Slipp Inn in North Shore City Menu

To Start To Start
  • Garlic Bread Small: N/A , Large: $5
  • Cheesy Garlic Bread Small: N/A , Large: $5.50
  • Golden Fries Small: N/A , Large: $7.00
  • Wedges Small: N/A , Large: $15.00
Small Plates Small Plates
  • BBQ Ribs - served with herbed mash and semi dried tomato (g) Small: $14.00, Large: $26.00
  • Stuffed Jalapenos - served with guacamole (v) Small: N/A, Large: $14.00
  • Thai Terakihi Cakes (g) Small: N/A, Large: $14.00
  • Crunchy Coated Chicken Nibbles - covered in a buttery sweet chilli sauce Small: N/A, Large: $13.00
  • Bacon Wrapped Scallops (g) Small: N/A, Large: $14.00
  • Pork Belly Bites - with apple sauce and watercress Small: N/A, Large: $14.00
  • Risotto Balls - stuffed with chorizo and feta served with a pear puree Small: N/A, Large: $14.00
  • Risotto Balls - BBQ Ribs, Risotto Balls, Stuffed Jalapenos, Pork Belly Bites and Thai Terakihi Cakes Small: N/A, Large: $26.00
Pizza Pizza
  • Margherita - fresh tomato, basil pesto, oregano, garlic and black pepper Small: N/A, Large: $22.00
  • CCB - smoked chicken, cranberry jelly, brie, spring onion, garlic oil and parsley Small: N/A, Large: $22.00
  • Hawaiian - ham, cheese and pineapple Small: N/A, Large: $22.00
  • Cheese - garlic oil, cheese, cheese and more... cheese! Small: N/A, Large: $22.00
  • Vegetarian - sundried tomato, caper berries, red onion, artichoke hearts, olives, parsley and garlic oil Small: N/A, Large: $22.00
  • NY - pepperoni, salami,, streaky bacon, red onion, fresh tomato, tabasco sauce, parsley and garlic oil Small: N/A, Large: $22.00
Large Plates Large Plates
  • Crispy Fried Squid - lightly coated in flour, fried with garlic, served with green salad and aioli Small: N/A, Large: $18.00
  • Smoked Chicken Avocado Salad - with crispy noodles, tomato, lettuce, cucumber, red onion and Cajun aioli Small: N/A, Large: $20.00
  • Beef Satay Salad - with crispy noodles and roasted cashews (g Small: N/A, Large: $18.00
  • Smoked Chicken Penne - with bacon, sun dried tomato and red onion in a pesto cream sauce Small: N/A, Large: $22.00
  • Beer Battered Fish - (or pan fried) and chips served with salad Small: N/A, Large: $22.00
  • Lamb Hind Shank - in a hoisin red wine and mint jus served on herbed mash with veg (g) Small: N/A, Large: $24.00
  • Crispy Skin Pork Belly - served with apple sauce, herbed mash, seasonal veg and watercress Small: N/A, Large: $26.00
  • Seafood Chowder - creamy bacon and seafood chowder Small: N/A, Large: $17.00
  • Chicken Marsala - creamy mushroom and marsala sauce over marinated chicken thighs served with mash Small: N/A, Large: $26.00
Burgers Burgers
  • Lamb Burger - 200 gram pattie, beetroot, tomato, red onion, aioli, swiss cheese, bacon and egg with fries $21.00
  • Falafel Burger - roasted red capsicum, lettuce, tomato, red onion, sweet chilli and aioli with fries (v) $18.00
  • Scotch Burger - onion rings, swiss cheese, bbq sauce, lettuce, tomato and aioli with fries $22.00
  • Mexican Chicken Burger - Mexican spice coated chicken thigh, guacamole, sour cream, red onion, bacon, aioli, lettuce and tomato with fries $26.00
Steaks Steaks
  • Scotch Fillet - with fries and salad (g) $26.00
  • Steak, Eggs and Chips - with salad (g) $27.00
  • Blue Cheese Butter Scotch Fillet - served with smashed potato mash and veg (g) $28.00
  • Pepper Sirloin - NY pepper coated sirloin served with fries and salad topped with pepper butter sauce $28.00
  • Mushroom Scotch Fillet - served with herbed mash topped with mushroom and bacon sauce $28.00
  • Eye Fillet Marinara Skewer - with bacon wrapped scallops and prawns served with smashed potatoes and salad. Ideally cooked medium rare (g) $26.00
Sides Sides
  • Mash and Gravy $5.00
  • Fries $5.00
  • Baby Vegetables $5.00
  • Garden Salad $5.00
Kids Menu ( 12 Yrs And Under Only ) Kids Menu ( 12 Yrs And Under Only )
  • Fish & Chips – with Tartare Sauce Small: N/A , Large: $10
  • Chicken Nuggets & Chips - with BBQ Sauce Small: N/A , Large: $10
  • Mini Hotdogs & Chips with tomato sauce Small: N/A , Large: $10
  • Mini BBQ Chicken Burger & Chips Small: N/A , Large: $10
  • Mini Steak with chips & salad Small: N/A , Large: $10
Desserts Desserts
  • Cheesecake of the Day (ask staff) Small: N/A , Large: $11
  • Brownie with ice cream and chocolate sauce Small: N/A , Large: $11
  • White Chocolate & Raspberry Ice Cream Sundae whipped cream, 100's & 1000's with berry sauce Small: N/A , Large: $11

