European Selwyn Restaurants and Takeaway Menus

Melton Estate

Bar Food, European, Gluten Free, New Zealand, Wine Bar, Wineries

• Orange Juice $3.50
• Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
• Mochaccino $4.50
• Speights Gold $7
• Melton Estate Pinot Gris 2011 $23
• Melton Estate Riesling 2011 A dry aromatic style which displays hints of lime and honey. A crisp clean wine with length and elegance. $8/glass
• Heineken $8
• Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32

The Rock Restaurant and Bar

Bar, Bar Food, European, Gastropub, Gluten Free, New Zealand, Pub Food

• Scallops * ½ Shell Scallops cooked in Café de Paris Butter $18.00
• Reef ‘n’ Beef * Chargrilled Fillet Steak with Prawns, Mussel, Scallop & Salmon, Finished with a Garlic Cream Reduction Sauce and served with your choice or Roasted Seasonal Vegetables or Cole $39.50
• Breads & Dips Lightly Toasted Ciabatta and Caraway Bread served with House Made Dips $14.00
• Extra Sauce $1.50
• Fillet Mignon * Chargrilled Fillet Steak with Bacon, Portobello Mushroom & a Herb and Garlic Beef Jus Served with your choice of Roasted Seasonal Vegetables or Coleslaw & Fries $37.00
• Calamari * Salt and Pepper Squid served with an Asian Slaw and Smoked Paprika Aioli $18.00
• Pasta of the Day Please refer to Specials Board $20.00
• Seasonal potato & vegetables $7.50