Melton Estate
Bar Food, European, Gluten Free, New Zealand, Wine Bar, Wineries

2/101 The Terrace, 139 Johnson Road, West Melton, Christchurch, Canterbury, 7675, New Zealand
- Catch of the Day Fresh Fish on saffron papadelle pasta, with little neck clams, braised baby fennel and a tomato bisque. $33
- Duck Rillette with cornichons, cherry relish, and pistachio toast. $16
- Speights Old Dark $8
- Lemonade, Coke $3.50
- Lemon, Lime & Bitters $4
- Sticky Toffee Pudding with honey and thyme ice cream, topped with butterscotch sauce and almond praline. $14
- Speights Gold $7
- Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14