Nearby Sample Menus

Valentines (sample menu)
  • Meat Combination Pasta
  • Salmon Pasta Salad
  • Ice Cream Cones
  • Caesar Salad
  • Rum Balls
  • Soft Serve Vanilla Ice Cream
  • Fruit Salad
  • Chocolate Fudge and Peanut Slice
Star Cafe Seafood Restaurant (sample menu)
  • Grilled Pork with Peking Sauce $26
    • Recipe: onion, sweet and sour sauce, pork chop
  • Baked Coconut & Custar Bun $4.5
  • Ba-Wong Steamed Chicken with Special Source $26
    • Recipe: chicken, shredder ginger, dried chilli, special soy sauce
  • Baked Pineapple Bun $4.5
  • Sauteed Seasonal Vegetable with Garlic $16
  • Deep Fried Crayfish with Salt and Pepper
  • Yung Chow Fries Rice
  • Flammulina Salad with Spring Onion
Hong Kong Chinese Cuisine Restaurant (sample menu)
  • VEGETARIAN FRIED NOODLES OR VERMICELLI $13.00
  • COMBINATION FRIED RICE $13.00
  • COMBINATION FRIED NOODLES $14.00
  • PRAWN WITH TOMATO SAUCE $26.00
  • PICKLE EGG PORRIDGE $10.00
  • VEGETABLE FRIED RICE $13.00
  • THICK NOODLES
    • WITH SPICY JANG PAO BEEF
  • ROAST PORK NOODLES SOUP $10.00
Flying Horse Co (sample menu)
  • Special Dishes for Two Persons $ 30.00
  • Black Bean Sauce Beef Chow Mein $ 16.00
  • Vegetables $ 12.50
  • Prawns $ 16.00
  • 5) Chips
  • Pork & Veges $ 15.00
  • 2)Prawns, Pineapple, Veges on White Rice
  • Pork, Mushroom & Veges $ 15.50
Glenfield Fast Food (sample menu)
  • Ham $3.30
  • Fish $5.00
  • Pineapple fritter $1.30
  • Sweet corn chicken $11.00
  • Combination meats $14.50
  • Parwn $15.00
  • Donut $1.20
  • Lemon fish $13.50
Thai Takapuna Cafe and Restaurant (sample menu)
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Yum Talay $15.50
    • Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
  • Pad Khing N/A
    • Stir fried fresh ginger with mixed vegetables
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Pad Nam Mun Hoy N/A
    • Stir fried seasonal vegetables with oyster sauce
  • Deep Fried Tofu $7.50
    • Deep fried tofu served with sweet chilli sauce
  • Kao Pad N/A
    • Stir fried rice with egg, onions, carrots, tomatoes & spring onion
Sun Horse Chinese Takeaways (sample menu)
  • Chicken $4.80
  • Vegetarian $5.50
  • Satay Beef $13.50
  • Chicken with Chilli Sauce $12.50
  • VEGETARIAN DELIGHT $11.00
    • mushrooms, bamboo shoots, oyster sauce, fried beancurd, mixed veggies
  • Steak&Veges $12.00
  • Ham & Egg $3.50
  • Fish $4.80
Sun Island Takeaways (sample menu)
  • Chicken Fu Yoong $13.90
  • Fish $5.50
  • Deep Fried Moro Bar $3.50
  • Prawn Veges Cashew $19.90
  • 4 $14.00
    • $3 chips, 2 sausages, hamburger, egg burger
  • Chicken $12.90
  • 1/2Doz Wonton $5.50
  • Veggies Mushroom $12.90
Kebab Serai (sample menu)
  • Vegetarian Meal $14.00
    • samosa, hummus, salad & 3 falafel
  • Lamb Satay on Rice $16
  • Falafel Kebab $10.50
  • Hummus Dip, Garlic Pita Salad $12.00
  • Lamb Souvlaki on Rice $16
  • Lamb/Chicken on Fries $10.50
  • Lamb Souvlaki (hot & spicy) $13
  • Falafel & Hummus $7.50
