Sigdi Indian Restaurant in North Shore City Menu

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Tandoori chicken half $12.00/full $22.00
- whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
Mixed platter for 2 $18.00
- an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
Chicken Haryali $10.00/$18.00
- boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
Chicken Tikka $10.00/$18.00
- boneless chicken pieces marinated in spices and yoghurt and roasted until tender
Lamb Seekh Kebab(4 pieces) $10.00
- spiced lean lamb mince cooked on a skewer in tandoor
Vegetable Samosas* $6.00
- 2 pieces of triangular savoury pastry filled with spiced potato and peas
Assorted Pakoras $6.00
- Seasonal vegetables coated with chickpea flour and batter fried
Onion Bhaji $6.00
- Onion fritters coated in a lightly spiced chickpea batter
FishTikka $12.00/$22.00
- Tarakihi fillets marinated in yoghurt, herbs and masala. Roasted in the tandoor

Butter Chicken $16.00
- A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
Chicken Tikka Masala $16.00
- Chicken tikka cooked with capsicum, onion and fresh ginger
Chicken Korma $16.00
- A finely blended cashew nut based curry. Mild, rich and creamy
Derek's Jalfrezi $16.00
- A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
Chicken Saagwala $16.00
- Tender pieces of boneless chicken cooked in a lightly spiced pureed spinach sauce
Chicken Do Pyaza $16.00
- From the Punjab region - a delicious curry with lots of onions
Chicken Karhai $16.00
- Boneless chicken cooked with capsicum, onions, fresh ginger and garnished with coriander
Chicken Madras $16.00
- A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
Chicken Tikka Salad $16.00

Mike’s Prawn Curry $18.00
- King prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Masala (Fish or Prawn) $18.00
- Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
Vindaloo (Fish or Prawn) $18.00
- A Goan specaIty. A hot and tangy King prawn/fish curry
Goan Fish Curry $18.00
- tarakihi fillets cooked in a (thick tomato and coconut curry
Bengal (Fish or Prawn) $18.00
- Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves

Shahi Korma (Lamb or Beef) $16.00
- Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
Rogan Josh (Lamb or Beef) $16.00
- A Sidi signature dish. A traditonaI Kashmiri curry
Saag Gosh (Lamb or Beef) $16.00
- Lamb or beef simmered in a lightly & spinach sauce
Balti (Lamb or Beef) $16.00
- A combination of lamb or beef and potatoes cooked Balti style
Karhai Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander
Sabzi Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
Vindaloo (Lamb or Beef) $16.00
- A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
Madras (Lamb or Beef) $16.00
- A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk

Navrattan Korma $14.00
- Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
Channa Masala $14.00
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
Butter Paneer or Butter Vegetables $14.00
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
Saag (paneer or aloo) $14.00
- Lightly Spiced potato or cottage cheese in a mild puree of fresh cooked spinach.
Sabzi Bahar $14.00
- Mixed vegetables cooked in a light curry sauce
Aaloo (Mattar or The Gobi) $14.00
- A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
Kofta (SaagIMalai) $14.00
- Potato and vegetable dumplings cooked in spinach or Korma sauce
Baingan/Pumpkin $14.00
- A traditional curry with a choice of eggplant or pumpkin
Karahi Paneer $14.00
- Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
Dal Makhani /Tadka Dal(an Indian favourite) $14.00
- Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
Bombay Aloo / Pudhina Aaloo $10.00
- A semi dry dish cubed potatoes spiced with cumin seeds and herbs. or in a thick spiced mint sauce

Chicken/Lamb/Beef or Veggie Combo $18.50/V $17.50
- Any chicken, Iamb, beef or veggie curry with a plain Naan,2 Poppadums and a 355ml can of Coke, Diet Coke. Sprite. or mango lassi >>

