Scotts Epicurean in Hamilton Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Poached Fruit $14
    • w/ granola & yoghurt
  • Bagel /Toast $7.5
    • (sourdough, grain, gf bread replacement extra 1) w/ raspberry jam & cream cheese or butter w/ vegemite or marmalade
  • Healthy Breakfast $16.5
    • toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
  • Healthy Breakfast $19.5
    • w/ salmon gravlax & crème fraiche
  • Scotts' Salmon Gravlax $19
    • w/ rarakor (potato pancake), poached egg & crème fraiche
  • Crepes $15.5
    • w/ blueberry chia compote, fresh berries & mascarpone
  • Crepes $17
    • w/bacon, banana & maple syrup
  • Crepes $11
    • w/ lemon & sugar
  • Pytti Panna $19.5
    • Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
  • Two Eggs & Toast $11
    • scrambled, poached or fried
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
  • Scotts Lot $21
    • two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
  • Blackball Black Pudding $18.5
    • w/ tomato pepper stew, fried egg & Turkish bread
EXTRAS EXTRAS
  • Field mushrooms $4.5
  • Grilled vine tomatoes $4.5
  • Streaky bacon $4.5
  • Pork sausages $4.5
  • Scotts beans $4.5
  • Blackball black pudding $5.5
  • Swiss Deli chorizo $5.5
  • Salmon gravlax $7.5
LUNCH LUNCH
  • Moroccan-spiced Chicken Salad $18.5
    • w/ buckwheat, broccoli, almonds & lemon vinaigrette
  • Aglio Olio Scotts’ famous & addictive spaghetti $10.5
    • w/ chilli, garlic, parsley, olive oil & Italian parmesan
  • Classic Omelette & sourdough toast $17.5
    • Please ask for today’s choice of filling
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Minted Pea and Kumara Cakes $17.5
    • w/ roast pepper aioli & salad
  • Pad Thai $19.5
    • fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
  • Akvavit Salmon Gravlax $19.5
    • w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
  • Pulled Smoked Beef Brisket Sandwich $19.5
    • on Turkish bread w/ red cabbage slaw, smoked cheese & pickled green tomato
  • Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
    • w/ fresh salsa & chipotle sour cream
  • Chorizo & Prawn Salad $19.5
    • w/ garlic croutons, cherry tomatoes & mango dressing

