Address
280 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Sprig and Fern in Nelson City Menu
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Sprig and Fern in Nelson City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. ChokDee offers many options including Thai Mini Spring Rolls and Shrimp Toast. Hopgoods Restaurant and Bar includes a wide range like Bread or Pork Croquette. Fresh & Simple - Food to Share and Trust the chef from . The Boatshed Cafe offers Cafe Max and Pan de Ajo.
Nearby Sample Menus
- Green Beef Curry $12.00
- Sliced Pork with Oyster Sauce $12.00
- Sweet & Sour Pork $11.50
-
Crispy Chicken $12.00
- seasoned half chicken
- Combination Meat Foo Young $13.00 small $10.00
- BBQ Pork with Cashew Nuts $13.00
- Green Chicken Curry $12.00
-
Wontons $5.50
- 1/2 dozen with sweet & sour sauce
-
Eggs Benedict $17.00
- With crispy bacon or salmon
- Gluten Free Toast is Available
-
Chef's Soup of the day $12.00
- With crusty ciabatta bread
- Includes a free kids sundae
-
Marlborough Salmon $23.00
- Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
-
Pork Belly $26.00
- Slow roasted with roast veggies, crushed apple, jus, steam vege & crackle
-
Portobello Stack $25.00
- Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
-
Stewart Island Blue Cod $19.00
- Sprig & fern beer battered on pan fried
- Cheese or Date Scones $3.50
- Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
- Moroccan Eggs Two free-range eggs poached in a mildly spiced tomato, garlic, chilli, ginger and cumin sauce, with a nutty cumin dukkah, wholemeal pita bread and natural yoghurt (V) Extra opt $15.50
- Apricot & Sultana Muesli Bar A healthy soft bar filled with our own toasted muesli, apricots and sultanas $4.90
- - With house-smoked salmon_ $19.70
- Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
- AVAILABLE UNTIL 3.00 PM -
- Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
- Toasted bagel with either cream cheese or jam and butter $6.50
-
Migas $19.50
- Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
- Toasted bagel with either cream cheese or jam and butter $6.50
- Seafood chowder with toasted sourdough $18.50
- Avocado half $3.00
- Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
- Grilled halloumi $6.50
- -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
- Prices may change without prior notice - some fish varieties may not be available, please enquire
- Egg $1.00
- Battered Sausage $2.80
- Fish Bite $0.70
- 1/2 Scoop $2.40
- Steak $8.50
- Battered Mussel $0.90
- Fish $8.00
-
22. Pork in Black Bean Sauce (Medium/Large) $12.50/$19
- with vegetables
- 98. Venison in Soy Sauce $28
-
73. Combination Fried Rice (Medium/Large) $13.50/$18
- Chicken, beef & Pork
-
113.Deep Fried Bean Curd $18
- With Thai Chilli Sauce
-
54. Mussels Deep Fried (Medium/Large) $12.50/$19
- with Sweet and Sour or Lemon Sauce
- 112.Hot Pot of Mix Seafood and Tofu $38
-
57. Fish of the Day Deep Fried (Medium/Large) $12.50/$19
- with black bean sauce
-
55. Mussel Stir Fried (Medium/Large) $12.50/$19
- in Black Bean Sauce with Vegetables
- -large $16.00
-
Stir fried king prawns $27.00
- With cashew nuts. Carrots and onion in mild spicy sauce
- Chicken stir fried with vegetables and cashew nuts
- •Entree
- -large $ 19.00
- Deep fried spicy squid
- -large $19.00
- Whitebait fu yong eggs $20.50
-
Seafood Chowder $15.50
- with sourdough
- Mozzarella, Basil & Tomato Tart $13.50
-
Two Eggs on Toasted Sour dough $12.00
- any style
-
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
-
Eggs Florentine $19.50
- poached eggs & wilted spinach & hollandaise on ciabatta roll
-
Spinach Crepe $9.50
- w/ smoked ham & cheese
- Chicken Avocado Tart $14.50
-
Creamy Masala Mushrooms $14.50
- w/ toasted sourdough
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Breakfast Stack (Vegetarian) $16.00
- -With Salmon $17.50
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
The Works - Super Deluxe $23.00
- super plus baked beans
-
Cajun Chicken Wrap $16.00
- Hot succulent chicken with cajun spice and house sauce all combined with fresh garden salad in a hot tortilla wrap
- Cheese, egg(1), guacamole, hollandaise, piri piri dressing , aioli, sweet chilli, sour cream $2.00
-
Nachos with Chicken or Beef $18.00
- as above
-
The Works - Super $22.00
- The works plus homemade hash brown
- Wedges with Sweet Chilli and sour cream $10.00
-
Nachos - Vegetarian $15.00
- Homemade salsa, beans, cheese and sour cream
- Chips $6.50
- Chicken
- Dessert - Baklava $4.50
- Chicken Kebab
- Greek Salad $14.00
- - For 2 $27.00
- -Small$10.00
- Feta / Olives / Zaatar Bread $3.00
- Feta Zaatar
- 1/2 Scoop Seasoned Wedges $4.00
-
Haulashore Hawaiian $9.00
- Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
- Battered Mushroom $1.20
- -With Bacon $10.50
- -Pottle $4.90
- Lasagne Topper $3.50
- Chocolate Explosion $3.50
- Potato Flip $1.00
-
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
-
Yaza! Seafood Chowder $11.50
- With Grilled bruschetta
-
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
-
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
-
Spinach Bacon & Egg Salad $14.50
- Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
-
Soup of the Day $9.5
- With Grilled bruschetta
-
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
-
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
-
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
-
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
-
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
-
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
-
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
- House Made Muesli with Berry Compote $14
-
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
-
Caesar Salad - (GF) option available $22.50
- Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
-
Fish ‘n’ Chips $20.00
- Fresh fish in a crisp y golden bays beer batter served with thick cut fries salad & homemade tartare sauce
-
Children’s sized Sundae $6.00
- Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
-
Verdict Burger $20.00
- Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
-
Seafood Chowder S $13 / M $15
- A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
-
Homemade Garlic Bread $8.00
- Chunky slices of bread smothered in garlic & herb butter
-
Parmy Chicken Sandwich $20.00
- Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
-
Cheesecake $11.00
- Please ask about today's creation
Sprig and Fern
Phone
035481154
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 2:00 PM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Brew Pub , British , Cafe Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Groups , Quick Bites , American Express , Bankcard , Lunch , Bar Scene , Seating Not Available , Seating , Highchairs Available , Drinks , Street Parking , No Takeaway , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
280 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
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