Gastropub Southland Region Restaurants and Takeaway Menus

Buster Crabb

Cafe Food, European, Gastropub, Gluten Free, International, New Zealand, Seafood, Vegan, Vegetarian

• Apple & Almond Crumble $14.50
• Main $27.50
• Mushrooms On Toast $19.50
• Farmhouse Platter
• Buster’s Chicken Salad $25.50
• Steak Sandwich $23.50
• Southland Chowder $16.50
• Busters Beef Burger $23.00

Paddington Arms

Bar, British, Gastropub, Gluten Free, New Zealand, Pub Food

• Limoncello Crème Brulee $9.9
• Chocolate Truffle Tart $9.9
• Slowly Braised Lamb Spare Ribs $19.9
• OR
• Affagato $8.5
• Slowly Braised Lamb Belly $12.9
• Slowly Roasted Pork Belly $12.9
• Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2

Aparima Tavern

Bar, Gastropub, Gluten Free, New Zealand, Pub Food, Seafood, Vegetarian

Aparima Tavern in Southland has no menu available, but can choose from many other options such as Garlic bread or Chilli cheese bread from The Moose Bar & Restaurant. Village Inn offers many options including Hummus from “Jerusalem” and Vine tomato bruschetta. Waxy O'Shea's Irish Pub includes a wide range like Soup of the day or -Regular. Ham and Veggie Delite from . Subway - Strathern offers A1 Roast and Chips.

Fat Duck

European, Gastropub, Gluten Free, New Zealand, Soups, Vegan, Vegetarian

• WILD FIORDLAND VENISON STEAK SERVED RARE $38.50
• GOATS CHEESE TART $19.00
• TWICE COOKED PORK BELLY $36.00
• FISH CAKES $20.00
• SEAFOOD CHOWDER $14.00
• 1KG STEAMED GREEN LIP MUSSELS $25.00
• FREE RANGE EGGS AND TOAST $11.00
• GOATS CHEESE TART $19.00