Nearby Sample Menus

  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Salad and Vegetables N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Pulled Pork $16.00
    • Spicy BBQ sauce, red onion, baby spinach & mushrooms
  • Chicken Salad $18.00
    • House smoked chicken, bacon, parmesan, green apple, lettuce & balsamic vinaigrette
  • Thai Beef Salad $18.00
    • Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
  • Nemo & Chips $11.00
    • Crumbed fish bites & fries, served with tartare & tomato sauce
  • B.B.C Burger $18.00
    • Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
  • Tav. Snack Plate $14.00
    • Selection of wontons, spring rolls, samosas, veggie bites & fries, served w/ sweet chili & tomato sauce
  • B.B.Q Pork Ribs $22.00
    • Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
  • Open Steak Sandwich $18.00
    • Honey soy marinated steak strips, mushrooms, & rich blue cheese mayo, served w/ fries
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Cajun Chicken $30 Medium / $35 Classic
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Lone Star Coleslaw $5.00
  • Soft White Sourdough Baps $15.9
    • Produced locally by Volare Bakery
  • Whole Loaf $9.9
    • whipped butter & flaked sea salt
  • Kids Pizza $12
    • Tomato base, with mozzarella cheese, ham and pineapple, served with a mixed leaf salad and chips
  • Steak Fries $9.9
  • BLT N/A
    • maple glazed bacon, cos lettuce, tomato jam
  • Sauces $1.5
  • Charcuteria (single / shared) $16.7 / $32.9
    • selection of locally cured meats & cheeses, crostini & pickles
  • Tandoori Prawn Med $25.7 Lge $29.3
    • capsicum, red onion, feta, cilantro, rocket, cumin riata, prawn meat
  • Medium $28.00
  • Small FROM
  • 1 Large Gravy
  • Medium $2.50
  • Drumstick $2.50
  • Shanks $7.50
  • 50 Potatoes
  • Served With Meat Of Your Choice,
  • Tom Kha Soup
  • Seafood $16.50
  • Seafood $16.50
  • Prawns $16.50
  • Seafood $16.50
  • Chilli
  • Prawns $16.50
  • Prawns $16.50
  • Chicken Caesar Salad $19.00
    • Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
  • Fish of The Day (2 pcs) /GF) $26.00
    • served with steamed bok crot, creamy risotto, roasted tomato & white wine sauce
  • Traditional Indian Style Curry of the Day $25.00
    • Cucumber rice, garlic naan bread,
  • Cheese & Crackers $19.00
  • Parmesan Scallop (GF) $16.00
    • With green pea puree, cherry tomato & sauce
  • Spicy Chicken Nibbles $14.00
    • With sweet & sour sauce, ranch sauce
  • Apple Pie $12.00
    • With gat crumble topping
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • Crispy Cheese Rosti $8.00
    • With tomato jam
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • Zucchini Fritters $12.00
    • Zucchini, chilli and mint fritters with sour cream
  • New York Cheesecake $11.00
    • With Doris plum cider sauce
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
  • Blue Cheese Mash $10.00
  • Crispy Chicken Schnitzel $15.00
    • With kohlrabi slaw, and fat chips
  • Carrots, Peas and Beans $10.00
  • Vegetable Cakes ( can be made GF & V) $18.50
    • Potato, Kumara, Sun Dried Tomato,Spinach & Onion, bound with egg. served with a crispy Mesclun salad & Chutney
  • Summer salads $19.50
    • Smoked chicken, bacon & mango topped with crispy noodles/ Baby beets, feta, sliced pear & cashews (GF & V)/ Smoked Salmon, shaved cucumber & walnuts topped with crispy noodles
  • Spagetti & mini sausages $7.50
    • served w toast soldiers
  • Toasted Ciabatta $19.50
    • Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
  • Stuffed Kumara $19.50
    • Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
  • Red Velvet Cake $12.00
    • alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
  • Traditional Ploughman's Board $25.00
    • specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • LAMB/CHICKEN CHETTINADU $14.90
    • Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • ONION BHAJI $4.90
    • Onion rings dipped in chick pea flour butter & deep fried.
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • VEGETABLE BIRYANI $13.90
    • Mixed vegetables cooked with superior quality Indian Basmati rice.
  • Half $10.90
  • KEEMA NAAN $4.00
    • Naan filled with spiced minced lamb.
  • MUESLI WITH FRESH FRUIT & YOGHURT $9.80
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • Quiches/Pies/Tarts $6.50
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • Large $9.00
  • EGGS ANY STYLE WITH TOAST $10.80
  • SALADS OF THE DAY $8.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway large
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Buttery Pomme Puree $10
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • kumara fries with sour cream $8.00
  • Pancakes (Gluten free) $9.00
    • banana and maple syrup
  • beer battered fries with mustard aioli $7.00
  • Toast and Spreads $5.00
    • peanut butter, honey and jam with toasted bread
  • potato rosti $4.00
  • *All breads can be substituted for gluten free for $1
  • Chicken and Avocado Salad $20.00
    • dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
  • *All breads can be substituted for gluten free for $1
  • Teriyaki chicken $11.50
  • Vegetarian roll $1.00
  • Crumed chicken $1.20
  • King prawn $1.20
  • Jeylook : spicy pork $11.50
  • Beneto $16.50
  • Spicy chicken $1.50
  • Ramen $7.50
  • - Lge $ 4.50
  • Pork
  • -Lge $ 17.00
  • Kumara $0.60
  • Pumpkin $0.60
  • -Sml $ 7.50
  • Pork Crackling $ 1.80
  • Chips
Scotts Epicurean

Scotts Epicurean

location

Address

181 Victoria st, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078396680

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
181 Victoria st, Hamilton, Waikato, 3204, New Zealand