Spanish Taranaki Restaurants and Takeaway Menus

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar

• Lamb & haloumi skewers with spinach & feta sauce $9.00
• Sliders of the week $11.00
• Agnolotti with lemon ricotta & beure blanc $8.00
• Roast mushrooms with garlic, thyme and sherry vinegar $6.00
• Antipasto platter $15.00
• Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
• Crab & sweet corn fritters with basil salt & citrus mayo $9.00
• Esquites with chilli, lime & creme fraiche $8.00

Decanta Tapas Bar

Bar, Contemporary, European, Pub Food, Spanish, Tapas

• Chicken Tacos $11.00
• - With melted cheese and crispy bacon. $10.00
• Pork Belly $26.00
• Mushrooms $9.00
• Chicken Curry $19.00
• Fish & Chips $19.00
• Bruschetta $9.00
• Pork Belly $12.00

El Condor Restaurante

European, Pizza, Spanish

• Nachos Corn chips served with either bean or beef sauce and topped with sour cream and melted cheese with guacamole $18.00
• Oceanica Seafood sauce, Shellfish, octopus, calamari, cheese $21.00 mini / $25.80 med / $34.00 large
• Calabria (ask for Hot Calabria to include chili) Salami, garlic, onions, cheese $19.50 mini / $24.50 med / $35.00 large
• Spaghetti Bolognese The el Condor traditional favourite with fresh spaghetti $24.00
• Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread $24.00
• Fugazza Bacon, onions, cheese, capsicum, prunes $21.00 mini / $25.80 med / $35.00 large
• Spaghetti De Mar Tomato based seafood sauce with shellfish, octopus, calamari and garlic $24.00
• Pork and Ricotta Ravioli & Roasted Cherry Tomatoes Served in a rich tomato, wine, and garlic sauce $26.00