Sigdi Indian Restaurant in North Shore City Menu

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Tandoori chicken half $12.00/full $22.00
- whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
Mixed platter for 2 $18.00
- an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
Chicken Haryali $10.00/$18.00
- boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
Chicken Tikka $10.00/$18.00
- boneless chicken pieces marinated in spices and yoghurt and roasted until tender
Lamb Seekh Kebab(4 pieces) $10.00
- spiced lean lamb mince cooked on a skewer in tandoor
Vegetable Samosas* $6.00
- 2 pieces of triangular savoury pastry filled with spiced potato and peas
Assorted Pakoras $6.00
- Seasonal vegetables coated with chickpea flour and batter fried
Onion Bhaji $6.00
- Onion fritters coated in a lightly spiced chickpea batter
FishTikka $12.00/$22.00
- Tarakihi fillets marinated in yoghurt, herbs and masala. Roasted in the tandoor

Butter Chicken $16.00
- A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
Chicken Tikka Masala $16.00
- Chicken tikka cooked with capsicum, onion and fresh ginger
Chicken Korma $16.00
- A finely blended cashew nut based curry. Mild, rich and creamy
Derek's Jalfrezi $16.00
- A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
Chicken Saagwala $16.00
- Tender pieces of boneless chicken cooked in a lightly spiced pureed spinach sauce
Chicken Do Pyaza $16.00
- From the Punjab region - a delicious curry with lots of onions
Chicken Karhai $16.00
- Boneless chicken cooked with capsicum, onions, fresh ginger and garnished with coriander
Chicken Madras $16.00
- A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
Chicken Tikka Salad $16.00

Mike’s Prawn Curry $18.00
- King prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Masala (Fish or Prawn) $18.00
- Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
Vindaloo (Fish or Prawn) $18.00
- A Goan specaIty. A hot and tangy King prawn/fish curry
Goan Fish Curry $18.00
- tarakihi fillets cooked in a (thick tomato and coconut curry
Bengal (Fish or Prawn) $18.00
- Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves

Shahi Korma (Lamb or Beef) $16.00
- Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
Rogan Josh (Lamb or Beef) $16.00
- A Sidi signature dish. A traditonaI Kashmiri curry
Saag Gosh (Lamb or Beef) $16.00
- Lamb or beef simmered in a lightly & spinach sauce
Balti (Lamb or Beef) $16.00
- A combination of lamb or beef and potatoes cooked Balti style
Karhai Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander
Sabzi Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
Vindaloo (Lamb or Beef) $16.00
- A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
Madras (Lamb or Beef) $16.00
- A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk

Navrattan Korma $14.00
- Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
Channa Masala $14.00
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
Butter Paneer or Butter Vegetables $14.00
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
Saag (paneer or aloo) $14.00
- Lightly Spiced potato or cottage cheese in a mild puree of fresh cooked spinach.
Sabzi Bahar $14.00
- Mixed vegetables cooked in a light curry sauce
Aaloo (Mattar or The Gobi) $14.00
- A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
Kofta (SaagIMalai) $14.00
- Potato and vegetable dumplings cooked in spinach or Korma sauce
Baingan/Pumpkin $14.00
- A traditional curry with a choice of eggplant or pumpkin
Karahi Paneer $14.00
- Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
Dal Makhani /Tadka Dal(an Indian favourite) $14.00
- Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
Bombay Aloo / Pudhina Aaloo $10.00
- A semi dry dish cubed potatoes spiced with cumin seeds and herbs. or in a thick spiced mint sauce

Chicken/Lamb/Beef or Veggie Combo $18.50/V $17.50
- Any chicken, Iamb, beef or veggie curry with a plain Naan,2 Poppadums and a 355ml can of Coke, Diet Coke. Sprite. or mango lassi >>

Raita (cucumber yoghurt) $3.50
Sweet Mango/Mint/Tamarind Chutney/Pickle $2.50
Green Salad $5.00
Poppadoms (6) $2.50
- (those crispy thingx)
Kachumber $3.50
- (diced cucumber and onions)
Steamed Basmati rice $3.00/$5.00
- 500ml/1000ml)

Plain Naan $3.00
Tandoori Roti $3.00
- Wholerneal bread
Missi Roti $3.50
Garlic Naan $3.50
Cheese Naan $3.50
Noan stuffed with NZ cheese $3.50
Paratha/Aaloo Paratha $3.50
- Layered wholemeal bread or stuffed with spiced potatoes
Kheema Naan $3.50
- Naan stuffed with spiced premium Iamb mince
Peshawari Naan $3.50
- Naan stuffed with dried fruits and coriander
Onion Kulcha $3.50
- Noon stuffed with onions. spices and coriander
Masala Kulcha $3.50
- stuffed with spiced vegetables, homemeade cottage cheese and coriander
Cheese & Garlic Naan $4.00
- garlic flavoured naan stuffed with NZ cheese

Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
- Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
Biryani (Fish or Prawn) $18.00
Biryani (Chicken, Lamb or Beef) $17.00
Vegetable Biryani $14.00

Gulab Jamun (3 pieces) $5.00
Kulfi (Mango or Pistachio or Dark Chocolate) $6.00
FAMILY DEAL(for takeaway only) $45.00
- your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)

Nearby Sample Menus

Rice Porridge with Egg & Pork
Crayfish with Teriyaki Noodle in Special Sauce
Deep Fried Spring Roll $18.00
fried Tofu with Salt and Pepper $18
Sizzling Venison with Ginger and Spring Onion $28
Deep Fried Won Ton $6/6pcs
- Recipe: prawn, flour
Prawn with salt & pepper
Deep Fried Prawn with Salt and Pepper $28

Chicken $3.50
CHICKEN $9.50
CURRY PORK & VEGES $10.50
1/2 CHICKEN & CHIPS $9.50
EGG $3.00
Cheese $2.30
SHANGAl PORK $12.00
SWEET & SOUR SAUCE LARGE $5.50

Chicken $5.20
Chicken $12.00
Cheese $4.10
Pork $5.20
Steak $13.50
Steak $13.00
Jumbo $7.40
Snapper fresh $5.00

Menu 2 $15.50
- 3 Fish, 2 Spring Rolls, 6 Chicken Nuggets, $2 Chips
Banana $1.40
Won Ton $0.70
Fish $4.50
Hot Dog $1.90
B.B.Q.Pork $5.80
Sausage & Onion $9.80
Bacon, Egg, Pineapple $4.80

Steak $9.50/$12.00
Pineapple $1.80
Paua $3.00
Bacon $11.00/$13.00
Lemon grass beef on rice $13.00
vegetables $9.50 /$11.00
Egg $4.50
Battered Sausage $2.00

Sausage $1.20
Yam-Yam Chicken $27.00
Corn $2.50
Combination & Veges $12.00
Chicken & Veges $11.00
Prawn $13.00
Prawn $13.00
Sweet & Sour Pork $11.50

Fried Chicken Noodle $13.00
Small Baby Sushi Platter (approx. 55 pieces) $55.00
Large Baby Sushi Platter (approx. 64 pieces) $65.00
Teriyaki Chicken with Rice $13.00
Teriyaki Chicken Udon $13.00
Teriyaki Salmon with Rice $14.00
Teriyaki Beef with Rice $13.00
Spicy Chicken Salad $12.00

Paua Fritter $2.00
Mussel Fritter $2.00
Vegetarian Roll $1.90
Chicken Nug $0.60
Wedges $4.00
Prawn Cutlet $1.20
Egg $3.50
Squid Ring $0.80

Vegetarian Roll $8.00
Lamb Satay on Rice $16
Seasoned Wedges with Sour Cream or Aioli $6.00
Falafel & Hummus $7.50
Falafel Salad M $10.0 / L $13.50
Super Kebab on Rice $17
Lamb or Chicken Burger $9.00
Chicken or Lamb Salad M $11.5 / L $15.00

Pad Ped Gai Sod (Hot) $15.50
- Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
Fried Rice (Mild) $15.00
- Fried rice chicken, pork or beef with egg and vegetables
Gai Warn $16.00
- Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
Garlic and Pepper Gai $15.00
- Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
Pad Tom Yum Talay (Medium) $23.50
- Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
Pork lemongrass (Med-Hot) $15.50
- Fried marinated of pork with red curry paste fresh lemongrass with vegetables.
-Jasmine rice $1.50
Sweet and sour Prawns (Mild) $22.00
- Stir fried king prawns with delicate Thai sweet & sour sauce and vegetables.

Soup of the day $10.90
- served with garlic bread made to order
Chicken nuggets + chips $8.50
Fish fingers + chips $8.50
Toasted bagel $14.50
- with your choice of Smoked salmon, pesto cream cheese, capers, tomato
Brioche French toast $17.90
- with bacon, grilled banana, berry compote and maple syrup
Potato wedges $7.90
- plain
Stone oven beef burger $18.90
- with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Homemade bean $4.00

Garlic Bread, Oven baked bread smothered in garlic butter $8.00
Blankenberge Big Breakfast, two eggs any style with bacon, sausage, mushroom, baked beans, house-made hash brown, grilled tomato served with onion chutney and multigrain toast $19.50
Bread 'n' Dips, A selection of artisan bread with Flemish dips $12.00
Seared Scallops, 1/2 dozen juicy plump scallops presented on a salad of herbs with a chili and lime dressing $17.50
Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
Two EGGS any style, served on toast on your choice $8.50
Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50