Stoke Cake Kitchen in Nelson City Menu

Stoke Cake Kitchen in Nelson City has no menu available, but can choose from many other options such as CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. or French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup from Cafe Affair Of Nelson. Urban Oyster Bar and Eatery offers many options including Tempura and Bloody Mary Oyster Shot. Wafu Bistro includes a wide range like Tempura White Fish or Miso Soup. Rice and Falafel from . Kebab Kitchen offers Fish Stop and Fish of the day.

Nearby Sample Menus

  • Lemon Chicken $11.50
  • B.B.Q Pork Fried Rice $12.00
  • Sliced Pork with Black Bean Sauce $12.00
  • Pork Fried Rice $12.00
  • Stir Fried Noodles with Assorted Vegetables $11.50
  • Stir Fried Tofu with Assorted Vegetables $12.50
  • Steamed Rice $4.00 / $6.00
    • small / large
  • Wontons $0.90
    • each
  • Porterhouse or Chicken Sandwich $21.00
    • Served with bacon, eggs, and fries
  • Masters $20.00
    • Bacon, eggs, sausage, tomato, hash brown & mushrooms
  • Salt & Pepper Calamari $10.00
    • Pan fried with lemon & sweet chilli
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Chef's soup of the day E $7.50 / M $10.00
    • Served with crusty bread
  • Hot Dogs & Chips $12.50
  • Stewart Island Blue Cod $19.00
    • Sprig & fern beer battered on pan fried
  • Garlic Bread $10.00
  • Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
  • Ploughmans Platter A platter of honey-glazed ham, chorizo, pickled onions, cheeses, gherkins, apple, vegetable sticks, pickles and crusty bread For one: $16.70 - For two: $32.20 - For three: $46.20 -
  • - With house-smoked salmon $16.70
  • Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
  • Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
  • Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
  • AVAILABLE UNTIL 3.00 PM -
  • Moroccan Eggs Two free-range eggs poached in a mildly spiced tomato, garlic, chilli, ginger and cumin sauce, with a nutty cumin dukkah, wholemeal pita bread and natural yoghurt (V) Extra opt $15.50
  • -add bacon $18.50
  • Toasted bagel with either cream cheese or jam and butter $6.50
  • Seafood chowder with toasted sourdough $18.50
  • For specials please
  • BBQ Stadtwurst sausage $17.50
  • Grilled vegetable and halloumi $17.50
  • -Smoked salmon $20.50
  • Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
  • Kumara Chips $5.00
  • Cheese $1.00
  • Wedges $5.00
  • Paua $3.50
  • Pineapple $1.00
  • Salmon & Potato $9.00
  • Onions $1.00
  • Bacon & Egg $9.00
  • 82. Pork with Preserved Vegetable Noodle Soup (Medium/Large) $12.50/$17
  • 10. Shark Fin and Crab Meat Soup $9.50
  • 36. Steamed Chicken $20.50
    • with ginger and spring onion
  • 23. Pork in New Asia Peanut Sauce (Medium/Large) $14.50/$20
    • with vegetables
  • 16. Beef with Pineapple and Ginger (Medium/Large) $12.50/$19
  • 104.Stir Fried King Prawns $27
    • in soy sauce
  • 108.Crayfish with Spring Onion and Ginger
  • 20. Beef Fu Yong Egg (Medium/Large) $13.50/$19
    • Omelette
  • -medium $ 15.50
  • Crispy pork spare ribs (deep fried) $21.00
  • stir fried beef $19.5
    • With special sauce and vegetables
  • Deep fried banana, mango and ice cream $8.00
  • Whitebait fu yong eggs $20.50
  • Won ton with sweet and sour sauce
  • •Chicken
  • Squid in satay sauce
    • With vegetables
  • Mozzarella, Basil & Tomato Tart $13.50
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • The Suter Nourish Bowl $18.50
    • Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
  • Spinach Crepe $9.50
    • w/ smoked ham & cheese
  • Two Eggs on Toasted Sour dough $12.00
    • any style
  • Chicken Avocado Tart $14.50
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Houmous Plate w/ crunchy veges $10.00
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • The Work $19.00
    • Bacon, eggs, sausage, mushrooms, tomato. all served with toasted bread
  • Beach Bag as above, with cheese sandwich $11.00
  • Pizza - with Salad $12.00
    • see daily choices
  • Rosti Works (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with bacon, fried eggs, mushrooms and tomatoes
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • Kids Nachos with baked beans and cheese $10.00
  • -Served with smoked salmon, sweet chilli, guacamole, sour cream and salad $22.00
  • The Works - Super $22.00
    • The works plus homemade hash brown
  • -Small $10.00
  • Dessert - Baklava $4.50
  • Pizza's/Made Fresh $9.00 / $10.00 / $11.00
  • - For 2 $28.00
  • - For 2 $28.00
  • Pita Bread $1.50
  • Chicken
  • -Small$10.00
  • Chocolate Explosion $3.50
  • -Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
  • The Big Tahuna $10.50
    • Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
  • ●Collingwood Chicken $9.50
    • Chicken (grilled/battered), tomato relish, sweet chilli / satay sauce + salad
  • Mussel Pattie / Paua Pattie $3.00
  • 1 cheese burger, chips, sauce + drink $6.50
  • Broadgreen Vege $8.50
    • Spinach + pumpkin pattie, tomato relish + salad
  • Scallop / Oyster / Crab Stick $2.00
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Kids Platter $7.50
    • Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • House Made Muesli with Berry Compote $14
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Fresh Fruit $11.00
    • A selection of seasonal fresh fruit served with vanilla ice cream
  • Open Steak Sandwich - (GF) option available $22.00
    • Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
  • Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
    • Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Chicken Nachos - (V) option available $20.00
    • Corn chips with melted mozzarella cheese , chicken, mild mexican bean salsa, topped with sour cream
  • Ale House Loaf $9.00
    • Oven baked mini loaf served with fresh garlic butter & pesto
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
Stoke Cake Kitchen

Stoke Cake Kitchen

location

Address

510 Main Road Stoke, Stoke, Nelson, 7011, New Zealand

phone

Phone

035476998

clock

Opened hours

Friday 5am–5pm Saturday 5am–5pm Sunday 5am–5pm Monday 5am–5pm Tuesday 5am–5pm Wednesday 5am–5pm Thursday 5am–5pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
510 Main Road Stoke, Stoke, Nelson, 7011, New Zealand
Similar Restaurants based on Cuisines