Spanish Taranaki Restaurants and Takeaway Menus

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar

• Salt & pepper squid with chipotle mayo $8.00
• Smoked fish & horseradish pate with crostini $8.00
• Mezze platter $15.00
• Cheese Board - three cheese chutney and crackers $12.00
• Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
• Roast mushrooms with garlic, thyme and sherry vinegar $6.00
• Sliders of the week $11.00
• Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00

Decanta Tapas Bar

Bar, Contemporary, European, Pub Food, Spanish, Tapas

• Beer Batter Fries
• - Two Shanks $32.00
• Scotch Fillet $32.00
• Garlic Bread $6.00
• Meatballs $11.00
• Pork Belly $12.00
• -With garlic aioli $8.00
• - One Shank $26.00

El Condor Restaurante

European, Pizza, Spanish

• Rigatti Picante Salami, garlic and Rocoto chili tomato sauce and penne pasta (spicy) $24.00
• Nachos Corn chips served with either bean or beef sauce and topped with sour cream and melted cheese with guacamole $18.00
• Hawaiin Ham, cheese, pineapple $19.50 mini / $24.50 med / $34.00 large
• Rosa Ham, cheese, shrimps, garlic, and drizzled with Thousand Island sauce $21.00 mini / $25.80 med / $35.00 large
• Cannelloni (gluten Free option available) Served baked with bechamel (white) & napolitana (tomato) sauce: Pumpkin, Ricotta and Sage / Chicken, Bacon, and Mushroom $24.00 $24.00
• Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread $24.00
• Tango Blue vein, mozzarella, parmesan, onions $19.50 mini / $24.50 med / $35.00 large
• Empanadas Traditional Argentinean pies (2 per plate). Choose from Carne: stuffed with spicy mince, and Humita: stuffed with creamy sweet corn $14.00