Pub Food Selwyn Restaurants and Takeaway Menus

The Rock Restaurant and Bar

Bar, Bar Food, European, Gastropub, Gluten Free, New Zealand, Pub Food

• Fillet Mignon * Chargrilled Fillet Steak with Bacon, Portobello Mushroom & a Herb and Garlic Beef Jus Served with your choice of Roasted Seasonal Vegetables or Coleslaw & Fries $37.00
• - Add Chicken to your Salad for an extra $5.50 -
• Crumbed Blue Cod Blue Cod in a Panko Bread Crumb served with Fries and Coleslaw and Accompanied with House made Tartare Sauce $28.00
• Grilled Mushrooms $5.00
• Beef Schnitzel Lightly fried, served with rich Mushroom Sauce, Rock Coleslaw & Fries $20.00
• Pork Schnitzel Lightly fried with Apple Sauce and gravy, Rock Coleslaw & Fries $20.00
• Reef ‘n’ Beef * Chargrilled Fillet Steak with Prawns, Mussel, Scallop & Salmon, Finished with a Garlic Cream Reduction Sauce and served with your choice or Roasted Seasonal Vegetables or Cole $39.50
• Side Coleslaw $6.00

The Bealey

Bar, Pub Food, Vegetarian

• Scruncher Muncher Salad $18.00
• Honey Chicken Salad $19.00
• Braised Venison Hot-Pot $21.00
• Beef & Chilli-Bean Nacho's $20.00
• Fettuccine Carbonara $19.00
• Garlic Bread (Gluten free option available) $7.00
• Portabella Mushroom Stack $20.00
• Add tender chicken breast to the Fettuccine for an extra $3.00