Sigdi Indian Restaurant (sample menu)
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Kachumber $3.50
    • (diced cucumber and onions)
  • Tandoori Roti $3.00
    • Wholerneal bread
  • Saag (paneer or aloo) $14.00
    • Lightly Spiced potato or cottage cheese in a mild puree of fresh cooked spinach.
  • Kulfi (Mango or Pistachio or Dark Chocolate) $6.00
  • Aaloo (Mattar or The Gobi) $14.00
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
  • Gulab Jamun (3 pieces) $5.00
  • Sabzi Bahar $14.00
    • Mixed vegetables cooked in a light curry sauce
Narrow Neck Beach Cafe (sample menu)
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
  • Big Breakfast $19.50
    • Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
  • French Toast $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Aioli $1.50
  • Lemon Pepper $0.20
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Toasted Bagel $10.00
    • w Cream cheese, Jam
  • Salmon and Egg $16.50
    • Smoked Salmon, Eggs, Tomato on 5-Grain Toast
La Tropezienne Authentic French Bakery, Cafe, Patisserie (sample menu)
  • Beef Lasagne
  • Delicious home made hot food, available all day and the ideal snack for lunch!
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • Cottage Pie
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • Blue Cheese Quiche
  • Toast & Preserves $4.60
    • With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
  • Egg Roll
Mulan (sample menu)
  • WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
  • TEMPLE VEGETARIAN CURRY $22.00
    • Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
  • COCONUT RICE $4.00
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • VEGE SPRING ROLLS $8.00
    • Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • MAMA'S SPECIAL $10.00
    • Freshly steamed buns with sticky pork or Thai chicken / 2 pieces
Zavito Restaurant and Bar (sample menu)
  • Moroccan Lamb Rump Roasted, served on grilled kumera, topped with a spinach or feta salad & a port wine jus $28.90
  • Salads & Pasta (Pick-up only)
  • Curley Fries $6.50
  • Seafood Fettucine Squid, shrimp, salmon & prawns tossed in a lemon cream sauce $21.50
  • Seafood Fettucine Squid, mussel, salmon & prawns tossed in a lemon cream sauce $21.50
  • Chocolate brownie with berry caulis, ice-cream & fresh cream $9.50
  • Irish Irish Whisky $9.90
  • Flat White $3.80
Topstar Bakery and Cafe (sample menu)
  • Spring Rolls
  • Fish
  • Bacon & Egg Quiche
  • Pork Roll
  • Fish Roll
  • Chicken Spring Roils
  • Chicken Drumstick (Special)
  • Hot Dogs
Slipp Inn

Slipp Inn

location

Address

83 Birkenhead Avenue, Birkenhead, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094800066

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Pet Friendly ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
83 Birkenhead Avenue, Birkenhead, Birkenhead, Auckland, Auckland, 0626, New Zealand
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