Raita (cucumber yoghurt) $3.50
Sweet Mango/Mint/Tamarind Chutney/Pickle $2.50
Green Salad $5.00
Poppadoms (6) $2.50
- (those crispy thingx)
Kachumber $3.50
- (diced cucumber and onions)
Steamed Basmati rice $3.00/$5.00
- 500ml/1000ml)

Plain Naan $3.00
Tandoori Roti $3.00
- Wholerneal bread
Missi Roti $3.50
Garlic Naan $3.50
Cheese Naan $3.50
Noan stuffed with NZ cheese $3.50
Paratha/Aaloo Paratha $3.50
- Layered wholemeal bread or stuffed with spiced potatoes
Kheema Naan $3.50
- Naan stuffed with spiced premium Iamb mince
Peshawari Naan $3.50
- Naan stuffed with dried fruits and coriander
Onion Kulcha $3.50
- Noon stuffed with onions. spices and coriander
Masala Kulcha $3.50
- stuffed with spiced vegetables, homemeade cottage cheese and coriander
Cheese & Garlic Naan $4.00
- garlic flavoured naan stuffed with NZ cheese

Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
- Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
Biryani (Fish or Prawn) $18.00
Biryani (Chicken, Lamb or Beef) $17.00
Vegetable Biryani $14.00

Gulab Jamun (3 pieces) $5.00
Kulfi (Mango or Pistachio or Dark Chocolate) $6.00
FAMILY DEAL(for takeaway only) $45.00
- your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)

Nearby Sample Menus

Prawn, Pineapple & vegetables $13.50 /$15.50
Spcial Fred Rice(prawn steak pork chicken cashew nuts) $13.00 /$15.00
Hot Dog $2.20
Combination $14.00
Deep fried spring rolls pork on vermicelli $12.00
Prawn $13.00 /$15.50
SquidSCelery $13.00/ $15.00
Steak & vegetables with chilli sauce $12.00 /$14.00

Fish burger $7.00
- (grilled or fried fresh tarakihi. fried onion, lemon pepper, salad & tartare sauce)
tempura set $10.00
- prawn, fish, vegetarian
Meat patties fritter $2.50
Salmon fish cake (homemade) $3.50
Squid ring (homemade) $ 0.80
Donut $1.00
Seafood Basket $13.50
- 1 scoop of chips, 2 oysters, 2 mussels, 2 scallops, 2 squid rings, 1 crab stick, 1 can drink
Banana fritter $2.00
- with cinnamon sugar

Fish $2.70
Chicken $11.00
Egg $4.20
Prawn $14.00
Chicken $11.50
Mussel $1.20
Hawaiian $4.20
Fish $11.50

HAWAIIAN $5.00
LAMB $7.00
EGG $0.80
CHICKEN KEBAB $2.50
BEEF $6.00
BACON $2.00
BBO PORK $6.00
WON TON/CHICKEN NUGGETS 12 $7.00

ENTREES:
- Tandoori Sangam (for 2) Samosa, Chicken Tikka, Fish Tikka, Seekh Kebab (2 pieces), Papadums
BOMBAY POTATO $13.00
- Cubes of potatoes cooked with onions and spices.
BUTTER NAAN $2.50
- Leavened bread from refined flour.
TANDOORI ROTI $2.00
- Flattered bread made from wholemeal flour.
(All main course served with boiled rice)
LAMB VINDALOO $16.00
- Lamb cooked in hot spices. A traditional dish from the shores of Goa.
TANDOORI PRAWNS $10.00
- Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
CHICKEN VINDALOO $16.00
- Tender chicken fillets cooked in Goa Style with hot spices.

