Sigdi Indian Restaurant in North Shore City Menu

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Tandoori chicken half $12.00/full $22.00
- whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
Mixed platter for 2 $18.00
- an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
Chicken Haryali $10.00/$18.00
- boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
Chicken Tikka $10.00/$18.00
- boneless chicken pieces marinated in spices and yoghurt and roasted until tender
Lamb Seekh Kebab(4 pieces) $10.00
- spiced lean lamb mince cooked on a skewer in tandoor
Vegetable Samosas* $6.00
- 2 pieces of triangular savoury pastry filled with spiced potato and peas
Assorted Pakoras $6.00
- Seasonal vegetables coated with chickpea flour and batter fried
Onion Bhaji $6.00
- Onion fritters coated in a lightly spiced chickpea batter
FishTikka $12.00/$22.00
- Tarakihi fillets marinated in yoghurt, herbs and masala. Roasted in the tandoor

Butter Chicken $16.00
- A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
Chicken Tikka Masala $16.00
- Chicken tikka cooked with capsicum, onion and fresh ginger
Chicken Korma $16.00
- A finely blended cashew nut based curry. Mild, rich and creamy
Derek's Jalfrezi $16.00
- A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
Chicken Saagwala $16.00
- Tender pieces of boneless chicken cooked in a lightly spiced pureed spinach sauce
Chicken Do Pyaza $16.00
- From the Punjab region - a delicious curry with lots of onions
Chicken Karhai $16.00
- Boneless chicken cooked with capsicum, onions, fresh ginger and garnished with coriander
Chicken Madras $16.00
- A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
Chicken Tikka Salad $16.00

Mike’s Prawn Curry $18.00
- King prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Masala (Fish or Prawn) $18.00
- Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
Vindaloo (Fish or Prawn) $18.00
- A Goan specaIty. A hot and tangy King prawn/fish curry
Goan Fish Curry $18.00
- tarakihi fillets cooked in a (thick tomato and coconut curry
Bengal (Fish or Prawn) $18.00
- Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves

Shahi Korma (Lamb or Beef) $16.00
- Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
Rogan Josh (Lamb or Beef) $16.00
- A Sidi signature dish. A traditonaI Kashmiri curry
Saag Gosh (Lamb or Beef) $16.00
- Lamb or beef simmered in a lightly & spinach sauce
Balti (Lamb or Beef) $16.00
- A combination of lamb or beef and potatoes cooked Balti style
Karhai Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander
Sabzi Gosht (Lamb or Beef) $16.00
- Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
Vindaloo (Lamb or Beef) $16.00
- A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
Madras (Lamb or Beef) $16.00
- A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk

Navrattan Korma $14.00
- Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
Channa Masala $14.00
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
Butter Paneer or Butter Vegetables $14.00
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
Saag (paneer or aloo) $14.00
- Lightly Spiced potato or cottage cheese in a mild puree of fresh cooked spinach.
Sabzi Bahar $14.00
- Mixed vegetables cooked in a light curry sauce
Aaloo (Mattar or The Gobi) $14.00
- A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
Kofta (SaagIMalai) $14.00
- Potato and vegetable dumplings cooked in spinach or Korma sauce
Baingan/Pumpkin $14.00
- A traditional curry with a choice of eggplant or pumpkin
Karahi Paneer $14.00
- Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
Dal Makhani /Tadka Dal(an Indian favourite) $14.00
- Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
Bombay Aloo / Pudhina Aaloo $10.00
- A semi dry dish cubed potatoes spiced with cumin seeds and herbs. or in a thick spiced mint sauce

Chicken/Lamb/Beef or Veggie Combo $18.50/V $17.50
- Any chicken, Iamb, beef or veggie curry with a plain Naan,2 Poppadums and a 355ml can of Coke, Diet Coke. Sprite. or mango lassi >>

Raita (cucumber yoghurt) $3.50
Sweet Mango/Mint/Tamarind Chutney/Pickle $2.50
Green Salad $5.00
Poppadoms (6) $2.50
- (those crispy thingx)
Kachumber $3.50
- (diced cucumber and onions)
Steamed Basmati rice $3.00/$5.00
- 500ml/1000ml)

Plain Naan $3.00
Tandoori Roti $3.00
- Wholerneal bread
Missi Roti $3.50
Garlic Naan $3.50
Cheese Naan $3.50
Noan stuffed with NZ cheese $3.50
Paratha/Aaloo Paratha $3.50
- Layered wholemeal bread or stuffed with spiced potatoes
Kheema Naan $3.50
- Naan stuffed with spiced premium Iamb mince
Peshawari Naan $3.50
- Naan stuffed with dried fruits and coriander
Onion Kulcha $3.50
- Noon stuffed with onions. spices and coriander
Masala Kulcha $3.50
- stuffed with spiced vegetables, homemeade cottage cheese and coriander
Cheese & Garlic Naan $4.00
- garlic flavoured naan stuffed with NZ cheese

Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
- Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
Biryani (Fish or Prawn) $18.00
Biryani (Chicken, Lamb or Beef) $17.00
Vegetable Biryani $14.00

Gulab Jamun (3 pieces) $5.00
Kulfi (Mango or Pistachio or Dark Chocolate) $6.00
FAMILY DEAL(for takeaway only) $45.00
- your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)

