Pub Food Selwyn Restaurants and Takeaway Menus

The Rock Restaurant and Bar

Bar, Bar Food, European, Gastropub, Gluten Free, New Zealand, Pub Food

• Scallops * ½ Shell Scallops cooked in Café de Paris Butter $18.00
• Vegetarian Burger Crumbed Vegetarian Pattie, Portabello Mushroom, Feta, Beetroot topped with a Onion & Wholegrain Mustard Relish $20.00
• Caesar Salad Crisp baby Cos Lettuce, Bacon, Shaved Parmesan cheese, Garlic Croutons Tossed together in a creamy Caesar Dressing topped with a poached egg And optional anchovies $18.50
• Tomato Sauce $0.50
• Grilled Mushrooms $5.00
• Beef Burger House made 200g Beef Pattie, Bacon, Gherkins, Beetroot, Caramelized Onion & Wholegrain Mustard Relish and Cheese $20.00
• Pork Hoisin Braised Pork Belly served with Seasonal Greens, Jasmine Rice and a Fresh Asian Slaw $30.00
• Cheese and Bacon Bread Herb and Garlic Toasted Turkish Loaf topped with Cheese and Bacon $9.50

The Bealey

Bar, Pub Food, Vegetarian

• Portabella Mushroom Stack $20.00
• Honey Chicken Salad $19.00
• Beef & Chilli-Bean Nacho's $20.00
• Crum bed Dory $20.00
• Braised Venison Hot-Pot $21.00
• Fettuccine Carbonara $19.00
• Scruncher Muncher Salad $18.00
• Add tender chicken breast to the Fettuccine for an extra $3.00