Swagat Indian Cuisine in North Shore City Menu

Swagat Indian Cuisine in North Shore City has no menu available, but can choose from many other options such as Poh Peah (4 pcs) Pork or Vegetarian Deep Fried Laos style spring rolls served with plum sauce. or Satay Gai (3 sticks) 9.00 (4 sticks) BBQ chicken marinated with Thai herbs, served with peanut sauce from Mekong Neua Thai Restaurant. Simply Thai offers many options including 1. SPRING ROLLS (V) (4 pcs) and 2. GOLD PARCELS (4 PCS). The Page Corner includes a wide range like Sausage or Page Corner Muesli. Empanadas criollas - Traditional filled and fried pastry. Two flavours to choose from: Premium beef (knife cut meat) or roasted chicken. and Pan - Homemade bread with olives served with chimichurri sauce. from . Buenos Aires Restaurant Woodfire Grill offers Wendy's Old Fashioned Hamburgers and Chicken Club.

Nearby Sample Menus

Star Cafe Seafood Restaurant (sample menu)
  • Special Preserved Duck Wing (small) $10
  • Kung Pao Chicken $22
    • Recipe: capsicum, spring onion, peanuts, dried chilli, chicken
  • Steamed Rice Roll with Duck Slices & Spring Onion $5
  • Steamed Pork Intestine $5
  • Prawn with Broccoli $28
  • Yeung Chow Fried Rice (Shrimp, BBQ Pork) $18
  • Fried Rice Noodle with Beef
  • Steamed BBQ Pork Bun $18.00
Altura Cafe and Roastery (sample menu)
  • Villa Maria Sparkling Sauvignon Blanc A fresh, lightly sparkling Marlborough Sauvignon Blanc with zesty citrus and passionfruit flavours $35.00
  • The Nude 7 grain toast, champagne ham, fresh tomato, avocado, a poached egg and citrus drizzle $16.50 Or $17.50/smoked salmon
  • Vegetarian nachos with tomato salsa, cheese and sour cream $10.50
  • Mango seriously juicy mango $5.80
  • Bacon Buttie Streaky bacon, hash brown, avocado, fried egg, caramelized onions on a warm, buttered ciabatta bun $16.50
  • Ham and Egg Wrap Scrambled egg, ham and cheese in a toasted wrap served with a hash brown $10.00
  • Cleopatra’s Champagne (herbal infusions) Steep +5 mins - chamomile flowers, rose petals and lavender buds $4.00
  • Fruits of Eden Tisane (herbal infusions) Steep +5 mins - blend of hibiscus flowers, rose hips, hawthorn berry, cranberry, lemon peel and natural cherry flavour $4.00
Sun Ma Takeaways (sample menu)
  • LEMON CHICKEN $12.00
  • BBQ PORK $10.50
  • PORK $9.50
  • CHICKEN $9.50
  • COMBINATION $11.50
  • CURRY SQUID & VEGES $11.00
  • CHICKEN $9.50
  • WON TON
McHughs Of Cheltenham (sample menu)
  • Peach & Passionfruit cheesecake
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Hazelnut Chocolate tart
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
Glenfield Fast Food (sample menu)
  • Pork $13.50
  • Beef ginger with oyster sauce $14.00
  • Specials
  • Satay chicken $14.00
  • Mussel $1.20
  • Chow mein with fried noodle, chop suey without freid noodle
  • Specal fried rice $14.50
  • Paua fritter $2.60
Torbay Takeaways (sample menu)
  • Hamburger $3.10
  • Sweetcorn $2.60
  • Cheese Mayo Chips (per scoop) $4.10
  • Steak & Egg $5.40
  • Chicken $4.50
  • Kumara $0.80
  • Bacon $4.50
  • Menu 3 $23.50
    • 6 Fish, 3 Hot Dogs, 4 Potato Fritters, $3 Chips
Shakespeare Rd Fish and Chips (sample menu)
  • Chicken $10.00/$12.00
  • Steak & Tomato Fried Rice $11.00 /$13.00
  • Lemon Grass chicken on vermicelli $13.00
  • BBQ pork noodle soup $10.00
  • Bami Goreng noodle $12.00/$14.00
  • Yang Chow Fried Rice(prawn roast pork) $12.00 /$14.00
  • Steak $9.50/$12.00
  • Wontons $9.50/$12.00
Denny's Family Restaurant (sample menu)
  • T- Bone Steak $29.80
    • This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Pork Loin SteakT $25.00
