Scotts Epicurean in Hamilton Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Poached Fruit $14
    • w/ granola & yoghurt
  • Bagel /Toast $7.5
    • (sourdough, grain, gf bread replacement extra 1) w/ raspberry jam & cream cheese or butter w/ vegemite or marmalade
  • Healthy Breakfast $16.5
    • toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
  • Healthy Breakfast $19.5
    • w/ salmon gravlax & crème fraiche
  • Scotts' Salmon Gravlax $19
    • w/ rarakor (potato pancake), poached egg & crème fraiche
  • Crepes $15.5
    • w/ blueberry chia compote, fresh berries & mascarpone
  • Crepes $17
    • w/bacon, banana & maple syrup
  • Crepes $11
    • w/ lemon & sugar
  • Pytti Panna $19.5
    • Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
  • Two Eggs & Toast $11
    • scrambled, poached or fried
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
  • Scotts Lot $21
    • two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
  • Blackball Black Pudding $18.5
    • w/ tomato pepper stew, fried egg & Turkish bread
EXTRAS EXTRAS
  • Field mushrooms $4.5
  • Grilled vine tomatoes $4.5
  • Streaky bacon $4.5
  • Pork sausages $4.5
  • Scotts beans $4.5
  • Blackball black pudding $5.5
  • Swiss Deli chorizo $5.5
  • Salmon gravlax $7.5
LUNCH LUNCH
  • Moroccan-spiced Chicken Salad $18.5
    • w/ buckwheat, broccoli, almonds & lemon vinaigrette
  • Aglio Olio Scotts’ famous & addictive spaghetti $10.5
    • w/ chilli, garlic, parsley, olive oil & Italian parmesan
  • Classic Omelette & sourdough toast $17.5
    • Please ask for today’s choice of filling
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Minted Pea and Kumara Cakes $17.5
    • w/ roast pepper aioli & salad
  • Pad Thai $19.5
    • fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
  • Akvavit Salmon Gravlax $19.5
    • w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
  • Pulled Smoked Beef Brisket Sandwich $19.5
    • on Turkish bread w/ red cabbage slaw, smoked cheese & pickled green tomato
  • Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
    • w/ fresh salsa & chipotle sour cream
  • Chorizo & Prawn Salad $19.5
    • w/ garlic croutons, cherry tomatoes & mango dressing

