Sigdi Indian Restaurant in North Shore City Menu

ENTREE/TANDOORI (all entrees include a mint or tamarind dipping sauce, all meat is cooked in the tandoor oven) ENTREE/TANDOORI (all entrees include a mint or tamarind dipping sauce, all meat is cooked in the tandoor oven)
  • Tandoori chicken half $12.00/full $22.00
    • whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
  • Mixed platter for 2 $18.00
    • an assortment of samosas, onion bhaji, lamb seeks, kebab and boneless chicken tikka
  • Chicken Haryali $10.00/$18.00
    • boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Lamb Seekh Kebab(4 pieces) $10.00
    • spiced lean lamb mince cooked on a skewer in tandoor
  • Vegetable Samosas* $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Assorted Pakoras $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Onion Bhaji $6.00
    • Onion fritters coated in a lightly spiced chickpea batter
  • FishTikka $12.00/$22.00
    • Tarakihi fillets marinated in yoghurt, herbs and masala. Roasted in the tandoor
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $16.00
    • A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
  • Chicken Tikka Masala $16.00
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Chicken Korma $16.00
    • A finely blended cashew nut based curry. Mild, rich and creamy
  • Derek's Jalfrezi $16.00
    • A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
  • Chicken Saagwala $16.00
    • Tender pieces of boneless chicken cooked in a lightly spiced pureed spinach sauce
  • Chicken Do Pyaza $16.00
    • From the Punjab region - a delicious curry with lots of onions
  • Chicken Karhai $16.00
    • Boneless chicken cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Chicken Madras $16.00
    • A tangy South-Indian curry cooked with mustard seeds. curry leaves, chillies and coconut milk
  • Chicken Tikka Salad $16.00
SEAFOOD SEAFOOD
  • Mike’s Prawn Curry $18.00
    • King prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Masala (Fish or Prawn) $18.00
    • Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Goan Fish Curry $18.00
    • tarakihi fillets cooked in a (thick tomato and coconut curry
  • Bengal (Fish or Prawn) $18.00
    • Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
LAMB AND BEEF LAMB AND BEEF
  • Shahi Korma (Lamb or Beef) $16.00
    • Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
  • Rogan Josh (Lamb or Beef) $16.00
    • A Sidi signature dish. A traditonaI Kashmiri curry
  • Saag Gosh (Lamb or Beef) $16.00
    • Lamb or beef simmered in a lightly & spinach sauce
  • Balti (Lamb or Beef) $16.00
    • A combination of lamb or beef and potatoes cooked Balti style
  • Karhai Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Sabzi Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • Madras (Lamb or Beef) $16.00
    • A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk
VEGETABLES VEGETABLES
  • Navrattan Korma $14.00
    • Seasonal vegetables cooked in a mild creamy bIend of cashew nuts
  • Channa Masala $14.00
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Butter Paneer or Butter Vegetables $14.00
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy.
  • Saag (paneer or aloo) $14.00
    • Lightly Spiced potato or cottage cheese in a mild puree of fresh cooked spinach.
  • Sabzi Bahar $14.00
    • Mixed vegetables cooked in a light curry sauce
  • Aaloo (Mattar or The Gobi) $14.00
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
  • Kofta (SaagIMalai) $14.00
    • Potato and vegetable dumplings cooked in spinach or Korma sauce
  • Baingan/Pumpkin $14.00
    • A traditional curry with a choice of eggplant or pumpkin
  • Karahi Paneer $14.00
    • Home mode cottage cheese cooked with capsicum, onions, fresh ginger and garnished with coriander
  • Dal Makhani /Tadka Dal(an Indian favourite) $14.00
    • Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
  • Bombay Aloo / Pudhina Aaloo $10.00
    • A semi dry dish cubed potatoes spiced with cumin seeds and herbs. or in a thick spiced mint sauce
CURRY COMBOS CURRY COMBOS
  • Chicken/Lamb/Beef or Veggie Combo $18.50/V $17.50
    • Any chicken, Iamb, beef or veggie curry with a plain Naan,2 Poppadums and a 355ml can of Coke, Diet Coke. Sprite. or mango lassi >>
SIDES AND CONDIMENTS SIDES AND CONDIMENTS
  • Raita (cucumber yoghurt) $3.50
  • Sweet Mango/Mint/Tamarind Chutney/Pickle $2.50
  • Green Salad $5.00
  • Poppadoms (6) $2.50
    • (those crispy thingx)
  • Kachumber $3.50
    • (diced cucumber and onions)
  • Steamed Basmati rice $3.00/$5.00
    • 500ml/1000ml)
BREADS BREADS
  • Plain Naan $3.00
  • Tandoori Roti $3.00
    • Wholerneal bread
  • Missi Roti $3.50
  • Garlic Naan $3.50
  • Cheese Naan $3.50
  • Noan stuffed with NZ cheese $3.50
  • Paratha/Aaloo Paratha $3.50
    • Layered wholemeal bread or stuffed with spiced potatoes
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium Iamb mince
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and coriander
  • Onion Kulcha $3.50
    • Noon stuffed with onions. spices and coriander
  • Masala Kulcha $3.50
    • stuffed with spiced vegetables, homemeade cottage cheese and coriander
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
FLAVOURED RICE FLAVOURED RICE
  • Pulao Rice / Kashmirl Pulao(l000ml) $7.00/$8.00
    • Basmati rice cooked wrth lightly spiced green peas or Basmati rice cooked with dry fruits and nuts
  • Biryani (Fish or Prawn) $18.00
  • Biryani (Chicken, Lamb or Beef) $17.00
  • Vegetable Biryani $14.00
SIGDI SWEETS SIGDI SWEETS
  • Gulab Jamun (3 pieces) $5.00
  • Kulfi (Mango or Pistachio or Dark Chocolate) $6.00
  • FAMILY DEAL(for takeaway only) $45.00
    • your choice of 3 curries, 3 plain naans,4 pieces of poppadoms, sweet mango, pickles & basmati rice(excludes seafood & briyani)

