Eggs Benedict English muffin, poached eggs and your choice of wilted spinach or hash brown, homemade citrus hollandaise and basil pesto (Smoked salmon/Streaky bacon/Avocado) $19.50/salmon $18.50/bacon $17.50/avocado
Double Fudge Cocha coffee with dutch cocoa $5.80
Vegetarian nachos with tomato salsa, cheese and sour cream $10.50
Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
Spiced wedges with bacon, cheese and sour cream $12.50
Bundaberg ginger beer / Lemon lime bitters $4.00
Lindauer Fraise 200ml $8.00
Lamb Loin Mustard and herb crusted loin, warm potato, pumpkin and spinach salad with a rich beef jus $19.50
Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
Fettuccine al salmone Fettuccine with smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. -
Pollo Alla Parmigana Crumbed chicken, layered with spinach and mozzarella. cooked with a blue cheese creamy sauce. Served with seasonal vegetables. $31.90
Gamberoni King prawns pan fried with garlic, flamed in brandy and topped with napoletana sauce. $17.90
Antipasti Shared antipasti platters, calamari all griglia, olives and pizza bread. -
Penne con pollo al forno Penne pasta with chicken breast pieces, capsicum, napoletana sauce and parmasan cheese. $18.90