Scholars in Palmerston North City Menu

Scholars in Palmerston North City has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Cloverlea Tavern offers many options including Sirloin Steak and Pork Belly Ribs. Milky Whey Cafe includes a wide range like Eggs Benedict or Big Country Breakfast. Feta Fish and Chips and Double Chips with Melted Cheese from . The Portal offers Star Of India Authentic Takeaways and Onion bhaji.

Nearby Sample Menus

  • Side of salad $3
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Satay sauce $4
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Garlic Bread.. $7.50
  • Pancakes $7.00
    • Plain with maple syrup..
  • Kumara Cakes.. $13.00
    • Mini kumara cakes served with a petite salad and sweet chilli aioli
  • Granola (GF).. $9.80
    • Served with yoghurt, berries and peaches
  • Bangers and Mash
  • Garlic Bread. Change to gluten free bread for an extra $2 $7.50
  • Salt and pepper prawns.. $15.00
    • Prawns in a salt and pepper crumb with lemon aioli
  • Country Fried Steak.. $23.00
    • Sirloin steak, served with shoestring fries, salad and gravy
  • Scarborough Fair see above
    • Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
  • Marinated Beef Salad $13.90
    • Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
  • Olive Bread $6.50
  • Herb & Ham Bread $6.50
  • Satay Chicken see above
    • Chicken Breast, Cashews, Onions, Chunky Mushrooms & Capsicum on a Satay Sauce base
  • Other Gourmet Topping $2.50
  • BBQ Swirl $1.00
  • Roman Empire see above
    • Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
  • Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • Thyme and chicken liver pate w tamarillo jam and rye bread $13
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
  • Chicken Namban $22.00
    • tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
  • Inari sushi $11.00
    • Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
  • Kimuchi Stirfry $20.00
    • chilli, spicy pickled cabbage stir-fried with pork, chicken, squid or vegetarian kamichi
  • Katsu $21.00
    • panko crumbed cutlets/fillets with salmon
  • Agedashidofu $10.50
    • potato flour coated tofu served in a hot dashi soup
  • Unatama
    • fresh water eel omelette served over rice
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
  • $40 Pack $40
    • Combination Fried Rice, Chicken Cashew Nut Meal, Sweet Sour Pork, Sweet Sour Wontons, 1.5 L Drink
  • Potato Fritter $0.60
  • Ham $3.00
  • BBQ Pork Egg Fu Young $10.00
  • Crumbed Fish $3.50
  • Fish $2.70
  • Extras (for burgers) - Egg $0.50
  • Shrimp Egg Fu Young $11.00
  • Deep fried assorted vegetables $9.90
  • Porterhouse steak $22.90
  • Sizzling steak chinese style $22.90
  • Seafood foo young $24.90
  • Vegetables (bowl) $7.50
  • Kung bo chicken ding (hot) $22.90
  • Kung bo pork ding (hot) $22.90
  • Seafood fried rice $24.90
  • Squid Ring $1.00
  • Pineapple Fritter $1.50
  • Spicy Wedges $4.50
  • Steak $4.00
  • Kumara Chips $4.50
  • Scallop $2.00
  • Curry Roll $2.00
  • Garlic Chips $4.00
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
    • With chicken and vegetables.
  • Wontons $ 5.90 / 7 pcs
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Combination Fried Rice with Chicken $11.90 / 1 pc
    • With vegetables and chicken.
  • Pad Thai Noodles $11.90 / 1 pc
    • Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
  • Spring Rolls $ 5.90 / 6 pcs
    • Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Garlic Bread $6.00
    • Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
  • - Caramel Sundae
  • Bar Snack Platter $23.00
    • A selection of mini hotdogs, chicken nuggets, spring rolls, vege samosas & meatballs served with dipping sauces
  • Soup of the Day $10.00
    • Ask our friendly staff for Today's flavour. Served with warm crusty bread
  • - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
  • Mini Hotdogs OR Chicken Nuggets & Chips $8.00
    • 5 mini hotdogs with chips and tomato sauce
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • SLICES $3.50
  • NACHOS $11.50
  • SAVOURIES $2.30
  • TOASTED MUESLI AND YOGHURT $7.50
  • SANDWICHES $4.50
  • CHICKEN NUGGETS & CHIPS $7.50
  • WEDGES $9.50
  • SPECIALITY Bread $5.50
  • Crumbed Sausages $2.00
  • Smoked Fish Patties $3.00
  • Steak $6.50
    • Steak, Relish Salad, Onion & Mayo
  • Chicken Chippies (per 6) $1.50
  • Scallops $1.50
  • Garlic Butter $1.00
  • Chunky $2.20
  • Crinkle $2.20
  • French Homemade Soup $8.90
  • English Breakfast Tea $3.50
  • Scotch Filet with Chips & Salad $26.90
  • Smoked Chicken Salad (smoked chicken, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Almond Croissant $4.00
  • Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
  • Thickshake $5.50
  • Affogato (vanilla ice cream + expresso) $5.90
Scholars

Scholars

location

Address

126 King Street, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063553355

clock

Opened hours

Mon - Fri 7:00am - 4:00pm Sat 8:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
126 King Street, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Similar Restaurants based on Cuisines