Sheffield Hotel in Selwyn Menu

MAINS MAINS
  • Cajun Prawn Salad $26.00
    • with feta, crispy noodles and Cajun dressing GF
  • 190g Salmon Steak $28.00
    • asparagus, risotto cakes, hollandaise & salad GF
  • Blue Cod $33.00
    • battered or pan-fried with tartar and lemon GF
  • Surf n’ Turf $38.00
    • 300g Ribeye steak with prawns & white wine sauce GF
  • Ribeye Steak $34.00
    • 300g rib eye>> with mushroom, pepper or garlic sauce GF
  • Chicken & Bacon Carbonara $26.00
    • with green salad
  • Mushroom Carbonara $26.00
    • with green salad
  • Warm Chicken or Spicy Beef Salad $24.00
    • with feta & crispy noodles GF
  • Seafood Chowder $27.00
    • scallops, shrimps, mussels, fish and calamari in our own chowder sauce, served in a crusty Cobb loaf or GF option
  • Venison Medallions $32.00
    • on kumara rosti with salad and crosscuts with juniper berry and gin sauce
  • Chicken Breast $28.00
    • filled with asparagus & parmesan rolled and wrapped in bacon, with salad, potato croquette & herb and white wine sauce GF
  • Sweet and Sour Pork $24.00
    • served with basmati rice and green salad GF
  • Lamb Back Strap $26.00
    • served on kumara rosti with summer stir fry GF
  • Seafood Platter $38.00
    • prawns, blue cod, mussels, clams, shrimps, salt and pepper squid with green salad GF
  • Vegetarian Linguine $26.00
    • with asparagus and eggplant
  • Lamb Shank $25.00
    • served on mash with vegetables and gravy GF/One shank
  • Lamb Shank served on mash with vegetables and gravy GF/Two shanks $30.00
BAR MENU BAR MENU
  • BEEF NACHOS $16.00
    • with sour cream and chilli
  • SPICY WEDGES $7.00
    • with sour cream and chilli
  • FISHERMANS BASKET $15.00
    • salt and pepper squid, fish, prawns, twisters and fries
  • BASKET OF FRIES $5.00
  • BASKET OF CROSSCUTS $7.00
  • PIZZA $13.00
    • choice of chicken feta and spinach or meatlovers
  • BEER BATTERED FRIES $6.00
  • CHICKEN DIPPERS $14.00
    • with honey mustard sauce
  • CHICKEN SOUVLAKI $14.00
    • with chilli & yoghurt dressing
  • ASIAN STYLE PLATE $14.00
    • with chilli and soy dipping sauce
  • PLOUGHMANS PLATTER FOR 2 $30.00
  • OPEN CHICKEN SANDWICH $14.00
    • brie, onion, peppers, lettuce, tomato and plum sauce
  • STEAK SANDWICH $16.00
    • rib eye steak, egg, onion lettuce and tomato with bbq sauce and mayo
  • LAMB SHANKS $25.00
    • served on mash with veg and gravy,/one
  • LAMB SHANKS $30.00
    • served on mash with veg and gravy,/Two
  • RIBEYE STEAK $34.00
    • salad, crosscuts and your choice of sauce
  • FISH CHIPS AND SALAD $22.00
ENTREES ENTREES
  • Garlic Bread For Two $6.00
  • Spicy Chicken Nibbles $14.00
    • with sour cream & chilli sauce
  • Shrimp Cocktail $14.00
    • with our own seafood sauce
  • Spicy Pork Parcels $14.00
    • with sweet and sour sauce
  • Homemade paté $14.00
    • ask your wait staff for this weeks flavour!
  • Mushroom Filo Parcels $14.00
    • with blue cheese, mushroom and cream cheese filling
  • Scallops wrapped in Bacon $14.00
    • with garlic aioli
DESSERT DESSERT
  • Ice Cream Sundae $10.00
  • Chocolate Mousse $10.00
  • Chocolate Brownie $14.00
    • with vanilla bean ice cream
  • Berry Stack $12.00
    • layers of ice cream and berries topped with cream
  • Cheese Board Selection $18.00
    • Havarti, Camembert, Blue and Gouda cheeses with a cracker selection
  • Margarita Sorbet $12.00
    • with fresh fruit
  • Jaffa Cups $12.00
    • dark chocolate with orange crème filling