Nearby Sample Menus

Coconut Jelly $4.5
Preserved meat with Dried Tofu $26
Chicken and sweet Corn soup (or sweet and sour soup, prawn soup
Rice Porridge with Egg & Pork
Pork Siu Mai $5
Garlic Pork Slice
Chicken and Chestnut in Casserole $20
- Recipe: chestnut, mushroom, chicken, ginger, onion
Steamed Rice Roll with Dry Shrimp $5

CHICKEN $9.50
BBO PORK, HONEY & VEGES $10.50
CRAB STICK $1.40
SQUID IN BLACK BEAN SAUCE $11.00
1/2 CHICKEN & CHIPS $9.50
PRAWN IN BLACK BEAN SAUCE $14.00
Egg $2.20
Tomatos $2.20

1) 4x Fish
5) Chips
Pork, Pineapple & Veges $ 15.50
Chicken & Veges $ 15.00
Steak, Pineapple & Veges $ 15.50
Prawns & Veges $ 16.00
Canton Fried Soft Noodles $ 16.00
Hamburger $ 3.80

Specal fried rice $14.50
Parwn $15.00
Oyster $1.70
Combination meats $13.50
Sea dog $4.50
Chicken $12.00
Egg $2.80
$27 special
- 4 x fish, 4 x crab sticks, 4 x sausages, 4 x potato fritters $5 chips

Pad Kra Paow N/A
- Stir fried beans, bamboo shoots, carrots with chopped garlic, fresh chilli and basil
Beef Noodles Soup N/A
- Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
Yum Talay $15.50
- Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
Pad Nam Mun Hoy N/A
- Stir fried seasonal vegetables with oyster sauce
Kari Puff (Curry Puff) 4 pcs $7.50
- Minced chicken, curry, potato, onion wrapped in puff pastry
Pad Kratiam Prik Thai N/A
- Stir fried with black pepper sauce & top on vegetables
Pad Keemao N/A
- Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
Kao Pad Nam Prik Pao N/A
- Fried rice with egg, beans, onions, broccoli & cashew nuts

Corn Fritter $2.50
Fish $11.00
Tomato/Pineapple/Mushrooms $2.50
Super $6.00
Pork $11.00
(ON STEAMED RICE)
Steak $12.00
Beef fried thick rice noodles $11.00
- thick rice noodles with beef and fresh vegetables in dark soy sauce

Ham $ 2.50
SPECIAL E $60.00
- 5 scoop of chips, 10 fish(hoki), 10 sausages, 2 2.25L soft drink
Spring roll $2.50
Cheese cake $3.00
Steak(scotch)/chicken fillet $4.00
SPECIAL C $13.50
- 1 scoop of chips, 2 fish (hoki), 2 sausages, 2 cans drink
Squid ring (homemade) $ 0.80
Egg/cheese/mushroom/ham $1.00

Pineapple fritter $1.20
Ham and egg $5.00
Steak $5.00
Banana fritter (whole) $1.50
Chicken $4.50
Sausages, chips, eggs, bread and butter $8.50
Spring roll $2.50
Fish bite $0.80

VEGETABLES $7.00/$9.00
CHICKEN $8.00/$11.00
CURRY, SWEET & SOUR OR LEMON SAUCE $3.00
LASAGNE $2.50
VEGETABLES $7.00/$9.00
CHINESE SAUSAGES $10.00/$13.00
PACK 4 $20.00
- 5 fish, 3 hot dogs, $4.00 chips
PRAWN $11.00/$14.00

Kvo-chon Soy Chicken $28.00
Fish of the Day $2.50
Combination & Veges $12.00
Fried Chicken $26.00
Wedges $3.50
Extra Golden Crumbs $0.50
Mussel $2.50
Steak & Veges $11.00

Egg burger $6.50
Mushroom Burger $6.50
Crumbed Onion Ring 6 for $4.00
Big Boy $12.00
- Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
Steak (Sirloin) $8.00
Potato fritters $0.80
Vegetarian $11.00
- Veg Pattie, cheese, mushrooms, avocado, salad, egg, tomato chutney
Angel Bay 120g beef patties, lettuce, tomato. Onion, beetroot, tomato chutney

Chicken Souvlaki on Rice $16
Lamb/Chicken on Fries $10.50
Falafel Salad M $10.0 / L $13.50
Lamb or Chicken Burger $9.00
Mixed Salad $7.50
Minced Beef & Lamb Burger $9.00
Vegetarian Meal $14.00
- samosa, hummus, salad & 3 falafel
Super Kebab $14

Toasted Bagel $12.00
- w Tomato, Avocado
Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Wedges $8.00
- s/w Aioli & Sweet Chilli
Toasted Sandwiches $7.50
- Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple
Chicken Nuggets & Chips $8.50
BLT / BLAT $14.00
- Bacon, Salad, Tomato on Focaccia
Mushroom on Toast $15.00
- Creamy mushroom served on ciabatta
Big Breakfast $19.50
- Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast

MAMA'S SPECIAL $10.00
- Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
- Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
CHICKEN SALAD $17.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
SOY SAUCE PORK & TOFU WITH RICE $10.00
CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
VEGE DELIGHT $17.00
- Asian seasonal vegetables cooked in soy bean sauce and fried tofu