Nearby Sample Menus

Seafood Bazaar (sample menu)
  • Meat Patties Fritter $3.00
  • All meals served with salad and gravy
  • ●Extra
  • B $10.00
    • 2 fish, 2 sausages, 2 potato fritters, $3 chips
  • Pork S $12 / M $14.50 / L $16.50
  • -Bacon, egg, cheese, pineapple $1.00
  • Market Fish Battered $3.20
  • 4-5 People $57.00
    • 1 large meat mix, 1 large peas & carrot mix, 1 seasoned salad, 1 large gravy, 6 pumpkin pieces, 6 kumara pieces, 20 potatoes, half chicken, 1.5l drink
Arang Korean Restaurant (sample menu)
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
Iguana St Bar & Restaurant (sample menu)
  • Spiced Chicken $24.0 / $2.9 / $7.9
    • marinated mushrooms, roasted kumara, feta, tomato, cucumber, red onion, salad leaves, aioli, garlic pita. Add avocado / add prawns
  • Fettuccine $24.0 / $7.9
    • smoked tomato & capsicum coulis, parmesan & basil. Add chicken OR prawns
  • Flat Bread $10.5
    • Brie, pear, rocket and candied walnuts
  • Curly Fries $9.9
  • Steak Fries $9.9
  • Chicken Streaker Med $25.7 Lge $29.3
    • BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
  • Peppercorn Caesar $14.7
    • cos hearts, parmesan, pancetta, croutons, house made ranch dressing, poached eggs
  • Montreal Smoked Meat N/A
    • pastrami, mustard & smoked cheese
Ginger Thai (sample menu)
  • Sweet chilli salmon GF $18.50
    • Lightly battered salmon & veges stir fried in homemade sweet chilli sauce
  • A8 Pinky in the blanket (4pcs) $7.50
    • King prawns wrapped in pastry
  • Thai jungle curry (Hot Got) $14.50/ $11.50
    • traditional Thai curry with chicken or pork veges (no coconut milk) (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Dang talay (Hot) GF $17.00
    • Thai red curry with mixed seafood & veges
  • A5 Moo ping (4pcs) $7.50
    • Skewers of grilled pork marinated with honey & Thai sauce
  • Talay pad phed (Hot) GF $17.00
    • Stir fried mixed seafood & veges with chilli in Thai red curry pasta
  • Lemon pork (Medium) GF $14.50
    • Stir fried roast pork & veges with fresh chilli in Thai sauce and dash of lemon juice
  • Sweet & sour prawns/ scallops $18.50
    • Stir fried king prawns or scallops & veges in sweet & sour sauce
Himalaya Indian Cuisine (sample menu)
  • Malai Kofta $11.50
    • Mashed potatoes and cottage cheese ball with dry fruit, deep fried and finished in a tomato & almond-cashew nuts creamy gravy
  • Chilli Baby Corn $12.00
    • Diced baby corn cooked in indo chinese sauce with capsicum, onion with special masala
  • Lamb Madras $14.50
    • Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
  • Fish Amritsari $9.00
    • Chef's special
  • Jeera Aloo $11.50
    • Par boiled diced vegetables finished on griddle plate with cumin seeds, fresh chopped tomatoes and selected spices
  • Amritsari Kulcha $3.00
    • Chef's special amritsari style potato stuffed and secret spices
  • Butter Paneer $11.50
    • Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
  • Potato Chips $4.00
Thai & Kai on Rimu (sample menu)
  • Penang Curry $20.50
    • Seafood Medley
  • Tom kha soup $9.50
  • Sweet & Sour $19.00
    • Prawns
  • Pad Kra Praow $19.00
    • Prawns
  • Choo Chee $19.00
    • Prawns
  • Pad See Elw $19.40
    • Seafood Medley
  • Chips (scoop) $3.00
  • Cashew Nut $20.50
    • Seafood Medley
Mozaik Caffe (sample menu)
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • MOZAIK BIG BREAKFAST $23.90
    • bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
  • Tomato(1) $4.50
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • EGGS BENEDICT $19.90
    • poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
  • Bacon (3 streaky) $5.50
  • CREAMY FIELD MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon, poached egg & toasted focaccia
French Tart (sample menu)
  • (B) w Jam & cream cheese $8.50
  • Fresh Summer Salads $7.50 - $16.50
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • Scrambled Eggs
  • BLT w Garlic Aioli on Ciabatta $14.50
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • French Garlic Bread $7.50
  • French Toast $14.50
    • w Bacon, Banana & Maple
The Hillcrest Tavern (sample menu)
  • Chicken SZ $9.00 / D $18.00
    • Chicken & Camembert with Cranberry Sauce
  • Meat Likers SZ $9.00 / D $18.00
    • Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • SZ = Snack Size / D= Double
  • Smoked Salmon SZ $9.00 / D $18.00
    • Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
  • Works SZ $9.00 / D $18.00
    • Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
  • Garlic Bread $4.50
  • Wedges & Sour Cream $9.50
    • Cajun, Lemon Pepper or Plain
Crave Cafe and Catering (sample menu)
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • FRENCH TOAST $14.50
  • MUESLI WITH YOGHURT $10.00
    • banana, berries, peaches
  • BACON AND EGG $12.00
  • VEGGIE $7.50
    • tomato, cheese, lettuce, carrot, cucumber
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • BAGELS $13.00
    • salmon + cream cheese
  • FRENCH TOAST $16.50
    • add bacon
Melville Bakery (sample menu)
  • Chicken & ham $3.80
  • Chicken salad wrap $3.80
  • Ham $2.80
  • Chicken $3.00
  • Afghan Cookie $2.00
  • vegetarian $2.80
  • Curry Beef $3.20
  • Chicken & Avocado $3.80
Sushi One (sample menu)
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Salmon Teriyaki $17.00
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki Donburi $15.00
  • Include: main, salad, sushi
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
Fish Punk (sample menu)
  • Punk brownie with salted caramel sauce and fudge $10.00
  • Caramelised banana, maple and chocolate ganache $7.00
  • 100g ask your punk for pricing
  • Rainbow slaw $8.00
  • Curly fries $5.00
  • Burger buns are brioche from volare
  • Hand cut chips $5.00
  • Ceviche (fish will change daily)
Three Leg Frog (sample menu)
  • Spicy & sour potato (GF) $11.80
  • Kung-pao prawns $28.80
    • Stir-fried shelled prawns in sweet & sour sauce with carrots, cucumbers, cashew nuts and chillies
  • •beef
  • Hot & sour rice noodles $10.80
  • Spicy beef lungs $15.80
    • Sliced beef lungs in chili sauce with cucumber
  • Yuxiang style eggplant $10.80
    • Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
  • Zhuge grilled fish if $38.80
    • Includes: Potato, green soy beans, green & red capsicums, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery
  • Fried rice with egg $8.80
Windows (sample menu)
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
    • white wine reduction & salsa
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
Scotts Epicurean

Scotts Epicurean

location

Address

181 Victoria st, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078396680

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
181 Victoria st, Hamilton, Waikato, 3204, New Zealand
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