Sigdi Indian Restaurant in North Shore City Menu

ENTREE/TANDOORI (all entrees include a mint or tamarind dipping sauce, all meat is cooked in the tandoor oven) ENTREE/TANDOORI (all entrees include a mint or tamarind dipping sauce, all meat is cooked in the tandoor oven)
  • Tandoori chicken half $12.00/full $22.00
    • whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
  • Mixed platter for 2 $18.00
    • an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
  • Chicken Haryali $10.00/$18.00
    • boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Lamb Seekh Kebab(4 pieces) $10.00
    • spiced lean lamb mince cooked on a skewer in tandoor
  • Vegetable Samosas* $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Assorted Pakoras $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Onion Bhaji $6.00
    • Onion fritters coated in a lightly spiced chickpea batter
  • FishTikka $12.00/$22.00
    • Tarakihi fillets marinated in yoghurt, herbs and masala. Roasted in the tandoor
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $16.00
    • A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
  • Chicken Tikka Masala $16.00
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Chicken Korma $16.00
    • A finely blended cashew nut based curry. Mild, rich and creamy
  • Derek's Jalfrezi $16.00
    • A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
  • Chicken Saagwala $16.00
    • Tender pieces of boneless chicken cooked in a lightly spiced pureed spinach sauce
  • Chicken Do Pyaza $16.00
    • From the Punjab region - a delicious curry with lots of onions
  • Chicken Karhai $16.00
    • Boneless chicken cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Chicken Madras $16.00
    • A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
  • Chicken Tikka Salad $16.00
SEAFOOD SEAFOOD
  • Mike’s Prawn Curry $18.00
    • King prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Masala (Fish or Prawn) $18.00
    • Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Goan Fish Curry $18.00
    • tarakihi fillets cooked in a (thick tomato and coconut curry
  • Bengal (Fish or Prawn) $18.00
    • Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
LAMB AND BEEF LAMB AND BEEF
  • Shahi Korma (Lamb or Beef) $16.00
    • Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
  • Rogan Josh (Lamb or Beef) $16.00
    • A Sidi signature dish. A traditonaI Kashmiri curry
  • Saag Gosh (Lamb or Beef) $16.00
    • Lamb or beef simmered in a lightly & spinach sauce
  • Balti (Lamb or Beef) $16.00
    • A combination of lamb or beef and potatoes cooked Balti style
  • Karhai Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Sabzi Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • Madras (Lamb or Beef) $16.00
    • A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk
VEGETABLES VEGETABLES
  • Navrattan Korma $14.00
    • Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
  • Channa Masala $14.00
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Butter Paneer or Butter Vegetables $14.00
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
  • Saag (paneer or aloo) $14.00
    • Lightly Spiced potato or cottage cheese in a mild puree of fresh cooked spinach.
  • Sabzi Bahar $14.00
    • Mixed vegetables cooked in a light curry sauce
  • Aaloo (Mattar or The Gobi) $14.00
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
  • Kofta (SaagIMalai) $14.00
    • Potato and vegetable dumplings cooked in spinach or Korma sauce
  • Baingan/Pumpkin $14.00
    • A traditional curry with a choice of eggplant or pumpkin
  • Karahi Paneer $14.00
    • Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Dal Makhani /Tadka Dal(an Indian favourite) $14.00
    • Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
  • Bombay Aloo / Pudhina Aaloo $10.00
    • A semi dry dish cubed potatoes spiced with cumin seeds and herbs. or in a thick spiced mint sauce
CURRY COMBOS CURRY COMBOS
  • Chicken/Lamb/Beef or Veggie Combo $18.50/V $17.50
    • Any chicken, Iamb, beef or veggie curry with a plain Naan,2 Poppadums and a 355ml can of Coke, Diet Coke. Sprite. or mango lassi >>
SIDES AND CONDIMENTS SIDES AND CONDIMENTS
  • Raita (cucumber yoghurt) $3.50
  • Sweet Mango/Mint/Tamarind Chutney/Pickle $2.50
  • Green Salad $5.00
  • Poppadoms (6) $2.50
    • (those crispy thingx)
  • Kachumber $3.50
    • (diced cucumber and onions)
  • Steamed Basmati rice $3.00/$5.00
    • 500ml/1000ml)
BREADS BREADS
  • Plain Naan $3.00
  • Tandoori Roti $3.00
    • Wholerneal bread
  • Missi Roti $3.50
  • Garlic Naan $3.50
  • Cheese Naan $3.50
  • Noan stuffed with NZ cheese $3.50
  • Paratha/Aaloo Paratha $3.50
    • Layered wholemeal bread or stuffed with spiced potatoes
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium Iamb mince
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and coriander
  • Onion Kulcha $3.50
    • Noon stuffed with onions. spices and coriander
  • Masala Kulcha $3.50
    • stuffed with spiced vegetables, homemeade cottage cheese and coriander
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
FLAVOURED RICE FLAVOURED RICE
  • Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
    • Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
  • Biryani (Fish or Prawn) $18.00
  • Biryani (Chicken, Lamb or Beef) $17.00
  • Vegetable Biryani $14.00
SIGDI SWEETS SIGDI SWEETS
  • Gulab Jamun (3 pieces) $5.00
  • Kulfi (Mango or Pistachio or Dark Chocolate) $6.00
  • FAMILY DEAL(for takeaway only) $45.00
    • your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)

