  • Spring Roll $2.00
  • Oyster $2.00
  • Chicken $2.60
  • Corn Friter $2.50
  • Chips scoop $2.70
  • 5 Fish, 3 scoops, 2 hot dogs, 1 spring roll, 2 potato fritters $25.00
Bangkok Thai Restaurant (sample menu)
  • BBQ Chicken $12.90 / 1 pc
    • Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
  • Spring Rolls $ 5.90 / 6 pcs
    • Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
  • Pad Thai Noodles $11.90 / 1 pc
    • Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
  • Steamed Jasmine Rice $2.00 / 1 pc
  • Red Curry with Chicken $ 11.90 / 1 pc
    • Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
Robert Harris Cafe (sample menu)
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
The Celtic Inn (sample menu)
  • Seafood Hotpot $26.00
    • An array of seafood bound in a mild salsa sauce served with warm crusty bread
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • Beef & Reef $33.00
    • (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries
  • Steak Hot Open Sandwich $19.50
    • Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
  • - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • Pork Spare Ribs $16.00
    • Grilled spiced pork ribs smothered in a sticky soy sauce served with side fries
  • - Chocolate Sundae
Rumour has it (sample menu)
  • SLICES $3.50
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • FISH 'N' CHIPS $7.50
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • FRENCH TOAST $12.50
    • With bananas, bacon, maple syrup
  • SAVOURIES $2.30
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • SCRAMBLED EGGS ON TOAST $9.50
Thaihouse Express (sample menu)
  • Roast Duck on Rice $14.00
  • Ginger Fish $14.00
  • Prawns and Vegetables $14.00
  • Deep Fried Chicken on Rice $11.50
  • Tom Yum Chicken/ Beef or Pork $11.50
  • Wonton (6 pcs) $6.50
  • Sweet and Sour Seafood $14.00
  • Prawns in Mongolian Sauce $14.00
Mirrch Masala (sample menu)
  • Paneer Pasanda
    • fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
  • Lamb Vindaloo
    • lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
  • COMBO 1 $18.50
    • 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
  • Butter Lamb
    • Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Tandoori Chicken
    • chicken marinated in hung curd and traditional Indian spices overnight skewered and smoke roasted in tandoor
  • prawn pakora 10 pieces $9.00
  • Cheese Naan $4.00
  • Chicken Saag
    • a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
Cafe de Paris (sample menu)
  • Long Black $3.80
  • Date Scone, Cheese ou Savourie Scone $3.50
  • Fruit Juice in a glass $3.50
  • Macaroni Cheese and Bacon $8.90
  • Single Filling $4.00
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • Fluffy $2.00
  • Vege Soup $8.90
Scholars

Scholars

location

Address

126 King Street, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063553355

clock

Opened hours

Mon - Fri 7:00am - 4:00pm Sat 8:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
126 King Street, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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