The Rock Restaurant and Bar
Bar, Bar Food, European, Gastropub, Gluten Free, New Zealand, Pub Food
- Beef Burger House made 200g Beef Pattie, Bacon, Gherkins, Beetroot, Caramelized Onion & Wholegrain Mustard Relish and Cheese $20.00
- Vegetarian Filo Pastry parcels filled with Sundried Tomato, Spinach, Feta and Button Mushrooms with a Roasted Pumpkin puree, rocket salad and herbed Olive Oil $24.00
- All Burgers served with Fries, Lettuce, Tomato and Garlic Aioli on a Toasted Burger Bun with Onion Rings. -
- Onions $3.00
- Sour cream $2.00
- Wedges & sour cream $8.50
- Soup of the Day Served with a Baby Loaf, please ask your server $11.50
- Eggs (2) $4.00