Nearby Sample Menus

  • HASH BROWNS $1.20
  • PLAIN DONUTS $2.10
  • MEAT $1.50
  • VEGETARIAN $4.70
  • FISH $2.50
  • LASAGNE TOPPER $2.90
  • MINI SPRING ROLLS 3 FOR $1.20
  • BATTERED BLUE COD $6.50
  • Fish $8.00
  • Chicken $9.00
  • Sausage & eggs $14.50
  • Fish bites $1.20
  • Egg $7.00
  • Scallops $2.50
  • Oysters seasonal
  • Hotdogs $2.90
  • Toasted Muesli $8.70
    • Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
  • Eggs Poached or Scrambled $10.80
    • Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
  • -grilled bacon $17.00
  • -smoked salmon $19.00
  • Eggs Benedict
    • Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
  • Breakfast Bagel $9.70
    • Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
  • Mini Homestead Grill $9.70
    • Grilled bacon, sausage, hash brown, tomato, egg and toast.
  • Homestead Grill $18.00
    • Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
  • Vegetarian Filo $18
    • Roasted winter vegetables coated in a tomato & basil sauce encased in a filo pastry, served with a fresh garden salad
  • Pork Belly Canapes $14
    • Tender pieces of pork belly marinated in a Thai ginger & garlic marinade
  • Prawn Fettuccine $19
    • Succulent prawns, cherry tomatoes 7 spinach tossed through a fettuccine pasta with a lemon, chilli & garlic sauce
  • Angus Ribeye $33.50
    • 300g Angus ribeye cooked the way you like, served with potato rosti, streaky bacon & portobello mushroom, topped with a red wine jus
  • Jamaican Jerk Pork ribs $18
    • A Caribbean treat, tender pork ribs marinated & cooked in a Jamaican BBQ sauce
  • Ice cream sundae $12
    • Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
  • Affogato $15
    • Double shot of espresso, your choice of liquear and served with vanilla ice cream
  • Ginger Butter Scallops $16
    • Juicy scallops cooked in a ginger butter sauce set above garlic infused baby spinach
  • Classic Beef Burger $14.00
  • Chips $4.00
  • from 11am to 2pm
  • BLAT $13.00
  • Bacon & Eggs $17.00
  • Eggs Benedict $18.00
  • Toasted Panini $9.00
  • Vegetarian Burger $13.00
  • Melton Estate Sparkling Riesling 2012 – 375ml $14
  • Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
  • Fresh Homemade Focaccia with Dips with olive oil, roasted garlic, hummus and a pickled walnut spread. $12.50
  • Peppermint $4
  • English Breakfast $4
  • Whisky Cured Akaroa Salmon thinly sliced with roasted beets, horseradish mascarpone, watercress and toasted pinenuts. $16
  • Mochaccino $4.50
  • Melton Estate Sparkling Riesling 2012 – 375ml Picnic Pack $27
  • Chips 1/2 $1.60
  • Chicken Satay $10.50/$13.50
  • Sole Filet(crumbed/batter) $7.50
  • Mushroom Burger $4.20
  • Chocolate Donut $2.00
  • Roast Pork Fried noodles $10.50/$13.50
  • Chicken with Black Bean Sauce $10.50/$13.50
  • Egg Burger $4.20
Sheffield Hotel

Sheffield Hotel

location

Address

40 Wrights Road, Sheffield, Sheffield, Canterbury, 7500, New Zealand

phone

Phone

033183804

clock

Opened hours

Monday: 12:00-22:00, Tuesday: 12:00-22:00, Wednesday: 12:00-22:00, Thursday: 12:00-02:00, Friday: 12:00-02:00, Saturday: 11:00-02:00, Sunday: 11:00-02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
40 Wrights Road, Sheffield, Sheffield, Canterbury, 7500, New Zealand
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