Nearby Sample Menus

  • Surimi
  • Pumpkin
  • Apple Crumble
  • Coleslaw
  • Soft Serve Vanilla Ice Cream
  • Chocolate Mousse
  • Seafood Chowder
  • Mussels in a Capsicum and Coconut Sauce
  • SCALLOP & CASHEW $15.00
  • CHICKEN $10.50
  • CHICKEN, VEGAS & TOMATO $12.00
  • SUN - MA SPECIAL CHOW MEIN $12.00
    • shrimps BBQ pork cashew nuts mushrooms veggies
  • Egg $2.20
  • CHICKEN, VEGAS & CASHEW $12.50
  • EGG $3.00
  • PRAwN $13.00
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Peach & Passionfruit cheesecake
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Seasonal vegetables
    • baked in light mornay sauce
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • STEWED PICKLE VEGETABLES WITH FISH $32.00
  • LONG BEAN $18.00
  • FRIED ONION WITH PORK $18.00
  • BBQ PORK FRIED RICE $13.00
  • SALTED & SPICY FRESH SQUID $18.00
  • WONDERFUL PRAWN $26.00
  • DUCK DRUM STICK NOODLES SOUP $12.00
  • SALTED & SPICY SOFT SHELL CRAB $32.00
  • Steak $ 6.00
    • made with Scotch Fillet
  • Seafood Special Chow Mein $ 19.00
  • Black Pepper Steak $ 16.00
  • Chicken & Veges $ 7.00
  • 5) Chips
  • Prawns, Pineapple & Veges $ 17.00
  • Chicken $ 12.00
  • 2) Nasi Gorang
  • Pad Keemao N/A
    • Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
  • Pork, Beef or Chicken $12.50
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Deep Fried Tofu $7.50
    • Deep fried tofu served with sweet chilli sauce
  • Pad Ba Mee N/A
    • Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
  • Popia Tod ( Spring Rolls) 4 pcs $7.50
    • Mixed vegetables & vermicelli wrapped with rice pastry
  • Satay (Pork, Beef or Chicken) 3 skewers $7.50
    • Grilled marinated choice of meat on skewers served with Thai peanut sauce
  • Pad Kratiam Prik Thai N/A
    • Stir fried with black pepper sauce & top on vegetables
  • Extra filling $0.90
    • Burgers / Sandwiches
  • Meat Ball $2.20
  • Chicken Nugget $0.70
  • Sausage & Chips $8.20
  • Deluxe $5.80
  • Sausage $1.40
  • Egg $2.60
  • Menu B $6.80
    • 1 Hamburger, 1 Spring Roll, 2 Chicken Nuggets, $1.50 Chips
  • Vegetables $9.00/$10.50
  • Combination $11.00/$14.00
  • squid $13.00/$15.00
  • Chicken $9.50/$12.00
  • Bacon $11.00/$13.00
  • Nasi Goreng rice $12.00/$14.00
  • Spcial Fred Rice(prawn steak pork chicken cashew nuts) $13.00 /$15.00
  • scallop $2.00
  • Singapore Rice Noodles $12.50
  • Pork $11.00
  • D(2 TO 3 PERSONS) $23.00
    • steak fried rice, sweet & sour pork, 2 spring rolls
  • Crispy skin chicken(1/2) $10.00
  • Pork, Veges & Cashew $13.00
  • Chicken $11.50
  • Chicken, veges & Cashews $13.00
  • Spring chicken(1/2) $11.50
  • Felafel on Rice $10.90
  • Vegetarian Roll $7.00
  • Lamb Donner Kebab $10.40
  • MED $8.40
  • Lamb Souvlaki (Hot & Spicy) $10.90
  • MED $10.40
  • Deep Fried Chips $3.50
  • Garlic Pita Bread $3.50
  • Swiss Antipasto $19.50
    • selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
  • Toasted Bagel $6.70
    • cream cheese & preserves
  • Fruit Salad $10.50
    • seasonal fruits and yogurt
  • Baked Beasn $3.50
  • Swiss Breakfast sausages 2 $4.50
  • Creamy Mushrooms $4.50
  • Mediterranean salad $18.50
    • with tomatoes bacon feta and olives Vegetarian option available with grilled mushrooms
  • Avocado $4.00
  • Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
  • Halh Kilo Angus Beef Rump, grilled to your liking . Served with beer battered frites & a petite salad $30.00
  • Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
  • Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
  • Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
  • Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
  • Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
  • Fried Rice $6.50
  • Chicken Corn $3.40
  • Steak + cheese $3.40
  • Sausage Rolls $1.60
  • Steak + Mushroom $3.40
  • Bacon + Egg $3.00
  • Noodles $8.00
  • Sausages $1.20
  • Steak Gravy & Cheese Pies
  • Fish Cakes
  • Fish
  • Bacon & Egg Quiche
  • Mince & Gravy Pies
  • Chicken Kebab
  • Steak & Kumara Pies
  • Cabanossi Sausages
  • Cheese Onion $3.50
  • Ham & Egg $4.00
  • Chicken $7.00
  • Muffin $2.50
  • Chicken Burger $5.50
  • All Day Breakfast $9.08
  • Chips $3.50
  • Cheese & Pineapple $4.00
Sigdi Indian Restaurant

Sigdi Indian Restaurant

location

Address

161 Victoria Road, Devonport, North Shore City, Auckland, 624, New Zealand

phone

Phone

094451546

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Dinner ,  Child-friendly

Location
161 Victoria Road, Devonport, North Shore City, Auckland, 624, New Zealand
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