Gastropub Southland Region Restaurants and Takeaway Menus

Buster Crabb

Cafe Food, European, Gastropub, Gluten Free, International, New Zealand, Seafood, Vegan, Vegetarian

• Komene Kass
• Mt Chargill Tudor
• Bread Loaf $13.00
• - With liquor $15.00
• Pulled Jerk Salmon $25.50
• Mulled Wine Jelly $13.50
• Southland Chowder $16.50
• Main $27.50

Paddington Arms

Bar, British, Gastropub, Gluten Free, New Zealand, Pub Food

• Bacon Wrapped Grilled Scallops $12.9
• Market Soup Of The Day With Toasted Bread $9.9
• Young Kids (1-10yrs) $10
• Lightly Poached Prawns $12.9
• Roast Beef
• Paddy’s Apricot Stuffed Roast Pork Loin $19.9
• Paddy’s Kids Desserts
• Kumara And Chick Pea Curry (V, G.F, VEGAN) $19.9

Aparima Tavern

Bar, Gastropub, Gluten Free, New Zealand, Pub Food, Seafood, Vegetarian

Aparima Tavern in Southland has no menu available, but can choose from many other options such as Garlic bread or Chilli cheese bread from The Moose Bar & Restaurant. Village Inn offers many options including Hummus from “Jerusalem” and Vine tomato bruschetta. Waxy O'Shea's Irish Pub includes a wide range like Soup of the day or -Regular. Ham and Veggie Delite from . Subway - Strathern offers A1 Roast and Chips.

Fat Duck

European, Gastropub, Gluten Free, New Zealand, Soups, Vegan, Vegetarian

• GRILLED LAMB SALAD $22.00
• JUST FOR THE DUCKLINGS $8.00
• PUMPKIN CNOCCHI $22.00
• THE DUCKS DELUXE $23.50
• GOATS CHEESE TART $19.00
• 1KG STEAMED GREEN LIP MUSSELS $25.00
• GRILLED CHICKEN AND SEASONAL VEGGIES $12.00
• PRAWN LINGUINE $28.00