4 $14.00
- $3 chips, 2 sausages, hamburger, egg burger
Fish (Tarakihi) $4.00
Roast Pork $12.90
Sweet & Sour Pork $12.90
Prawn Fried Soft Noodle $17.90
F S Noodle Combination Meat & V $17.90
Vege Chow Mein $8.90
Seafood $20.90

TAKOYAKI $11.00
- deep fried octopus ball served with salad, okonomiyaki sauce and dried tuna flake(6 pc)
SASHIMI DON $16.00
- sashimi, salad, tempura crunch on steamed rice served with special sauce
CHICKEN TERIYAKI UDON $16.00
SUKIYAKI NABE(minimum 2 people) $49.00 per person
- a famous Japanese dish consists of sliced beef and a selection of vegetables, cooked in a Japanese pot with soy sauce based soup on the tabletop
TEMPURA LUNCH BOX $20.00
- appetiser, tempura rice, miso soup and choice of chicken teriyaki/beef yaki nikau
VEGETABLE GYOZA $10.00/$18.00
- 6 pc/12 pc
CHICKEN TERIYAKI GOZEN $38.00
- appetiser, braised dish, grilled fish, chicken teriyaki, rice and miso soup
STEAMED BROCCOLI $9.00

Teriyaki Beef with Rice $13.00
Fried Chicken Noodle $13.00
Teriyaki Chicken Salad $9.50
Tempura Udon $13.00
Small Baby Sushi Platter (approx. 55 pieces) $55.00
Salmon Sashimi Salad $12.00
Crumbed Chicken Salad $12.00
Spicy Chicken with Rice $13.00

Tom Yum Prawns (Med-Hot) $8.50
- Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
Pad Ped Gai Sod (Hot) $15.50
- Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
Pad Nam Man Hoi (Mild) $14.50
- Stir fried chicken, pork or beef with oyster sauce and vegetables.
Pad Thai $15.00
- Traditional Thai fried noodle with chicken, egg, bean sprout, spring onion and crushed peanut.
Pineapple Fried Rice $21.00
- Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
Yum Gai (hot) $15.00
- Fillet of chicken with hot spicy sauce and salad
Talay Kha Ta (Mild) $22.00
- Fried marinated combination seafood with garlic and pepper and vegetables.
Chicken Cashew Nut (Mild) $15.50
- Stir fried chicken with cashew nut and vegetables.

Omelette $17.90
- with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast
Pancakes $17.90
- Maple syrup, blueberries and bacon
French toast $8.50
- with grilled banana and maple syrup
Chicken brie bacon burger with tomato, lettuce, aioli and fries $18.90
Fish fingers + chips $8.50
Sourdough toast and preserves (v) $ 6.90
Toasted bagel $14.50
- with your choice of Smoked salmon, pesto cream cheese, capers, tomato
Lambs fry $20.90
- with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough

Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
Salmon Basket, Seared South Island salmon served with a creamy Marinara sauce in a pastry basket topped with balsamic syrup $17.50
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blonde veloute served in a puff pastry and kumara mash $19.50
Traditional Belgian Waffles, with your choice of fresh fruits & berry sorbet, caramelized banana & maple syrup, chocolate sauce, wild berry coulis & vanilla ice-cream $12
Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
Tomato Soup with Prime Beef Meatballs, Grilled meatballs swimming in house-made chunky tomato soup served with artesian bread $12.00
Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00

BLT It’s the greatest thing since sliced bacon N/A
Steak Grill the onions, melt some cheese… Philly Cheese Steak! N/A
Roast Beef Love me tender N/A
Chicken Breast Everyone is squawking about it! N/A
Steak Grill the onions, melt some cheese… Philly Cheese Steak N/A
Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
EXTRA CHEESE N/A
Swiss (v) Not holier than thou N/A

Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & a mango viniagrette $21.50
Special Coffee Your Choice $14.50
Bays Roast Roasted chicken, spinach, bacon & pinenut stuffing, roasted vegetables with a berry glaze $21.90
Kahlua & Caramelised Banana bread & butter pudding $9.50
Chicken Fettuccine Sauteed chicken, mushrooms, spanish onions, peanuts & a creamy blue cheese & chilli sauce $21.50
Seafood Fettucine Squid, shrimp, salmon & prawns tossed in a lemon cream sauce $21.50
Fluffy $1.50
Scallops Pan seared, served with a smoked salmon creme & a wilted spinach pinenut salad $14.90