Pub Food Selwyn Restaurants and Takeaway Menus

The Rock Restaurant and Bar

Bar, Bar Food, European, Gastropub, Gluten Free, New Zealand, Pub Food

• Breads & Dips Lightly Toasted Ciabatta and Caraway Bread served with House Made Dips $14.00
• Vegetarian Filo Pastry parcels filled with Sundried Tomato, Spinach, Feta and Button Mushrooms with a Roasted Pumpkin puree, rocket salad and herbed Olive Oil $24.00
• Tomato Sauce $0.50
• The Rock Tapas for Two 2 Scallops in the Shell, Salt & Pepper Calamari, Spring Rolls, Hoisin Pork Belly and Chorizo Flowers with Chutney - Or Tapas for Four for $48.00 $24.00
• Bacon (2 rashers) $5.00
• Beef Burger House made 200g Beef Pattie, Bacon, Gherkins, Beetroot, Caramelized Onion & Wholegrain Mustard Relish and Cheese $20.00
• Pasta of the Day Please refer to Specials Board $20.00
• - Add Chicken to your Salad for an extra $5.50 -

The Bealey

Bar, Pub Food, Vegetarian

• Honey Chicken Salad $19.00
• Soup of the Day $10.00
• Add tender chicken breast to the Fettuccine for an extra $3.00
• Braised Venison Hot-Pot $21.00
• Scruncher Muncher Salad $18.00
• Garlic Bread (Gluten free option available) $7.00
• Aged Rib-Eye Sandw ich $22.00
• Fettuccine Carbonara $19.00