Station Cafe Bar in Lower Hutt City Menu

Station Cafe Bar in Lower Hutt City has no menu available, but can choose from many other options such as Taste Platter or Seafood Platter from Taste Cafe. Alamir Bakery offers many options including Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce! and Beef. MacKinnon Room includes a wide range like Toasted Ciabatta Bread or Selection of Bread. Satay and Chicken Wings from . K K Malaysian Restaurant offers Avida Bar and Pan con tomate.

Nearby Sample Menus

  • Lunch box combo $10.50
    • with coleslaw & 420ml drink
  • Chips $2.50
  • Moro Bar $2.80
  • Chicken fillet burger $5.50/$9.40
    • regular/combo
  • Crumbed Fish $2.80
  • Fish burger $4.90/$8.90
    • regular/combo
  • Mussels $4.50/$7.50
  • Cheese burger $3.30/$7.90
    • regular/combo
  • Scoop of chips $2.80
  • Corn Fritter $2.50
  • Fish $4.80
  • Squid Ring $0.90
  • chicken Nugget $1.00
  • Curry Roll $2.80
  • Kumara Chips $5.00
  • Pineapple Fritter $2.00
  • 1 Dozen Scallops $21.00
  • Hawaiian Burger $5.50
  • Chicken Nugget $0.90
  • Fish $3.00
  • Combination $11.00
  • Donut $1.40
  • 1/2 Dozen Mussels $6.00
  • Lasagne $2.90
  • GF 2 Hash Browns w tomato sauce $5.00
  • Figg's Breakfast eggs bacon Kransky grilled tomato hash and garlic mushroom on gluten free toast/FULL MEAL/HALF $18.50/$14.00
  • Gluten free toasted cream cheese smoked salmon and caper barries $12.00
  • Pancakes or French Toast $14.00
    • with Banana and bacon, or banana and berry compote
  • Ham & cheese on toast $6.50
  • SMALL FRIES $6.50
  • Savoury mince and fried egg $12.00
    • on toasted sourdough or whole grain
  • Cheese on toast $5.00
  • Calamari Fritti (GF) - Fried calamari with aioli and lemon (Antonio’s wine match suggestion –Montepulciano or Rosè) $14.5, $26 for Large
  • Risotto d’Inverno (GF) (VG) - Risotto with spinach, mushrooms and Parmigiano Antonio’s wine match suggestion – Montepulciano or Grillo $21.5
  • Aperitifs - Negroni Sbagliato - Martini Rosso e Campari $12
  • Soft Drinks - Spiced Tomato Juice $5
  • Bread Basket $4.5
  • Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
  • Pere ubriache - Valpolicella poached pears with chocolate sauce and Frangelico $10.5
  • Beers - Tuatara Porter - 5.0% $8.5
  • Prawn Vindaloo
    • prawns cooked in hot spicy vindaloo paste
  • Samosa 2 Pieces $5.50
    • Triangular pastry filled with mix vegetables served with tamarind sauce
  • Fish Vindaloo
    • fish fillets cooked in spicy vindaloo paste
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • (all served with rice)
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • Palak Paneer/Aloo Palak
    • homemade cottage cheese or potato simmered in rich spinach gravy
  • Onion Bhaji $5.50
    • onion rings dipped in chickpea batter and deep fried, served with Tamarind sauce
  • WON TON $0.70
  • SHRIMP $11.00
  • PORK $10.00
  • BAMI GORENG NOODLES $10.50
  • LASAGNE PATTIE $2.60
  • EGG $3.50
  • SHRIMP $10.00
  • HAWAIIAN $3.50
  • Oyster Beef $17.50
    • stir fried sliced beef with onion carrots and green vegetable in oyster sauce
  • Spicy Chicken Wings $16.00
    • fried chicken wings with dried chili and spring onion
  • Si Xi Kao Fu $8.00
    • stewed wheaten sponge with black fungus peanuts dried mushroom and lily flowers
  • Gongbao Chicken $17.50
    • Stir-fried diced chicken with cashew nuts and dried chili in dark soy sauce our best selling dish
  • Salted Pork and Tofu soup S/L $4.00/$17.00
    • white tofu and preserved pork in chicken stock
  • Shanghai Style Fried Noodles $12.00
    • stir fried thick noodles with onion spinach carrots mung bean sprouts and shredded pork in dark soy sauce
  • Fried cashewnuts $3.00
  • Small vegetable Dish $2.00
  • HOT & SPICY CHICKEN $14.00
    • spicy stir fried chicken with vegetables and nuts
  • SICHUAN CHICKEN $14.00
    • battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
  • CHICKEN CURRY WITH BONES $14.00
    • chicken curry cooked with Malaysian spices
  • GRILLED FISH $14.00
    • fish of the day marinated with tom yam paste and grilled over the hot stove
  • GREEN CHICKEN CURRY $14.00
    • chicken cooked in green chili paste with added spices
  • BUTTER CHICKEN $14.00
    • battered deep fried chicken & vegetables stir fried in butter sauce
  • SICHUAN FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • STIR FRIED BEEF $14.00
    • marinated beef stir fried with ginger & spring onions
  • - 6 Spring rolls
  • Seasoned wedges $8.00
    • Topped with cheese and ham,Sour cream and sweet chilli sauce
  • ●Mixed platter $12.00
  • - 6 Crumbed scallops
  • - 4 Broccoli bites
  • - 4 Mini hot dogs
  • - Popcorn shrimp and chips
  • B.L.T. Toasted sourdough $14.00
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Fries Bowl $4.00
  • Sausage $2.00
  • Black Pudding 1/2 $2.00
  • Egg $1.50
  • Bacon $2.50
  • Fried Onion $1.00
  • Omelette
    • plain $8.50/2 fillings $9.90/extra filling 0.60
  • The Waterloo Big Breakfast $25.00
    • 2 bacon rashers, 2 eggs 2 sausages/2 hash browns fried tomato/2pcs toast baked beans & spaghetti salad
  • 5 pieces of Chicken & Chips $12.90
  • 9 pieces of Chicken $25.50
  • Schnitzel Special Meal $13.00
    • Schnitzel, eggs x2, chips, salad & 600ml drink
  • 1 Chicken Thigh $3.00
  • 2 BIG pieces of Chicken $11.50
  • French Toast Meal $12.00
    • French toast x2, bacon, chips & 600ml drink
  • 2 BIG pieces of Chicken & Chips $8.00
  • Sausage Meal $10.50
    • Sausages x2, eggs x2, chips, salad & 600ml drink
  • Pickles N/A
  • Veggie Patty N/A
  • Natural Swiss N/A
  • Pizza Sub with Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pork Riblet N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Dinner Box $8.70
    • (1 large, 2 small and chips)
  • EGGS FLORENTINE $11.50
    • english muffin served with spinach, eggs & hollandaise sauce
  • STEAK & EGG MEAL $13.50
    • fries & salad
  • BACON & EGGS+BAKED BEANS OR SPAGHETTI $11.00
  • OMELETTE 3 filling $11.50
    • bacon, ham, mushroom, tomato cheese onion
  • EGGS ON TOAST $6.50
  • MEGABITE $14.50
    • bacon eggs, tomato, hash browns, sausage & toast
  • LAMB CHOPS MEAL $13.50
    • fries & salad
Station Cafe Bar

Station Cafe Bar

location

Address

499-501 Hutt Road, Alicetown, Lower Hutt City, Wellington, 5010, New Zealand

phone

Phone

045701571

clock

Opened hours

9:30 AM to 9 PM (Mon-Tue), 10 AM to 9:30 PM (Wed), 10 AM to 12 Midnight (Thu), 10 AM to 1 AM (Fri-Sat), 11:30 AM to 6 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Finger Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
499-501 Hutt Road, Alicetown, Lower Hutt City, Wellington, 5010, New Zealand