Diner Southland Region Restaurants and Takeaway Menus

Level One Restaurant & Bar

Bar, Bar Food, Diner, European, New Zealand, Pub Food

• Sweet Chilli Lime Prawns & Scallops, served on Vermicelli Noodles In a Crispy Wonton Cup $18.00
• Grilled Halloumi on Crisp Polenta Strips Beetroot Puree & Pistachio Crush GF $15.00
• Seared Venison on Creamy Potato & Kumara Bake with Spinach, roasted Beetroot, Chocolate Sauce & Blackberry Compote $34.50
• Fresh Soup of the Day with House Baked Bread V $13.00
• Warm Apple and Rhubarb Crumble with a Crispy Topping, Served with Vanilla Ice Cream & Fresh Cream $13.00
• Pork Belly on Potato and Kumara Bake with Caramel Glaze & Crackling GF $17.50
• Rich Chocolate Lava Cake with Chocolate Sauce with Fresh Cream & Vanilla Ice Cream $13.00
• Warm Ciabatta Loaf Served with Garlic Butter $9.50

Emberz Restaurant

Breakfast, Diner, European, Gluten Free, New Zealand

• Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
• Roast of the day accompanied with roast vegetables, potatoes and traditional gravy with all the trimmings $25.50
• Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
• Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
• Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
• Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
• Hereford prime scotch fillet 250g, spelt, beer and broad bean risotto, salt beef pasty, horseradish hollandaise served with vegetables on side $34.00
• Roasted seasonal root vegetables with black garlic and rosemary $5.00

Route 6 Cafe And Bar

Cafe Food, Diner, Gluten Free, New Zealand, Steakhouse, Vegetarian

• Served with Onion Rings or Kumara Bolts $20
• The Parklane $13
• Cadillac Eggs Benedict $15
• Sundae Drive $10
• The Packard (GF) $18
• Don't forget to add some of our famous coffee or tea to help fuel you up for the day!
• The General Lee Jnr
• Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.

Otautau Diner and Takeaways

Diner, Takeaway Food

Otautau Diner and Takeaways in Southland has no menu available, but can choose from many other options such as Oven baked mini garlic French stick or Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread from Emberz Restaurant. Bombay Palace offers many options including Vegetable Samosa (2 samosas) and Lamb Samosa (2 Samosas). The Saucy Chef includes a wide range like A Bread Selection or Baked Pull-Apart Loaf. Asian slaw and Nachos from . Sound offers Barluca Pizza Kitchen & Club and Carnivore.

Niagara Falls Cafe

Cafe Food, Diner, Gluten Free, New Zealand, Vegetarian

Niagara Falls Cafe in Southland has no menu available, but can choose from many other options such as Garlic Bread V or Garlic Bread with cheese V from Manapouri Lakeview Motor Inn Restaurant. Subway - Invercargill offers many options including Ham and Veggie Delite. The Grille includes a wide range like Cauliflower soup with beetroot chips and ciabatta or Roast lamb and gravy sliders. Don't forget to add some of our famous coffee or tea to help fuel you up for the day! and Big Block V8 Brekky from . Route 6 Cafe And Bar offers Paddington Arms and Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter.