Sunshine Takeaway in Lower Hutt City Menu

Nearby Sample Menus

Pork pepperoni bacon $20.00
Tomatoes on toast $10.00
- With avocado & basil
Steak sizzler $28.00
- Skewer of steak & vegas topped with spicy tomato & jacket potatoes with sour cream
Beer battered / fish & chips $22.50
- Served with tartare & tomato sauce
-Seafood chowder $15.00
- Creamy seafood soup
Caesar salad $16.50
- With bacon and a poached egg
-Beef nachos $16.50
Pork spare ribs $28.50
- Juicy ribs with chunky potatoes and buzz slaw

Hotcakes Bacon & banana sweet hotcakes. Served with fresh whipped cream & maple syrup. $17.00
Kids Hotcakes Fluffy hotcakes with fresh banana & bacon. Served with whipped cream & maple syrup. $11.00
Heineken $7.00
Fresh Juices $3.80
Iced Chocolate $6.00
Chai Latte $4.00
Sauvignon Blanc Glass $8.00 / Bottle $32.00
Apricot Chicken Sandwich Open style grilled apricot chicken sandwich. Served on toasted turkish bread & topped with brie. Hot fries & aioli on the side. $19.00

Garlic Mayo $1.00
Egg $2.00
Cheddar $1.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Potato Fries $4.90
Tomato Ketchup $1.00
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish

Roast Pork / Chicken / Beef $10.50
Shrimp $11.50
1/2 Chicken
Tarakihi / Grouper / Cod / Mussel $10.00
Set Menu 1 $29.50
- Sweet & Sour Pork, Beef Black Bean Sauce, Combination Fried Rice ( for 2-3 people
Cheese & Egg $3.50
Orange Roughy
Sausage / Hot Dog $2.40

Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Bacon and Eggs $14.00
- Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
Benedict’s Big Breaky $18.00
- Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.

Fish Burger $11.00
- Battered Fish, onion Rings, coleslaw, Gherkin & Tartare Sauce, served with Fries
Steak Meal $14.00
- Porter House steak. cooked one way...OURS!!!Served with an Egg Salad & Fries
Fish & chips $13.00
- battered fish, chips & coleslaw
B.LA.T $12.00
- Bacon. Lettuce, Avacado, Tomato, Mayo served with Fries
Crosscut fries $9.00
Cocktail Platter $12.50
- Spring Roll, Vege Delights, Samosas. Onion Rings served with Friess
Cheese & Bacon wedges $10.00
Mississippi Mudeake $7.00
- Served with Ice Creams

MATTAR PANEER $13.00
- cottage cheese & garden peas cooked in onion gravy
ROTI $3.00
- unleaved wholemeal flour bread baked in tandoor
(all mains are served with basmati rice please advise us of your preference for mild medium hot or extra hot)
PESHAWARI NAAN $4.00
- naan stuffed with chopped dried fruit & nuts baked in tandoor
CHICKEN DOPIAZA $16.00
- boneless chicken cooked in a spicy gravy containing onion tomato & green capsicum
GARLIC TIKKA $9.00
- boneless chicken pieces marinated with garlic & cooked in clay oven & served with mint sauce
ROGAN JOSH $16.00
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri Curry
BUTTER CHICKEN $16.00
- barbecued boneless chicken cooked with rich tomato 7 butter gravy

BEEF RENDANG $10.00
- dry spicy beef curry cooked with Malaysian spices & coconut cream
HOKKIEN STYLE NOODLES $10.00
- stir fried egg noodles with meat vegetables
FISH CURRY $14.00
- fish of the day cooked with Malaysian curry and spices
STIR FRIED VEGETABLE $9.00
- an assortment of vegetables stir fried in a hot wok
SAMBAL PRAWNS $16.00
- deep fried prawns cooked in specially made Malaysian chili paste
FIRED VERMICELLI MEE HOON $10.00/$11.50
- fried fresh rice stick noodles with meat bean sprouts or vegetables only /beef
SICHUAN CHICKEN $14.00
- battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
BLACK PEPPER SQUID $14.00
- squid marinated in black pepper & stir fried with vegetables to perfection

$20 Pack $20
- 4 Battered Fish, 1 Spring Roll, 4 Potato Fritter, 1 Hot Dog, 2 ½ Chips
Steak in Satay Sauce $10.00
Roast Pork in Satay Sauce $10.00
Roast Pork with Ginger & Spring Onion $12.50
Roast Pork Curry $11.00
Egg $2.50
Cheese $2.20
Bacon $3.00

Cocktail Samosa $5.90
- Mini flaky pastry samosa stuffed with spicy vegetables and deep fried
Shahi Makai Dingri $13.90
- baby corn and fresh mushroom cooked with cashew nut gravy, almond paste and a blend of spices
Paneer Makhani $14.00
- Cottage cheese cooked in a rich butter gravy
Dum Aloo Kashmiri $14.00
- Stuffed potatoes cooked with creamy cashew nut gravy and spices
Lamb Seekh Kebab $10.90
- Spicy lamb mince mixed with fresh coriander and mint, rolled on skewers, cooked in the tandoor
Roasted Pappadum $1.50
Prawns Koliwada $13.90
- Prawns battered in chickpea flour mixed with ginger, garlic and spices and then lightly deep fried
Butter Naan $3.50
- naan garnished with butter and sesame sauce