    • 230 grams (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato or French fries.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, poppadom and salad.
  • Potato & Gravy / Garlic Bread / Vegetables $4.50
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • Surf& Turf $28.30
    • 230 grams (pre-cooked weight) Sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries.
  • Shank on Mash $25.00
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
The Chip Basket (sample menu)
  • Hamburger $5.50
  • Crumbed Onion Ring 6 for $4.00
  • Seafood Pack For One $12.90
    • (2 bite-size pcs Tarakihi, 2 mussels, 2 oysters, 2 squid rings, 1 crabstick and chips)
  • Vegetarian $11.00
    • Veg Pattie, cheese, mushrooms, avocado, salad, egg, tomato chutney
  • Moro bar $3.00
  • Oyster $1.50
  • Scallop $1.90
  • Chicken schnitzel $3.80
Birkdale Takeaways (sample menu)
  • EGG $2.30
  • POTATO FRITTERS $0.80
  • FISH CAKE $2.30
  • TOMATO $2.30
  • FISH $2.50
  • DONUTS $1.30
  • MUSHROOM $1.00
  • EGG $1.00
Khun Pun Thai Restaurant (sample menu)
  • Hot Basil Tofu (Med) $14.50
    • Stir fried mixed vegetables with fresh chilli sweet basil leaves, garlic and tofu.
  • Deep fried Tofu $7.00
    • Deep fried tofu served with sweet chilli sauce and crunched peanut.
  • Nua Kha Ta (Mild) $16.00
    • Fried marinated beef with garlic and ground pepper and vegetables.
  • Special Curry (Dried Curry) (Med) $22.00
    • Fried chicken and king prawns with red curry paste, egg , vegetables and Thai herbs with a touch of coconut milk.
  • Roast Duck Curry (Mild) $20.50
    • Red curry paste roast duck pineapple, grape with vegetables in coconut milk.
  • Hot Basil Chicken or Beef (Med) $15.00
    • Stir fried chicken or beef with basil leaves and vegetables.
  • Sizzling Tofu $16.00
    • Tofu with garlic and vegetables in tamarind sauce.
  • Curry puff ( 4 pieces) $7.00
    • Thai curry puff with minced chicken and vegetables served with sweet and sour sauce
Blankenberge Belgian Beer Cafe (sample menu)
  • Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
  • Fish and Chips, Battered fresh market fish with chips and tartare sauce $12.00
  • Vegetable Timbale, honey-cumin roasted kumara, pumpkin, courgette, tomato & carrot timbale served with a Provencale sauce $17.50
  • Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
  • Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00
  • Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
  • Double Pork Loin Chop, char grilled and then braised in Hoegaarden served with savory cabbage with lardoons and kumara mash $26.90
  • Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
The Beach Road Takeaways (sample menu)
  • Banana Fritter $1.50
  • Potato Fritter $0.80
  • Curry Roll $1.80
  • Cheese & Onion $3.00
  • Cheese & Onion Cake $1.80
  • Chips $2.40
  • Fish Cake $2.00
  • Ham $2.70
Marty's Gourmet Pies (sample menu)
  • Steak + Cracked pepper $3.40
  • Steak + cheese $3.40
  • Spring Rolls $2.00
  • Bacon & Egg $5.50
  • Steak + Mushroom $3.40
  • Chips $2.70
  • Bacon & Egg & cheese $5.90
  • Bacon + Egg $3.00
Topstar Bakery and Cafe (sample menu)
  • Potato Top Mince Pies
  • Steak & Mushroom Pies
  • Ham & Cheese Croissant
  • American Hot Dog
  • Steak & Kumara Pies
  • Chicken Dim Sim
  • Chicken Drumstick (Special)
  • Spring Rolls
Swagat Indian Cuisine

Swagat Indian Cuisine

location

Address

31 Link Drive, Wairau Valley, Northshore, Auckland, 0627, New Zealand

phone

Phone

094434263

clock

Opened hours

Monday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
31 Link Drive, Wairau Valley, Northshore, Auckland, 0627, New Zealand
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