Nearby Sample Menus

  • Steamed Louts Bun $4.5
  • Prawn with Cashew nuts $28
    • Recipe: celery, carrot, straw mushroom, corn, prawn
  • Teriyaki Noodle $18
  • Fu-jian Shred Fried Rice $22
  • Spring Onion Rice Roll $5
  • Fried Rice Noodle with Beef $16
  • Salted Duck Feet & Wings
  • Steamed Chicken with Ginger Sauce $48 whole / $25 half
  • PRAWN BALL WITH FRESH VEGETABLE. $26.00
  • SALTED & SPICY PRAWN $26.00
  • FRIED ONION WITH PORK $18.00
  • BLACK BEAN SAUCE FRIED RICE NOODLES $14.00
    • WITH BEEF OR CHICKEN OR PORK
  • SALTED & SPICY FRESH SQUID $18.00
  • EGG FRIED RICE $13.00
  • VEGETABLE FRIED RICE $13.00
  • DEEP FRIED SPRING ROLLS $6.00
  • Steak Veges $14.90
  • 7 $20.00
    • $4 chips, 4 fish, 4 potato fritters
  • Egg Fu Yoong $12.50
  • Seafood $20.90
  • Person 3-4 $35.90
    • Chicken fried rice sweet & sour pork roast pork chow mein
  • Cheese $4.50
  • Prawn & Veges on Fried Rice $18.90
  • Sausage $1.80
  • Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
  • Penne con pollo al forno Penne pasta with chicken breast pieces, capsicum, napoletana sauce and parmasan cheese. $18.90
  • Hawaiian Tomato, cheese, ham and pineapple. $22.90
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
  • Risotto Anna Teressa Aborio rice served with prawn cutlets, mussels and scallops and shaved parmesan. $29.90
  • Spaghetti Bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90
  • Lemon Merinque Need we say more! $12.00
  • - -
  • Bacon or Ham and Eggs (Uitsmijter) Pan-fried eggs, with grilled bacon or ham, cheese & served with toast S $9.90 / M $11.90 / L $16.90
  • Gourmetten (minimal order qty = 2) Romantic, exciting, fun!!! Cook/bake your own meal at your table. We supply the ingredients and you create your own dinner. Comes with mince, chicken, ham, bacon, mu $29.90
  • Long Black $4.20
  • Smoothies 20 different flavours Regular $5.50 / L $10.50
  • Oma’s Vanilla Cake vanilla cake served with whipped cream and Dutch Advocaat (creamy, egg and brandy liqueur) $9.90
  • Patat ,,Speciaal” fries with tomato or Dutch curry Ketchup, Dutch mayonnaise and fresh diced onion $7.00
  • Kids Size Poffertjes (9 pcs) comes with a nice surprise $10.00
  • Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad $22.50
  • + 420mL Coca-Cola Range
  • Cheeseburger $8.50
  • Chicken Donner Kebab $10.40
  • Lamb Souvlaki (Hot & Spicy) $10.90
  • LRG $11.40
  • Hummus Dip, Pita & salad $9.40
  • Vegetarian Roll $7.00
  • All served on Rice with Salad
  • THAI GREEN CHICKEN CURRY $17.50
    • served w seasoned jasmine rice & tortilla chips
  • NACHOS $14.90
    • served w mince cheese & Sow cream
  • EGGS ON TOAST $7.90
  • CALAMARI $16.90
    • w fries & salad
  • EGGS BENEDICT $17.50
    • on homemade sane & spinach with salmon
  • HOMEMADE MUESLI $11.90
    • honey roasted muesli w yoghurt & seasonal fruit
  • CREAMY MUSHROOMS $16.90
    • portobello mushroom w parmesan cheese thyme & ciabatta add bacon $4.00
  • FRENCH TOAST $16.90
    • served w crispy bacon lemon and homemade berry sauce & maple syrup
  • Big Breakfast $19.50
    • white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
  • Croissant Stack $17.00
    • scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
  • Toasted Bagel $14.50
    • cream cheese & smoked salmon
  • Smoked salmon capers onion avocado & lemon $17.50
  • BLAT $14.50
    • toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
  • Swiss Cafe omelet $16.50
    • with ham cheese onion mushroom and tomato
  • Vol Au Vent Luzern $15.50
    • pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
  • Side Salad $3.50
  • Toasted Bagel $12.00
    • w Tomato, Avocado
  • Lemon Pepper $0.20
  • Eggs Benedict $18.50
    • Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Omelette $16.50
    • Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
  • Hot Chips $4.00
  • Mushroom on Toast $18.50
    • w Bacon
  • Aioli $1.50
  • Pancakes $8.50
    • with berries and maple syrup
  • Beef burger with cheese and chips $8.50
  • Toasted bagel $ 7.90
    • with your choice of Preserves
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • Bacon $4.50
  • Salt and pepper squid $16.50
    • with house tartare sauce and salad
  • Portobello Mushroom $4.00
  • Lambs fry $20.90
    • with grilled vine tomato, bacon, portobello mushroom, onion jam on toasted sourdough
  • MAMA'S SPECIAL $10.00
    • Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • STEAMED RICE $3.00
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • Tea $3.20
  • Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & mango viniagrette $21.50
  • New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney $21.90
  • Cafe Latte (Bowl) $4.70
  • Black Forest Dessert Pizza $12.90
  • Flat White $3.80
  • Caesar Salad with char grilled chicken $21.50
  • Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
  • Chicken + Apricot $3.40
  • Crabsticks $1.00
  • Chicken Corn $3.40
  • Smoked Fish + kumara $3.40
  • Vegetarian $3.00
  • Steak + Mushroom $3.40
  • Toasted Sandwiches start from $2.80
  • Egg & Cheese $5.00
  • Chicken Wings (Special)
  • Chicken Drumstick (Special)
  • Steak & Mushroom Pies
  • Chicken Cordon Blue
  • Lasagne
  • Bacon & Egg Quiche
  • Chicken Dim Sim
  • Sausage Rolls
  • Chicken Whole Egg $4.50
  • Wedges N/A
  • Ham & Egg $4.00
  • Hamburger N/A
  • Cheese & Tomato $4.00
  • Cheeseburger N/A
  • Chicken $7.00
  • Bacon & Egg $4.50
Sigdi Indian Restaurant

Sigdi Indian Restaurant

location

Address

161 Victoria Road, Devonport, North Shore City, Auckland, 624, New Zealand

phone

Phone

094451546

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Dinner ,  Child-friendly

Location
161 Victoria Road, Devonport, North Shore City, Auckland, 624, New Zealand
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